{"id":4170,"date":"2015-11-09T16:38:52","date_gmt":"2015-11-09T22:38:52","guid":{"rendered":"https:\/\/theicn.org\/archives\/?page_id=4170"},"modified":"2017-06-16T13:24:17","modified_gmt":"2017-06-16T18:24:17","slug":"thelma-g-flanagan-papers","status":"publish","type":"page","link":"https:\/\/theicn.org\/archives\/manuscript-collections\/thelma-g-flanagan-papers\/","title":{"rendered":"Thelma G. Flanagan Papers"},"content":{"rendered":"

Collection No<\/strong>.: M001\"\"<\/a>
\nVolume<\/strong>: 4.75 cu. Ft.
\nInclusive Dates<\/strong>: 1929 – 1990
\nBulk Dates<\/strong>: 1942 – 1978<\/p>\n

Copyright<\/strong>: This collection may be protected from unauthorized copying by the Copyright Law of the United States (Title 17, United States Code).<\/p>\n

Historical \/Biographical Sketch<\/strong>: Thelma Flanagan was involved in nutrition programs in the State of Florida from the 1930s until her death in 2001. She was also a strong advocate of the national drive for professionalism in food services. She became the Florida School Food Service Director in 1943, served as school lunch consultant to the USDA; was President of the American School Food Service Assoc.; Chairman of the Southern States Work Conference Committee and was the author of numerous publications regarding school feeding programs. Mrs. Flanagan’s collection begins with the WPA and the food distribution systems put into place to relieve the very real nutrition issues resulting from the Great Depression. The collection documents the history of Florida’s state initiatives in the area of child nutrition and the growth of the school lunch program as a key portion of that effort. The evolution of the school food service director from school cook to nutritional director is also reflected in the collection – both in the accountability required by the state (as shown in the Florida state manuals and guidelines, standards and evaluations) and in the journals and publications. See the Thelma Flanagan Oral History Interview<\/a>.<\/p>\n

Scope and Content<\/strong>: The collection is divided into several series including clippings; correspondence speeches and drafts; documents from the Florida Department of Education; printed materials from various state education departments, misc. printed materials\/publications; printed materials\/publications from the USDA and ADA; and photographs.<\/p>\n

Series 1<\/strong>: Clippings- Boxes 1 and 2
\nSeries 2<\/strong>: Correspondence, Speeches and Drafts- Boxes 3, 4, and 5
\nSeries 3<\/strong>: Documents from the Fla. Dept. of Education- Boxes 6 and 7
\nSeries 4<\/strong>: Printed Materials from various state education departments- Box 8
\nSeries 5<\/strong>: Misc. printed Materials\/Publications from the USDA and ADA- Box 9
\nSeries 6<\/strong>: Misc. printed materials\/publications- Boxes 10 and 11
\nSeries 7<\/strong>: photographs- Box 11<\/p>\n

Inventory<\/strong>:<\/p>\n

Box 1<\/strong> – Clippings<\/p>\n

1.1<\/strong>: DeBona, Merle. \u201cAn Educational Program.\u201d Practical Home Economics. October 1942. p.354-358
\n1.2<\/strong>: Reams, Cora. \u201cFood Service Directors: Hold 8th Annual Conference.\u201d Practical Home Economics. December 1942. p. 443-446
\n1.3<\/strong>: McMillin, Martha. \u201cVictory Gardens for School Cafeterias.\u201d Practical Home Economics. April 1943. p. 143-146
\n1.4<\/strong>: Wisely, Catherine Connelly. \u201cEvaluating School Cafeteria Service.\u201d Practical Home Economics. November 1944. p. 483-486
\n1.5<\/strong>: Flanagin, Thelma G. \u201cWhat\u2019s New in Lunchroom Management.\u201d What\u2019s New in Home Economics. January 1945. p. 103-113
\n1.6<\/strong>: Wisely, Katherine Connolly. \u201cBuilding for the Future.\u201d Practical Home Economics. September 1945. p. 385-388
\n1.7<\/strong>: Morris, Margaret M. \u201cAbundant Foods for School Lunches.\u201d Practical Home Economics. December 1945. p. 618
\n1.8<\/strong>: Cushman, Edith M. and Elizabeth M. Hayes. \u201cVolunteer Helpers \u2018Boost\u2019 the School Lunch.\u201d Forecast. December 1945. p. 20-22 & 48-49
\n1.9<\/strong>: Bryan, Mary deGarmo. \u201cThe Sixty Years\u2019 Growth of School Feeding as a Billion Dollar Enterprise.\u201d The Nation\u2019s Schools. June 1955. p. 56-60 & 97-106
\n1.10<\/strong>: Brookshier, Elizabeth May and Rosalie S. Godfrey. \u201cAustin, Tex., Discovers that Federal Aid Pays One-Third of Bill.\u201d The Nation\u2019s Schools. September 1955. p. 102-105
\n1.11<\/strong>: Garber, Lee O. \u201cCourts Confirm Authority of School Districts to Operate Lunchrooms.\u201d The Nation\u2019s Schools. October 1956. p. 100-105
\n1.12<\/strong>: Bryan, Mary deGarmo. \u201cAt Its Best, It Is Still Education.\u201d The Nation\u2019s Schools. The Nation\u2019s Schools. January 1959. p. 72-77
\n1.13<\/strong>: Bateman, E. Allen. \u201cPopping the Right Question.\u201d School Lunch Journal. October 1959. p. 9-12 [Reprint]
\n1.14<\/strong>: Flanagan, Thelma G. \u201c1946-86 Child Nutrition.\u201d School Food in Florida: Journal of the Florida School Food Service Association. Winter 1986. p. Cover & 9-10
\n1.15<\/strong>: Novak, Alys. \u201cStructuring ASFSA for the Future.\u201d School Food Service Journal. October 1990. p. 33-35<\/p>\n

