Marshall Matz Papers, Box 5

Box 5

5.1: CRS Report for Congress, Child Nutrition Program Information and Data, Jean Yavis Jones, Specialist in Social Legislation, Education and Public Welfare Division, April 14, 1989. 20 pages.
5.1: News from Bill Goodling, Member of Congress 19^th District, Pennsylvania, April 19, 1990. 2 pages. 2 copies.
5.1: Special Report on Education Issues…Congressman Bill Goodling, 19^th District, Pennsylvania, May 1990. 1 page.
5.1: Letter from Clayton Yeutter, Secretary [USDA], Mr. Robert M. Frederick, Legislative Director, National Grange, regarding Yeutter’s position on the commodity distribution program, August 21, 1989. 2 pages. 2 copies.
5.1: Folder: School Lunch: What a Way to Grow!, with multiple items related to Set Sail for the ‘90s: Charting Our Course, 18^th Annual Legislative Action Conference, February 25-28, 1990. American School Food Service Association.
5.1: Excerpts from Public Law 101-147 – November 10, 1989. 25 pages.
5.1: Article: Domestic Efforts Bear Top Burden in Bush’s Budget, The New York Times, [January 27, 1990].
5.1: Questionnaire, not dated, not attributed. 13 pages.
5.1: Letter from Leon E. Panetta, Chairman, Committee on the Budget, U.S. House of Representatives, to Marshall L. Matz, Holland & Knight, thanking Matz for his continued championing of the school breakfast and school lunch programs, October 12, 1990. 1 page.
5.1: Letter from Mary Begalle, Coordinator of Food Services, Independent School District 196, Rosemount, Minnesota, to PPL Committee Regional Representatives, regarding 1990 questionnaire, October 8, 1990, with attached American School Food Service Association Public Policy and Legislation Committee 1990 Questionnaire. 4 pages.
5.1: Memorandum from Kevin Dando, Government Affairs Specialist, American School Food Service Association, to ASFSA Executive Board, ASFSA Public Policy and Legislative Committee, ASFSA Headquarters Staff, regarding Federal Budget, October 9, 1990, with attached memorandum from American School Food Service Association, to Education and Labor Committee, regarding School Lunch Budget Cuts, October 9, 1990, and the article: Congress Now Faces It’s Toughest Budget Decisions, The Washington Post, October 10, 1990. 3 pages.
5.1: Memorandum from American School Food Service Association, to Education and Labor Committee, regarding School Lunch Budget Cuts, October 9, 1990. 1 page.
5.1: Letter from Vivian Pilant, R.D., Chairman, Public Policy and Legislative Committee, American School Food Service Association, to The Honorable Leon Panetta, Chairman, Budget Committee, U.S. House of Representatives, Attn: Ken Leventhal, regarding effects of budget cuts on the National School Lunch Program, faxed September 10, 1990. 1 page.
5.1: Letter from Kevin Cowperthwaite, Director, Maine Department of Education, to The Honorable George J. Mitchell, Senator, regarding support for Section 4 Funds, September 20, 1990. 1 page.
5.1: Letter from Judith A. Billings, State Superintendent of Instruction, to The Honorable Thomas S. Foley, Speaker, United States House of Representatives, regarding extreme concern about the proposal to cut child nutrition program funds, September 24, 1990. 1 page.
5.1: Letter from Rita Hamman, Director, School Food Service, Kansas State Department of Education, to Senator Bob Dole, regarding concern about the proposal to cut child nutrition program funds, September 20, 1990. 1 page.
5.1: Letter from Margaret T. Drey, Director, Child Nutrition Section, Minnesota Department of Education, to The Honorable Rudy Boschwitz, United States Senate, regarding the devastation to the National School Lunch Program in Minnesota if proposed budget cuts go into effect, September 24, 1990. 1 page.
5.1: Letter from Robert J. Fersh and Bob Greenstein, Food Research and Action Center, to Beverly Lowe, President, American School Food Service Association, c/o Marshall Matz, Holland and Knight, seeking ASFSA help in securing important legislation affecting the nation’s children, May 17, 1990. 1 page.
5.1: Letter from Beverly M. Lowe, President, American School Food Service Association, to Mr. Rob Fersh, Executive Director, Food Research and Action Center, and Mr. Bob Greenstein, Director, Center on Budget and Policy Priorities, regarding looking forward on working with Fersh and Greenstein on the Mickey Leland Memorial Domestic Hunger Relief Act and on protecting federal nutrition programs at the budget summit, [June 1, 1990]. 2 pages.
5.1: Memorandum from Marshall Matz, to Senator Bob Dole, regarding School Lunch Budget Cuts, September 21, 1990. 1 page.
5.1: Memorandum from Bill Honig, Superintendent of Public Instruction, California State Department of Education, to District Superintendents of Schools, County Superintendents of Schools, School Board Presidents, Food Service Directors, regarding Nutrition and Its Partnership with Education, December 1989. 8 pages.
5.1: Letter from Leon E. Panetta, Chairman, Committee on the Budget, U.S. House of Representatives, to Beverly M. Lowe, R.D., President, American School Food Service Association, regarding summit deliberations on budget cuts, August 3, 1990. 1 page.
5.1: Memorandum from Marshall Matz, to ASFSA, regarding Budget Summit, August 6, 1990. 1 page.
5.1: Article: Sept. 10 Is Target for Budget Accord, The Washington Post, not dated. 1 page.
5.1: Letter from Marshall Matz, Counsel, American School Food Service Association, to The Honorable Leon Panetta, Chairman, Budget Committee, U.S. House of Representatives, Attn: Ken Leventhal, regarding the members of the American School Food Service Association urging rejection of all child nutrition budget cuts, not dated. 1 page.
5.1: Letter from Annette Bomar, Director, School and Community Nutrition Division, Georgia Department of Education, to The Honorable Jim Sasser, Chairman, Senate Budget Committee, regarding requesting full funding for child nutrition programs as a priority in the 1991 budget, July 17, 1990. 1 page.
5.1: Letter from Annette Bomar, Director, School and Community Nutrition Division, Georgia Department of Education, to The Honorable Leon E. Panetta, Chairman, House Budget Committee, regarding requesting full funding for child nutrition programs as a priority in the 1991 budget, July 17, 1990. 1 page.
5.1: List: Players at the Budget Table, The Washington Post, not dated. 1 page.
5.1: Article: School Lunch Program Caught In Deficit Downdraft, Opinion, Nation’s Restaurant News, July 30, 1990. 1 page.
5.1: Editorial cartoon: “Education President”, with George Bush pointing to a blackboard that reads ‘You don’t get anything for nothing in this world. Money doesn’t grow on trees. You can have a school lunch if you show you are a charity case.’ The Washington Post, February 22, 1990. 1 page.
5.1: Letter from Annette Bomar, Chair, State Directors and Supervisors Section, American School Food Service Association, to Ms. Catherine Bertini, Assistant Secretary, Food and Consumer Services, United States Dept. of Agriculture, regarding the pending publication of the third and final report to Congress on initial federal review activity, February 7, 1990, with attached Comparison of Federal and State Review Standards. 3 pages.
5.1: Letter from Vivian Pilant, R.D., Chairman, Public Policy and Legislative Committee, American School Food Service Association, to The Honorable Jamie L. Whitten, Chairman, Appropriations Committee, United States House of Representatives, Attn: Tim Sanders, thanking Whitten and the Appropriations Committee for the 1991 appropriations levels for the Nutrition Education and Training Program and Food Service Management Institute, July 31, 1990. 1 page.
5.1: Letter from Sue Greig, M.S., R.D., not addressed to anyone, thanking someone for their continued support for child nutrition programs, July 27, 1990. 1 page.
5.1: Memorandum from Kevin Dando, American School Food Service Association, to Executive Board, Public Policy and Legislative Committee, regarding Letters to Members of Senate Appropriations Agriculture Subcommittee, July 27, 1990. 1 page.
5.1: Letter from Letter from Vivian Pilant, R.D., Chairman, Public Policy and Legislative Committee, American School Food Service Association, to The Honorable Dale Bumpers, Thad Cochran, Wyche Fowler, Jr., Robert Kerrey, Tom Harkin, Quentin N. Burdick, Brock Adams, James A. McClure, Robert W. Kasten, Arlen Specter, and Charles E. Grassley, United States Senate, regarding 1991 Agriculture Appropriations Markup, July 27, 1990. 1 page each.
5.1: Letter from Vivian Pilant, R.D., Chairman, Public Policy and Legislative Committee, American School Food Service Association, to The Honorable Jamie L. Whitten, Bob Traxler, Matthew F. McHugh, William H. Natcher, Daniel Akaka, Wes Watkins, Richard J. Durbin, Neal Smith, Virginia Smith, John T. Myers, Joe Skeen, and United States House of Representatives Vin Weber, regarding 1991 Agriculture Appropriations Markup, June 11, 1990. 1 page each.
5.1: Letter from Annette Bomar, Director, School and Community Nutrition Division, Georgia Department of Education, to The Honorable Richard Gephardt, House Budget Committee, requesting full funding for child nutrition programs as a priority in the 1991 budget, July 17, 1990. 1 page.
5.1: Letter from Annette Bomar, Director, School and Community Nutrition Division, Georgia Department of Education, to The Honorable Wyche Fowler, Member, United States Senate, requesting full funding for child nutrition programs as a priority in the 1991 budget, July 17, 1990. 1 page.
5.1: Notices, Federal Register, Vol. 55, No. 132, July 10, 1990. 3 pages.
5.1: Dateline Washington, Tuesday Morning, Legislative Update for ASFSA Executives, Week of June 26, 1990. 2 pages.
5.1: Subject: Crediting of Partially Defatted Chopped Beef (PDCB) in the Child Nutrition Programs, May 29, 1990. 1 page.
5.1: Questions for Senator Boschwitz, not attributed, February 2, 1990. 5 pages.
5.1: Congressional Record – Senate, April 19, 1990. 2 pages.
5.1: Letter from Josephine Busha, Chief, Child Nutrition Programs, State  of Vermont Department of Education, to The Honorable Patrick Leahy, United States Senate, regarding warehousing and distribution systems and the use of commercial facilities, April 23, 1990. 1 page.
5.1: ASFSA Strategic Long-Range Planning Conference, Bethesda, Maryland, November 9-November 13, 1990. 5 pages.
5.1: Memorandum from Marshall L. Matz, to ASFSA PPL Committee, regarding Recent Events, March 16, 1990. 5 pages.
