Ground Turkey and Beef Spanish Rice -
USDA Recipe for Child Care Centers
Ingredients
25 Servings
Weight
- 1 lb 4 oz Ground turkey, raw (no more than 15% fat)
- 1 lb Ground beef, raw (no more than 15% fat)
- - - Cilantro
- 10 oz *Onions, fresh, chopped
- 10 oz *Green bell peppers, fresh, chopped
- - - Garlic cloves
- - - Canola oil
- 4 oz *Celery, fresh, diced
- 4 oz Corn, frozen, thawed, drained
- - - Salt
- - - Black or white pepper, ground
- - - Chili powder
- - - Cumin, ground
- - - Paprika
- - - Onion powder
- - - Cinnamon
- - - Garlic powder
- - - Oregano
- - - Ancho chili powder
- - - OR
- - - Mexican seasoning mix (see Notes)
- - - Water
- - - Beef base, low-sodium
- 4½ oz No-salt-added tomato paste, canned
- 10 oz No-salt-added tomatoes, canned, diced, undrained
- 1 lb 9 oz Brown rice, long-grain, regular, dry, parboiled
- 6 oz *Fresh limes
- - - OR
- - - Lime juice
Measure
- 2½ cups Ground turkey, raw (no more than 15% fat)
- 2 cups Ground beef, raw (no more than 15% fat)
- 1¾ cups Cilantro, fresh, diced
- 1¾ cups 3 Tbsp *Onions, fresh, chopped
- 1¾ cups 2 Tbsp *Green bell peppers, fresh, chopped
- 2 each Garlic cloves
- 2 Tbsp Canola oil
- ¾ cup 1½ tsp *Celery, fresh, diced
- ⅔ cup 1⅓ tsp Corn, frozen, thawed, drained
- 2 tsp Salt
- ½ tsp Black or white pepper, ground
- 2 tsp Chili powder
- 1 Tbsp 1 tsp Cumin, ground
- 2 tsp Paprika
- ½ tsp Onion powder
- ½ tsp Cinnamon
- 1 tsp Garlic powder
- 1 tsp Oregano
- 2 Tbsp Ancho chili powder
- - - OR
- 2 Tbsp Mexican seasoning mix (see Notes)
- 1 qt Water
- 2 Tbsp 2 tsp Beef base, low-sodium
- ½ cup No-salt-added tomato paste, canned
- 1⅓ cups (about ¹⁄8 No. 10 can) No-salt-added tomatoes, canned, diced, undrained
- 1 qt Brown rice, long-grain, regular, dry, parboiled
- 2 each *Fresh limes or Lime juice
- - - OR
- ¼ cup Lime juice
50 Servings
Weight
- 2 lb 8 oz Ground turkey, raw (no more than 15% fat)
- 2 lb Ground beef, raw (no more than 15% fat)
- 2 oz Cilantro, fresh, diced
- 1 lb 4 oz *Onions, fresh, chopped
- 1 lb 4 oz *Green bell peppers,fresh, chopped
- - - Garlic cloves
- - - Canola oil
- 8 oz *Celery, fresh, diced
- 8 oz Corn, frozen, thawed,drained
- - - Salt
- - - Black or white pepper, ground
- - - Chili powder
- - - Cumin, ground
- - - Paprika
- - - Onion powder
- - - Cinnamon
- 1 tsp Garlic powder
- - - Oregano
- - - Ancho chili powder
- - - OR
- - - Mexican seasoning mix (see Notes)
- - - Water
- - - Beef base, low-sodium
- 9 oz No-salt-added tomato paste, canned
- 1 lb 4 oz No-salt-added tomatoes, canned, diced, undrained
- 3 lb 2 oz Brown rice, long-grain, regular, dry, parboiled
- 12 oz *Fresh limes
- - - OR
- - - Lime juice
Measure
