Maple French Toast With Fennel Turkey Sausage USDA Recipe for Child Care Centers
Age Group: Ages 3-5, Ages 6-18
Serving Size: 25-50
Make it a good day with Maple French Toast With Fennel Turkey Sausage. Aromatic spices compliment lean breakfast turkey that is baked into faintly sweetened whole grain bread then drizzled with maple syrup.CACFP CREDITING INFORMATION1 piece provides 2 oz equivalent meat/meat alternate and 1 oz equivalent grains.
Ingredients
25 Servings
Weight
- - - Canola oil
- 1 lb 12 oz Raw ground turkey breast (no more than 15% fat)
- 3 oz Canned applesauce, unsweetened
- - - Salt
- - - Cayenne pepper
- - - Ground sage
- - - Red pepper flakes
- - - Coriander seeds, whole
- - - Garlic powder
- - - Onion powder
- - - Fennel seeds, whole
- 1 lb 7¹⁄2 oz Frozen whole eggs, thawed
- 4¹⁄2 oz Frozen egg whites, thawed
- - - Low-fat (1%) milk
- 5 oz Sugar
- - - Salt
- - - Vanilla extract
- - - Ground cinnamon
- 1 lb 10¹⁄2 oz Whole-grain bread, slices
- - - Maple syrup
Measure
- 1 Tbsp Canola oil
- 3¹⁄2 cups Raw ground turkey breast (no more than 15% fat)
- 3 Tbsp (approx. ¹⁄4 No. 10 can) Canned applesauce, unsweetened
- 1 tsp Salt
- 1⁄4 tsp Cayenne pepper
- 1⁄2 tsp Ground sage
- 1⁄4 tsp Red pepper flakes
- 2¹⁄2 tsp Coriander seeds, whole
- 1⁄2 tsp Garlic powder
- 1⁄2 tsp Onion powder
- 1¹⁄2 tsp Fennel seeds, whole
- 2³⁄4 cups Frozen whole eggs, thawed
- 1⁄2 cup 1 Tbsp Frozen whole whites, thawed
- 3 cups Low-fat (1%) milk
- ¹⁄2 cup 2 Tbsp Sugar
- 1⁄8 tsp Salt
- 2 tsp Vanilla extract
- 1 tsp Ground cinnamon
- 17²⁄3 slices Whole-grain bread, slices
- 3⁄4 cup Maple syrup
50 Servings
Weight
- - - Canola oil
- 3 lb 8 oz Raw ground turkey breast (no more than 15% fat)
- 6 oz Canned applesauce, unsweetened
- - - Salt
- - - Cayenne pepper
- - - Ground sage
- - - Red pepper flakes
- - - Coriander seeds, whole
- - - Garlic powder
- - - Onion powder
- - - Fennel seeds, whole
- 2 lb 15 oz Frozen whole eggs, thawed
- 9 oz Frozen whole whites, thawed
- - - Low-fat (1%) milk
- 10 oz Sugar
- - - Salt
- - - Vanilla extract
- - - Ground cinnamon
- 3 lb 5 oz Whole-grain bread, slices
- - - Maple syrup
Measure
- 2 Tbsp Canola oil
- 1 qt 3 cups Raw ground turkey breast (no more than 15% fat)
- ¼ cup 2 Tbsp (approx. ¹⁄2 No. 10 can) Canned applesauce, unsweetened
- 2 tsp Salt
- ½ tsp Cayenne pepper
- 1 tsp Ground sage
- ½ tsp Red pepper flakes
- 1 Tbsp 2 tsp Coriander seeds, whole
- 1 tsp Garlic powder
- 1 tsp Onion powder
- 1 Tbsp Fennel seeds, whole
- 1 qt 1½ cups Frozen whole eggs, thawed
- 1 cup 2 Tbsp Frozen whole egg whites, thawed
- 1 qt 2 cups Low-fat (1%) milk
- 1¼ cups Sugar
- ¼ tsp Salt
- 1 Tbsp 1 tsp Vanilla extract
- 2 tsp Ground cinnamon
- 35½ slices Whole-grain bread, slices
- 1½ cups Maple syrup
Quantity
25 Servings
Weight
- - - Canola oil
- 1 lb 12 oz Raw ground turkey breast (no more than 15% fat)
- 3 oz Canned applesauce, unsweetened
- - - Salt
- - - Cayenne pepper
- - - Ground sage
- - - Red pepper flakes
- - - Coriander seeds, whole
- - - Garlic powder
- - - Onion powder
- - - Fennel seeds, whole
- 1 lb 7¹⁄2 oz Frozen whole eggs, thawed
- 4¹⁄2 oz Frozen egg whites, thawed
- - - Low-fat (1%) milk
- 5 oz Sugar
- - - Salt