5.1: Letter from Vivian B. Pilant, Director, Office of School Food Services, State of South Carolina Department of Education,  to The Honorable Ernest F. Hollings, United States Senate, in reference to the Appropriations for the Child Nutrition Program for 1991, March 30, 1990. 2 pages.
5.1: Letter from Kerry Johnson, Administrator, Food Distribution Unit, School and Community Nutrition Division, Georgia Department of Education, to The Honorable Charles Hatcher, Member, United States Congress, regarding lack of funding for some needing improvements for the commodity program, March 30, 1990. 4 pages.
5.1: Fax from [Annette] Bomar, Georgia Department of Education, to Marshall Matz and Vivian Pilant regarding the Farm Bill, March 14, 1990. 4 pages.
5.1: Letter from Congressman Ed Feighan, to The Honorable Jamie Whitten, Chairman, Committee on Appropriations, U.S. House of Representatives, regarding Child Nutrition, including an increase in the Nutrition Education and Training Program and authorization of funding for a USDA food service management institute, not dated. 1 page.
5.1: Letter from Congressman Ed Feighan, to The Honorable Leon Panetta, Chairman, Committee on the Budget, U.S. House of Representatives, regarding very deep cuts in child nutrition in the budget proposed by the Administration for FY 1991, not dated. 1 page.
5.2: Folder: School Lunch: What a Way to Grow!, with multiple items related to Set Sail for the ‘90s: Charting Our Course, 18^th Annual Legislative Action Conference, February 25-28, 1990. American School Food Service Association.
5.2: President Bush’s 1991 Budget, A Review, Prepared by the Staff of the United States Senate Committee on the Budget, January 29, 1990. [Last several pages missing.]
5.2: Legislative Action Conference Schedule, February 24-27, 1990. 4 pages.
5.2: Chart showing Schools Total Value, FY 1987-1989. 1 page.
5.2: American School Food Service Association 1990 Legislative Issue Paper, Third Draft, with handwritten changes, November 15, 1989. 6 pages.
5.2: American School Food Service Association 1989 Legislative Issue Paper: Invest in Our Children, not dated. 2 pages.
5.2: Invitees to 1989 ASFSA LAC Reception, Invitees to 1989 ASFSA Banquet, not dated. 1 page.
5.2: American School Food Service Association 1990 Legislative Issue Paper, Second Draft, with handwritten changes, November 15, 1989. 6 pages.
5.2: List: USDA Bonus Commodities, not dated. 1 page.
5.2: Article: Students Get to Order Out as Schools Bend Rules on Lunch, Los Angeles Times, October 12, 1989. 1 page.
5.2: 1990 LAC Plans to Date*, February 25-28, 1990, Capital Hilton, not dated. 1 page.
5.2: Memorandum from Vivian B. Pilant, Chairman, PP&L Committee, American School Food Service Association, to PP&L Committee Members, regarding Information for Regional Leaders, “PP&L Committee Update”, December 1, 1989. 2 pages.
5.2: Brochure: Let’s do lunch! The importance of an independent school lunch program in your district, American School Food Service Association, not dated. 2 pages.
5.2: National Advisory Council on Commodity Distribution 1989 Annual Report, First Report to the President and the Congress, United States Department of Agriculture Food and Nutrition Service, not dated. 10 pages.
5.2: State Sharing/November 1989. 2 pages.
5.2: Memorandum from Margaret [T.] Drey, Director, Child Nutrition Section, Minnesota Department of Education, to School Food Authorities, regarding State School Breakfast Legislation, Parent Surveys, Tally Reports, and Composite Reports, November 1989. 9 pages.
5.2: Memorandum from Management Committee, to All Partners, regarding Partners’ Annual Meeting, January 8, 1990. 3 pages.
5.2: Letter from Kevin Cowperthwaite, Director, Maine Department of Educational and Cultural Services, School Nutrition Programs, to Marshall Matz, Holland and Knight, regarding someone from Vermont attending the LAC Conference, December 15, 1989. 2 pages.
5.2: Letter from Marshall Matz, Counsel, American School Food Service Association, to The Honorable Rudy Boschwitz, United States Senate, regarding Child Nutrition, November 20, 1989. 1 page.
5.2: Memorandum from Richard L. Frank, Olsson, Frank and Weeda, P.C., to Mr. Tom Caron, Mr. John Drown, Schwan’s Sales Enterprises, Inc., regarding Child Nutrition Budget Cut Proposal, December 15, 1989. 2 pages.
5.2: Tuesday Morning, Legislative Update for ASFSA Executives, Week of December 12, 1989, with attached Tentative LAC Schedule. 3 pages.
5.2: Federal Review Final Report, February 1990, Office of Analysis and Evaluation, Food and Nutrition Services. 62 pages.
5.2: Public Law 101-147, H.R. 24, One Hundred First Congress of the United States of America, At the First Session, An Act to amend the Child Nutrition Act of 1966 and the National School Lunch Act to revise and extend certain authorities contained in such Acts, and for other purposes, January 3, 1989. 43 pages.
5.2: American School Food Service Association 1989 Fact Sheet. 1page.
5.2: Letter from Marshall Matz, Counsel, American School Food Service Association, to Mr. Chuck Riemenschneider, Staff Director, Committee on Agriculture, United States Senate, requesting ASFSA be allowed to testify before the Committee, October 18, 1989. 1 page.
5.2: Letter from Bob Dole, United States Senate, to Chase Untermeyer, Director of Presidential Personnel, The White House, recommending the appointment of Marshall L. Matz to the Democratic seat on the Board of Directors of the Legal Services Corporation, November 8, 1989. 1 page.
5.2: Letter from Bob Dole, Rudy Boschwitz, Mitch McConnell, and Dick Lugar, to The Honorable George Bush, President of the United States, The White House, requesting a signing ceremony for the Child Nutrition and WIC Reauthorization Act of 1989 (H.R. 24), November 1, 1989. 1 page.
5.2: Letter from Marshall Matz, Counsel, American School Food Service Association, to Ms. Bobbie Greene Kilberg, Director, Office of Public Liaison, Executive Office of the President, The White House, regarding H.R. 24/Child Nutrition, stating that the 65,000 members of the American School Food Service Association would enthusiastically support a signing ceremony for this legislation, November 6, 1989. 1 page.
5.2: Congressional Record – Senate, October 24, 1989.
5.2: Press Release: $125,000 Grant Will Bring Better Nutrition Education to School Cafeterias, American School Food Service Association, October 31, 1989. 3 pages.
5.2: Article: Research Council Publishes New RDAs; Major Tool for Nutrition Programs and Policy, National Research Council, October 20, 1989. 6 pages.
5.2: An Issue Paper: Nutrition Policy for Food Available at School (Competitive Foods), adopted by ASFSA Executive Board April 16, 1988. 6 pages.
5.2: Position Statement: Nutrition Policy for Foods Available at School (Competitive Foods), adopted by ASFSA Executive Board April 16, 1988. 2 pages.
5.2: The American School Food Service Association Position Statement, School Nutrition Programs: An Integral Part of the School Environment, Distributed at Kaiser Family Foundation Partners for Better Health, September 1988. 2 pages.
5.2: Map: The Capital Hilton, not dated. 2 pages.
5.2: Federal Subsidies School Year 1988-89, American School Food Service Association. 1 page.
5.2: Child Nutrition Principles 1989, American School Food Service Association. 1 page.
5.2: Section 4 Fact Sheet: General Assistance Grant-in-Aid, prepared by the American School Food Service Association. 1 page.
5.3: National Advisory Council on Commodity Distribution 1989 Annual Report to the President and to Congress, United States Department of Agriculture Food and Nutrition Service, with handwritten notes inserted. 12 pages.
5.3: Fax from Mary Klatko, the Howard County Public School System, Ellicott City, Maryland, to Marshall Matz, of the fifth draft of the American School Food Service Association 1990 Legislative Issue Paper, Invest in Our Children: Toward a National Nutrition Policy, January 2, 1990, with handwritten notes. 9 pages.
5.3: Fax from Vivian Pilant, School Food Services, State of South Carolina Department of Education, to Marshall Matz, Holland and Knight Attorneys, of proposed changes to draft #5 of issue paper, January 5, 1990. 5 pages.
5.3: Editorial cartoon: “Education President”, with George Bush pointing to a blackboard that reads ‘You don’t get anything for nothing in this world. Money doesn’t grow on trees. You can have a school lunch if you show you are a charity case.’ The Washington Post, February 22, 1990. 1 page.
5.3: Letter from Patrick Leahy, Chairman, Committee on Agriculture, Nutrition, and Forestry, United States Senate, to Charles Hughes, Chairperson, AFSCME School Employee Advisory Committee, c/o Marshall Matz, Holland & Knight, inviting Hughes to testify before the Committee, February 26, 1990. 1 page.
5.3: Letter from Patrick Leahy, Chairman, Committee on Agriculture, Nutrition, and Forestry, United States Senate, to Marshall Matz, ASFSA Legislative Council, Marshall Matz, Holland & Knight, inviting Matz to testify before the Committee, February 26, 1990. 1 page.
5.3: Letter from Patrick Leahy, Chairman, Committee on Agriculture, Nutrition, and Forestry, United States Senate, to Jo Busha, Director, Child Nutrition, ASFSA, c/o Marshall Matz, Holland & Knight, inviting Busha to testify before the Committee, February 26, 1990. 1 page.
5.3: Special Report on Education Issues…Congressman Bill Goodling, 19^th District, Pennsylvania, May 1990. 1 page.
5.3: Statement if the American School Food Service Association before the Committee on Agriculture, Nutrition and Forestry, United States Senate, February 27, 1990, with supporting documents attached. 8 pages.
5.3: Memorandum from Marshall Matz, Holland & Knight, to ASFSA, regarding Dick Armey Amendment, January 10, 1990, with attached letter from Dick Armey, Member of Congress, Congress of the United States, House of Representatives, to Dear Colleague, regarding Stop Taxing the Poor to Subsidize the Rich: Support Fairness in Our School Lunch Program, September 1, 1987, and The Armey Amendment (Roll No. 311). 3 pages.
5.3: Letter from Marshall L. Matz, Counsel, American School Food Service Association, to The President, The White House, regarding the school lunch the day before the President ate, March 29, 1989, with attached letter from [G Bush], The White House, Washington, To the Members of the American School Food Service Association regarding Bush’s expression of gratitude on behalf of the American people, April 21, 1989. 2 pages.
5.3: Letter from William P. McElwain, Jr., Director, Division of School Food Services, Kentucky Department of Education, to Mr. Marshall Matz, Counsel, American School Food Service Association, regarding information Greenpeace is disseminating regarding dioxin in milk cartons, December 18, 1989. 1 page.