Box 2<\/strong> \u2013 Correspondence & Clippings<\/p>\n

2.1<\/strong>: \u201cThey\u2019ve been with School Lunch Since its Beginning\u201d Agricultural Marketing. September 1966. p. 6-7
\n2.2<\/strong>: Food Management. July 1981 [Article Photocopies] Boss, Donna. \u201cThe Elders Speak\u2026Dr. John Perryman ASFSA.\u201d p. 46-49, 66, and 70-74 Stephenson, Susie. \u201cThe Elders Speak\u2026Dr. Mary de Garmo Bryan ADA.\u201d p. 54, 82-88
\n2.3<\/strong>: School Food Service Association. \u201cList of Officers.\u201d School Food Service Association News, August 1947, p.2., and School Food Service News, May-June 1949, p. 2
\n2.4<\/strong>: TLS. School Service Association. Rosa Spearman to Thelma Flanagan, 6 March 1947
\n2.5<\/strong>: TD. American School Food Service Association: Code of Ethics [Clipping and Flier]
\n2.6<\/strong>: TD. School Food Service Association. Conference of Food Service Directors [Membership List (1969?)]
\n2.7<\/strong>: TD. School Food Service Association. n.d. RE: Notes on Early History.
\n2.8<\/strong>: TL. RE: Tenth Annual Convention of Food Service Directors. 1946 [2 newsletters from Mary Farnam (24 September 1946 & 12 April 1946) Article from Forecast, January 1946. p. 26-28 & 74-78.]
\n2.9<\/strong>: TLS. & Memo. Florida School Food Services Association, 29 May 1946. RE: FSFSA\/FSLA Unification.
\n2.10<\/strong>: Memo. Florida School Food Service Association. 7 February 1963. RE: State Accreditation for School Lunches 1962-1963.
\n2.11<\/strong>: TD. WPA School Lunch Program Annual Progress Report. 1942
\n2.12<\/strong>: TD. School Lunch Information for Citizen\u2019s Committee Report. 15 January 1947
\n2.13<\/strong>: TD. USDA. Speeches on School Lunch Program. 22 October 1946 a.) Anderson, Clinton P. \u201cThe School Lunch Program.\u201d b.) Parran, Thomas. \u201cThe Effect of the School Lunch on Food Habits of Health.\u201d c.) Stiebeling, Hazel K. \u201cSchool Lunches in Relation to the National Diet.\u201d
\n2.14<\/strong>: History-National. Data From 1939-1941. n.d. (1940s?) [Fragment] p. 43-51 & Table 4
\n2.15<\/strong>: Conference of Food Service Directors. November 7-9, 1940 [Itinerary]
\n2.16<\/strong>: Photographs: a.) Cleveland ASFSA Banquet, 1962. b.) Hawaii ASFSA meeting, n.d. [Note: Photographs removed to CNACP Box 1, Folder 1. May 2007]
\n2.17<\/strong>: The School Lunch News. June 1953. Vol. 7, No. 10. p. 4-5
\n2.18<\/strong>: Flanagan, Thelma, Introduction. \u201cMeet Our Consultant\u201d School Board Journal. 13 March 1967. p.18
\n2.19<\/strong>: Flanagan, Thelma. \u201cSatellite & Base Kitchens.\u201d American School Board Journal. October 1964. The American School Board Journal Bookazine. p. 29-60
\n2.20<\/strong>: School Food Service Association News. 1946-1951 [Scattered Issues, Volumes 4-7]
\n2.21<\/strong>: Food Service Directors News. 1944-1946 [Scattered Issues, Volumes 1-3]
\n2.22<\/strong>: School Food Service Association. School Food Service News. 1950-1951 [Scattered Issues, Volumes 1-5]<\/p>\n

Box 3<\/strong> \u2013 Correspondence, Speeches, and Drafts<\/p>\n

3.1<\/strong>: Conference of Food Service Directors 1938-1946 [Correspondence, memos, reports, minutes, and bulletin program.]
\n3.2<\/strong>: History 1943-1986 [Clippings, essays, memos, & summary reports.]
\n3.3<\/strong>: School Lunch Supervision and Evaluation 1943-1949 [Memos and Correspondence]
\n3.4<\/strong>: Johnson, Mary A. \u201cCharacter Education Through School Lunch Program.\u201d Forecast. Part 1-June 1945, p.25-28 & 52-58. Part 2-September 1945, p. 60-62 & 118-123.
\n3.5<\/strong>: Play After School Lunch 1951-1952. a.) Report of Committee on Preparation of \u201cTentative Statement of Policy Regarding Play After School Lunch.\u201d Florida State Department of Education-Division of Instruction. 9 March 1951 b.) \u201cThe Moral and Spiritual Values of a School Lunch Program.\u201d The School Lunch News. May 1952
\n3.6<\/strong>: Candy and Soft Drinks in Schools 1950 -1964 [Correspondence, Memos, and Articles]
\n3.7<\/strong>: Correspondence 1960-1964
\n3.8<\/strong>: TD. Cronan, M.L. \u201cSchool Food Service Feeds the Elderly.\u201d April 1970 [Essay]
\n3.9<\/strong>: TD. Flanagan, Thelma. \u201cRoles and Challenges of School Food Services in Nutrition Education.\u201d Speech for Materials and Methods in Nutrition Education Seminar. Florida A&M University, 19 July 1971
\n3.10<\/strong>: TD. Chronological Legislative History of Child Nutrition Programs 1977
\n3.11<\/strong>: Resource Lists 1940s-1980s<\/p>\n

Box 4<\/strong> \u2013 School Food Service Topic Correspondence, Speeches, and Drafts<\/p>\n