- - - Vanilla extract
- - - Ground cinnamon
- 1 lb 10¹⁄2 oz Whole-grain bread, slices
- - - Maple syrup
Measure
- 1 Tbsp Canola oil
- 3¹⁄2 cups Raw ground turkey breast (no more than 15% fat)
- 3 Tbsp (approx. ¹⁄4 No. 10 can) Canned applesauce, unsweetened
- 1 tsp Salt
- 1⁄4 tsp Cayenne pepper
- 1⁄2 tsp Ground sage
- 1⁄4 tsp Red pepper flakes
- 2¹⁄2 tsp Coriander seeds, whole
- 1⁄2 tsp Garlic powder
- 1⁄2 tsp Onion powder
- 1¹⁄2 tsp Fennel seeds, whole
- 2³⁄4 cups Frozen whole eggs, thawed
- 1⁄2 cup 1 Tbsp Frozen whole whites, thawed
- 3 cups Low-fat (1%) milk
- ¹⁄2 cup 2 Tbsp Sugar
- 1⁄8 tsp Salt
- 2 tsp Vanilla extract
- 1 tsp Ground cinnamon
- 17²⁄3 slices Whole-grain bread, slices
- 3⁄4 cup Maple syrup
50 Servings
Weight
- - - Canola oil
- 3 lb 8 oz Raw ground turkey breast (no more than 15% fat)
- 6 oz Canned applesauce, unsweetened
- - - Salt
- - - Cayenne pepper
- - - Ground sage
- - - Red pepper flakes
- - - Coriander seeds, whole
- - - Garlic powder
- - - Onion powder
- - - Fennel seeds, whole
- 2 lb 15 oz Frozen whole eggs, thawed
- 9 oz Frozen whole whites, thawed
- - - Low-fat (1%) milk
- 10 oz Sugar
- - - Salt
- - - Vanilla extract
- - - Ground cinnamon
- 3 lb 5 oz Whole-grain bread, slices
- - - Maple syrup
Measure
- 2 Tbsp Canola oil
- 1 qt 3 cups Raw ground turkey breast (no more than 15% fat)
- ¼ cup 2 Tbsp (approx. ¹⁄2 No. 10 can) Canned applesauce, unsweetened
- 2 tsp Salt
- ½ tsp Cayenne pepper
- 1 tsp Ground sage
- ½ tsp Red pepper flakes
- 1 Tbsp 2 tsp Coriander seeds, whole
- 1 tsp Garlic powder
- 1 tsp Onion powder
- 1 Tbsp Fennel seeds, whole
- 1 qt 1½ cups Frozen whole eggs, thawed
- 1 cup 2 Tbsp Frozen whole egg whites, thawed
- 1 qt 2 cups Low-fat (1%) milk
- 1¼ cups Sugar
- ¼ tsp Salt
- 1 Tbsp 1 tsp Vanilla extract
- 2 tsp Ground cinnamon
- 35½ slices Whole-grain bread, slices
- 1½ cups Maple syrup
Ingredients
25 Servings
Weight
- - - Canola oil
- 1 lb 12 oz Raw ground turkey breast (no more than 15% fat)
- 3 oz Canned applesauce, unsweetened
- - - Salt
- - - Cayenne pepper
- - - Ground sage
- - - Red pepper flakes
- - - Coriander seeds, whole
- - - Garlic powder
- - - Onion powder
- - - Fennel seeds, whole
- 1 lb 7¹⁄2 oz Frozen whole eggs, thawed
- 4¹⁄2 oz Frozen egg whites, thawed
- - - Low-fat (1%) milk
- 5 oz Sugar
- - - Salt
- - - Vanilla extract
- - - Ground cinnamon
- 1 lb 10¹⁄2 oz Whole-grain bread, slices
- - - Maple syrup
Measure
- 1 Tbsp Canola oil
- 3¹⁄2 cups Raw ground turkey breast (no more than 15% fat)
- 3 Tbsp (approx. ¹⁄4 No. 10 can) Canned applesauce, unsweetened
- 1 tsp Salt
- 1⁄4 tsp Cayenne pepper
- 1⁄2 tsp Ground sage
- 1⁄4 tsp Red pepper flakes
- 2¹⁄2 tsp Coriander seeds, whole
- 1⁄2 tsp Garlic powder
- 1⁄2 tsp Onion powder
- 1¹⁄2 tsp Fennel seeds, whole
- 2³⁄4 cups Frozen whole eggs, thawed
- 1⁄2 cup 1 Tbsp Frozen whole whites, thawed
- 3 cups Low-fat (1%) milk
- ¹⁄2 cup 2 Tbsp Sugar
- 1⁄8 tsp Salt
- 2 tsp Vanilla extract
- 1 tsp Ground cinnamon
- 17²⁄3 slices Whole-grain bread, slices
- 3⁄4 cup Maple syrup
50 Servings
Weight
- - - Canola oil
- 3 lb 8 oz Raw ground turkey breast (no more than 15% fat)
- 6 oz Canned applesauce, unsweetened
- - - Salt
- - - Cayenne pepper
