Orange Cranberry Quick Bread USDA Recipe for Child Care Centers

Age Group: Ages 3-5, Ages 6-18
Serving Size: 25-50
Want a new tasty grain option for breakfast? Try this whole grain-rich quick bread that is full of orange flavor and cranberries.
CACFP CREDITING INFORMATION
⅛ cup fruit
1¼ oz eq grains
SOURCE
Team Nutrition CACFP Easy Recipe Project
TeamNutrition.USDA.gov
2.34 from 3 votes
Add to Cookbook https://theicn.org/cnrb/pdfs/cacfp_breakfast_planner_quantity_recipes_ages_3-5/usdacacfp_breakfast_quantity_Orange-Cranberry-Quick-Bread_ages3-18_508c.pdf

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Prep Time 45 minutes
Cook Time 55 minutes
Total Time 1 hour 40 minutes

Ingredients
 

25 Servings

    Weight

    • - - Nonstick cooking spray
    • 1 lb 4 oz Cranberries, frozen, unsweetened or fresh*
    • 10½ oz Sugar, granulated
    • 1 lb 2 oz Whole-wheat flour
    • - - Baking powder
    • - - Baking soda
    • - - Salt, table
    • - - Eggs, fresh, large, whole
    • 13½ oz Applesauce, unsweetened
    • - - Orange extract

    Measure

    • 1 spray Nonstick cooking spray
    • 1 qt + 1½ cups Cranberries, frozen, unsweetened or fresh*
    • 1½ cups Sugar, granulated
    • 1 qt + ¼ cup Whole-wheat flour
    • 1 tsp Baking powder
    • 1 tsp Baking soda
    • ½ tsp Salt, table
    • 4 - Eggs, fresh, large, whole
    • 1½ cup Applesauce, unsweetened
    • 3 Tbsp Orange extract

    50 Servings

      Weight

      • - - Nonstick cooking spray
      • 2 lb 8 oz Cranberries, frozen, unsweetened or fresh*
      • 1 lb 5 oz Sugar, granulated
      • 2 lb 2 oz Whole-wheat flour
      • - - Baking powder
      • - - Baking soda
      • - - Salt, table
      • - - Eggs, fresh, large, whole
      • 1 lb 11 oz Applesauce, unsweetened
      • - - Orange extract

      Measure

      • 2 sprays Nonstick cooking spray
      • 2 qt + 3 cups Cranberries, frozen, unsweetened or fresh*
      • 3 cups Sugar, granulated
      • 2 qt + ½ cup Whole-wheat flour
      • 2 tsp Baking powder
      • 2 tsp Baking soda
      • 1 tsp Salt, table
      • 8 - Eggs, fresh, large, whole
      • 3 cups Applesauce, unsweetened
      • ¼ cup + 2 Tbsp Orange extract

      Quantity
       

      25 Servings

        Weight

        • - - Nonstick cooking spray
        • 1 lb 4 oz Cranberries, frozen, unsweetened or fresh*
        • 10½ oz Sugar, granulated
        • 1 lb 2 oz Whole-wheat flour
        • - - Baking powder
        • - - Baking soda
        • - - Salt, table
        • - - Eggs, fresh, large, whole
        • 13½ oz Applesauce, unsweetened
        • - - Orange extract

        Measure

        • 1 spray Nonstick cooking spray
        • 1 qt + 1½ cups Cranberries, frozen, unsweetened or fresh*
        • 1½ cups Sugar, granulated
        • 1 qt + ¼ cup Whole-wheat flour
        • 1 tsp Baking powder
        • 1 tsp Baking soda
        • ½ tsp Salt, table
        • 4 - Eggs, fresh, large, whole
        • 1½ cup Applesauce, unsweetened
        • 3 Tbsp Orange extract

        50 Servings

          Weight

          • - - Nonstick cooking spray
          • 2 lb 8 oz Cranberries, frozen, unsweetened or fresh*
          • 1 lb 5 oz Sugar, granulated
          • 2 lb 2 oz Whole-wheat flour
          • - - Baking powder
          • - - Baking soda
          • - - Salt, table
          • - - Eggs, fresh, large, whole
          • 1 lb 11 oz Applesauce, unsweetened
          • - - Orange extract