5.3: Letter from Al Byrd and Sherry Stewart, Greenpeace Pulp and Paper Project, to Paul McElwain, Division School Food Services, Department of Education, regarding a package of information about the problem of milk contamination from the use of chlorine-bleached milk cartons, November 21, 1989. 2 pages.
5.3: Article: Bleaching of Pulp and Paper as a Source of PSDDS and PCDFS in Foods, Food Research Division, Health Protection Branch, Ottawa K1A 0L2, Canada, not dated. 1 page.
5.3: Article: Dioxin Migrates Out of Milk Cartons, Science News, Vol. 134, October 29, 1988. 1 page.
5.3: Article: Greenpeace Says School Lunch Milk Tainted by Cartons, Arkansas Democrat, May 10, 1989. 1 page.
5.3: Article: U.S. Urged to Alter Cartons, Times Colonist, Victoria, B.C., February 15, 1989. 1 page.
5.3: Article: Greenpeace Blasts USDA Over Dioxin in Paper, World Food and Drink Report, May 11, 1989. 1 page.
5.3: Article: Chemicals in Cardboard for Milk Banned by Quebec, The Globe & Mail, March 17, 1989. 1 page.
5.3: Article: Mills Commit to Supplying Dioxin-free Liquid Packaging Board in Canada, Pulp & Paper Week, April 3, 1989. 1 page.
5.3: Article: English translation of German: Dusseldorf: School Milk Soon Only in Reusable Bottles, Sueddeutsche Zeitung, September 1989. 1 page.
5.3: Article: Dioxin Detected in Milk, FDA Says, the L. A. Times, September 2, 1989. 1 page.
5.3: Memorandum from Quantitative Risk Assessment Committee (QRAC), to Robert J. Scheuplein, Ph.D., Acting Director, Office of  Toxicological Sciences (HFF-100), regarding Carcinogenic Risk Assessment  for Dioxins in Milk Base on the FDA 1989 Survey, August 15, 1989. 10 pages.
5.3: Article: Dioxin: Paper’s Trace, Chlorine Bleaching of Wood Pulp Appears to Leave a Toxic Legacy in Much of the Paper We Encounter, Science News, Vol. 135, February 18, 1989. 3 pages.
5.3: Letter from George A. Sanderson, Jr., Director, Archdiocese of New Orleans Food Service and Nutrition Department, to Mr. Marshall Matz, Holland & Knight, January 9, 1990, with attached letter from George A. Sanderson, Jr., Director, Archdiocese of New Orleans Food Service and Nutrition Department, to Mr. H. H. Pulliam, Regional Director, Special Nutrition – Food Distribution, U.S.D.A. – Southwest Region, offering some critical comments about another inane paperwork requirement imposed on the local school food service operation by the United States Department of Agriculture, January 8, 1990, with attachments. 9 pages.
5.3: Press Release: Wisconsin State Representative Named Food and Nutrition Service Administrator, United States Department of Agriculture Office of Public Affairs, January 4, 1990. 1 page.
5.3: Letter from (Mrs.) Carol Davis Axtman, Director, Child and Adult Nutrition Services, South Dakota Department of Education and Cultural Affairs, to Mary E. Klatko, Howard County Schools, Ellicott City, Maryland, regarding the Food Distribution legislation dilemma, December 14, 1989. 2 pages.
5.3: Memorandum from Marshall Matz, Holland & Knight, to ASFSA, regarding Bush Budget for FY 1991, December 18, 1989. 1 page.
5.3: Letter from Ronald K. Machtley, Member of Congress, House of Representatives, Congress of the United States, to The Honorable William F. Goodling, Vice-chairman, Subcommittee on Elementary, Secondary, & Vocational Education, regarding problems Rhode Island is having with current administrative funding formulas, July 5, 1989. 1 page.
5.3: Letter from Robert F. Kaveny, State Director, Office of School Food Services, State of Rhode Island & Providence Plantations Department of Education, to The Honorable Ronald K. Machtley, United States House of Representatives, regarding administrative funding for states, June 23, 1989, with attachments. 9 pages.
5.3: Fax from Annette Bomar, Georgia Department of Education Office of Administrative Services, to Marshall Matz, regarding minimum SAE grants, November 22, 1989. 2 pages.
5.3: Article: A Study In Contrasts, [The Washington Post], December 10, 1989. 1 page.
5.3: Article: The Decade by the Numbers, [The Washington Post], December 10, 1989. 1 page.
5.3: Memorandum from Janet Bantly, Department of Education, State of Connecticut, to Annette Bomar, November 27, 1989, with an attached letter that one of Connecticut’s food service directors sent to two Senators and one Representative regarding a federal review of the New Milford Schools school lunch program. 4 pages.
5.3: Invitation from The Honorable Clayton Yeutter, Secretary of Agriculture, to the swearing in ceremony for Catherine Ann Bertini as the Assistant Secretary for Food and Consumer Services, November 3, 1989. 1 page.
5.3: Federal Subsidies School Year 1988-89, American School Food Service Association. 1 page.
5.3: Letter from Marshall Matz, Counsel, American School Food Service Association, to Ms. Bobbie Greene Kilberg, Director, Office of Public Liaison, Executive Office of the President, The White House, regarding a signing ceremony for H.R. 24/Child Nutrition, November 6, 1989. 1 page.
5.3: Letter from Marshall Matz, Counsel, American School Food Service Association, to Mr. Chuck Riemenschneider, Staff Director, Committee on Agriculture, United States Senate, regarding ASFSA testifying before the Committee, October 18, 1989. 1 page.
5.3: Letter from Marshall Matz, Counsel, American School Food Service Association, to Honorable Catherine Bertini, Assistant Secretary for Food and Consumer Services, U.S. Department of Agriculture Food and Nutrition Service, regarding the American School Food Service Association Public Policy Committee meeting with Bertini, October 18, 1989. 1 page.
5.3: Congressional Record – Senate, October 19, 1989. 1 page.
5.3: Rules and Regulations, Federal Register, Vol. 54, No. 199, October 17, 1989. 12 pages.
5.3: Letter from Bob Dole, Rudy Boschwitz, Mitch McConnell, and Dick Lugar, to The Honorable George Bush, President of the United States, The White House, requesting a signing ceremony for the Child Nutrition and WIC Reauthorization Act of 1989 (H.R. 24), November 1, 1989. 1 page.
5.3: Letter from Marshall Matz, Counsel, American School Food Service Association, to Ms. Bobbie Greene Kilberg, Director, Office of Public Liaison, Executive Office of the President, The White House, regarding H.R. 24/Child Nutrition, stating that the 65,000 members of the American School Food Service Association would enthusiastically support a signing ceremony for this legislation, November 6, 1989. 1 page.
5.3: American School Food Service Association 1990 Legislative Issue Paper, second draft, November 15, 1989. 6 pages.
5.3: A Position Paper: Universal Lunch vs. P.A.C., by Frank A. Harris, Former Legislative Chairman, C.S.F.S.A., Food Service Director, Norwalk, Connecticut, not dated. 1 page.
5.3: Letter from Frank A. Harris, Food Service Director, Norwalk Public Schools, to Mrs. Beverly Lowe, R.D., A.S.F.S.A. President, Hampton City Schools, Universal School Lunch vs. P.A.C., November 3, 1989. 1 page.
5.3: Letter from (Mrs.) Carol Davis Axtman, Director, Child and Adult Nutrition Services, South Dakota Department of Education and Cultural Affairs, to Marshall Matz, Holland & Knight, regarding Public Law 100-237 being very poor legislation, October 31, 1989. 1 page.
5.3: Rules and Regulations, Federal Register, Vol. 54, No. 199, October 17, 1989. 12 pages.
5.3: Memorandum from Annette Bomar to Regional SDSS Representative, regarding discussions with FNS on Federal Review Plans for SY 89-90, November 2, 1989. 1 page.
5.3: Letter from Bob Dole, Dick Lugar, Rudy Boschwitz, Thad Cochran, Kit Bond, Mitch McConnell, and Pete Wilson, to The Honorable Clayton Yeutter, Secretary-designate, United States Department of Agriculture, regarding whether poor children would be affected negatively by the Reagan Administration’s proposed changes in funding of the school lunch program, January 24, 1989. 2 pages.
5.3: Alternative Measures of Poverty, A Staff Study Prepared for The Joint Economic Committee, October 18, 1989. 21 pages.
5.3: Memorandum from Annette Bomar to Regional SDSS Representatives, regarding Federal Review, October 31, 1989. 1 page.
5.3: Tuesday Morning, Legislative Update for ASFSA Executives, Week of October 31, 1989. 2 pages.
5.3: Article: Congress Serves School Breakfast, Lunch Bill to Bush, Education Daily, October 26, 1989. 2 pages.
5.3: Article: Administration’s Budget Proposal Threatens School Lunch Program, NewsNewsNews, American School Food Service Association, January 9, 1989. 3 pages.
5.3: American School Food Service Association 17^th Annual Legislative Action Conference Schedule, February 26 – March 1, 1989.
5.3: Analysis of 1988 Poverty Data, Food Research and Action Center, October 18, 1989. 11 pages.
5.3: Press Release: Poverty Rate and Household Income Stagnate as Rich-Poor Gap Hits Post-War High, Center on Budget and Policy Priorities, October 20, 1989. 10 pages.
5.3: The FY1990 Appropriations Level for Federal Nutrition Programs. 1 page.
5.3: Highlights, Conference on the 1990 Budget Resolution, not dated, not attributed. 2 pages.
5.3: Resolution of the American School Food Service Association, Be It Resolved: That ASFSA supports continuation of the USDA Commodity Program. Submitted by: ASFSA Public Policy and Legislative Committee, July 22, 1989. 1 page.
5.3: Committee Provisions, not dated, not attributed. 1 page. 2 copies.
5.3: Testimony of the American School Food Service Association Before the Committee on Agriculture, Nutrition and Forestry, United States Senate, June 14, 1989. 9 pages. Supporting documents attached.
5.3: Meal Production Costs In School Nutrition Programs, Program Evaluation Staff, Office of Analysis and Evaluation, Food and Nutrition Service, U.S. Department of Agriculture. June 1982.
5.4: Folder: marked Washington Counsel, containing Committee/Advisory Boards Plan of Action, Sail Into the ‘90’s with Program Excellence, Focus Five, 1989-90 Plan of Action. 5 pages.
5.4: Fax from Annette Bomar, Georgia Department of Education, to Marshall Matz and Vivian Pilant, regarding an error in previous submittal, October 13, 1989. 2 pages.
