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FRESHFARM FoodPrints Curriculum
Organization:
FRESHFARM
State:
District of Columbia
Summary:
Interdisciplinary, standards-based food and garden education curriculum for PreK - 5th grade; sequenced according to seasonal topics and adaptable for a range of uses from embedded programming, to supplementing classroom or virtual learning.
Contact Info:
Jenn Mampara
jenn@freshfarm.org
(202) 492-4335