          Measure

          • 2 sprays Nonstick cooking spray
          • 2 qt + 3 cups Cranberries, frozen, unsweetened or fresh*
          • 3 cups Sugar, granulated
          • 2 qt + ½ cup Whole-wheat flour
          • 2 tsp Baking powder
          • 2 tsp Baking soda
          • 1 tsp Salt, table
          • 8 - Eggs, fresh, large, whole
          • 3 cups Applesauce, unsweetened
          • ¼ cup + 2 Tbsp Orange extract

          Ingredients
           

          25 Servings

            Weight

            • - - Nonstick cooking spray
            • 1 lb 4 oz Cranberries, frozen, unsweetened or fresh*
            • 10½ oz Sugar, granulated
            • 1 lb 2 oz Whole-wheat flour
            • - - Baking powder
            • - - Baking soda
            • - - Salt, table
            • - - Eggs, fresh, large, whole
            • 13½ oz Applesauce, unsweetened
            • - - Orange extract

            Measure

            • 1 spray Nonstick cooking spray
            • 1 qt + 1½ cups Cranberries, frozen, unsweetened or fresh*
            • 1½ cups Sugar, granulated
            • 1 qt + ¼ cup Whole-wheat flour
            • 1 tsp Baking powder
            • 1 tsp Baking soda
            • ½ tsp Salt, table
            • 4 - Eggs, fresh, large, whole
            • 1½ cup Applesauce, unsweetened
            • 3 Tbsp Orange extract

            50 Servings

              Weight

              • - - Nonstick cooking spray
              • 2 lb 8 oz Cranberries, frozen, unsweetened or fresh*
              • 1 lb 5 oz Sugar, granulated
              • 2 lb 2 oz Whole-wheat flour
              • - - Baking powder
              • - - Baking soda
              • - - Salt, table
              • - - Eggs, fresh, large, whole
              • 1 lb 11 oz Applesauce, unsweetened
              • - - Orange extract

              Measure

              • 2 sprays Nonstick cooking spray
              • 2 qt + 3 cups Cranberries, frozen, unsweetened or fresh*
              • 3 cups Sugar, granulated
              • 2 qt + ½ cup Whole-wheat flour
              • 2 tsp Baking powder
              • 2 tsp Baking soda
              • 1 tsp Salt, table
              • 8 - Eggs, fresh, large, whole
              • 3 cups Applesauce, unsweetened
              • ¼ cup + 2 Tbsp Orange extract

              Quantity
               

              25 Servings

                Weight

                • - - Nonstick cooking spray
                • 1 lb 4 oz Cranberries, frozen, unsweetened or fresh*
                • 10½ oz Sugar, granulated
                • 1 lb 2 oz Whole-wheat flour
                • - - Baking powder
                • - - Baking soda
                • - - Salt, table
                • - - Eggs, fresh, large, whole
                • 13½ oz Applesauce, unsweetened
                • - - Orange extract

                Measure

                • 1 spray Nonstick cooking spray
                • 1 qt + 1½ cups Cranberries, frozen, unsweetened or fresh*
                • 1½ cups Sugar, granulated
                • 1 qt + ¼ cup Whole-wheat flour
                • 1 tsp Baking powder
                • 1 tsp Baking soda
                • ½ tsp Salt, table
                • 4 - Eggs, fresh, large, whole
                • 1½ cup Applesauce, unsweetened
                • 3 Tbsp Orange extract

                50 Servings

                  Weight

                  • - - Nonstick cooking spray
                  • 2 lb 8 oz Cranberries, frozen, unsweetened or fresh*
                  • 1 lb 5 oz Sugar, granulated
                  • 2 lb 2 oz Whole-wheat flour
                  • - - Baking powder
                  • - - Baking soda
                  • - - Salt, table
                  • - - Eggs, fresh, large, whole
                  • 1 lb 11 oz Applesauce, unsweetened
                  • - - Orange extract