- 1 qt 1 cup Ground turkey, raw (no more than 15% fat)
- 1 qt Ground beef, raw (no more than 15% fat)
- 3½ cups Cilantro, fresh, diced
- 3¾ cups 2 Tbsp *Onions, fresh, chopped
- 3¾ cups *Green bell peppers,fresh, chopped
- 4 each Garlic cloves
- ¼ cup Canola oil
- 1½ cups 1 Tbsp *Celery, fresh, diced
- 1⅓ cups 2⅔ tsp Corn, frozen, thawed,drained
- 1 Tbsp 1 tsp Salt
- 1 tsp Black or white pepper, ground
- 1 Tbsp 1 tsp Chili powder
- 2 Tbsp 2 tsp Cumin, ground
- 1 Tbsp 1 tsp Paprika
- 1 tsp Onion powder
- 1 tsp Cinnamon
- 2 tsp Garlic powder
- 2 tsp Oregano
- ¼ cup Ancho chili powder
- - - OR
- ¼ cup Mexican seasoning mix (see Notes)
- 2 qt Water
- ¼ cup 1 Tbsp 1 tsp Beef base, low-sodium
- 1 cup No-salt-added tomato paste, canned
- 2⅔ cups (about ¹⁄4 No. 10 can) No-salt-added tomatoes, canned, diced, undrained
- 2 qt Brown rice, long-grain, regular, dry, parboiled
- 4 each *Fresh limes
- - - OR
- ½ cup Lime juice
Quantity
25 Servings
Weight
- 1 lb 4 oz Ground turkey, raw (no more than 15% fat)
- 1 lb Ground beef, raw (no more than 15% fat)
- - - Cilantro
- 10 oz *Onions, fresh, chopped
- 10 oz *Green bell peppers, fresh, chopped
- - - Garlic cloves
- - - Canola oil
- 4 oz *Celery, fresh, diced
- 4 oz Corn, frozen, thawed, drained
- - - Salt
- - - Black or white pepper, ground
- - - Chili powder
- - - Cumin, ground
- - - Paprika
- - - Onion powder
- - - Cinnamon
- - - Garlic powder
- - - Oregano
- - - Ancho chili powder
- - - OR
- - - Mexican seasoning mix (see Notes)
- - - Water
- - - Beef base, low-sodium
- 4½ oz No-salt-added tomato paste, canned
- 10 oz No-salt-added tomatoes, canned, diced, undrained
- 1 lb 9 oz Brown rice, long-grain, regular, dry, parboiled
- 6 oz *Fresh limes
- - - OR
- - - Lime juice
Measure
- 2½ cups Ground turkey, raw (no more than 15% fat)
- 2 cups Ground beef, raw (no more than 15% fat)
- 1¾ cups Cilantro, fresh, diced
- 1¾ cups 3 Tbsp *Onions, fresh, chopped
- 1¾ cups 2 Tbsp *Green bell peppers, fresh, chopped
- 2 each Garlic cloves
- 2 Tbsp Canola oil
- ¾ cup 1½ tsp *Celery, fresh, diced
- ⅔ cup 1⅓ tsp Corn, frozen, thawed, drained
- 2 tsp Salt
- ½ tsp Black or white pepper, ground
- 2 tsp Chili powder
- 1 Tbsp 1 tsp Cumin, ground
- 2 tsp Paprika
- ½ tsp Onion powder
- ½ tsp Cinnamon
- 1 tsp Garlic powder
- 1 tsp Oregano
- 2 Tbsp Ancho chili powder
- - - OR
- 2 Tbsp Mexican seasoning mix (see Notes)
- 1 qt Water
- 2 Tbsp 2 tsp Beef base, low-sodium
- ½ cup No-salt-added tomato paste, canned
- 1⅓ cups (about ¹⁄8 No. 10 can) No-salt-added tomatoes, canned, diced, undrained
- 1 qt Brown rice, long-grain, regular, dry, parboiled
- 2 each *Fresh limes or Lime juice
- - - OR
- ¼ cup Lime juice
50 Servings
Weight