- - - Ground sage
- - - Red pepper flakes
- - - Coriander seeds, whole
- - - Garlic powder
- - - Onion powder
- - - Fennel seeds, whole
- 2 lb 15 oz Frozen whole eggs, thawed
- 9 oz Frozen whole whites, thawed
- - - Low-fat (1%) milk
- 10 oz Sugar
- - - Salt
- - - Vanilla extract
- - - Ground cinnamon
- 3 lb 5 oz Whole-grain bread, slices
- - - Maple syrup
Measure
- 2 Tbsp Canola oil
- 1 qt 3 cups Raw ground turkey breast (no more than 15% fat)
- ¼ cup 2 Tbsp (approx. ¹⁄2 No. 10 can) Canned applesauce, unsweetened
- 2 tsp Salt
- ½ tsp Cayenne pepper
- 1 tsp Ground sage
- ½ tsp Red pepper flakes
- 1 Tbsp 2 tsp Coriander seeds, whole
- 1 tsp Garlic powder
- 1 tsp Onion powder
- 1 Tbsp Fennel seeds, whole
- 1 qt 1½ cups Frozen whole eggs, thawed
- 1 cup 2 Tbsp Frozen whole egg whites, thawed
- 1 qt 2 cups Low-fat (1%) milk
- 1¼ cups Sugar
- ¼ tsp Salt
- 1 Tbsp 1 tsp Vanilla extract
- 2 tsp Ground cinnamon
- 35½ slices Whole-grain bread, slices
- 1½ cups Maple syrup
Quantity
25 Servings
Weight
- - - Canola oil
- 1 lb 12 oz Raw ground turkey breast (no more than 15% fat)
- 3 oz Canned applesauce, unsweetened
- - - Salt
- - - Cayenne pepper
- - - Ground sage
- - - Red pepper flakes
- - - Coriander seeds, whole
- - - Garlic powder
- - - Onion powder
- - - Fennel seeds, whole
- 1 lb 7¹⁄2 oz Frozen whole eggs, thawed
- 4¹⁄2 oz Frozen egg whites, thawed
- - - Low-fat (1%) milk
- 5 oz Sugar
- - - Salt
- - - Vanilla extract
- - - Ground cinnamon
- 1 lb 10¹⁄2 oz Whole-grain bread, slices
- - - Maple syrup
Measure
- 1 Tbsp Canola oil
- 3¹⁄2 cups Raw ground turkey breast (no more than 15% fat)
- 3 Tbsp (approx. ¹⁄4 No. 10 can) Canned applesauce, unsweetened
- 1 tsp Salt
- 1⁄4 tsp Cayenne pepper
- 1⁄2 tsp Ground sage
- 1⁄4 tsp Red pepper flakes
- 2¹⁄2 tsp Coriander seeds, whole
- 1⁄2 tsp Garlic powder
- 1⁄2 tsp Onion powder
- 1¹⁄2 tsp Fennel seeds, whole
- 2³⁄4 cups Frozen whole eggs, thawed
- 1⁄2 cup 1 Tbsp Frozen whole whites, thawed
- 3 cups Low-fat (1%) milk
- ¹⁄2 cup 2 Tbsp Sugar
- 1⁄8 tsp Salt
- 2 tsp Vanilla extract
- 1 tsp Ground cinnamon
- 17²⁄3 slices Whole-grain bread, slices
- 3⁄4 cup Maple syrup
50 Servings
Weight
- - - Canola oil
- 3 lb 8 oz Raw ground turkey breast (no more than 15% fat)
- 6 oz Canned applesauce, unsweetened
- - - Salt
- - - Cayenne pepper
- - - Ground sage
- - - Red pepper flakes
- - - Coriander seeds, whole
- - - Garlic powder
- - - Onion powder
- - - Fennel seeds, whole
- 2 lb 15 oz Frozen whole eggs, thawed
- 9 oz Frozen whole whites, thawed
- - - Low-fat (1%) milk
- 10 oz Sugar
- - - Salt
- - - Vanilla extract
- - - Ground cinnamon
- 3 lb 5 oz Whole-grain bread, slices
- - - Maple syrup
Measure
- 2 Tbsp Canola oil
- 1 qt 3 cups Raw ground turkey breast (no more than 15% fat)
- ¼ cup 2 Tbsp (approx. ¹⁄2 No. 10 can) Canned applesauce, unsweetened
- 2 tsp Salt
- ½ tsp Cayenne pepper
- 1 tsp Ground sage
- ½ tsp Red pepper flakes
- 1 Tbsp 2 tsp Coriander seeds, whole
- 1 tsp Garlic powder
- 1 tsp Onion powder
- 1 Tbsp Fennel seeds, whole
- 1 qt 1½ cups Frozen whole eggs, thawed
- 1 cup 2 Tbsp Frozen whole egg whites, thawed
- 1 qt 2 cups Low-fat (1%) milk
- 1¼ cups Sugar
- ¼ tsp Salt
- 1 Tbsp 1 tsp Vanilla extract