                  Measure

                  • 2 sprays Nonstick cooking spray
                  • 2 qt + 3 cups Cranberries, frozen, unsweetened or fresh*
                  • 3 cups Sugar, granulated
                  • 2 qt + ½ cup Whole-wheat flour
                  • 2 tsp Baking powder
                  • 2 tsp Baking soda
                  • 1 tsp Salt, table
                  • 8 - Eggs, fresh, large, whole
                  • 3 cups Applesauce, unsweetened
                  • ¼ cup + 2 Tbsp Orange extract
                  *See Marketing Guide

                  Ingredients
                   

                  25 Servings

                    Weight

                    • - - Nonstick cooking spray
                    • 1 lb 4 oz Cranberries, frozen, unsweetened or fresh*
                    • 10½ oz Sugar, granulated
                    • 1 lb 2 oz Whole-wheat flour
                    • - - Baking powder
                    • - - Baking soda
                    • - - Salt, table
                    • - - Eggs, fresh, large, whole
                    • 13½ oz Applesauce, unsweetened
                    • - - Orange extract

                    Measure

                    • 1 spray Nonstick cooking spray
                    • 1 qt + 1½ cups Cranberries, frozen, unsweetened or fresh*
                    • 1½ cups Sugar, granulated
                    • 1 qt + ¼ cup Whole-wheat flour
                    • 1 tsp Baking powder
                    • 1 tsp Baking soda
                    • ½ tsp Salt, table
                    • 4 - Eggs, fresh, large, whole
                    • 1½ cup Applesauce, unsweetened
                    • 3 Tbsp Orange extract

                    50 Servings

                      Weight

                      • - - Nonstick cooking spray
                      • 2 lb 8 oz Cranberries, frozen, unsweetened or fresh*
                      • 1 lb 5 oz Sugar, granulated
                      • 2 lb 2 oz Whole-wheat flour
                      • - - Baking powder
                      • - - Baking soda
                      • - - Salt, table
                      • - - Eggs, fresh, large, whole
                      • 1 lb 11 oz Applesauce, unsweetened
                      • - - Orange extract

                      Measure

                      • 2 sprays Nonstick cooking spray
                      • 2 qt + 3 cups Cranberries, frozen, unsweetened or fresh*
                      • 3 cups Sugar, granulated
                      • 2 qt + ½ cup Whole-wheat flour
                      • 2 tsp Baking powder
                      • 2 tsp Baking soda
                      • 1 tsp Salt, table
                      • 8 - Eggs, fresh, large, whole
                      • 3 cups Applesauce, unsweetened
                      • ¼ cup + 2 Tbsp Orange extract

                      Quantity
                       

                      25 Servings

                        Weight

                        • - - Nonstick cooking spray
                        • 1 lb 4 oz Cranberries, frozen, unsweetened or fresh*
                        • 10½ oz Sugar, granulated
                        • 1 lb 2 oz Whole-wheat flour
                        • - - Baking powder
                        • - - Baking soda
                        • - - Salt, table
                        • - - Eggs, fresh, large, whole
                        • 13½ oz Applesauce, unsweetened
                        • - - Orange extract

                        Measure

                        • 1 spray Nonstick cooking spray
                        • 1 qt + 1½ cups Cranberries, frozen, unsweetened or fresh*
                        • 1½ cups Sugar, granulated
                        • 1 qt + ¼ cup Whole-wheat flour
                        • 1 tsp Baking powder
                        • 1 tsp Baking soda
                        • ½ tsp Salt, table
                        • 4 - Eggs, fresh, large, whole
                        • 1½ cup Applesauce, unsweetened
                        • 3 Tbsp Orange extract

                        50 Servings

                          Weight

                          • - - Nonstick cooking spray
                          • 2 lb 8 oz Cranberries, frozen, unsweetened or fresh*
                          • 1 lb 5 oz Sugar, granulated
                          • 2 lb 2 oz Whole-wheat flour
                          • - - Baking powder
                          • - - Baking soda
                          • - - Salt, table
                          • - - Eggs, fresh, large, whole
                          • 1 lb 11 oz Applesauce, unsweetened
                          • - - Orange extract

