Search for all Child Nutrition Program – Operator Submitted Resources
Food Allergen Cross-Contact Poster Set
Resource Topic Category:Food Safety
Child Nutrition Program: - CACFP – Child and Adult Care Food Programs
- NSLP – National School Lunch Program
- SFSP – Summer Food Service Program
Organization:
Food Allergy Research & Education
State:
Virginia
Summary:
This food allergy resource for food service professionals explains the most common food allergens in the United States, what cross-contact is, common sources of cross-contact and how to prevent cross-contact.
Contact Info:
Kristi Grim
kgrim@foodallergy.org
(703) 563-3058