- 2 lb 8 oz Ground turkey, raw (no more than 15% fat)
- 2 lb Ground beef, raw (no more than 15% fat)
- 2 oz Cilantro, fresh, diced
- 1 lb 4 oz *Onions, fresh, chopped
- 1 lb 4 oz *Green bell peppers,fresh, chopped
- - - Garlic cloves
- - - Canola oil
- 8 oz *Celery, fresh, diced
- 8 oz Corn, frozen, thawed,drained
- - - Salt
- - - Black or white pepper, ground
- - - Chili powder
- - - Cumin, ground
- - - Paprika
- - - Onion powder
- - - Cinnamon
- 1 tsp Garlic powder
- - - Oregano
- - - Ancho chili powder
- - - OR
- - - Mexican seasoning mix (see Notes)
- - - Water
- - - Beef base, low-sodium
- 9 oz No-salt-added tomato paste, canned
- 1 lb 4 oz No-salt-added tomatoes, canned, diced, undrained
- 3 lb 2 oz Brown rice, long-grain, regular, dry, parboiled
- 12 oz *Fresh limes
- - - OR
- - - Lime juice
Measure
- 1 qt 1 cup Ground turkey, raw (no more than 15% fat)
- 1 qt Ground beef, raw (no more than 15% fat)
- 3½ cups Cilantro, fresh, diced
- 3¾ cups 2 Tbsp *Onions, fresh, chopped
- 3¾ cups *Green bell peppers,fresh, chopped
- 4 each Garlic cloves
- ¼ cup Canola oil
- 1½ cups 1 Tbsp *Celery, fresh, diced
- 1⅓ cups 2⅔ tsp Corn, frozen, thawed,drained
- 1 Tbsp 1 tsp Salt
- 1 tsp Black or white pepper, ground
- 1 Tbsp 1 tsp Chili powder
- 2 Tbsp 2 tsp Cumin, ground
- 1 Tbsp 1 tsp Paprika
- 1 tsp Onion powder
- 1 tsp Cinnamon
- 2 tsp Garlic powder
- 2 tsp Oregano
- ¼ cup Ancho chili powder
- - - OR
- ¼ cup Mexican seasoning mix (see Notes)
- 2 qt Water
- ¼ cup 1 Tbsp 1 tsp Beef base, low-sodium
- 1 cup No-salt-added tomato paste, canned
- 2⅔ cups (about ¹⁄4 No. 10 can) No-salt-added tomatoes, canned, diced, undrained
- 2 qt Brown rice, long-grain, regular, dry, parboiled
- 4 each *Fresh limes
- - - OR
- ½ cup Lime juice
Ingredients
25 Servings
Weight
- 1 lb 4 oz Ground turkey, raw (no more than 15% fat)
- 1 lb Ground beef, raw (no more than 15% fat)
- - - Cilantro
- 10 oz *Onions, fresh, chopped
- 10 oz *Green bell peppers, fresh, chopped
- - - Garlic cloves
- - - Canola oil
- 4 oz *Celery, fresh, diced
- 4 oz Corn, frozen, thawed, drained
- - - Salt
- - - Black or white pepper, ground
- - - Chili powder
- - - Cumin, ground
- - - Paprika
- - - Onion powder
- - - Cinnamon
- - - Garlic powder
- - - Oregano
- - - Ancho chili powder
- - - OR
- - - Mexican seasoning mix (see Notes)
- - - Water
- - - Beef base, low-sodium
- 4½ oz No-salt-added tomato paste, canned
- 10 oz No-salt-added tomatoes, canned, diced, undrained
- 1 lb 9 oz Brown rice, long-grain, regular, dry, parboiled
- 6 oz *Fresh limes
- - - OR
- - - Lime juice
Measure
- 2½ cups Ground turkey, raw (no more than 15% fat)
- 2 cups Ground beef, raw (no more than 15% fat)