4.1<\/strong>: School Lunch Rooms 1943-1990
\n4.2<\/strong>: School Lunch Leadership 1942-1962
\n4.3<\/strong>: School Food Service Association 1944-1982
\n4.4<\/strong>: School Lunch Finances and Federal Reimbursement 1942-1952
\n4.5<\/strong>: Lunch Room Facilities; Sanitation and Personnel 1942-1960 (With Photos) [Note: Photographs removed to CNACP Box 1, Folder 2. May 2007]
\n4.6<\/strong>: Florida School Food Service Association 1944-1989
\n4.7<\/strong>: American School Food Association 1969, 1971, 1986<\/p>\n

Box 5<\/strong> \u2013 Correspondence, Speeches, and Drafts<\/p>\n

5.1<\/strong>: TLS. Anne Richardson to Dr. Bryan, 9 December 1935
\n5.2<\/strong>: TL. Boletha Frojen to Marie White, 7 May 1943
\n5.2<\/strong>: TL. F.O. Washam to A. Palmer, 12 March 1943
\n5.3<\/strong>: TL. Boletha Frojen to Marie White, 7 May 1943
\n5.4<\/strong>: TLS. Mary [Farmer] to Mark Strong, 25 January 1945
\n5.5<\/strong>: TLS. W. Pedergast to Thelma Flanagan, 29 January 1945 TL. Thelma Flanagan to W. Pendergast, 30 January 1945 [Response]
\n5.6<\/strong>: TL. Thelma Flanagan to Dean M. Sandels-Florida State College for Women, 12 February 1945
\n5.7<\/strong>: Memo. E.L. Morphet to Thelma Flanagan, 26 October 1945. RE: Report on Need for School Lunch Project.
\n5.8<\/strong>: TD. Johns, R.L. \u201cSome Notes on the Financing of the School Food Service Program.\u201d ASFSA Speech, 1947
\n5.9<\/strong>: TLS. Audrey K. Davis to Thelma Flanagan, 24 October 1947 TL. Thelma Flanagan to Audrey K. Davis, 27 October 1947
\n5.10<\/strong>: TLS. I.W. Robertson, Royal Crown Cola, to Colin English, 3 February 1948. RE: Bottled Soda-pop in School Lunch. TL. Colin English to I.W. Robertson, 3 February 1948 TL. Thelma Flanagan to I.W. Robertson, 10 February 1948 TL. [Colin English?] to I.W. Robertson, n.d.
\n5.11<\/strong>: TD. \u201cThe Willow Twig\u201d-National School Lunch Workshop. Ames, Iowa, July 1949 [Workshop Report]
\n5.12<\/strong>: Memo. Thelma Flanagan to State Lunch Supervisors, 21 March 1951
\n5.13<\/strong>: TL. Thomas Price,-Florida State Dental Society, to Thomas Bailey,-Superintendent of Schools, April 1952
\n5.14<\/strong>: TLS. Thelma Flanagan. RE: Anniversary of School Lunch, May \u2013 June 1956 [Newsletter] TD. Pertinent Statements
\n5.15<\/strong>: TD.\u201cSuggested School Health Policies\u201d Third Edition, 1956 [Fragment]
\n5.16<\/strong>: TLS. John Perryman to Thelma Flanagan, 6 September 1960
\n5.17<\/strong>: Memo. Post-Convention Seminar Committee Meeting, 22 September 1960
\n5.18<\/strong>: TLS. R.P. Groom, Florida State Dental Society, to Thelma Flanagan, 17 September 1962
\n5.19<\/strong>: TLS. Walter Sackett, M.D. to Thelma Flanagan, 16 December 1966 [Includes typed and copied articles. RE: Milk, Cholesterol, and Dr. Walter Wallace Sackett, Jr.]
\n5.20<\/strong>: TL. [?] Sublette to Thelma Flanagan. RE: 30 Years with School Food Service, 9 January 1975 [Fragment]
\n5.21<\/strong>: TD. Flanagan, Thelma. \u201cSchool Lunch Teaches and Develops Good Food Practices.\u201d Speech for Nutrition Seminar. Indianapolis, Indiana, 18 April 1979
\n5.22<\/strong>: TD. Flanagan, Thelma. American School Food Service Association Speech, 13 July 1981
\n5.23<\/strong>: TD. Flanagan, Thelma. Detroit Speech, 1986
\n5.24<\/strong>: Florida School Food Service Association State Conference Panel, 2 May 1986 [Program and Correspondence, March-May 1986]
\n5.25<\/strong>: TLS. Richard S. Miller to Thelma Flanagan, 16 June 1983
\n5.26<\/strong>: Memo. FSFSA State Conference, May 1989
\n5.27<\/strong>: TD. 1st National Insurance Conference, Iowa 1949 (1965 cited) [Fragment]
\n5.28<\/strong>: TD. Archives Proposed Organizational Outline-Flanagan Comments N. Handwritten notes RE: Subject Classification [Copies]
\n5.29<\/strong>: TD. American Food Service Association History
\n5.30<\/strong>: TD. Essay Fragment, p.30, n.d.
\n5.31<\/strong>: TD. WPA \u2013 Federal Government, State Department of Education Recommendations [Fragment]
\n5.32<\/strong>: TD. Extracts from Various Sources: The National School Lunch Program Background and Development.
\n5.33<\/strong>: TD. Bryan, Mary deGarmo. The School Cafeteria & Public Health. New York Department of Education
\n5.34<\/strong>: TD. Southworth, Mrs. Rolla A. Standards of Attainment. [Fragment]
\n5.35<\/strong>: TD. Planning School Lunches, n.d.<\/p>\n

Box 6<\/strong> \u2013 Memos & Publications from the Florida State Department of Education<\/p>\n