                          Measure

                          • 2 sprays Nonstick cooking spray
                          • 2 qt + 3 cups Cranberries, frozen, unsweetened or fresh*
                          • 3 cups Sugar, granulated
                          • 2 qt + ½ cup Whole-wheat flour
                          • 2 tsp Baking powder
                          • 2 tsp Baking soda
                          • 1 tsp Salt, table
                          • 8 - Eggs, fresh, large, whole
                          • 3 cups Applesauce, unsweetened
                          • ¼ cup + 2 Tbsp Orange extract
                          *See Marketing Guide

                          Ingredients
                           

                          25 Servings

                            Weight

                            • - - Nonstick cooking spray
                            • 1 lb 4 oz Cranberries, frozen, unsweetened or fresh*
                            • 10½ oz Sugar, granulated
                            • 1 lb 2 oz Whole-wheat flour
                            • - - Baking powder
                            • - - Baking soda
                            • - - Salt, table
                            • - - Eggs, fresh, large, whole
                            • 13½ oz Applesauce, unsweetened
                            • - - Orange extract

                            Measure

                            • 1 spray Nonstick cooking spray
                            • 1 qt + 1½ cups Cranberries, frozen, unsweetened or fresh*
                            • 1½ cups Sugar, granulated
                            • 1 qt + ¼ cup Whole-wheat flour
                            • 1 tsp Baking powder
                            • 1 tsp Baking soda
                            • ½ tsp Salt, table
                            • 4 - Eggs, fresh, large, whole
                            • 1½ cup Applesauce, unsweetened
                            • 3 Tbsp Orange extract

                            50 Servings

                              Weight

                              • - - Nonstick cooking spray
                              • 2 lb 8 oz Cranberries, frozen, unsweetened or fresh*
                              • 1 lb 5 oz Sugar, granulated
                              • 2 lb 2 oz Whole-wheat flour
                              • - - Baking powder
                              • - - Baking soda
                              • - - Salt, table
                              • - - Eggs, fresh, large, whole
                              • 1 lb 11 oz Applesauce, unsweetened
                              • - - Orange extract

                              Measure

                              • 2 sprays Nonstick cooking spray
                              • 2 qt + 3 cups Cranberries, frozen, unsweetened or fresh*
                              • 3 cups Sugar, granulated
                              • 2 qt + ½ cup Whole-wheat flour
                              • 2 tsp Baking powder
                              • 2 tsp Baking soda
                              • 1 tsp Salt, table
                              • 8 - Eggs, fresh, large, whole
                              • 3 cups Applesauce, unsweetened
                              • ¼ cup + 2 Tbsp Orange extract

                              Quantity
                               

                              25 Servings

                                Weight

                                • - - Nonstick cooking spray
                                • 1 lb 4 oz Cranberries, frozen, unsweetened or fresh*
                                • 10½ oz Sugar, granulated
                                • 1 lb 2 oz Whole-wheat flour
                                • - - Baking powder
                                • - - Baking soda
                                • - - Salt, table
                                • - - Eggs, fresh, large, whole
                                • 13½ oz Applesauce, unsweetened
                                • - - Orange extract

                                Measure

                                • 1 spray Nonstick cooking spray
                                • 1 qt + 1½ cups Cranberries, frozen, unsweetened or fresh*
                                • 1½ cups Sugar, granulated
                                • 1 qt + ¼ cup Whole-wheat flour
                                • 1 tsp Baking powder
                                • 1 tsp Baking soda
                                • ½ tsp Salt, table
                                • 4 - Eggs, fresh, large, whole
                                • 1½ cup Applesauce, unsweetened
                                • 3 Tbsp Orange extract