- 2 tsp Ground cinnamon
- 35½ slices Whole-grain bread, slices
- 1½ cups Maple syrup
*See Marketing Guide
Ingredients
25 Servings
Weight
- - - Canola oil
- 1 lb 12 oz Raw ground turkey breast (no more than 15% fat)
- 3 oz Canned applesauce, unsweetened
- - - Salt
- - - Cayenne pepper
- - - Ground sage
- - - Red pepper flakes
- - - Coriander seeds, whole
- - - Garlic powder
- - - Onion powder
- - - Fennel seeds, whole
- 1 lb 7¹⁄2 oz Frozen whole eggs, thawed
- 4¹⁄2 oz Frozen egg whites, thawed
- - - Low-fat (1%) milk
- 5 oz Sugar
- - - Salt
- - - Vanilla extract
- - - Ground cinnamon
- 1 lb 10¹⁄2 oz Whole-grain bread, slices
- - - Maple syrup
Measure
- 1 Tbsp Canola oil
- 3¹⁄2 cups Raw ground turkey breast (no more than 15% fat)
- 3 Tbsp (approx. ¹⁄4 No. 10 can) Canned applesauce, unsweetened
- 1 tsp Salt
- 1⁄4 tsp Cayenne pepper
- 1⁄2 tsp Ground sage
- 1⁄4 tsp Red pepper flakes
- 2¹⁄2 tsp Coriander seeds, whole
- 1⁄2 tsp Garlic powder
- 1⁄2 tsp Onion powder
- 1¹⁄2 tsp Fennel seeds, whole
- 2³⁄4 cups Frozen whole eggs, thawed
- 1⁄2 cup 1 Tbsp Frozen whole whites, thawed
- 3 cups Low-fat (1%) milk
- ¹⁄2 cup 2 Tbsp Sugar
- 1⁄8 tsp Salt
- 2 tsp Vanilla extract
- 1 tsp Ground cinnamon
- 17²⁄3 slices Whole-grain bread, slices
- 3⁄4 cup Maple syrup
50 Servings
Weight
- - - Canola oil
- 3 lb 8 oz Raw ground turkey breast (no more than 15% fat)
- 6 oz Canned applesauce, unsweetened
- - - Salt
- - - Cayenne pepper
- - - Ground sage
- - - Red pepper flakes
- - - Coriander seeds, whole
- - - Garlic powder
- - - Onion powder
- - - Fennel seeds, whole
- 2 lb 15 oz Frozen whole eggs, thawed
- 9 oz Frozen whole whites, thawed
- - - Low-fat (1%) milk
- 10 oz Sugar
- - - Salt
- - - Vanilla extract
- - - Ground cinnamon
- 3 lb 5 oz Whole-grain bread, slices
- - - Maple syrup
Measure
- 2 Tbsp Canola oil
- 1 qt 3 cups Raw ground turkey breast (no more than 15% fat)
- ¼ cup 2 Tbsp (approx. ¹⁄2 No. 10 can) Canned applesauce, unsweetened
- 2 tsp Salt
- ½ tsp Cayenne pepper
- 1 tsp Ground sage
- ½ tsp Red pepper flakes
- 1 Tbsp 2 tsp Coriander seeds, whole
- 1 tsp Garlic powder
- 1 tsp Onion powder
- 1 Tbsp Fennel seeds, whole
- 1 qt 1½ cups Frozen whole eggs, thawed
- 1 cup 2 Tbsp Frozen whole egg whites, thawed
- 1 qt 2 cups Low-fat (1%) milk
- 1¼ cups Sugar
- ¼ tsp Salt
- 1 Tbsp 1 tsp Vanilla extract
- 2 tsp Ground cinnamon
- 35½ slices Whole-grain bread, slices
- 1½ cups Maple syrup
Quantity
25 Servings
Weight
- - - Canola oil
- 1 lb 12 oz Raw ground turkey breast (no more than 15% fat)
- 3 oz Canned applesauce, unsweetened
- - - Salt
- - - Cayenne pepper
- - - Ground sage
- - - Red pepper flakes
- - - Coriander seeds, whole
- - - Garlic powder
- - - Onion powder
- - - Fennel seeds, whole
- 1 lb 7¹⁄2 oz Frozen whole eggs, thawed
- 4¹⁄2 oz Frozen egg whites, thawed
- - - Low-fat (1%) milk
- 5 oz Sugar
- - - Salt
- - - Vanilla extract
- - - Ground cinnamon
- 1 lb 10¹⁄2 oz Whole-grain bread, slices
- - - Maple syrup
Measure
- 1 Tbsp Canola oil
- 3¹⁄2 cups Raw ground turkey breast (no more than 15% fat)
- 3 Tbsp (approx. ¹⁄4 No. 10 can) Canned applesauce, unsweetened
- 1 tsp Salt
- 1⁄4 tsp Cayenne pepper
- 1⁄2 tsp Ground sage
- 1⁄4 tsp Red pepper flakes