6.1<\/strong>:\u00a0<\/strong>TD. W.P.A. School Lunch Project \u2013 Introduction, 1939-1940
\n6.2<\/strong>: TD. W.P.A. Excerpts from Operation of School Lunch Projects (Welfare Circular No. 1), [-1940?]
\n6.3<\/strong>: TD. Florida State Department of Education. Committee Reports from the State Conference on Nutrition in Defense for Home Economics Teachers. Ocala, Florida, 26-27 September 1941
\n6.4<\/strong>: TD. Memo. Florida Feeding Program. RE: Monthly Narrative Reports, 29 December 1942
\n6.5<\/strong>: TD. Florida Feeding Program \u2013 Questionnaire, 7 July 1942
\n6.6<\/strong>: TD. Florida State Department of Education & W.P.A. General Information Bulletin: Operating Procedures and Policies. (Statewide School Lunch Project), August 1942
\n6.7<\/strong>: TD. Memo. Florida Feeding Program. RE: Continuous Reporting of Developments in the School Lunch Program, Local and County, is [Desired?], 2 March 1945
\n6.8<\/strong>: TD. Florida State Department of Education. Report on School Lunch; Holmes, Jackson, and Washington Counties, 15 March 1943
\n6.9<\/strong>: TD. Memo. Florida State Department of Education. Results of the Food Selection Contest, 20 March 1943
\n6.10<\/strong>: TD. Memo. Florida Feeding Program. Disposal of Feeding Program Expendable Items, 10 April 1943
\n6.11<\/strong>: TD. Bryan, Mary deGarmo. \u201cEat Your Victory Garden Now.\u201d Mealtime in Wartime [radio script], 6 July 1943
\n6.12<\/strong>: TD.\u201cGeneral Principles and Policies\u201d-School Lunch Release No.5, 31 July 1943 \u201cBasic Principles Essential to a Good School Lunch Program\u201d School Lunch Release No.5a, 31 July 1943
\n6.13<\/strong>: TD. \u201cInformation for Schools Undertaking a School Lunch Program for the First Time.\u201d School Lunch Release No. 6, 10 August 1943
\n6.14<\/strong>: TD. \u201cState Board of Education Regulations Regarding the School Lunch Program.\u201d School Lunch Release No. 9, 10 August 1943
\n6.15<\/strong>: TD. Florida State Department of Education. Summary of Accomplishments of School Lunch Supervisory Program 1943-1944 (Statistical Report), 19 June 1944
\n6.16<\/strong>: TD. Office of Price Administration. Advance Release. RE: Wartime Rationing. 17 January 1944
\n6.17<\/strong>: TD. Flanagan, Thelma. \u201cSome Question and Answers on the Florida School Lunch Program,\u201d 28 March 1944 [Essay]
\n6.18<\/strong>: D. War Food Administration. Food Distribution Form-Schedule A, 18 April 1944
\n6.19<\/strong>: TD. Memos. Florida State Board of Health & Board of Public Instruction for Polk County. RE: Sanitation, 13 June 1944
\n6.20<\/strong>: TL. J. Tom Watson to Colin English. RE: Florida Attorney General Opinions on Authority in Operation of School Lunch Program, 15 June 1944
\n6.21<\/strong>: TD. Florida State Department of Education-School Lunch Program. \u201cGeneral Information For Schools Participating in the School Lunch Federal Reimbursement Program,\u201d 1944-1945
\n6.22<\/strong>: TD. Florida State Department of Education. Suggested Cost of Maintenance and Operation for a School Lunch Department Serving Approximately 200 Lunches per day. (Special Report), June 1945
\n623<\/strong>: TD. Florida State Department of Education. Visitation Report. Food Service Conference, 17 December 1945
\n6.24<\/strong>: D. Florida State Department of Education. School Lunch: Personnel Policies, Tentative Recommendations, 1945
\n6.25<\/strong>: D. Florida State Department of Education. Progress Report 1945-1946-First School Lunch Supervisor.14 January 1946
\n6.26<\/strong>: TD. Florida State Department of Education. Comments Regarding Florida\u2019s Most Pressing School Lunch Problems, June 1946
\n6.27<\/strong>: TD. Florida State Department of Education. School Lunch Progress Report, 11 April 1947
\n6.28<\/strong>: TD. Florida State Department of Education. Department of Education Legislation [Bill Summary], 1947
\n6.29<\/strong>: TD. Florida State Department of Education. School Lunch Workshop, 1947
\n6.30<\/strong>: Florida Citizens Committee on Education. Education and Florida\u2019s Future: A Digest of the Report Of the Comprehensive Study of Education in Florida. January 1947 [Fragment]
\n6.31<\/strong>: TD. Information Compiled by the American Bottlers of Carbonated Beverages (Official Release) RE: Sale of Soft Drinks in Schools, 25 October 1947
\n6.32<\/strong>: TD. School Food Service Association (News), 1947-1948 [Fragment]
\n6.33<\/strong>: TD. RE: Problems Facing School Lunch, (1948) [Essay] [Draft-Fragment]
\n6.34<\/strong>: Todhunter, E. Neige.\u201cGrowing Through Lunch Experience.\u201d Journal of Home Economics. Washington D.C., October 1949 [Review Clipping]
\n6.35<\/strong>: Florida Dietetic Association. The Orange Blossum: Newsletter of the Florida Dietetic Association. Vol.2, No. 3. Tallahassee, October 1949
\n6.36<\/strong>: TDS. Florida State Department of Education. Visitation Report. Alachua High School, 24 November 1949
\n6.37<\/strong>: D. Florida State Department of Education. School Lunch Report Forms, 1 June 1949
\n6.38<\/strong>: TD. School Food Service Association News [Newsletter Correspondence], 1949-1950
\n6.39<\/strong>: TD. Florida State Department of Education. Florida Requirements for Certification of School Lunch Personnel, Certificate Bulletin E, 21 March 1950
\n6.40<\/strong>: Memo. Flanagan, Thelma. RE: School Lunch Program Evaluation\u2026, 16 May 1950 TL. Thelma Flanagan to Quida Davis Abbott, 16 May 1950 TD. Questionnaires [2]
\n6.41<\/strong>: Memo. Flanagan, Thelma. Personnel Phases of School Lunch Program. RE: Personnel Training, 30 August 1950
\n6.42<\/strong>: TD. Florida State Department of Education. School Lunch Program Report of Growth Needs, January 1951
\n6.43<\/strong>: TD. Florida State Department of Education. Some Questions and Answers for School Lunch Personnel,\u201d January 1951 [Pamphlet]
\n6.44<\/strong>: TD. Florida State Department of Education. Notes to Supervisors Vol. 4, No. 3. January 1951
\n6.45<\/strong>: Florida State Department of Education. Financing School Lunch Programs, May 1951
\n6.46<\/strong>: School Lunch News. Vol.6, No. 3. November 1951
\n6.47<\/strong>: Florida State Department of Education. \u201cClassification of Non-Certificated School Lunch Personnel,\u201d December 1951 [Pamphlet]
\n6.48<\/strong>: TD. Florida State Department of Education. \u201cSchool Lunches and Florida\u2019s Future: Major Problems and Conclusions.\u201d 1951-1952<\/p>\n