5.4: Letter from Marshall Matz & Ed Cooney, On behalf of the Steering Committee, Child Nutrition Forum, to The Honorable Catherine Ann Bertini, Assistant Secretary for Food and Consumer Services, U. S. Department of Agriculture, wishing Bertini the very best at her new post, October 12, 1989. 1 page.
5.4: Congressional Record – House, October 10, 1989. 2 pages.
5.4: Letter from Clayton Yeutter, Secretary, to Mr. Robert M. Frederick, Legislative Director, National Grange, regarding Yeutter’s position on the commodity distribution program, August 21, 1989. 2 pages.
5.4: American School Food Service Association Legislative Issue Paper, First Draft, October 31, 1989. 5 pages.
5.4: Memorandum from Marshall Matz, ASFSA, to Friends of Child Nutrition, regarding 1991 Budget, January 11, 1990, with the attached letter from Dick Armey, Member of Congress, Congress of the United States, House of Representatives, to Deal Colleague, regarding Stop Taxing the Poor to Subsidize the Rich: Support Fairness in Our School Lunch Program, September 1, 1987. 2 pages.
5.4: Tentative LAC Schedule, 1990. 2 pages.
5.4: 1989 LAC Packet Contents. 1 page.
5.4: 18^th Annual Legislative Action Conference Schedule.
5.4: List of witnesses and the panel for Committee on Agriculture, Nutrition, and Forestry Hearing in Preparation for the 1990 Farm Bill: Nutrition, February 27, 1990, 10:00 a.m., SD G-50. 1 page.
5.4: Statement if the American School Food Service Association before the Committee on Agriculture, Nutrition and Forestry, United States Senate, February 27, 1990, with supporting documents attached. 8 pages.
5.4: Memorandum from Marshall Matz, ASFSA, to Friends of Child Nutrition, regarding 1991 Budget, with attached letter from Dick Armey, Member of Congress, Congress of the United States, House of Representatives, to Deal Colleague, regarding Stop Taxing the Poor to Subsidize the Rich: Support Fairness in Our School Lunch Program, September 1, 1987. 3 pages.
5.4: Letter from Marshall Matz, Counsel, American School Food Service Association, to The Honorable Wyche Fowler, United States Senate, requesting Wyche serve as keynote speaker at the 1990 Legislative Action Conference, December 13, 1989. 1 page.
5.4: Letter from Marshall Matz, Counsel, American School Food Service Association, to The Honorable Rudy Boschwitz, United States Senate, requesting Boschwitz serve as keynote speaker of the second general session at the 1990 Legislative Action Conference, December 13, 1989. 1 page.
5.4: Letter from Marshall Matz, Counsel, American School Food Service Association, to The Honorable Nita Lowey, U.S. House of Representatives, requesting Lowey serve as keynote speaker at the third general session of 1990 Legislative Action Conference, December 13, 1989. 1 page.
5.4: Letter from Marshall Matz, Counsel, American School Food Service Association, to Dr. Bill Lesher, Lesher, Russell & Moos, Inc., requesting Lesher serve as the keynote address at the first general session of the 1990 Legislative Action Conference, December 13, 1989. 1 page.
5.4: Memorandum from Marshall Matz, Holland & Knight, to ASFSA, regarding Dick Armey Amendment, January 10, 1990, with attached letter from Dick Armey, Member of Congress, Congress of the United States, House of Representatives, to Deal Colleague, regarding Stop Taxing the Poor to Subsidize the Rich: Support Fairness in Our School Lunch Program, September 1, 1987, and The Armey Amendment (Roll No. 311). 3 pages.
5.4: Invitation to help celebrate the Association’s headquarters office, American School Food Service Association, February 27, 1990.
5.4: 1989 LAC Packet Contents, with handwritten notes. 1 page.
5.4: Pointers On How To Initiate and Secure Desirable Public Policy/Legislation/Appropriations, Presented by: Annette Bomar, State Directors and Supervisors Section, American School Food Service Association, Division of School and Community Nutrition, Georgia Department of Education, July 1989. 2 pages.
5.4: Handwritten note to Marshall from John [Raftey] regarding PL 101-121-Section 319 related to lobby efforts, not dated. 1 page.
5.4: Western Union Mailgram from Vivian Pilant, Chair, ASFSA Public Policy and Legislative Committee, to Marshall Matz, Holland & Knight, regarding Bush Administration proposed budget cuts for child nutrition programs, January 29, 1990. 1 page.
5.4: 1991 Budget Summary, U.S. Department of Agriculture. 93 pages.
5.4: 1990 Legislative Issue Paper, fifth draft, American School Food Service Association, January 2, 1990. 8 pages.
5.4: Fax from Mary Klatko, The Howard County Public School System, of the American School Food Service Association 1989 Fact Sheet for Howard County, Maryland. 2 pages.
5.4: Fax from Mary Klatko, The Howard County Public School System, to Marshall Matz, with the attached confidential minutes of the meeting with Secretary Yeutter, January 19, 1990. 5 pages.
5.4: Washington Update, School Food Service Journal, November/December 1985. 4 pages.
5.4: Memorandum from Marshall Matz, ASFSA, to Friends of Child Nutrition, regarding 1991 Budget, January 11, 1990. 1 page.
5.4: Letter from Bob Dole, Jesse Helms, and Thad Cochran, Committee on Agriculture, Nutrition, and Forestry, United States Senate, to Mr. James A. Baker, III, Chief of Staff and Assistant to the President, The White House, regarding speculation that the Administration is planning to propose a total elimination of the subsidy to “paying” students in the National School Lunch Program, October 27, 1981. 2 pages.
5.4: Memorandum from Vivian Pilant, Chairman, PP&L Committee, to PP&L Committee Members, regarding Committee Meeting In Innisbrook, Florida, February 1-2, 1990, with a tentative agenda attached, January 10, 1990. 2 pages.
5.4: Fax from Lynn M. Daft, Abel, Daft & Earley, to Marshall Matz, Holland & Knight, thanking Matz for an invitation to speak before the ASFSA, with Daft’s attached resume, January 10, 1990. 4 pages.
5.4: Memorandum from Marshall Matz, ASFSA, to Appropriations Conferees, Hill Staff, regarding CNFRI, September 19, 1988. 2 pages. 2 copies.
5.4: Memorandum from Richard B. Stephens, Jr., to Marshall L. Matz, regarding agricultural seminars, September 9, 1988. 1 page.
5.4: Letter from Pat Leahy to The Honorable Quentin Burdick, Chairman, Subcommittee on Agriculture, Committee on Appropriations, United States Senate, regarding putting CNFRI on hold, September 9, 1988. 1 page.
5.4:  Memorandum from Marshall Matz, ASFSA, to Appropriations Conferees, Hill Staff, regarding CNFRI, September 19, 1988, with attached supporting documents. 10 pages.
5.4: Audit Report from Audit Southeast Region, Office of Inspector, United States Department of Agriculture, to Anna Kondratas, Acting Administrator, Food and Nutrition Service, regarding Roll-up Report of Office of Inspector General Audits of School Food Service Programs Administered by School Food Authorities, March [22], 1987, with attachments. 19 pages.
5.4: Memorandum from Marshall Matz, ASFSA, to Appropriations Conferees, Hill Staff, regarding CNFRI, September 19, 1988, with attachments. 6 pages.
5.4: Letter from Shirley Watkins, ASFSA President, to Senator Thad Cochran, Member, Senate Appropriations Subcommittee on Agriculture, stating that ASFSA believes the $5.2 million currently in the 1989 Agriculture Appropriations Bill for a new child nutrition income verification program is unnecessary and should be deleted, September 2, 1988. 1 page.
5.4: Letter from Shirley Watkins, ASFSA President, to Senator Patrick Leahy, Member, Senate Appropriations Subcommittee on Agriculture, stating that ASFSA believes the $5.2 million currently in the 1989 Agriculture Appropriations Bill for a new child nutrition income verification program is unnecessary and should be deleted, September 2, 1988. 1 page.
5.4: Letter from Shirley Watkins, ASFSA President, to Senator Tom Harkin, Member, Senate Appropriations Subcommittee on Agriculture, stating that ASFSA believes the $5.2 million currently in the 1989 Agriculture Appropriations Bill for a new child nutrition income verification program is unnecessary and should be deleted, September 2, 1988. 1 page.
5.4: Letter from Shirley Watkins, ASFSA President, to Representative Jamie Whitten, Chairman, Agriculture Appropriations Subcommittee In the House of Representatives, stating that ASFSA believes the $5.2 million currently in the 1989 Agriculture Appropriations Bill for a new child nutrition income verification program is unnecessary and should be deleted, September 2, 1988. 1 page.
5.4: Letter from Shirley Watkins, ASFSA President, to Representative Matthew F. McHugh, Member, Agriculture Appropriations Subcommittee Of the House of Representatives, stating that ASFSA believes the $5.2 million currently in the 1989 Agriculture Appropriations Bill for a new child nutrition income verification program is unnecessary and should be deleted, September 2, 1988. 1 page.
5.4: Letter from Shirley Watkins, ASFSA President, to Representative Bob Traxler, Member, Agriculture Appropriations Subcommittee Of the House of Representatives, stating that ASFSA believes the $5.2 million currently in the 1989 Agriculture Appropriations Bill for a new child nutrition income verification program is unnecessary and should be deleted, September 2, 1988. 1 page.
5.4: Letter from Shirley Watkins, ASFSA President, to Senator Quentin N. Burdick, Chairman, Senate Appropriations Subcommittee on Agriculture, stating that ASFSA believes the $5.2 million currently in the 1989 Agriculture Appropriations Bill for a new child nutrition income verification program is unnecessary and should be deleted, September 2, 1988. 1 page.
5.4: Memorandum from Shirley Watkins, ASFSA President; Annette Bomar, ASFSA Chairman, State Directors Section; Mary Klatko, ASFSA Chairman, Public Policy and Legislative Committee; Marshall Matz, ASFSA Washington Counsel, to North Dakota ASFSA Members, regarding Legislative Action on 1989 Appropriations Bill, September 2, 1988. 1 page.
5.4: Memorandum from Shirley Watkins, ASFSA President; Annette Bomar, ASFSA Chairman, State Directors Section; Mary Klatko, ASFSA Chairman, Public Policy and Legislative Committee; Marshall Matz, ASFSA Washington Counsel, to Mississippi ASFSA Members, regarding Legislative Action on 1989 Appropriations Bill, September 2, 1988. 1 page.