- 2¹⁄2 tsp Coriander seeds, whole
- 1⁄2 tsp Garlic powder
- 1⁄2 tsp Onion powder
- 1¹⁄2 tsp Fennel seeds, whole
- 2³⁄4 cups Frozen whole eggs, thawed
- 1⁄2 cup 1 Tbsp Frozen whole whites, thawed
- 3 cups Low-fat (1%) milk
- ¹⁄2 cup 2 Tbsp Sugar
- 1⁄8 tsp Salt
- 2 tsp Vanilla extract
- 1 tsp Ground cinnamon
- 17²⁄3 slices Whole-grain bread, slices
- 3⁄4 cup Maple syrup
50 Servings
Weight
- - - Canola oil
- 3 lb 8 oz Raw ground turkey breast (no more than 15% fat)
- 6 oz Canned applesauce, unsweetened
- - - Salt
- - - Cayenne pepper
- - - Ground sage
- - - Red pepper flakes
- - - Coriander seeds, whole
- - - Garlic powder
- - - Onion powder
- - - Fennel seeds, whole
- 2 lb 15 oz Frozen whole eggs, thawed
- 9 oz Frozen whole whites, thawed
- - - Low-fat (1%) milk
- 10 oz Sugar
- - - Salt
- - - Vanilla extract
- - - Ground cinnamon
- 3 lb 5 oz Whole-grain bread, slices
- - - Maple syrup
Measure
- 2 Tbsp Canola oil
- 1 qt 3 cups Raw ground turkey breast (no more than 15% fat)
- ¼ cup 2 Tbsp (approx. ¹⁄2 No. 10 can) Canned applesauce, unsweetened
- 2 tsp Salt
- ½ tsp Cayenne pepper
- 1 tsp Ground sage
- ½ tsp Red pepper flakes
- 1 Tbsp 2 tsp Coriander seeds, whole
- 1 tsp Garlic powder
- 1 tsp Onion powder
- 1 Tbsp Fennel seeds, whole
- 1 qt 1½ cups Frozen whole eggs, thawed
- 1 cup 2 Tbsp Frozen whole egg whites, thawed
- 1 qt 2 cups Low-fat (1%) milk
- 1¼ cups Sugar
- ¼ tsp Salt
- 1 Tbsp 1 tsp Vanilla extract
- 2 tsp Ground cinnamon
- 35½ slices Whole-grain bread, slices
- 1½ cups Maple syrup
*See Marketing Guide
Ingredients
25 Servings
Weight
- - - Canola oil
- 1 lb 12 oz Raw ground turkey breast (no more than 15% fat)
- 3 oz Canned applesauce, unsweetened
- - - Salt
- - - Cayenne pepper
- - - Ground sage
- - - Red pepper flakes
- - - Coriander seeds, whole
- - - Garlic powder
- - - Onion powder
- - - Fennel seeds, whole
- 1 lb 7¹⁄2 oz Frozen whole eggs, thawed
- 4¹⁄2 oz Frozen egg whites, thawed
- - - Low-fat (1%) milk
- 5 oz Sugar
- - - Salt
- - - Vanilla extract
- - - Ground cinnamon
- 1 lb 10¹⁄2 oz Whole-grain bread, slices
- - - Maple syrup
Measure
- 1 Tbsp Canola oil
- 3¹⁄2 cups Raw ground turkey breast (no more than 15% fat)
- 3 Tbsp (approx. ¹⁄4 No. 10 can) Canned applesauce, unsweetened
- 1 tsp Salt
- 1⁄4 tsp Cayenne pepper
- 1⁄2 tsp Ground sage
- 1⁄4 tsp Red pepper flakes
- 2¹⁄2 tsp Coriander seeds, whole
- 1⁄2 tsp Garlic powder
- 1⁄2 tsp Onion powder
- 1¹⁄2 tsp Fennel seeds, whole
- 2³⁄4 cups Frozen whole eggs, thawed
- 1⁄2 cup 1 Tbsp Frozen whole whites, thawed
- 3 cups Low-fat (1%) milk
- ¹⁄2 cup 2 Tbsp Sugar
- 1⁄8 tsp Salt
- 2 tsp Vanilla extract
- 1 tsp Ground cinnamon
- 17²⁄3 slices Whole-grain bread, slices
- 3⁄4 cup Maple syrup
50 Servings
Weight
- - - Canola oil
- 3 lb 8 oz Raw ground turkey breast (no more than 15% fat)
- 6 oz Canned applesauce, unsweetened
- - - Salt
- - - Cayenne pepper
- - - Ground sage
- - - Red pepper flakes
- - - Coriander seeds, whole
- - - Garlic powder
- - - Onion powder
- - - Fennel seeds, whole
- 2 lb 15 oz Frozen whole eggs, thawed
- 9 oz Frozen whole whites, thawed
- - - Low-fat (1%) milk
- 10 oz Sugar
- - - Salt
- - - Vanilla extract
- - - Ground cinnamon
- 3 lb 5 oz Whole-grain bread, slices