Box 7<\/strong> \u2013 Memos & Publications from the Florida State Department of Education<\/p>\n

7.1<\/strong>: TD. Development of Florida School Lunch Program Timeline: 1946-1953, 21 April 1953
\n7.2<\/strong>: TD. \u201cFlorida School Lunch Crises: Can Florida Provide Adequate School Lunches?\u201d June 1952
\n7.3<\/strong>: D. \u201cComparison of Florida & National School Lunch Programs.\u201d 5 September 1952
\n7.4<\/strong>: D. Florida State Department of Education. Report of State School Lunch Advisory Board; 30 November -1 December 1953.
\n7.5<\/strong>: TD. Florida State Department of Education. \u201cA Decade in Retrospect.\u201d 1953
\n7.6<\/strong>: TD. Florida State Department of Education. \u201cSchool Lunch Values and Needs.\u201d January 1953
\n7.7<\/strong>: D. Florida State Department of Education-School Lunch Program. Eat More Citrus Contest 1952-1953, January-March 1953
\n7.8<\/strong>: School Lunch News. Vol. 8, No.1 . September 1953, p.4
\n7.9<\/strong>: School Lunch News. Vol.8, No.2. November 1953, p.3-4
\n7.10<\/strong>: D. Florida State Department of Education. Policies & Standards for School Lunch Supervisory Personnel. November 1953. [Booklet]
\n7.11<\/strong>: D. Florida State Department of Education. Report of School Lunch Advisory Committee; 30 November-1 December 1953
\n7.12<\/strong>: D. Florida State Department of Education. The Florida School Lunch Program Progress Report; November 1954
\n7.13<\/strong>: D. Florida State Department of Education. \u201cWhat\u2019s Cooking in the School Lunch Pot?\u201d March 1955
\n7.14<\/strong>: TD. Report of the Denver American School Food Association Executive Board meeting, 18 May 1955
\n7.15<\/strong>: TD. Report of School Lunch Section, AAHPER; 1956-1957, 18 March 1957 [American Alliance for Health, Physical Education, & Recreation-?]
\n7.16<\/strong>: Florida State Department of Education. A Manual: Financial Accounting for Florida Schools-1959. Tallahassee. [Fragment]
\n7.17<\/strong>: TD. Florida State Department of Education. Report of Ocala Conference, 8-9 January 1959
\n7.18<\/strong>: TD. Florida State Department of Education. Excerpts from: A Manual: Financial Accounting for Florida Schools, 1959
\n7.19<\/strong>: New York State Department of Education. School Lunch News and Notes, October 1960. Series 1960-1961, No. 2., 30 September 1960
\n7.20<\/strong>: TD. Florida State Department of Education. \u201cA Decade of Programs in Florida School Lunch Program 1950-1960.\u201d 15 January 1960
\n7.21<\/strong>: TD. Florida State Department of Education. Florida School Lunch Association. 12 April 1961
\n7.22<\/strong>: TD. Florida State Department of Education. School Lunch Program. June 1961
\n7.23<\/strong>: Florida State Department of Education. Accreditation Standards for Florida Schools. 1963 [Fragment]
\n7.24<\/strong>: \u201cThe AMA Looks at Sweets, Ads, and Fads.\u201d School Lunch News. November 1963, p.5
\n7.25<\/strong>: TLS. Philip L. White,-American Medical Association, to Thelma Flanagan. 8 May 1964 [Permission Letter] RE: Article: \u201cConfections and Soft Drinks in Schools: A Council Statement.\u201d JAMA, 30 June 1962 [Photocopy]
\n7.26<\/strong>: Florida School Food Service Association. School Lunch: Journal of the Florida School Food Service Association. Vol.1, No.1. January 1966
\n7.27<\/strong>: TD. Georgia Tax Funds Expenditures for \u201cEducational Purposes\u201d vs. School Lunch Program. 5 September 1967
\n7.28<\/strong>: Florida State Department of Education. Development of School Food [Service] Since 1790. Tallahassee. January 1978
\n7.29<\/strong>: Florida State Department of Education. Reference Material for School Lunch Workshop. S.L.P.- W.S.-33d Sect. 2. n.d
\n7.30<\/strong>: TDS. Perry, Nancy B. \u201cAssociation Highlights as National President; 1984-1985.\u201d [Photocopy]
\n7.31<\/strong>: TD. Flanagan, Thelma. American School Food Service Association – Southeast Regional Breakfast, Detroit. [Speech]
\n7.32<\/strong>: TD. Flanagan, Thelma. Florida School Food Service Association Speech on 40 Years of Food Service, 2 May 1986
\n7.33<\/strong>: TD. Florida State Department of Education. Statistics on School Lunch [Fragment]
\n7.34<\/strong>: TD. Florida State Department of Education. Anecdotes.
\n7.35<\/strong>: National School Food Service and Nutrition Education Finance Project. A Satellite of the National Educational Finance Project. Tallahassee. n. d.<\/p>\n

