Whipped Cream Cheese and Pear Toast USDA Recipe for Family Child Care Homes
Age Group: Ages 3-5
Serving Size: 6
Try trading in your classic morning toast for one topped with whipped cream cheese and fresh pears. CACFP CREDITING INFORMATION⅛ cup fruit½ oz eq grains
Ingredients
- 1 Tbsp Cream Cheese, low-fat
- ¼ tsp Pumpkin pie spice
- 3 slices Bread, whole-wheat (at least 28 g or 1 oz each)
- 8 slices Bartlett pears, fresh, unpeeled, cored, ¼" slices (~1 pear; gently wash pear under running water before cutting)
Quantity
- 1 Tbsp Cream Cheese, low-fat
- ¼ tsp Pumpkin pie spice
- 3 slices Bread, whole-wheat (at least 28 g or 1 oz each)
- 8 slices Bartlett pears, fresh, unpeeled, cored, ¼" slices (~1 pear; gently wash pear under running water before cutting)
Ingredients
- 1 Tbsp Cream Cheese, low-fat
- ¼ tsp Pumpkin pie spice
- 3 slices Bread, whole-wheat (at least 28 g or 1 oz each)
- 8 slices Bartlett pears, fresh, unpeeled, cored, ¼" slices (~1 pear; gently wash pear under running water before cutting)
Quantity
- 1 Tbsp Cream Cheese, low-fat
- ¼ tsp Pumpkin pie spice
- 3 slices Bread, whole-wheat (at least 28 g or 1 oz each)
- 8 slices Bartlett pears, fresh, unpeeled, cored, ¼" slices (~1 pear; gently wash pear under running water before cutting)
*See Marketing Guide
Ingredients
- 1 Tbsp Cream Cheese, low-fat
- ¼ tsp Pumpkin pie spice
- 3 slices Bread, whole-wheat (at least 28 g or 1 oz each)
- 8 slices Bartlett pears, fresh, unpeeled, cored, ¼" slices (~1 pear; gently wash pear under running water before cutting)
Quantity
- 1 Tbsp Cream Cheese, low-fat
- ¼ tsp Pumpkin pie spice
- 3 slices Bread, whole-wheat (at least 28 g or 1 oz each)
- 8 slices Bartlett pears, fresh, unpeeled, cored, ¼" slices (~1 pear; gently wash pear under running water before cutting)
*See Marketing Guide
Ingredients
- 1 Tbsp Cream Cheese, low-fat
- ¼ tsp Pumpkin pie spice
- 3 slices Bread, whole-wheat (at least 28 g or 1 oz each)
- 8 slices Bartlett pears, fresh, unpeeled, cored, ¼" slices (~1 pear; gently wash pear under running water before cutting)
Quantity
- 1 Tbsp Cream Cheese, low-fat
- ¼ tsp Pumpkin pie spice
- 3 slices Bread, whole-wheat (at least 28 g or 1 oz each)
- 8 slices Bartlett pears, fresh, unpeeled, cored, ¼" slices (~1 pear; gently wash pear under running water before cutting)
*See Marketing Guide
Ingredients
- 1 Tbsp Cream Cheese, low-fat
- ¼ tsp Pumpkin pie spice
- 3 slices Bread, whole-wheat (at least 28 g or 1 oz each)
- 8 slices Bartlett pears, fresh, unpeeled, cored, ¼" slices (~1 pear; gently wash pear under running water before cutting)
Quantity
- 1 Tbsp Cream Cheese, low-fat
- ¼ tsp Pumpkin pie spice
- 3 slices Bread, whole-wheat (at least 28 g or 1 oz each)
- 8 slices Bartlett pears, fresh, unpeeled, cored, ¼" slices (~1 pear; gently wash pear under running water before cutting)
*See Marketing Guide
Instructions
- Wash hands with soap and water for at least 20 seconds.
- In a small bowl, combine cream cheese and pumpkin pie spice. Mix with a fork. Keep cold at 40 °F or lower.
- Toast bread in a toaster.
- Spread 1 tsp of spiced cream cheese on each piece of toast.
- Top with sliced pears, about 2–2¼ slices. Cut pears in half, if needed.
- Cut each piece of toast in half.
- Serve 1 half slice of toast. Serve immediately, or keep cold at 40 °F or lower.
Nutrition INFORMATION
Whipped Cream Cheese and Pear Toast USDA Recipe for Family Child Care Homes
Amount Per Serving
1 half slice Whipped Cream Cheese and Pear Toast
Calories
56
Total Fat
1
g
2
%
Saturated Fat
0
g
0
%
Cholesterol
1
mg
0
%
Sodium
81
mg
4
%
Total Carbohydrate
10
g
3
%
Dietary Fiber
2
g
8
%
Total Sugars
2
g
2
%
Protein
2
g
4
%
Calcium
31
mg
3
%
Iron
0
mg
0
%
N/A=data not available
*Marketing Guide
The CHEF TIPS:
- Contains milk (cream cheese) and wheat (bread). Bread can be a hidden source of common allergens, which include milk, peanuts, tree nuts, eggs, fish, shellfish, soy, wheat, and sesame.
- Sesame can appear as an ingredient in foods where it might not be expected (bread) and may be included in ingredient statements as “spice” or “flavoring.”
- To keep fresh cut fruit from turning brown, coat them with an acidic juice, such as lemon or orange, or use a commercial anti-darkening agent.
- Apple pie spice or cinnamon can be substituted for pumpkin pie spice.
- The symbol indicates the recipe is whole grain-rich.
- Creditable grains contribution calculated using the Recipe Analysis Workbook, Method A.
Yield / Volume