- - - Maple syrup
Measure
- 2 Tbsp Canola oil
- 1 qt 3 cups Raw ground turkey breast (no more than 15% fat)
- ¼ cup 2 Tbsp (approx. ¹⁄2 No. 10 can) Canned applesauce, unsweetened
- 2 tsp Salt
- ½ tsp Cayenne pepper
- 1 tsp Ground sage
- ½ tsp Red pepper flakes
- 1 Tbsp 2 tsp Coriander seeds, whole
- 1 tsp Garlic powder
- 1 tsp Onion powder
- 1 Tbsp Fennel seeds, whole
- 1 qt 1½ cups Frozen whole eggs, thawed
- 1 cup 2 Tbsp Frozen whole egg whites, thawed
- 1 qt 2 cups Low-fat (1%) milk
- 1¼ cups Sugar
- ¼ tsp Salt
- 1 Tbsp 1 tsp Vanilla extract
- 2 tsp Ground cinnamon
- 35½ slices Whole-grain bread, slices
- 1½ cups Maple syrup
Quantity
25 Servings
Weight
- - - Canola oil
- 1 lb 12 oz Raw ground turkey breast (no more than 15% fat)
- 3 oz Canned applesauce, unsweetened
- - - Salt
- - - Cayenne pepper
- - - Ground sage
- - - Red pepper flakes
- - - Coriander seeds, whole
- - - Garlic powder
- - - Onion powder
- - - Fennel seeds, whole
- 1 lb 7¹⁄2 oz Frozen whole eggs, thawed
- 4¹⁄2 oz Frozen egg whites, thawed
- - - Low-fat (1%) milk
- 5 oz Sugar
- - - Salt
- - - Vanilla extract
- - - Ground cinnamon
- 1 lb 10¹⁄2 oz Whole-grain bread, slices
- - - Maple syrup
Measure
- 1 Tbsp Canola oil
- 3¹⁄2 cups Raw ground turkey breast (no more than 15% fat)
- 3 Tbsp (approx. ¹⁄4 No. 10 can) Canned applesauce, unsweetened
- 1 tsp Salt
- 1⁄4 tsp Cayenne pepper
- 1⁄2 tsp Ground sage
- 1⁄4 tsp Red pepper flakes
- 2¹⁄2 tsp Coriander seeds, whole
- 1⁄2 tsp Garlic powder
- 1⁄2 tsp Onion powder
- 1¹⁄2 tsp Fennel seeds, whole
- 2³⁄4 cups Frozen whole eggs, thawed
- 1⁄2 cup 1 Tbsp Frozen whole whites, thawed
- 3 cups Low-fat (1%) milk
- ¹⁄2 cup 2 Tbsp Sugar
- 1⁄8 tsp Salt
- 2 tsp Vanilla extract
- 1 tsp Ground cinnamon
- 17²⁄3 slices Whole-grain bread, slices
- 3⁄4 cup Maple syrup
50 Servings
Weight
- - - Canola oil
- 3 lb 8 oz Raw ground turkey breast (no more than 15% fat)
- 6 oz Canned applesauce, unsweetened
- - - Salt
- - - Cayenne pepper
- - - Ground sage
- - - Red pepper flakes
- - - Coriander seeds, whole
- - - Garlic powder
- - - Onion powder
- - - Fennel seeds, whole
- 2 lb 15 oz Frozen whole eggs, thawed
- 9 oz Frozen whole whites, thawed
- - - Low-fat (1%) milk
- 10 oz Sugar
- - - Salt
- - - Vanilla extract
- - - Ground cinnamon
- 3 lb 5 oz Whole-grain bread, slices
- - - Maple syrup
Measure
- 2 Tbsp Canola oil
- 1 qt 3 cups Raw ground turkey breast (no more than 15% fat)
- ¼ cup 2 Tbsp (approx. ¹⁄2 No. 10 can) Canned applesauce, unsweetened
- 2 tsp Salt
- ½ tsp Cayenne pepper
- 1 tsp Ground sage
- ½ tsp Red pepper flakes
- 1 Tbsp 2 tsp Coriander seeds, whole
- 1 tsp Garlic powder
- 1 tsp Onion powder
- 1 Tbsp Fennel seeds, whole
- 1 qt 1½ cups Frozen whole eggs, thawed
- 1 cup 2 Tbsp Frozen whole egg whites, thawed
- 1 qt 2 cups Low-fat (1%) milk
- 1¼ cups Sugar
- ¼ tsp Salt
- 1 Tbsp 1 tsp Vanilla extract
- 2 tsp Ground cinnamon
- 35½ slices Whole-grain bread, slices
- 1½ cups Maple syrup
*See Marketing Guide
Ingredients
25 Servings
Weight
- - - Canola oil
- 1 lb 12 oz Raw ground turkey breast (no more than 15% fat)
- 3 oz Canned applesauce, unsweetened
- - - Salt
- - - Cayenne pepper
- - - Ground sage
- - - Red pepper flakes