Box 8<\/strong> \u2013 Printed Materials from Various State Education Departments<\/p>\n

8.1<\/strong>: D. New York Department of Education. \u201cEvaluation of Education in the School Lunch Program.\u201d Syracuse, 1956
\n8.2<\/strong>: Clayton, Mary M. & Dorothy E. Ullman. Remodeling the School Lunch for the Teen-Ager. Bulletin 475. Orono, Maine: The Maine Agricultural Experiment Station-University of Maine, August 1949 [Fragment-Photocopy]
\n8.3<\/strong>: Hunger: Report & Recommendations of the New Jersey Commission on Hunger. Trenton, New Jersey 1986
\n8.4<\/strong>: Bureau of Nutrition Education and School Food Services. \u201cYou Cannot Teach a Hungry Child.\u201d Boston: Massachusetts Department of Education, n. d. [Leaflet]
\n8.5<\/strong>: Southern States Work Conference on School Administrative Problems. Building a Better Southern Region through Education: A Study in State and Regional Cooperation, Tallahassee, Florida. 1945 [Fragment]
\n8.6<\/strong>: Life Skills Center-Department of Home Economics. Nutrition Education and Food Service Management: A Guide for Day Care Personnel. Upper Montclair, New Jersey: Montclair State College, 1979
\n8.7<\/strong>: State of Alabama Department of Education. Why Nutrition?-COBIA; Summer 1987. Montgomery. [Program materials sent August 1992]
\n8.8<\/strong>: West Virginia Department of Education. Comprehensive Training-School Food Service Personnel, Course No. 1. Charleston, West Virginia: Board of Education-Executive Offices, 1983. Reprint 1984<\/p>\n

Box 9<\/strong> \u2013 Various Materials & Publications from USDA and ADA<\/p>\n

9.1<\/strong>: USDA. Report of the Interbureau PIanning Committee on Distribution Programs. Washington D.C. 19 December 1941 [Copy]
\n9.2<\/strong>: D. Conference of Food Service Directors: Revised Mailing List; June 1945 [Mimeograph]
\n9.3<\/strong>: TDS. Joint Committee on Health Problems in Education (National Education Association & American Medical Association). RE: 1945 Meeting in Chicago Report
\n9.4<\/strong>: TD. Food Distribution Programs Branch-Production and Marketing Administration USDA. School Feeding in the United States. June 1967 [Manuscript Copy]
\n9.5<\/strong>: TD. Production and Marketing Administration-Food Distribution Programs Branch USDA. The National School Lunch Program; 1948-1949. Washington D.C., November 1949
\n9.6<\/strong>: School Lunch News. Vol.7, No. 4. December 1952
\n9.7<\/strong>: Davis, Elizabeth G., Library-USDA. School Lunches, 1946-1952: A List of References. Washington D.C., March 1953 [Compilation]
\n9.8<\/strong>: TD. \u201cNeed for a State School Lunch Appropriation Is Acute.\u201d 3 March 1954
\n9.9<\/strong>: TD. \u201cWhat Are Some of the Nutritional Problems of the School Lunch Program and How Are We Applying Nutritional Knowledge in Trying to Improve the Nutritional Adequacy of the Program.\u201d 27 April 1955 [Report]
\n9.10<\/strong>: USDA. Food Buying Guide for Type A School Lunches. PA 270. June 1955. Washington D.C.: USDA & U.S. Government Printing Office, 1955
\n9.11<\/strong>: D. Agricultural Marketing Service-USDA. The National School Lunch Program: A Statistical Review of Program Progress 1947-1957. August 1957
\n9.12<\/strong>: Agricultural Marketing Service, Marketing Research Division-USDA. School Lunch Programs in Elementary Schools of the United States. Marketing Research Report No. 262. Washington D.C.: USDA & U.S. Government Printing Office, 1958.
\n9.13<\/strong>: D. \u201cAn Analysis and Report on the Long-Range Needs and Financing of the National School Lunch Program,\u201d 1959 [Copy]
\n9.14<\/strong>: Consumer Marketing Service-USDA. \u201cSchool Lunch Serves the Nation\/20th Anniversary.\u201d Agricultural Marketing, September 1966 [Reprint]
\n9.15<\/strong>: Journal of the American Dietetic Association. November 1966. p.431-432 [Clipping]
\n9.16<\/strong>: [Anon.] \u201cThe History of the School Lunch as a Factor in Improving Diets in the United States.\u201d ADA Essay Contest #1, 1966
\n9.17<\/strong>: Roberts, Lydia. \u201cHistory of the School Lunch as a Factor in Improving Diets in the U.S.\u201d ADA Essay Contest #2, 1967
\n9.18<\/strong>: [Anon.] \u201cHistory of the School Lunch as a Factor in Improving Diets in the United States.\u201d ADA Essay Contest #3, n. d.
\n9.19<\/strong>: [Anon.] \u201cA Review of the Times.\u201d ADA Essay Contest #4, n.d.
\n9.20<\/strong>: [Anon.] \u201cA Brief History of the School Lunch as a Factor in Improving Diets in the United States.\u201d ADA Essay Contest #5, n. d.
\n9.21<\/strong>: [Anon.] \u201cHistory of the School Lunch as a Factor in Improving Diets in the U.S.\u201d ADA Essay Contest #6, [1967?]
\n9.22<\/strong>: Roberts, Lydia. \u201cHistory of the School Lunch as a Factor in Improving Diets in the United States.\u201d ADA Essay Contest #7, 1967
\n9.23<\/strong>: [Anon.] \u201cIntroduction.\u201d ADA Essay Contest #8, 1967 [Fragment?]
\n9.24<\/strong>: Nutrition Education 1972. Hearings Before the Select Committee on Nutrition and Human Needs of the United States Senate, Ninety-Second Congress, Second Session. Parts 1, 1A & Appendix, and Part 2A & Appendix. Washington D.C.: U.S. Government Printing Office, 5-6 December 1972
\n9.25<\/strong>: Ninety-fourth Congress-Senate, 1st Session. National School Lunch Act and Child Nutrition Act of 1966 \u2013 Amendments of 1975. Report No. 94-347. 29-30 July 1975
\n9.26<\/strong>: Senate Committee on Rules and Administration. United States Senate Ninety-Fourth Congress. September 1975 [Corrected U.S. Senate Roster]
\n9.27<\/strong>: Federal Register. Vol. 41. No. [?]. 20 January 1976 [Reprint] RE: Food and Nutrition Service-USDA: National School Lunch Program Proposed Rulemaking
\n9.28<\/strong>: Federal Register. Vol. 43, No. 251. 29 December 1978, p. 60859-60863 [Photocopy] RE: Rules and Regulations: Food and Nutrition Service-USDA.
\n9.29<\/strong>: U.S. Congressional Bills 1974-1981. RE: Child Nutrition [Copies & Congressional Record]
\n9.30<\/strong>: D. Food and Nutrition Service -USDA. \u201cNutrition Education Materials for Use in the Summer Food Service Program for Children; 1983.\u201d
\n9.31<\/strong>: TD. Food and Nutrition Service \u2013USDA. \u201cFormulated Foods-Grain-Fruit Products for Use in Child Nutrition.\u201d NTSS Paper 783, 1983 [Policy]<\/p>\n