                                50 Servings

                                  Weight

                                  • - - Nonstick cooking spray
                                  • 2 lb 8 oz Cranberries, frozen, unsweetened or fresh*
                                  • 1 lb 5 oz Sugar, granulated
                                  • 2 lb 2 oz Whole-wheat flour
                                  • - - Baking powder
                                  • - - Baking soda
                                  • - - Salt, table
                                  • - - Eggs, fresh, large, whole
                                  • 1 lb 11 oz Applesauce, unsweetened
                                  • - - Orange extract

                                  Measure

                                  • 2 sprays Nonstick cooking spray
                                  • 2 qt + 3 cups Cranberries, frozen, unsweetened or fresh*
                                  • 3 cups Sugar, granulated
                                  • 2 qt + ½ cup Whole-wheat flour
                                  • 2 tsp Baking powder
                                  • 2 tsp Baking soda
                                  • 1 tsp Salt, table
                                  • 8 - Eggs, fresh, large, whole
                                  • 3 cups Applesauce, unsweetened
                                  • ¼ cup + 2 Tbsp Orange extract
                                  *See Marketing Guide

                                  Ingredients
                                   

                                  25 Servings

                                    Weight

                                    • - - Nonstick cooking spray
                                    • 1 lb 4 oz Cranberries, frozen, unsweetened or fresh*
                                    • 10½ oz Sugar, granulated
                                    • 1 lb 2 oz Whole-wheat flour
                                    • - - Baking powder
                                    • - - Baking soda
                                    • - - Salt, table
                                    • - - Eggs, fresh, large, whole
                                    • 13½ oz Applesauce, unsweetened
                                    • - - Orange extract

                                    Measure

                                    • 1 spray Nonstick cooking spray
                                    • 1 qt + 1½ cups Cranberries, frozen, unsweetened or fresh*
                                    • 1½ cups Sugar, granulated
                                    • 1 qt + ¼ cup Whole-wheat flour
                                    • 1 tsp Baking powder
                                    • 1 tsp Baking soda
                                    • ½ tsp Salt, table
                                    • 4 - Eggs, fresh, large, whole
                                    • 1½ cup Applesauce, unsweetened
                                    • 3 Tbsp Orange extract

                                    50 Servings

                                      Weight

                                      • - - Nonstick cooking spray
                                      • 2 lb 8 oz Cranberries, frozen, unsweetened or fresh*
                                      • 1 lb 5 oz Sugar, granulated
                                      • 2 lb 2 oz Whole-wheat flour
                                      • - - Baking powder
                                      • - - Baking soda
                                      • - - Salt, table
                                      • - - Eggs, fresh, large, whole
                                      • 1 lb 11 oz Applesauce, unsweetened
                                      • - - Orange extract

                                      Measure

                                      • 2 sprays Nonstick cooking spray
                                      • 2 qt + 3 cups Cranberries, frozen, unsweetened or fresh*
                                      • 3 cups Sugar, granulated
                                      • 2 qt + ½ cup Whole-wheat flour
                                      • 2 tsp Baking powder
                                      • 2 tsp Baking soda
                                      • 1 tsp Salt, table
                                      • 8 - Eggs, fresh, large, whole
                                      • 3 cups Applesauce, unsweetened
                                      • ¼ cup + 2 Tbsp Orange extract

                                      Quantity
                                       

                                      25 Servings

                                        Weight

                                        • - - Nonstick cooking spray
                                        • 1 lb 4 oz Cranberries, frozen, unsweetened or fresh*
                                        • 10½ oz Sugar, granulated
                                        • 1 lb 2 oz Whole-wheat flour
                                        • - - Baking powder
                                        • - - Baking soda
                                        • - - Salt, table
                                        • - - Eggs, fresh, large, whole
                                        • 13½ oz Applesauce, unsweetened
                                        • - - Orange extract

                                        Measure

                                        • 1 spray Nonstick cooking spray
                                        • 1 qt + 1½ cups Cranberries, frozen, unsweetened or fresh*
                                        • 1½ cups Sugar, granulated
                                        • 1 qt + ¼ cup Whole-wheat flour
                                        • 1 tsp Baking powder
                                        • 1 tsp Baking soda
                                        • ½ tsp Salt, table
                                        • 4 - Eggs, fresh, large, whole
                                        • 1½ cup Applesauce, unsweetened
                                        • 3 Tbsp Orange extract