5.4: Memorandum from Shirley Watkins, ASFSA President; Annette Bomar, ASFSA Chairman, State Directors Section; Mary Klatko, ASFSA Chairman, Public Policy and Legislative Committee; Marshall Matz, ASFSA Washington Counsel, to ASFSA State Directors, regarding Legislative Action on 1989 Appropriations Bill, September 2, 1988. 2 pages.
5.4: Letter from Shirley Watkins, ASFSA President; Annette Bomar, ASFSA Chairman, State Directors Section; Mary Klatko, ASFSA Chairman, Public Policy and Legislative Committee; Marshall Matz, ASFSA Washington Counsel, to Ms. Gayle M. Moran, requesting that ASFSA members in Michigan contact a key member of the Congress asking him to delete the $5.2 million in the 1989 agriculture appropriation bill for CNFRI, September 2, 1988. 1 page.
5.4: Letter from Shirley Watkins, ASFSA President; Annette Bomar, ASFSA Chairman, State Directors Section; Mary Klatko, ASFSA Chairman, Public Policy and Legislative Committee; Marshall Matz, ASFSA Washington Counsel, to Ms. Carolyn M. Klein, requesting that ASFSA members in Iowa contact a key member of the Congress asking him to delete the $5.2 million in the 1989 agriculture appropriation bill for CNFRI, September 2, 1988. 1 page.
5.4: Letter from Shirley Watkins, ASFSA President; Annette Bomar, ASFSA Chairman, State Directors Section; Mary Klatko, ASFSA Chairman, Public Policy and Legislative Committee; Marshall Matz, ASFSA Washington Counsel, to Mr. L. Alan Lattime, requesting that ASFSA members in New York contact a key member of the Congress asking him to delete the $5.2 million in the 1989 agriculture appropriation bill for CNFRI, September 2, 1988. 1 page.
5.4: Letter from Shirley Watkins, ASFSA President; Annette Bomar, ASFSA Chairman, State Directors Section; Mary Klatko, ASFSA Chairman, Public Policy and Legislative Committee; Marshall Matz, ASFSA Washington Counsel, to Ms. Joan Saye, requesting that ASFSA members in North Dakota to contact a key member of the Congress asking him to delete the $5.2 million in the 1989 agriculture appropriation bill for CNFRI, September 2, 1988. 1 page.
5.4: Letter from Shirley Watkins, ASFSA President; Annette Bomar, ASFSA Chairman, State Directors Section; Mary Klatko, ASFSA Chairman, Public Policy and Legislative Committee; Marshall Matz, ASFSA Washington Counsel, to Mr. John Aja, requesting that ASFSA members in Vermont contact a key member of the Congress asking him to delete the $5.2 million in the 1989 agriculture appropriation bill for CNFRI, September 2, 1988. 1 page.
5.4: Letter from Shirley Watkins, ASFSA President; Annette Bomar, ASFSA Chairman, State Directors Section; Mary Klatko, ASFSA Chairman, Public Policy and Legislative Committee; Marshall Matz, ASFSA Washington Counsel, to Ms. Jane Mitchel Robbins, requesting that ASFSA members in Mississippi contact a key member of the Congress asking him to delete the $5.2 million in the 1989 agriculture appropriation bill for CNFRI, September 2, 1988. 2 pages.
5.4: Fax from Shirley Watkins to Marshall Matz regarding acceptable language to ASFSA, September 14, 1988. 1 page.
5.4: Memorandum from Ed Cooney, FRAC, and Marshall Matz, ASFSA, to Ag Appropriations Conferees, regarding Child Nutrition Federal Review Initiative (CNFRI), September 9, 1988. 4 pages. 2 copies.
5.4: CNFRI Fact Sheet, not dated, not attributed. 1 page.
5.4: Title III – Domestic Food Programs, Food and Nutrition Service, Child Nutrition Programs, not dated. 1 page.
5.4: Conference Report to accompany H.R. 4784, House of Representatives, 100^th Congress, 2d Session, September 28, 1988. 2 pages.
5.4: Nutrition Week, Community Nutrition Institute, Vol. XVIII No. 40, October 13, 1988.
5.4: Letter from John M. Raftery, Director, Child Nutrition Programs, The Commonwealth of Massachusetts Department of Education, to Congressman Silvio Conte, U.S. House of Representatives, urging the deletion of the $5.2 million in the 1989 agriculture appropriations bill for a Child Nutrition Federal Review Initiative (CNFRI), September 7, 1988. 1 page.
5.4: Letter from John M. Raftery, Director, Child Nutrition Programs, The Commonwealth of Massachusetts Department of Education, to Senator Patrick Leahy, Member, Senate Appropriations Subcommittee on Agriculture, urging the deletion of the $5.2 million in the 1989 agriculture appropriations bill for a Child Nutrition Federal Review Initiative (CNFRI), September 7, 1988. 1 page.
5.4: Letter from John M. Raftery, Director, Child Nutrition Programs, The Commonwealth of Massachusetts Department of Education, to Senator Thad Cochran, Member, Senate Appropriations Subcommittee on Agriculture, urging the deletion of the $5.2 million in the 1989 agriculture appropriations bill for a Child Nutrition Federal Review Initiative (CNFRI), September 7, 1988. 1 page.
5.4: Letter from John M. Raftery, Director, Child Nutrition Programs, The Commonwealth of Massachusetts Department of Education, to Senator Quentin N. Burdick, Chairman, Senate Appropriations Subcommittee on Agriculture, urging the deletion of the $5.2 million in the 1989 agriculture appropriations bill for a Child Nutrition Federal Review Initiative (CNFRI), September 7, 1988. 1 page.
5.4: Letter from John M. Raftery, Director, Child Nutrition Programs, The Commonwealth of Massachusetts Department of Education, to Senator Tom Harkin, Member, Senate Appropriations Subcommittee on Agriculture, urging the deletion of the $5.2 million in the 1989 agriculture appropriations bill for a Child Nutrition Federal Review Initiative (CNFRI), September 7, 1988. 1 page.
5.4: Letter from John M. Raftery, Director, Child Nutrition Programs, The Commonwealth of Massachusetts Department of Education, to Representative Bob Traxler, Member, Agriculture Appropriations Subcommittee, U.S. House of Representatives, urging the deletion of the $5.2 million in the 1989 agriculture appropriations bill for a Child Nutrition Federal Review Initiative (CNFRI), September 7, 1988. 1 page.
5.4: Letter from John M. Raftery, Director, Child Nutrition Programs, The Commonwealth of Massachusetts Department of Education, to Representative Matthew F. McHugh, Member, Agriculture Appropriations Subcommittee, U.S. House of Representatives, urging the deletion of the $5.2 million in the 1989 agriculture appropriations bill for a Child Nutrition Federal Review Initiative (CNFRI), September 7, 1988. 1 page.
5.4: School Food Service Director, Volume 5, Number 17, September 21, 1988.
5.4: Tuesday Morning, Legislative Update for ASFSA Executives, week of October 4, 1988, with attached Title III – Domestic Food Programs. 2 pages.
5.4: Letter from Thomas Sobol, President of the University and Commissioner of Education, The New York State Education Department, The University of the State of New York, to The Honorable Matthew McHugh, House Agriculture Appropriations Subcommittee, asking McHugh to support deletion of the $5.2 million for the child nutrition federal review initiative or for the money to be used to provide training and technical assistance to improve school lunch accountability, September 9, 1988. 2 pages.
5.4: Congressional Record – House, September 28, 1988. 3 pages.
5.4: Issue: National School Lunch Program – Coordinated Review Effort, Child Nutrition Division, not dated. 3 pages.
5.4: Conference Report to accompany H.R. 4784, House of Representatives, 100^th Congress, 2d Session, September 28, 1988. 43 pages.
5.6: Article: ASFSA Backs Creation of a New Institute, Washington Update, November 1986. 2 pages.
5.6: Concept Paper: School Food Service Management Institute, American School Food Service Association, not dated. 5 pages.
5.6: School Food Service Management Institute, not dated. 3 pages.
5.6: Letter from George H. Carter, Executive Secretary, Mississippi Institutions of Higher Learning, to Members of the National Advisory Committee for the Feasibility Study for a School Food Services Management Institute, October 11, 1988. 1 page.
5.6: Letter from George A. Braley, Deputy Administrator, Special Nutrition Programs, United States Department of Agriculture Food and Nutrition Service, to Dr. George H. Carter, Executive Secretary, Mississippi Institutions of Higher Learning, regarding the final report on the School Food Service Management Institute, October 7, 1988. 2 pages.
5.6: Letter from John W. Bode, Assistant Secretary for Food and Consumer Services, to Honorable Jamie L. Whitten, Chairman, Committee on Appropriations, House of Representatives, regarding submission of the final feasibility report for establishing a national School Food Service Management Institute, September 26, 1988. 4 pages.
5.6: Testimony of the University of Southern Mississippi Regarding the Proposed School Food Service Management Institute before the Senate Appropriations Subcommittee on Agriculture. Rural Development, and Related Agencies, April 13, 1989, DRAFT, April 4, 1989. 5 pages.
5.6: Letter from Jeannie Sneed, PhD, RD, Director, Division of Development and Applied Research, National Food Service Management Institute, The University of Southern Mississippi, to Marshall Matz, Esq., Holland & Knight, inviting Matz to participate in a conference on “Trends Affecting School Food Service in the Year 2000”, August 5, 1991. 1 page.
5.6: Position Announcement for Executive Director, National Food Service Management Institute, September 14, 1990. 1 page.
5.6: Business Card for Jim Reeves, Assistant Director for Administration, National Food Service Management Institute, not dated.
5.6: Letter from Thad Cochran, Committee on Appropriations, United States Senate, to Ms. Vivian Pilant, Chairman, Public Policy and Legislative Committee, American School Food Service Association, assuring Pilant that Cochran will do everything he can to see that adequate funding is made available for the second phase of the Institute, May 11, 1990. 1 page.
5.6: Letter from Jim Reeves, Assistant Director for Administration, National Food Service Management Institute, to Mr. Marshall Matz, ASFSA Attorney, Holland & Knight, regarding the Position Announcement for Executive Director, National Food Service Management Institute, May 7, 1990. 1 page.
5.6: Advertisement: Executive Director, National Food Service Management Institute, not dated. 1 page.
5.6: Concept Paper: School Food Service Management Institute, American School Food Service Association, not dated. 7 pages.
5.6: Feasibility Study for a National School Food Service Management Institute, United States Department of Agriculture Cooperative Agreement FNS-58-3198-8-71
5.6: Needs Assessment
5.6: Mission and Function
5.6: Site Selection
5.6: Final Report
5.6: Submitted September 1, 1988, Board of Trustees of State Institutions of Higher Learning, State of Mississippi
5.6: Trends: School Food Service in the Year 2000 and Beyond, Conference Proceedings, National Food Service Management Institute, January 1992. 168 pages.