Box 10<\/strong> \u2013 Printed Materials<\/p>\n

10.1<\/strong>: Cate, Helen D. Reports of Individual Participants, Study Groups and Committees Workshop in School Lunch Supervision. Tallahassee: Florida State College for Women, 3-31 July 1944 [Compilation]
\n10.2<\/strong>: Flanagan. Miscellaneous Printed Material 1938-1961: a.) State of West Virginia. The Hot Lunch at School: A Manual of Suggestions for Teachers. December 1938. b.) Program. Seventh Annual Conference of Food Service Directors. Hotel Commodore; New York 6-7 November 1941 c.) Todhunter. E. Neige. Everyday Nutrition for School Children. Tuscaloosa, Alabama: Extension Division, University of Alabama, January 1945. d.) Interdivisional Committee on Nutrition Education & School Lunch of the Office of Education. School Lunch & Nutrition Education: Some Questions and Answers. Bulletin 1951, No. 14. Washington D.C.: Federal Security Agency\/U.S. Government Printing Office, 1951. e.) USDA-Southeast Area Office. Evaluation of School Lunch Training: A Report. Atlanta, Georgia: USDA Agriculture Marketing Service, 29 May-2 June 1961. f.) Parran, Thomas, Jr. \u201cNutrition and National Health\u201d Reprint from The Technology Review. Vol. 42,No.8. Cambridge, Massachusetts: Massachusetts Institute of Technology, June 1940
\n10.3<\/strong>: Jenkins, Florence. The School Lunch. Augusta, Maine: Division of Vocational Education-State Department of Education, 1929.
\n10.4<\/strong>: Bryan, Mary de Garmo. \u201cThe School Cafeteria: An Opportunity for Dieticians.\u201d Reprint from Journal of the American Dietetic Association. Vol.13, No. 2. July 1937
\n10.5<\/strong>: TD. War Food Administration. \u201cThe School Lunch Program: Facts for Women\u2019s Groups,\u201d May 1945 [Bulletin]
\n10.6<\/strong>: National School Lunch Workshop. Ames Home Economics Hall: Iowa State College, 11-29 July 1949 [Program] \u201cThe Willow Twig\u201d-National School Lunch Workshop. Ames, Iowa. July 1949 [Booklet]
\n10.7<\/strong>: School Lunch Program 1940-1948:\u00a0a.) TD. Minutes of the Meeting. Executive Meeting-Thursday, 7 November 1940. [Food Service Directors\u2019 Conference.]\u00a0b.) TD. Minutes of the Meeting. Thursday, 6 November 1941 [Conference of the Food Service Directors]\u00a0c.) TD. Minutes of the Meeting. Friday, 7 November 1941 [Conference of Food Service Directors]\u00a0d.) TD. Minutes of the Meeting. 21 February 1942 [Conference of Food Service Directors]\u00a0e.) TD. Report.\u201cSchool Lunches as a Wartime Measure: A Statement of the Cooperating Committee on School Lunches; School Lunches are Needed More Than Ever.\u201d 1943\u00a0f.) D. \u201cUse of Colored Margarine in School Lunches.\u201d [Leaflet]\u00a0g.) TL. Board of Education-Department of Budget & School Lunchrooms to Miss. Miriam Scholl. 29 March 1944 [Fragment]\u00a0h.) TD. Minutes of Business Meeting, 18 November 1944 [Conference of Food Service Directors]\u00a0i.) TLS. Conference of Food Service Directors to Members. 6 April 1944. & Executive Officers and Board Members List.\u00a0j.) TD. Bryan, Dr. Mary de Garmo. \u201cThe School Meal \u2013 A World Problem.\u201d 1946 [Essay]\u00a0k.) TD. Principles Governing School Lunches. 1946 l.) TD. \u201cPersonal\u201d [Fragment]
\n10.8<\/strong>: TD. Shields, Robert H. Developing the National School Lunch Programs. 22 October 1946
\n10.9<\/strong>: TD. Todhunter, E. Neige. Nutrition Implications of the School Lunch Program as Related to the School, Home, and Community. n.d. TD. Todhunter, E. Neige. Increasing the Effectiveness of the School Lunch Program As a Nutritional Measure. 25 October 1948
\n10.10<\/strong>: TD. Resolutions Regarding Confections and Soft-Drinks in Schools, 1962-1963
\n10.11<\/strong>: Moser, Ada M. School Lunches in Two Rural Communities. Circular 66. Clemson, South Carolina: South Carolina Agricultural Experiment Station of Clemson Agricultural College, November 1943
\n10.12<\/strong>: School Food Association. School Meals. Chicago: American Institute of Baking, 1949 [Recipe Book]
\n10.13<\/strong>: School Food Service Project of the National Education Foundation Finance Project. The Universal School Lunch Survey, August 1971 [Report]
\n10.14<\/strong>: Florida State Department of Education. A Survey Report: Nutrition Education in Florida School Districts- Status, Attitudes, & Needs. Tallahassee, 1971
\n10.15<\/strong>: National School Public Relations Association. School Lunch Breakthrough: Politics, Technology Spur Expansion of Food Programs. Arlington, VA., 1973<\/p>\n