- 1¾ cups Cilantro, fresh, diced
- 1¾ cups 3 Tbsp *Onions, fresh, chopped
- 1¾ cups 2 Tbsp *Green bell peppers, fresh, chopped
- 2 each Garlic cloves
- 2 Tbsp Canola oil
- ¾ cup 1½ tsp *Celery, fresh, diced
- ⅔ cup 1⅓ tsp Corn, frozen, thawed, drained
- 2 tsp Salt
- ½ tsp Black or white pepper, ground
- 2 tsp Chili powder
- 1 Tbsp 1 tsp Cumin, ground
- 2 tsp Paprika
- ½ tsp Onion powder
- ½ tsp Cinnamon
- 1 tsp Garlic powder
- 1 tsp Oregano
- 2 Tbsp Ancho chili powder
- - - OR
- 2 Tbsp Mexican seasoning mix (see Notes)
- 1 qt Water
- 2 Tbsp 2 tsp Beef base, low-sodium
- ½ cup No-salt-added tomato paste, canned
- 1⅓ cups (about ¹⁄8 No. 10 can) No-salt-added tomatoes, canned, diced, undrained
- 1 qt Brown rice, long-grain, regular, dry, parboiled
- 2 each *Fresh limes or Lime juice
- - - OR
- ¼ cup Lime juice
50 Servings
Weight
- 2 lb 8 oz Ground turkey, raw (no more than 15% fat)
- 2 lb Ground beef, raw (no more than 15% fat)
- 2 oz Cilantro, fresh, diced
- 1 lb 4 oz *Onions, fresh, chopped
- 1 lb 4 oz *Green bell peppers,fresh, chopped
- - - Garlic cloves
- - - Canola oil
- 8 oz *Celery, fresh, diced
- 8 oz Corn, frozen, thawed,drained
- - - Salt
- - - Black or white pepper, ground
- - - Chili powder
- - - Cumin, ground
- - - Paprika
- - - Onion powder
- - - Cinnamon
- 1 tsp Garlic powder
- - - Oregano
- - - Ancho chili powder
- - - OR
- - - Mexican seasoning mix (see Notes)
- - - Water
- - - Beef base, low-sodium
- 9 oz No-salt-added tomato paste, canned
- 1 lb 4 oz No-salt-added tomatoes, canned, diced, undrained
- 3 lb 2 oz Brown rice, long-grain, regular, dry, parboiled
- 12 oz *Fresh limes
- - - OR
- - - Lime juice
Measure
- 1 qt 1 cup Ground turkey, raw (no more than 15% fat)
- 1 qt Ground beef, raw (no more than 15% fat)
- 3½ cups Cilantro, fresh, diced
- 3¾ cups 2 Tbsp *Onions, fresh, chopped
- 3¾ cups *Green bell peppers,fresh, chopped
- 4 each Garlic cloves
- ¼ cup Canola oil
- 1½ cups 1 Tbsp *Celery, fresh, diced
- 1⅓ cups 2⅔ tsp Corn, frozen, thawed,drained
- 1 Tbsp 1 tsp Salt
- 1 tsp Black or white pepper, ground
- 1 Tbsp 1 tsp Chili powder
- 2 Tbsp 2 tsp Cumin, ground
- 1 Tbsp 1 tsp Paprika
- 1 tsp Onion powder
- 1 tsp Cinnamon
- 2 tsp Garlic powder
- 2 tsp Oregano
- ¼ cup Ancho chili powder
- - - OR
- ¼ cup Mexican seasoning mix (see Notes)
- 2 qt Water
- ¼ cup 1 Tbsp 1 tsp Beef base, low-sodium
- 1 cup No-salt-added tomato paste, canned
- 2⅔ cups (about ¹⁄4 No. 10 can) No-salt-added tomatoes, canned, diced, undrained
- 2 qt Brown rice, long-grain, regular, dry, parboiled
- 4 each *Fresh limes
- - - OR
- ½ cup Lime juice
Quantity
25 Servings
Weight
- 1 lb 4 oz Ground turkey, raw (no more than 15% fat)