5.6: Annotated Bibliography on Feeding Children with Special Needs, National Food Service Management Institute, February 1992. 25 pages.
5.6: Press Release: Martin Named Director of National Food Service Management Institute, United States Department of Agriculture Food and Nutrition Service, June 4, 1991. 3 pages.
5.6: Vitae Sheet: M. Josephine Martin, Ph.D., R.D., L.D., April 1991.
5.6: Long Range Strategic Plan for National Food Service Management Institute, The University of Mississippi, recommended by The General Advisory Board, not dated. 9 pages.
5.6: Letter from Rodney E. Leonard, Executive Director, Community Nutrition Institute, to Ms. Dorothy Caldwell, Director, Child Nutrition Programs, AR DOE, requesting Caldwell’s assistance in gaining much needed federal funding for the National Food Service Management Institute, April 7, 1992. 1 page.
5.6: Letter from Dorothy Caldwell, MS, RD, Vice President, American School Food Service Association, to The Honorable Dale Bumpers, thanking Bumpers for co-sponsoring a bill to postpone implementation of the Coordinated Review Effort, April 15, 1991. 1 page.
5.6: Letter from Dorothy Caldwell, MS, RD, Director, Child Nutrition, Arkansas Department of Education, to The Honorable Dale Bumpers, asking Bumpers to carefully consider the appropriation for the National Food Service Management Institute (NFSMI), April 15, 1992. 1 page.
5.6: Letter from Josephine Martin, Ph.D., R.D., Executive Director, National Food Service Management Institute, to Honorable Marshall Matz, Holland and Knight, regarding two of NFSMI’s latest publications, February 28, 1992. 2 pages.
5.6: Workshop Packet for Network for Professionals for Staff Development, NETPRO, Workshops May 7-10 and May 15-18.
5.6: The National Food Service Management Institute Fact Sheet, February 14, 1992. 4 pages.
5.6: Memorandum from Josephine Martin, Executive Director, National Food Service Management Institute, to GAB, RETAB, COR, State Directors, ASFSA Executive Board, NET Coordinators, State SFSA’s, and USDA Regional offices, bringing recipients up-to-date on happenings at the Institute, November 15, 1991. 3 pages.
5.6: Letter from Josephine Martin, Ph.D., R.D., Executive Director, National Food Service Management Institute, to Honorable Marshall Matz, Holland and Knight, regarding the NFSMI Strategic Plan for 1992-1993, October 4, 1991. 1 page.
5.6: Letter from Josephine Martin, Ph.D., R.D., Executive Director, National Food Service Management Institute, to Honorable Thad Cochran, United States Senator, regarding activities at the Institute, October 4, 1991. 1 page.
5.6: Letter from Josephine Martin, Ph.D., R.D., Executive Director, National Food Service Management Institute, to Ms. Irma H. Pearson, Professional Staff Member, United States Senate Committee on Appropriations, regarding activities at the Institute, October 4, 1991. 1 page.
5.6: Letter from Josephine Martin, Ph.D., R.D., Executive Director, National Food Service Management Institute, to Honorable Marshall Matz, Holland and Knight, thanking Matz for his continuing support during the Institute’s developmental days, June 20, 1991. 1 page.
5.6: Letter from Josephine Martin, Executive Director, National Food Service Management Institute, to Honorable Thad Cochran, United States Senate, with the attached organizational chart for the National Food Service Management Institute, June 20, 1991. 2 pages.
5.6: Letter from Josephine Martin, Executive Director, National Food Service Management Institute, to Ms. Irma H. Pearson, Professional Staff Member, United States Senate Committee on Appropriations, thanking Pearson for all her help in making the Institute a reality, June 20, 1991. 1 page.
5.6: Letter from Josephine Martin, Executive Director, National Food Service Management Institute, to Mr. Edward J. Barron, Deputy Chief Counsel, United States Senate Committee on Agriculture, Nutrition, and Forestry, thanking Barron for his support to the authorization and funding for the National Food Service Management Institute, June 20, 1991. 2 pages.
5.6: Letter from Josephine Martin, Executive Director, National Food Service Management Institute, to Mr. Rocky L. Kuhn, Counsel, Subcommittee on Agriculture, Rural Development and Related Agencies, Committee on Appropriations, United States Senate, thanking Barron for his support to the authorization and funding for the National Food Service Management Institute, June 20, 1991. 1 page.
5.6: Letter from Josephine Martin, Executive Director, National Food Service Management Institute, to Mr. Timothy K. Sanders, Staff Assistant, Committee on Appropriations, U.S. House of Representatives, regarding Chairman Whitten and the Committee’s support for the National Food Service Management Institute, June 20, 1991. 1 page.
5.6: Brochure: National Food Service Management Institute: Research, Training, Information, not dated. 8 pages.
5.7: Summary: National School Food Service Management Institute Proposal, not dated. 1 page.
5.7: National School Food Service Management Institute Proposal, not dated. 2 pages.
5.7: Page 1116 of the Making Further Continuing Appropriations for the Fiscal Year Ending September 30, 1988 Conference Report.
5.7: Statement of Work, Feasibility Study for Establishing a School Food Service Management Institute in Mississippi, not dated. 10 pages.
5.7: Questions Submitted by Senator Cochran, School Food Service Management Institute, April 19, 1988. 1 page.
5.7: Letter from John W. Bode, Assistant Secretary for Food and Consumer Services, Office of the Secretary, Department of Agriculture, to Honorable Thad Cochran, Ranking Minority Member, Subcommittee on Agriculture, Rural Development and Related Agencies, Committee on Appropriations, United States Senate, regarding the level of commodities available for distribution to various food assistance programs, April 8, 1988. 2 pages.
5.7: Letter from John W. Bode, Assistant Secretary for Food and Consumer Services, Office of the Secretary, Department of Agriculture, to Honorable Quentin N. Burdick, Chairman, Subcommittee on Agriculture, Rural Development and Related Agencies, Committee on Appropriations, United States Senate, listing the distribution policies for commodities available for distribution to schools and other domestic food assistance programs, April 18, 1988. 3 pages.
5.7: Series of questions and answers on various nutrition topics, not dated, not attributed. 6 pages.
5.7: Letter from Karen M. Yarbrough, Ph.D., Vice President for Research and Extended Services, The University of Mississippi, to Ms. Mary Klatko, Director of Food Service, Howard County Public Schools, Ellicott City, Maryland, regarding initial concepts for the proposed Institute, and attaching Yarbrough’s remarks at a recent program in Washington, March 9, 1988. 29 pages.
5.7: Excerpt from Agriculture Rural Development, and Related Agencies Appropriations Bill, 1988. 2 pages. 2 copies.
5.7: Article: ASFSA Backs Creation of a New Institute, Washington Update, November 1986. 2 pages.
5.7: Article: Senator Tries His Hand in the Kitchen, A legislator learns changing students’ attitudes about food takes more than one man’s encouragement, School Food Service Journal, December 1987. 1 page. 2 copies.
5.7: Annual Report 1985, Children’s Nutrition Research Center. 40 pages.
5.7: School Food Service Management Institute, not dated, not attributed. 3 pages. 2 copies.
5.7: Note from Frances Zorn, Chief, Special Nutrition Analysis Branch, Office of Analysis and Evaluation, United States Department of Agriculture, Food and Nutrition Service, to Marshall Matz, ‘As requested. Please let us know if you need more information.’, with attached Title and Information Objective lists, November 3, 1987. 9 pages.
5.7: Letter from Allene G. Vaden,  Professor of Dietetics and Institution Administration, Dean, School of Home Economics, The University of Southern Mississippi, to Steve C. Grafton, Assistant to Senator John C. Stennis, thanking Grafton for meeting with Vaden and discussing issues related to support for the child nutrition programs and  the proposed school foodservice management institute, March 5, 1987. 1 page.
5.7: Annual Report 1986, Children’s Nutrition Research Center. 42 pages.
5.7: Letter from Allene G. Vaden, Dean, School of Home Economics, The University of Southern Mississippi, to Karen Yarbrough, Vice President Research and Extended Services, regarding Proposed School Food Service Management Institute, April 30, 1987, with attached Editorial Comment. 6 pages.
5.8: Note from [Mary] to Marshall, with an attached letter Mary E. Klatko, Chairman, Public Policy and Legislation Committee, American School Food Service Association, to Louis Smith, Director, Child Nutrition Programs Division, Department of Public Instruction, Des Moines, Iowa, regarding working jointly with “NASAFD” towards an effective commodity program, October 6, 1986. 2 pages.
5.8: Article: $10 Million Research Project: Connecticut Institute Cited In Veto of SBA Pilot Programs, Congressional Quarterly, October 11, 1986. 1 page.
5.8: Concept Paper: Institute for School Food Service Management, DRAFT, not dated, not attributed. 5 pages.
5.8: Food Service Management Institute not dated, not attributed. 3 pages.
5.8: Proposal: A National Dietary Guidelines Conference, Community Nutrition Institute, not dated. 6 pages.
5.8: Conference Report: House of Representatives, 100^th Congress, 2d Session, September 28, 1988. 2 pages. 2 copies.
5.8: American School Food Service Association, School Food Service Management Institute, Concept Paper, not dated. 7 pages. 2 copies.
5.8: Letter from George H. Carter, Executive Secretary, Mississippi Institutions of Higher Learning, to Members of the National Advisory Committee for the Feasibility Study for a School Food Services Management Institute, October 11, 1988. 1 page.
5.8: Letter from George A. Braley, Deputy Administrator, Special Nutrition Programs, United States Department of Agriculture Food and Nutrition Service, to Dr. George H. Carter, Executive Secretary, Mississippi Institutions of Higher Learning, regarding the final report on the School Food Service Management Institute, October 7, 1988. 2 pages.
5.8: Letter from John W. Bode, Assistant Secretary for Food and Consumer Services, to Honorable Jamie L. Whitten, Chairman, Committee on Appropriations, House of Representatives, regarding submission of the final feasibility report for establishing a national School Food Service Management Institute, September 26, 1988. 4 pages.
5.8: Concept Paper: Institute for School Food Service Management, DRAFT, handwritten date of December 5, 1985, not attributed. 5 pages.
5.8: Memorandum  from Marshall Matz, Scott, Harrison & McLeod, to Nancye Perry, Ann Smith, and Gene White, regarding Institute for Food Service Management (IFMA), December 12, 1984. 3 pages.