Box 11<\/strong> \u2013 Photos and Printed Materials<\/p>\n

11.1<\/strong>: Photo: National Conference: School Lunch and Food Distribution [Note: Photograph removed to CNACP Box 1, Folder 3. May 2007]
\n11.2<\/strong>: BW Photo: Thelma Flanagan with five women [Note: Photograph removed to CNACP Box 1, Folder 4. May 2007]
\n11.3<\/strong>: BW Photo: Research Committee, Washington D.C. November 1967 [Note: Photograph removed to CNACP Box 1, Folder 5. May 2007]
\n11.4<\/strong>: Convention Photographs Int. 1967 [Note: Photographs removed to CNACP Box 1, Folder 6. May 2007]
\n11.5<\/strong>: Convention Photographs Int. 1966 [Note: Photographs removed to CNACP Box 1, Folder 7. May 2007]
\n11.6<\/strong>: School Lunch Consultants Meeting. Washington D.C. 3-7 February 1964 [Note: Photograph removed to CNACP Box 1, Folder 8. May 2007]
\n11.7<\/strong>: Convention Photographs Int. [Note: Photographs removed to CNACP Box 1, Folder 9. May 2007]
\n11.8<\/strong>: Florida State Department of Education. Florida School Bulletin. (Scattered Issues: February 1943, March 1944 [Fragment], December 1944, February 1943, December 1946, September 1951 [Fragment], December 1954 [Fragment]) Eichelberger, Marietta. \u201cThe Hot School Lunch: A Report of Programs Conducted by Fifty-seven Teachers in Rural Schools.\u201d Journal of the American Dietetic Association. Vol. VIII, No.4. November 1932 [Reprint]
\n11.9<\/strong>: Parsons, Lucy W. \u201cThe Dietician in the School Lunchroom.\u201d Journal of the American Dietetic Association. January 1940. p. 48-51
\n11.10<\/strong>: School Lunch Group. Applying Basic Principles of Learning to the School Lunch Program. Leadership Training Conference, Florida State University, Tallahassee. August 1948
\n11.11<\/strong>: Florida State Department of Education. Some Questions and Answers for School Lunch Personnel Coverage. Tallahassee, January 1951
\n11.12<\/strong>: Consumer and Marketing Service-USDA. Lunch at School Serves the Nation: 20 Years of Progress in the National School Lunch Program. August 1966
\n11.13<\/strong>: Flanagan, Thelma and Research Committee in School Food Service Management. School Food Purchasing Guide. Research Bulletin No. 7. Chicago\/Denver: American School Food Service Association & Research Corporation of the Association of School Business Officials, 1968
\n11.14<\/strong>: Castine, William H., Thelma Flanagan, Robert J. Garvue. School Food Service and Nutrition Education: Status, Needs, Projections & Cost. National Educational Finance Project-Special Study Eight. State of Florida Department of Education, 1971
\n11.15<\/strong>: Southern States Work Conference. School Food Service Policies and Standards. 3rd Edition Tallahassee: Southern States Work Conference-Florida State Department of Education, 1967
\n11.16<\/strong>:\u00a0National Committee on School Health Policies of the National Conference for Cooperation in Health Education. Suggested School Health Policies. 3rd Edition. Washington D.C.\/Chicago: Joint Committee on Health Problems in Education of the National Education Association and the American Medical Association, 1956
\n11.17<\/strong>: Florida State Board of Health & Florida State Department of Education. School Lunch: Sanitation and Safety. Bulletin 33-F. Tallahassee, 1954
\n11.18<\/strong>: Florida State Department of Education. A Guide: School Lunch Program Management in Florida. Bulletin 33-B. Tallahassee, 1959
\n11.19<\/strong>: School Lunch Program-Florida State Department of Education. Growing Through School Lunch Experiences. Bulletin 33A. Tallahassee, 1948
\n11.20<\/strong>: Florida School Food Service Association. A Career in School Food Service: A Partnership in Education. Tallahassee, 1967
\n11.21<\/strong>: Southeast Area Evaluation Project Committee & USDA. A Reference Guide for Evaluation of School Lunch Training. Southeast Area Office Food Distribution Division-USDA, 1961
\n11.22<\/strong>: Delta Kappa Gamma Society International. The Delta Kappa Gamma Bulletin. Austin, Texas, Summer 1978
\n11.23<\/strong>: Clayton, Mary M. & Dorothy E. Ullman. Remodeling the School Lunch for the Teen-Ager. Bulletin 475. Orono, Maine: The Maine Agricultural Experiment Station-University of Maine, August 1949
\n11.24<\/strong>: Florida State Department of Education. \u201cWhat Are Your School Lunch Beliefs?\u201d Tallahassee, n.d.
\n11.25<\/strong>: Culley, Eva Richardson and Anna Mae Sikes. School Lunches. Circular 37. Tallahassee: Agricultural Extension Service, University of Florida-Florida State College for Women and USDA, October 1934<\/p>\n

Box 12<\/strong> \u2013 American School Food Service News<\/p>\n