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FRESHFARM FoodPrints Curriculum

Organization:

FRESHFARM

State:

District of Columbia

Summary:

Interdisciplinary, standards-based food and garden education curriculum for PreK - 5th grade; sequenced according to seasonal topics and adaptable for a range of uses from embedded programming, to supplementing classroom or virtual learning.

Contact Info:

Jenn Mampara
jenn@freshfarm.org
(202) 492-4335