5.8: Draft: Institute for School Food Service Management Concept Paper, not dated, not attributed. 3 pages.
5.8: Letter from Nancye B. Perry, R.D., President, American School Food Service Association, to The Honorable Jamie L. Whitten, Chairman, Subcommittee on Agriculture, Rural Development and Related Agencies, Committee on Appropriations, U.S. House of Representatives, regarding Child Nutrition and exploring the possibility of the Subcommittee supporting the creation on an Institute for Food Service Management, January 1985. 2 pages.
5.8: Excerpt from Agriculture Rural Development, and Related Agencies Appropriations Bill, 1986.
5.9: Feasibility Study for a National School Food Service Management Institute, United States Department of Agriculture Cooperative Agreement FNS-58-3198-8-71; Needs Assessment; Mission and Function; Site Selection; Final Report submitted September 1, 1988, Board of Trustees of State Institutions of Higher Learning, State of Mississippi.
5.9: Tentative Agenda, National Advisory Council- National Food Service Management Institute, August 3, 1988. 1 page.
5.9: List: Advisory Committee for the Feasibility Study of a School Food Service Management Institute, Committee Meeting Attendees, not dated. 1 page.
5.9: A Needs Assessment concerning the proposed National School Food Service Management Institute, Submitted to: The Board of Trustees, The Institutes of Higher Learning, The State of Mississippi, Submitted by: MGT Consultants, Austin, Texas, Dr. Robert A. Milne, Project Director, Dr. Carol Shanklin, Technical Advisor, DRAFT, not dated. 32 pages.
5.9: Report on Mission and Function, The National School Food Service Management Institute, not dated, not attributed. 6 pages.
5.9: Sample draft of Matrix Instrument to be Applied to Institutions of Higher Education, not dated, not attributed. 3 pages.
5.9: Document regarding FNS studies, not dated, not attributed. 10 pages.
5.9: Attachment I, Part I, Statement of Work, Feasibility Study for Establishing a School Food Service Management Institute in Mississippi, not dated, not attributed. 10 pages.
5.9: Letter from W. R. Cleere, Commissioner of Higher Education, Mississippi Institutions of Higher Learning, to Ms. Patricia Johnson, Contract Specialist, Contract Management Branch, Administrative Services Division, Food and Nutrition Service, United States Department of Agriculture, regarding corrections to Cleere’s Application for Federal Assistance, June 27, 1988. 7 pages.
5.9: Letter from Patricia Johnson, Contract Specialist, Contract Management Branch, Administrative Services Division, Food and Nutrition Service, United States Department of Agriculture, to Dr. George Carter, III, Board of Trustees, State Institutions of Higher Learning, State of Mississippi, regarding two significant areas of concern with Carter’s proposal submission to Announcement Number FNS-88-71PJ, June 16, 1988. 9 pages.
5.9: Testimony of Victor J. Kimm, Deputy Assistant Administrator for Prevention, Pesticides and Toxic Substances, U.S. Environmental Protection Agency, before the Subcommittee on Department Operations, Research and Foreign Agriculture, Committee on Agriculture, U.S. House of Representatives, March 4, 1992. 8 pages.
5.9: Fax from Stacy Steinitz, Congress of the United States, House of Representatives, to Sage, regarding A bill to amend the Federal Insecticide, Fungicide, and Rodenticide Act with respect to minor use of pesticides, April 22, 1992. 2 pages.
5.9: H.R. 4764, in the House of Representatives, A Bill to amend the Federal Insecticide, Fungicide, and Rodenticide Act with respect to minor use of pesticides, 102D Congress, 2D Session, April 3, 1992. 19 pages.
5.9: Memorandum from Larry Biddle, The Dole Foundation, to 1988 Tribute Executive Committee, regarding the enclosed Dole Foundation Kick-Off Breakfast Slide Presentation by Jackie A. Strange, President and Chief Executive Officer, April 21, 1988. 6 pages.
5.9: Memorandum from William F. Bolger, Chair, TRIBUTE Executive Committee, to Marshall Matz, with enclosed copy of Matz’ gift status report, April 25, 1988. 2 pages.
5.9: Letter for Bob Strauss and Bob Dole, The Dole Foundation, to Mr. Reeder Glass, Management Committee, Holland & Knight, requesting a tax deductible contribution of $3,000. April 26, 1988. 1 page.
5.10: Feasibility Study for a National School Food Service Management Institute, United States Department of Agriculture Cooperative Agreement FNS-58-3198-8-71; Needs Assessment; Mission and Function; Site Selection; Final Report, Submitted September 1, 1988, Board of Trustees of State Institutions of Higher Learning, State of Mississippi [Appears to be an original print.]
5.11: Appendix D
5.11: Food Service Management
5.11: Appendix F
5.11: University of Southern Mississippi Available Classrooms – 1988
5.11: Making Further Continuing Appropriations for the Fiscal Year Ending September 30, 1988, Conference Report to Accompany H.J. 395, December 22, 1987, with the paragraph: Of the amount included for the child nutrition programs, $50,000 is provided for a feasibility study of a proposal to establish a School Food Service Management Institute in Mississippi. This institute would provide expanded school food service research, a wide range of development activities, and technical training for school food service and nutrition personnel. The conferees will expect the study to include consideration of an appropriate site within the State. 2 pages.
5.11: Article: ASFSA Backs Creation of a New Institute, Washington Update, November 1986. 2 pages.
5.11: Excerpt from Agriculture Rural Development, and Related Agencies Appropriations Bill, 1988. 2 pages.
5.11: University of Southern Mississippi, Application: Site for a National School Food Service Management Institute, August 11, 1988. 17 pages.
5.11: Appendix A
5.11: USM Undergraduate Bulletin 1988-89.
5.11: Syllabus: University of Southern Mississippi School of Home Economics, Department of Institution Administration, IAD 676-Seminar in Institution Management, Spring Semester 1987. 2 pages.
5.11: Syllabus: Production Management in Foodservice Systems, Institution Administration 675, Spring 1988. 6 pages.
5.11: Syllabus: University of Southern Mississippi School of Home Economics, Department of Institution Administration, IAD 694-Current Topics in Foodservice Management, Spring Semester 1987. 2 pages.
5.11: Syllabus: University of Southern Mississippi School of Home Economics, Department of Institution Administration, IAD 677-Quantitative Assessment of Foodservice Systems, Spring Semester 1987. 2 pages.
5.11: Syllabus: University of Southern Mississippi School of Home Economics, Department of Institution Administration, IAD 693-Readings in Foodservice Management, Spring Semester 1987. 4 pages.
5.11: Appendix B:
5.11: Recent Masters Degree Graduates. 7 pages.
5.11: Appendix C:
5.11: Resume: Wayne E. Billon. 7 pages.
5.11: Curriculum Vitae: Barbara G. Boone. 5 pages.
5.11: Curriculum Vita: L. Jane Boudreaux. 8 pages.
5.11: Personal Vita: Ruth Ann M. Broome. 4 pages.
5.11: Curriculum Vitae: William Albert Forsythe III. 7 pages.
5.11: Curriculum Vitae: Earl Reid Palan. 4 pages.
5.11: Vita: Erskine R. Smith, Ph.D., R.D. 8 pages.
5.11: Curriculum Vita: M. Kathleen Yadrick. 4 pages.
5.11: Resume: Allison A. Yates. 5 pages.
5.11: Final Report
5.11: Feasibility Study for Establishing a School Food Service Management Institute in Mississippi Submitted to: The Board of Trustees of State Institutions of Higher Learning; The State of Mississippi, Submitted by: Dr. Carol Shanklin; Dean, Ad Interim; Texas Woman’s University, Denton, Texas. 43pages.
5.11: Fax from Eddie Kimbrell to Ronald A. Schuler regarding fruit cocktail and peach purchase by USDA, January 5, 1990. 2 pages.
5.11: Fax from Eddie Kimbrell to Ronald A. Schuler  regarding purchasing peaches in 303 size cans, January 4, 1990. 2 pages.
5.11: Memorandum from Marshall Matz, Holland & Knight, to Ron Schuler, regarding Commodity Distribution Program, January 8, 1990. 1 page.
5.11: Letter from Ronald A. Schuler, President, California Canning Peach Association, to Mr. Marshall Matz, Mr. Eddie Kimbrell, Holland & Knight, regarding the alarming number of 303 inventory, December 27, 1989. 1 page.
5.11: Letter from Jo Ann R. Smith, Assistant Secretary, Marketing and Inspection Service, Department of Agriculture, to Mr. Ronald A. Schuler, President, California Canning Peach Association, regarding the inability to purchase cling peaches packed in heavy syrup in number 303 size cans at this time, December 14, 1989. 1 page.
5.12: Memorandum from Thelma Becker, Souderton Area School District, to Jane Wynn, Shirley Watkins, Mary Klatko, Pat Bayer, and Marshall Matz, regarding an article Becker drafted for Food Management, May 2, 1988. 1 page.
5.12: Article: USDA Regulations – Certifications – Meat & Poultry, submitted by Thelma L. Becker, Food Management, April 28, 1988. 8 pages.
5.12: Letter from Thelma L. Becker, Chairman A.S.F.S.A Ad Hoc Committee on Commodities, American School Food Service Association, to Sharon Dee, R.D., Foodservice Director, Valley View Public Schools, Romeoville, Illinois, regarding the requirement to have an A.M.S. grader present in a processing plant, December 14, 1987. 2 pages.
5.12: Letter from Sharon Dee, R.D., Foodservice Director, Valley View Public Schools, Community Unit District 365-U, Romeoville, Illinois, to Mr. Russ Circo, Regional Director, Child Nutrition Programs, U.S. Department of Agriculture, Food and Nutrition Service, Midwest Regional Office, regarding the requirement for the presence of an AMS grader when processing government commodity ground beef, and the local Chicagoland meat processors no longer being interested because they cannot be competitive with the open market, October 28, 1987. 2 pages.
5.12: Letter from R. Alan Lattime, President, Food Service Director, Fairport Central School District, New York State School Food Service Association, Inc., to Mrs. Thelma Becker, Director of Food Services, Souderton Area School District, Souderton, Pennsylvania, regarding the newly enforced USDA Agriculture and Marker Service (AMS) regulations, October 22, 1987. 23 pages.
5.12: 1463, A Concurrent Resolution requesting the State Board of Education to develop nutritional policies for foods available to students during the school day based on the appropriate dietary guidelines and urging local school districts and school food service programs to adopt the policies recommended by the State Board, April 21, 1988. 2 pages.
5.12: Agenda: A.S.F.S.A / U.S.D.A. Meeting, May 12, 1988. 1 page. 2 copies.