- - - Coriander seeds, whole
- - - Garlic powder
- - - Onion powder
- - - Fennel seeds, whole
- 1 lb 7¹⁄2 oz Frozen whole eggs, thawed
- 4¹⁄2 oz Frozen egg whites, thawed
- - - Low-fat (1%) milk
- 5 oz Sugar
- - - Salt
- - - Vanilla extract
- - - Ground cinnamon
- 1 lb 10¹⁄2 oz Whole-grain bread, slices
- - - Maple syrup
Measure
- 1 Tbsp Canola oil
- 3¹⁄2 cups Raw ground turkey breast (no more than 15% fat)
- 3 Tbsp (approx. ¹⁄4 No. 10 can) Canned applesauce, unsweetened
- 1 tsp Salt
- 1⁄4 tsp Cayenne pepper
- 1⁄2 tsp Ground sage
- 1⁄4 tsp Red pepper flakes
- 2¹⁄2 tsp Coriander seeds, whole
- 1⁄2 tsp Garlic powder
- 1⁄2 tsp Onion powder
- 1¹⁄2 tsp Fennel seeds, whole
- 2³⁄4 cups Frozen whole eggs, thawed
- 1⁄2 cup 1 Tbsp Frozen whole whites, thawed
- 3 cups Low-fat (1%) milk
- ¹⁄2 cup 2 Tbsp Sugar
- 1⁄8 tsp Salt
- 2 tsp Vanilla extract
- 1 tsp Ground cinnamon
- 17²⁄3 slices Whole-grain bread, slices
- 3⁄4 cup Maple syrup
50 Servings
Weight
- - - Canola oil
- 3 lb 8 oz Raw ground turkey breast (no more than 15% fat)
- 6 oz Canned applesauce, unsweetened
- - - Salt
- - - Cayenne pepper
- - - Ground sage
- - - Red pepper flakes
- - - Coriander seeds, whole
- - - Garlic powder
- - - Onion powder
- - - Fennel seeds, whole
- 2 lb 15 oz Frozen whole eggs, thawed
- 9 oz Frozen whole whites, thawed
- - - Low-fat (1%) milk
- 10 oz Sugar
- - - Salt
- - - Vanilla extract
- - - Ground cinnamon
- 3 lb 5 oz Whole-grain bread, slices
- - - Maple syrup
Measure
- 2 Tbsp Canola oil
- 1 qt 3 cups Raw ground turkey breast (no more than 15% fat)
- ¼ cup 2 Tbsp (approx. ¹⁄2 No. 10 can) Canned applesauce, unsweetened
- 2 tsp Salt
- ½ tsp Cayenne pepper
- 1 tsp Ground sage
- ½ tsp Red pepper flakes
- 1 Tbsp 2 tsp Coriander seeds, whole
- 1 tsp Garlic powder
- 1 tsp Onion powder
- 1 Tbsp Fennel seeds, whole
- 1 qt 1½ cups Frozen whole eggs, thawed
- 1 cup 2 Tbsp Frozen whole egg whites, thawed
- 1 qt 2 cups Low-fat (1%) milk
- 1¼ cups Sugar
- ¼ tsp Salt
- 1 Tbsp 1 tsp Vanilla extract
- 2 tsp Ground cinnamon
- 35½ slices Whole-grain bread, slices
- 1½ cups Maple syrup
Quantity
25 Servings
Weight
- - - Canola oil
- 1 lb 12 oz Raw ground turkey breast (no more than 15% fat)
- 3 oz Canned applesauce, unsweetened
- - - Salt
- - - Cayenne pepper
- - - Ground sage
- - - Red pepper flakes
- - - Coriander seeds, whole
- - - Garlic powder
- - - Onion powder
- - - Fennel seeds, whole
- 1 lb 7¹⁄2 oz Frozen whole eggs, thawed
- 4¹⁄2 oz Frozen egg whites, thawed
- - - Low-fat (1%) milk
- 5 oz Sugar
- - - Salt
- - - Vanilla extract
- - - Ground cinnamon
- 1 lb 10¹⁄2 oz Whole-grain bread, slices
- - - Maple syrup
Measure
- 1 Tbsp Canola oil
- 3¹⁄2 cups Raw ground turkey breast (no more than 15% fat)
- 3 Tbsp (approx. ¹⁄4 No. 10 can) Canned applesauce, unsweetened
- 1 tsp Salt
- 1⁄4 tsp Cayenne pepper
- 1⁄2 tsp Ground sage
- 1⁄4 tsp Red pepper flakes
- 2¹⁄2 tsp Coriander seeds, whole
- 1⁄2 tsp Garlic powder
- 1⁄2 tsp Onion powder
- 1¹⁄2 tsp Fennel seeds, whole
- 2³⁄4 cups Frozen whole eggs, thawed
- 1⁄2 cup 1 Tbsp Frozen whole whites, thawed
- 3 cups Low-fat (1%) milk
- ¹⁄2 cup 2 Tbsp Sugar
- 1⁄8 tsp Salt
- 2 tsp Vanilla extract
- 1 tsp Ground cinnamon
- 17²⁄3 slices Whole-grain bread, slices
