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FFVP Tip Sheet: Allowable and Unallowable Items
Child Nutrition Program: - FFVP – Fresh Fruit and Vegetable Program
Resource Topic Category:
Menu Planning
Organization:
ICN
State:
Montana
Summary:
This Tipsheet describes fruit and vegetables items that are allowable and unallowable in the FFVP.
Contact Info:
Erica Cooper
elcooper@olemiss.edu