5.12: Notices, Federal Register, Vol. 53, No. 75, April 19, 1988. 5 pages.
5.12: Letter from Thelma Becker, Chairman, American School Food Service Association, to Marshall Matz, Holland & Knight, regarding the ASFSA Ad Hoc Commodity Program Improvement Implementation Committee meeting with USDA Administrators, April 14, 1988. 1 page.
5.12: Letter from Thelma Becker to George A. Braley, Deputy Administrator, Special Nutrition Programs, regarding Braley’s response to John Bode’s letter with the attached letter from George A. Braley, Deputy Administrator, Special Nutrition Programs, United States Department of Agriculture Food and Nutrition Service, to Thelma Becker, Chairman, Ad Hoc Commodity Program Improvement Implementation Committee, regarding an upcoming meeting, April 12, 1988. 2 pages.
5.12: U.S.D.A. Progress Report to A.S.F.S.A. Ad Hoc Commodity Program Improvement Implementation Committee, on H.R. 1340 Commodity Distribution Reform Act and W.I.C. Amendments of 1987. 6 pages.
5.12: Article: School Lunch Wars, Sound Nutrition Suffers When Salt and Fat Dominate the Lunch Tray, The American School Board Journal, May 1988. 13 pages.
5.12: Letter from Thelma L. Becker, Chairman, to Alberta Frost, Director of Food Distribution, Food & Nutrition Service, Special U.S.D.A., regarding a meeting between U.S.D.A. Administrators and representatives from F.N.S., A.M.S., A.S.C.S., and the A.S.F.S.A., April 14, 1988. 1 page.
5.12: Notices, Federal Register, Vol. 53, No. 75, April 19, 1988. 5 pages.
5.12: Witness List: Committee on Agriculture, Nutrition, and Forestry, Subcommittee on Agricultural Production and Stabilization of Prices and the Subcommittee on Nutrition and Investigations, Hearing on Commodity Availability for Food Distribution Programs, May 10, 1988. 1 page.
5.12: Testimony of Mr. Jim Nolan, Chief, Intergovernmental Human Services Bureau, Montana Department of Social and Rehabilitation Services, on the Temporary Emergency Food Assistance Program, before the U.S. Senate Agriculture Committee’s Subcommittees on Nutrition and Investigation and Agricultural Production and Stabilization, May 10, 1988. 4 pages.
5.12: Statement of William A. Armstrong, Director, Commodity Distribution Bureau, State of Iowa Department of Human Services, not dated. 4 pages.
5.12: Letter from Thelma Becker-Chairman Ad Hoc Commodity Program Improvement Implementation Committee, to Jane Wynn, A.S.F.S.A. President, regarding A.S.F.S.A./U.S.D.A. proposed HR1340 Assessment Meeting, March 28, 1988, with an attached letter from Becker to John W. Bode, Assistant Secretary, Food & Consumer Services requesting a meeting, March 28, 1988. 2 pages.
5.12: Rules and Regulations, Federal Register, Vol. 53, No. 83, April 29, 1988. 3 pages.
5.12: Memorandum from Kevin Dando, ASFSA Legislative Assistant, to Members of ASFSA’s Executive Board and Public Policy and Legislative Committee, regarding Regulation Response: 7 CFR Part 252, National Commodity Processing Program, March 25, 1988, with attached Proposed Rules, Federal Register, Vol. 53, No. 44, March 7, 1988. 5 pages.
5.12: Tuesday Morning, Legislative Update for ASFSA Executives, week of April 26, 1988. 1 page.
5.12: Letter from John W. Bode, Assistant Secretary for Food and Consumer Services, Department of Agriculture, to Honorable Bill Emerson, Ranking Minority Member, Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition, Committee on Agriculture, House of Representatives, outlining the department’s plans for the next school year, April 18, 1988. 3 pages.
5.12: Letter from Becky Bettencourt, CSFSA President 1987-88, California School Food Service Association, Inc., to Mr. George Braley, Deputy Administrator for Special Nutrition Program, Food and Nutrition Services, USDA,  regarding misunderstandings between California and USDA, March 15, 1988. 3 pages.
5.12: Letter from Shyrl Dougherty, R.D., CSFSA President 1989-90, California School Food Service Association, Inc., to Mr. George Braley, Deputy Administrator for Special Nutrition Program, Food and Nutrition Services, USDA, regarding misunderstandings between California and USDA, March 10, 1988, with attached Summary of Currently approved VPT systems allowed by USDA. 4 pages.
5.12: Letter from George A. Braley, Deputy Administrator, Special Nutrition Programs, to Ms. Jane Wynn, President, American School Food Service Association, regarding an enclosed letter sent to key members of Congress concerning the availability of bonus commodities for School Year 1988-89, April 8, 1988. 4 pages.
5.12: Letter from John W. Bode, Assistant Secretary for Food and Consumer Services, Department of Agriculture, to Honorable Thad Cochran, Ranking Minority Member, Subcommittee on Agriculture, Rural Development and Related Agencies, Committee on Appropriations, United States Senate, regarding distribution policies for bonus commodities to schools and other domestic food assistance outlets for the upcoming year, April 18, 1988. 3 pages.
5.12: Letter from John W. Bode, Assistant Secretary for Food and Consumer Services, Department of Agriculture, to Mr. Rick Frank, Olsson, Frank and Weeda, regarding distribution policies for bonus commodities to schools and other domestic food assistance outlets for the upcoming year, April 19, 1988. 2 pages.
5.12: Letter from James C. Barr, CAE, Chief Executive Officer, National Milk Producers Federation, to Honorable John Bode, Assistant Secretary for Food & Consumer Services, U.S. Department of Agriculture,  strongly urging Bode to maintain cheese available for National Commodity Processing at least at the current level of 35 million pounds, April 14, 1988. 3 pages.
5.12: Letter from George A. Braley, Deputy Administrator, Special Nutrition Program, Food and Nutrition Service, United States Department of Agriculture, to Mr. Marshall Matz, Holland and Knight, regarding issues with the 1988-1989 cheese allocation to the National Commodity Processing (NCP) Program, April 25, 1988. 1 page.
5.12: Article: Gerber Enters the Baby Formula Fray, Detroit Free Press, June 16, 1989, with an attached Western Union Mailgram from George A. Purvis, PH.D., Vice President, Research & Development, Gerber Products Company, to Dear Doctor: regarding an advanced announcement of the introduction of Gerber [™] baby formula. 3 pages.
5.12: Resolution from the Ambulatory Pediatric Association condemning the direct advertising of infant formulas to consumers, May 3, 1989. 1 page.
5.12: Article: Gerber Plan for Infant Formula, not dated, not attributed. 1 page.
5.12: Article: Gerber Unveils Its Baby Formula, Aims to Woo Parents Rather Than Doctors, The Wall Street Journal, June 16, 1989. 1 page.
5.12: Article: Roundup: Gerber Products signed a multimillion-dollar marketing deal with Bristol-Myers to introduce a milk-based baby formula. The Washington Post, June 16, 1989. 1 page.
5.12: Press Releases regarding Gerber’s launch of a new baby formula, June 15, 1989. 4 pages.
5.12: Press Release: Gerber Launches New Baby Formula In Cooperation With Bristol-Myers, June 15, 1989. 19 pages.
5.12: Article: Summer Food Program, Center on Budget and Policy Priorities, not dated. 7 pages.
5.12: Amendment in the Nature of a Substitute to H.R. 24 Offered by Mr. Hawkins and Mr. Goodling, June 16, 1989. 53 pages.
5.12: Section-by-Section Analysis of H.R. 24, not dated, not attributed. 6 pages.
5.12: Amendment Offered by Mrs. Lowey to the Amendment in the Nature of a Substitute Offered by Mr. Hawkins and Mr. Goodling, June 19, 1989. 1 page.
5.12: Amendment Offered by Mr. Bartlett to the Amendment in the Nature of a Substitute Offered by Mr. Hawkins and Mr. Goodling, June 19, 1989. 1 page.
5.12: Draft Memorandum regarding observations in reference to Timm Crull’s letter of May 10, 1989, to Senator Harkin’s letter of May1, not dated, not attributed. 6 pages.
5.12: Unattributed letter to Mr. L. Robert Lake, Director/Office of Compliance, Center for Food Safety and Applied Nutrition, Food and Drug Administration, calling Lake’s attention a misbranded infant formula product which also seriously misleads consumers about the nutritional adequacy of breastmilk and infant formulas for infants six to twelve months of age, April 3, 1989. 2 pages.
5.12: International Code of Marketing of Breast-milk Substitutes, World Health Organization, Geneva, 1981. 36 pages.
5.12: Article: Forget the Dead Babies; Nestlé PR Firm Spins Feel-Good Line, The Village Voice, May 2, 1989. 2 pages.
5.12: Article: The Boycott is Back, New Internationalist, April 1989. 2 pages.
5.12: Letter from Timm F. Crull, President and Chief Executive Officer, Carnation Company, to Senator Tom Harkin, U.S. Senate, regarding starter formula and follow-up formula, May 10, 1989. 3 pages.
5.12: Letter from Tom Harkin, Chairman, Subcommittee on Nutrition and Investigations, United States Senate, to Mr. Timm F. Crull, President and CEO, Carnation Company, regarding Harkin’s concerns about reports regarding the marketing techniques being used to market the infant formula Good Nature, May 1, 1989. 2 pages.
5.12: Infant and Young Child Feeding, Resolution of the World Health Assembly, May 16, 1986. 1 page.
5.12: IFM President’s Speech, Important Areas, Weaning Foods, Hospital Supplies, Food Safety, not dated, not attributed. 1 page.
5.12: Letter from Richard M. Narkewicz, M.D., President, American Academy of Pediatrics, to Mr. Robert C. Gelardi, Executive Director, Infant Formula Council, regarding adapting Canadian marketing guidelines for the sale of infant formula for applicability to the sale of infant formula in the United States, October 4, 1988, with the attached American Academy of Pediatrics Recommended Infant Formula Code of Practice. 10 pages.
5.12: Article: Gerber Is Said to Have New Plans to Enter Infant-Formula Market, The Wall Street Journal, June 14, 1989. 1 page.
5.12: Article: Gerber, Bristol Set Rare Move On Formula Ads, The Wall Street Journal, June 15, 1989. 1 page.
5.12: Letter from Donald W. Schiff, M.D., President, American Academy of Pediatrics, to The Honorable Thomas Harkin, U.S. Senate, regarding Harkin and the Academy’s concerns about the practice of advertising infant formula directly to the public by a major formula company, June 5, 1989. 1 page.