Very Berry Parfaits USDA Recipe for Family Child Care Centers
Layered in goodness! The kids will enjoy helping to assemble these treats.CACFP CREDITING INFORMATION½ cup fruit½ oz eq meat alternateSourceTeam Nutrition CACFP Easy Recipe ProjectTeamNutrition.USDA.gov
Ingredients
- 5¾ cups (1 lb ½ oz) Berry medley, frozen, unsweetened (strawberries, blackberries, raspberries, and blueberries), thawed, drained
- 1½ cups Vanilla yogurt, low-fat
- ¾ cup Granola (optional)
Quantity
- 5¾ cups (1 lb ½ oz) Berry medley, frozen, unsweetened (strawberries, blackberries, raspberries, and blueberries), thawed, drained
- 1½ cups Vanilla yogurt, low-fat
- ¾ cup Granola (optional)
Ingredients
- 5¾ cups (1 lb ½ oz) Berry medley, frozen, unsweetened (strawberries, blackberries, raspberries, and blueberries), thawed, drained
- 1½ cups Vanilla yogurt, low-fat
- ¾ cup Granola (optional)
Quantity
- 5¾ cups (1 lb ½ oz) Berry medley, frozen, unsweetened (strawberries, blackberries, raspberries, and blueberries), thawed, drained
- 1½ cups Vanilla yogurt, low-fat
- ¾ cup Granola (optional)
*See Marketing Guide
Ingredients
- 5¾ cups (1 lb ½ oz) Berry medley, frozen, unsweetened (strawberries, blackberries, raspberries, and blueberries), thawed, drained
- 1½ cups Vanilla yogurt, low-fat
- ¾ cup Granola (optional)
Quantity
- 5¾ cups (1 lb ½ oz) Berry medley, frozen, unsweetened (strawberries, blackberries, raspberries, and blueberries), thawed, drained
- 1½ cups Vanilla yogurt, low-fat
- ¾ cup Granola (optional)
*See Marketing Guide
Ingredients
- 5¾ cups (1 lb ½ oz) Berry medley, frozen, unsweetened (strawberries, blackberries, raspberries, and blueberries), thawed, drained
- 1½ cups Vanilla yogurt, low-fat
- ¾ cup Granola (optional)
Quantity
- 5¾ cups (1 lb ½ oz) Berry medley, frozen, unsweetened (strawberries, blackberries, raspberries, and blueberries), thawed, drained
- 1½ cups Vanilla yogurt, low-fat
- ¾ cup Granola (optional)
*See Marketing Guide
Ingredients
- 5¾ cups (1 lb ½ oz) Berry medley, frozen, unsweetened (strawberries, blackberries, raspberries, and blueberries), thawed, drained
- 1½ cups Vanilla yogurt, low-fat
- ¾ cup Granola (optional)
Quantity
- 5¾ cups (1 lb ½ oz) Berry medley, frozen, unsweetened (strawberries, blackberries, raspberries, and blueberries), thawed, drained
- 1½ cups Vanilla yogurt, low-fat
- ¾ cup Granola (optional)
*See Marketing Guide
Instructions
- Wash hands with soap and water for at least 20 seconds.
- In clear 10 fl oz plastic cups, layer parfait ingredients in the following order: ½ cup fruit, ¼ cup yogurt, and 2 Tbsp granola (optional).
- Serve 1 parfait. Serve immediately, or keep cold at 40 °F or lower.
Nutrition INFORMATION
Nutrition Facts
Very Berry Parfaits USDA Recipe for Family Child Care Centers
Amount Per Serving 1 Very Berry Parfait (without granola)
Calories 102
Calories from Fat 9
% Daily Value*
Total Fat 1g2%
Saturated Fat 0g0%
Cholesterol 3mg1%
Sodium 37mg2%
Total Carbohydrates 21g7%
Dietary Fiber 5g21%
Total Sugars 16g18%
Protein 4g8%
Calcium 97mg10%
Iron 1mg6%
*
*Marketing Guide
The CHEF TIPS:
Yield / Volume