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Montana Local Food Sourcing Procurement List

Resource Topic Category:Procurement

Child Nutrition Program:
  • NSLP – National School Lunch Program

Team Nutrition Training Grant: 2021

Organization:

Montana Team Nutrition

State:

Montana

Summary:

A procurement list to assist schools in finding sources to purchase local foods including barley, beets, bison, lentils, and sweet cherries. Target audience is School Food Service Directors and teachers.

Contact Info:

Molly Stenberg
stenberg@montana.edu
(406) 994-7217