- 3⁄4 cup Maple syrup
50 Servings
Weight
- - - Canola oil
- 3 lb 8 oz Raw ground turkey breast (no more than 15% fat)
- 6 oz Canned applesauce, unsweetened
- - - Salt
- - - Cayenne pepper
- - - Ground sage
- - - Red pepper flakes
- - - Coriander seeds, whole
- - - Garlic powder
- - - Onion powder
- - - Fennel seeds, whole
- 2 lb 15 oz Frozen whole eggs, thawed
- 9 oz Frozen whole whites, thawed
- - - Low-fat (1%) milk
- 10 oz Sugar
- - - Salt
- - - Vanilla extract
- - - Ground cinnamon
- 3 lb 5 oz Whole-grain bread, slices
- - - Maple syrup
Measure
- 2 Tbsp Canola oil
- 1 qt 3 cups Raw ground turkey breast (no more than 15% fat)
- ¼ cup 2 Tbsp (approx. ¹⁄2 No. 10 can) Canned applesauce, unsweetened
- 2 tsp Salt
- ½ tsp Cayenne pepper
- 1 tsp Ground sage
- ½ tsp Red pepper flakes
- 1 Tbsp 2 tsp Coriander seeds, whole
- 1 tsp Garlic powder
- 1 tsp Onion powder
- 1 Tbsp Fennel seeds, whole
- 1 qt 1½ cups Frozen whole eggs, thawed
- 1 cup 2 Tbsp Frozen whole egg whites, thawed
- 1 qt 2 cups Low-fat (1%) milk
- 1¼ cups Sugar
- ¼ tsp Salt
- 1 Tbsp 1 tsp Vanilla extract
- 2 tsp Ground cinnamon
- 35½ slices Whole-grain bread, slices
- 1½ cups Maple syrup
*See Marketing Guide
Instructions
- Heat oil in a large stock pot.
- Add turkey, applesauce, salt, cayenne pepper, sage, red pepper flakes, coriander, garlic powder, and onion powder and fennel seeds. Cook uncovered over medium–high heat for 10 minutes.
- Critical Control Point: Heat to 165 °F or higher for at least 15 seconds.
- Remove turkey from heat. Drain turkey in a colander. Set aside for step 8.
- Combine eggs, milk, sugar, salt, vanilla extract, and cinnamon in a large bowl. Stir well.
- Add bread while breaking slices into small pieces. Stir well.
- Allow to set for 30 minutes to 1 hour. Bread should be soft and broken up completely.
- Add turkey. Stir well.
- Pour 2 qt (about 4 lb 4 oz) turkey mixture into a steam table pan (12" x 20" x 2¹⁄2") lightly coated with pan-release spray. Spread evenly.For 25 servings, use 1 pan. For 50 servings, use 2 pans.
- Pour ³⁄4 cup (about 6 oz) maple syrup over each pan in a swirling motion.
- Bake: Conventional oven: 400 °F for 25–35 minutes. Convection oven: 350 °F for 20–25 minutes.
- Critical Control Point: Heat to 165 °F or higher for at least 15 seconds.
- Critical Control Point: Hold for hot service at 140 °F or higher.
- Allow to rest for 20 minutes before cutting.
- Portion: Cut each pan 5 x 5 (25 pieces per pan). Serve 1 piece (about 2" x 3³⁄4′′ square).
Nutrition INFORMATION
Maple French Toast With Fennel Turkey Sausage USDA Recipe for Child Care Centers
Amount Per Serving
1 piece
Calories
213
Total Fat
5
g
8
%
Saturated Fat
1
g
6
%
Cholesterol
112
mg
37
%
Sodium
290
mg
13
%
Total Carbohydrate
28
g
9
%
Dietary Fiber
2
g
8
%
Total Sugars
15
g
17
%
Protein
14
g
28
%
Vitamin D
34
IU
227
%
Calcium
98
mg
10
%
Iron
1
mg
6
%
Potassium
135
mg
4
%
N/A=data not available
*Marketing Guide
Notes
Cooking Process #2: Same Day Service.
Yield / Volume
25 Servings:
About 4 lb 8½ oz About 2 qt 1¹⁄8 cups/1 steam table pan (12" x 20" x 2¹⁄2")
50 Servings:
About 9 lb 1 oz About 1 gal 2¹⁄8 cups/2 steam table pans (12" x 20" x 2¹⁄2")