Herb Bagel Bites USDA Recipe for Family Child Care Centers
Age Group: Ages 3-5
Serving Size: 6
Garlic and basil transform ordinary bagels into an extraordinary snack.CACFP CREDITING INFORMATION1 oz eq grains SourceTeam Nutrition CACFP Easy Recipe ProjectTeamNutrition.USDA.gov
Ingredients
6 Serving
- 2 - Bagel, whole-wheat (at least 84 g or 3 oz each)
- 2 tbsp Margarine, trans fat-free
- ½ tsp Garlic powder
- 1 tsp Basil, leaf, dried ( 2 tsp fresh, chopped)
Quantity
6 Serving
- 2 - Bagel, whole-wheat (at least 84 g or 3 oz each)
- 2 tbsp Margarine, trans fat-free
- ½ tsp Garlic powder
- 1 tsp Basil, leaf, dried ( 2 tsp fresh, chopped)
Ingredients
6 Serving
- 2 - Bagel, whole-wheat (at least 84 g or 3 oz each)
- 2 tbsp Margarine, trans fat-free
- ½ tsp Garlic powder
- 1 tsp Basil, leaf, dried ( 2 tsp fresh, chopped)
Quantity
6 Serving
- 2 - Bagel, whole-wheat (at least 84 g or 3 oz each)
- 2 tbsp Margarine, trans fat-free
- ½ tsp Garlic powder
- 1 tsp Basil, leaf, dried ( 2 tsp fresh, chopped)
*See Marketing Guide
Ingredients
6 Serving
- 2 - Bagel, whole-wheat (at least 84 g or 3 oz each)
- 2 tbsp Margarine, trans fat-free
- ½ tsp Garlic powder
- 1 tsp Basil, leaf, dried ( 2 tsp fresh, chopped)
Quantity
6 Serving
- 2 - Bagel, whole-wheat (at least 84 g or 3 oz each)
- 2 tbsp Margarine, trans fat-free
- ½ tsp Garlic powder
- 1 tsp Basil, leaf, dried ( 2 tsp fresh, chopped)
*See Marketing Guide
Ingredients
6 Serving
- 2 - Bagel, whole-wheat (at least 84 g or 3 oz each)
- 2 tbsp Margarine, trans fat-free
- ½ tsp Garlic powder
- 1 tsp Basil, leaf, dried ( 2 tsp fresh, chopped)
Quantity
6 Serving
- 2 - Bagel, whole-wheat (at least 84 g or 3 oz each)
- 2 tbsp Margarine, trans fat-free
- ½ tsp Garlic powder
- 1 tsp Basil, leaf, dried ( 2 tsp fresh, chopped)
*See Marketing Guide
Ingredients
6 Serving
- 2 - Bagel, whole-wheat (at least 84 g or 3 oz each)
- 2 tbsp Margarine, trans fat-free
- ½ tsp Garlic powder
- 1 tsp Basil, leaf, dried ( 2 tsp fresh, chopped)
Quantity
6 Serving
- 2 - Bagel, whole-wheat (at least 84 g or 3 oz each)
- 2 tbsp Margarine, trans fat-free
- ½ tsp Garlic powder
- 1 tsp Basil, leaf, dried ( 2 tsp fresh, chopped)
*See Marketing Guide
Instructions
- Wash hands with soap and water for at least 20 seconds.
- Preheat oven to 400 °F.
- Cut each bagel in half (if not already pre-sliced). Then cut each half into three pieces.
- Place margarine in a microwave safe bowl. Melt in the microwave for 10 seconds at a time until completely melted.
- Add garlic powder and basil to melted margarine. Stir.
- Place bagel pieces in a medium bowl and toss with seasoned margarine.
- Place on ungreased baking sheet and toast, about 7–8 minutes.
- Serve 2 Herb Bagel Bites. Serve immediately, or keep warm at 140 °F or higher.
Nutrition INFORMATION
Nutrition Facts
Herb Bagel Bites USDA Recipe for Family Child Care Centers
Amount Per Serving 2 Herb Bagel Bites
Calories 118
Calories from Fat 45
% Daily Value*
Total Fat 5g8%
Saturated Fat 1g6%
Cholesterol 0mg0%
Sodium 171mg7%
Total Carbohydrate 16g5%
Dietary Fiber 2g8%
Total Sugars 2g2%
Protein 3g6%
Calcium 53mg5%
Iron 1mg6%
*
*Marketing Guide
The CHEF TIPS:
- Contains wheat (bagels). Bagels can be a hidden source of common allergens which include, milk, peanuts, tree nuts, eggs, fish, shellfish, soy, wheat, and sesame.
- Sesame can appear as an ingredient in foods where it might not be expected (bagels) and may be included in ingredient statements as “spice” or “flavoring.”
- If using fresh basil, gently wash under running water before cutting.
- The symbol indicates the recipe is whole grain-rich.
- Creditable grains contribution calculated using the Recipe Analysis Workbook, Method A.
Yield / Volume