                                        50 Servings

                                          Weight

                                          • - - Nonstick cooking spray
                                          • 2 lb 8 oz Cranberries, frozen, unsweetened or fresh*
                                          • 1 lb 5 oz Sugar, granulated
                                          • 2 lb 2 oz Whole-wheat flour
                                          • - - Baking powder
                                          • - - Baking soda
                                          • - - Salt, table
                                          • - - Eggs, fresh, large, whole
                                          • 1 lb 11 oz Applesauce, unsweetened
                                          • - - Orange extract

                                          Measure

                                          • 2 sprays Nonstick cooking spray
                                          • 2 qt + 3 cups Cranberries, frozen, unsweetened or fresh*
                                          • 3 cups Sugar, granulated
                                          • 2 qt + ½ cup Whole-wheat flour
                                          • 2 tsp Baking powder
                                          • 2 tsp Baking soda
                                          • 1 tsp Salt, table
                                          • 8 - Eggs, fresh, large, whole
                                          • 3 cups Applesauce, unsweetened
                                          • ¼ cup + 2 Tbsp Orange extract
                                          *See Marketing Guide

                                          Instructions
                                           

                                          • Wash hands with soap and water for at least 20 seconds.
                                          • Preheat oven to 350 °F.
                                          • Spray steam table pan (12" x 20" x 4") with nonstick cooking spray.
                                            For 25 servings, use 1 pan.
                                            For 50 servings, use 2 pans.
                                          • In a large bowl, combine cranberries and sugar. Toss and set aside.
                                            For 25 servings, toss with ½ cup sugar.
                                            For 50 servings, toss with 1 cup sugar.
                                          • In a large bowl, combine flour, remaining sugar, baking powder, baking soda, and salt. Stir with a fork.
                                          • In a separate large bowl, combine eggs, applesauce, and orange extract. Whisk until well-blended. Wash hands after touching uncooked eggs.
                                          • Add wet ingredients to the dry ingredients and stir. Do not over-mix.
                                          • With a rubber spatula, fold the coated cranberries into the dough.
                                          • Pour dough into steam table pan, and bake for 50–55 minutes.
                                          • Cut into pieces.
                                            For 25 servings, cut pan into 25 even pieces.
                                            For 50 servings, cut each pan into 25 even pieces.
                                          • Serve 1 piece.

                                          Nutrition INFORMATION

                                          Nutrition Facts
                                          Orange Cranberry Quick Bread USDA Recipe for Child Care Centers
                                          Amount Per Serving 1 piece Orange Cranberry Quick Bread
                                          Calories 149 Calories from Fat 18
                                          % Daily Value*
                                          Total Fat 2g3%
                                          Cholesterol 27mg9%
                                          Sodium 131mg6%
                                          Total Carbohydrate 31g10%
                                          Dietary Fiber 3g13%
                                          Total Sugars 15g17%
                                          Protein 4g8%
                                          Calcium 26mg3%
                                          Iron 1mg6%
                                          *
                                          *Marketing Guide
                                          25 Servings:
                                          Cranberries, fresh 1 lb 3½ oz
                                          50 Servings:
                                          Cranberries, fresh 2 lb 7 oz

                                          Notes

                                          • Contains eggs and wheat (flour).
                                          • To verify bread is done, insert a wooden toothpick into the center of the bread. If wet batter sticks to the toothpick, the bread needs more baking time.
                                          • The symbol indicates the recipe is whole grain-rich.
                                          • Creditable grains contribution calculated using the Recipe Analysis Workbook, Method C.
                                          Yield / Volume
                                          25 Servings:
                                          Weight: 4 lb 8 oz
                                          Yield: 25 pieces
                                          50 Servings:
                                          Weight: 9 lb 1 oz
                                          Yield: 50 pieces