The Essential KPIs for School Nutrition Success resource focuses on the most critical aspects of the school nutrition program performance. It provides a straight-forward, easy-to-use reference for identifying and applying these aspects to achieve success. The […]
ICN’s eLearning Portal has 51 courses available in School Nutrition, CACFP, Food Safety, and General Topics. Four new courses are coming soon!
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The following updates have been made to all of our online courses:
- Users can click through […]
Welcome to iBites! The ICN podcast.
Our host, Dr. Lewanda Morse, talks with Charlsia Fortner with USDA Food Safety and Liz Dixon, ICN ET Specialist.
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