TNTG Year:2016
Organization: Indiana Department of Education
Audience: FACS teachers who teach Nutrition and Wellness classes as well as Food Service staff who wish to partner with FACS teachers to better engage students in school nutrition. The curriculum was intentionally designed to maximize student learning and interest by integrating life skills and partnership activities with experts in …
Target audience: School Wellness Committee members and appropriate school staff Purpose: To provide resources and guidance on wellness policy development and implementation Includes: 1) Wellness Training Workshop 2) Team training with SHI focus 3) Model Wellness Policy 4) FACT SHEET: Wellness Policy Implementation 5) TEMPLATE: Triennial Assessment 6) FACT SHEET: …
Organization: Indiana Dept of Education; Office of School Nutrition
Target audience: parents of elementary students Purpose: to showcase the Power Up With Produce program and the accompanying messages from MyPlate and the 2015 Dietary Guidelines, and to share resources that promote school meals and encourage children to make healthier food choices
Note to ICN: All resources (surveys included) for Power Up With Produce should be categorized under NUTRITION EDUCATION Audience: elementary students Purpose: To inspire students to make healthy food choices using a live school assembly with local athletes and Power Panther. Messages from MyPlate and the 2015 Dietary Guidelines were …