- 1 lb Ground beef, raw (no more than 15% fat)
- - - Cilantro
- 10 oz *Onions, fresh, chopped
- 10 oz *Green bell peppers, fresh, chopped
- - - Garlic cloves
- - - Canola oil
- 4 oz *Celery, fresh, diced
- 4 oz Corn, frozen, thawed, drained
- - - Salt
- - - Black or white pepper, ground
- - - Chili powder
- - - Cumin, ground
- - - Paprika
- - - Onion powder
- - - Cinnamon
- - - Garlic powder
- - - Oregano
- - - Ancho chili powder
- - - OR
- - - Mexican seasoning mix (see Notes)
- - - Water
- - - Beef base, low-sodium
- 4½ oz No-salt-added tomato paste, canned
- 10 oz No-salt-added tomatoes, canned, diced, undrained
- 1 lb 9 oz Brown rice, long-grain, regular, dry, parboiled
- 6 oz *Fresh limes
- - - OR
- - - Lime juice
Measure
- 2½ cups Ground turkey, raw (no more than 15% fat)
- 2 cups Ground beef, raw (no more than 15% fat)
- 1¾ cups Cilantro, fresh, diced
- 1¾ cups 3 Tbsp *Onions, fresh, chopped
- 1¾ cups 2 Tbsp *Green bell peppers, fresh, chopped
- 2 each Garlic cloves
- 2 Tbsp Canola oil
- ¾ cup 1½ tsp *Celery, fresh, diced
- ⅔ cup 1⅓ tsp Corn, frozen, thawed, drained
- 2 tsp Salt
- ½ tsp Black or white pepper, ground
- 2 tsp Chili powder
- 1 Tbsp 1 tsp Cumin, ground
- 2 tsp Paprika
- ½ tsp Onion powder
- ½ tsp Cinnamon
- 1 tsp Garlic powder
- 1 tsp Oregano
- 2 Tbsp Ancho chili powder
- - - OR
- 2 Tbsp Mexican seasoning mix (see Notes)
- 1 qt Water
- 2 Tbsp 2 tsp Beef base, low-sodium
- ½ cup No-salt-added tomato paste, canned
- 1⅓ cups (about ¹⁄8 No. 10 can) No-salt-added tomatoes, canned, diced, undrained
- 1 qt Brown rice, long-grain, regular, dry, parboiled
- 2 each *Fresh limes or Lime juice
- - - OR
- ¼ cup Lime juice
50 Servings
Weight
- 2 lb 8 oz Ground turkey, raw (no more than 15% fat)
- 2 lb Ground beef, raw (no more than 15% fat)
- 2 oz Cilantro, fresh, diced
- 1 lb 4 oz *Onions, fresh, chopped
- 1 lb 4 oz *Green bell peppers,fresh, chopped
- - - Garlic cloves
- - - Canola oil
- 8 oz *Celery, fresh, diced
- 8 oz Corn, frozen, thawed,drained
- - - Salt
- - - Black or white pepper, ground
- - - Chili powder
- - - Cumin, ground
- - - Paprika
- - - Onion powder
- - - Cinnamon
- 1 tsp Garlic powder
- - - Oregano
- - - Ancho chili powder
- - - OR
- - - Mexican seasoning mix (see Notes)
- - - Water
- - - Beef base, low-sodium
- 9 oz No-salt-added tomato paste, canned
- 1 lb 4 oz No-salt-added tomatoes, canned, diced, undrained
- 3 lb 2 oz Brown rice, long-grain, regular, dry, parboiled
- 12 oz *Fresh limes
- - - OR
- - - Lime juice
Measure
- 1 qt 1 cup Ground turkey, raw (no more than 15% fat)
- 1 qt Ground beef, raw (no more than 15% fat)
- 3½ cups Cilantro, fresh, diced
- 3¾ cups 2 Tbsp *Onions, fresh, chopped
- 3¾ cups *Green bell peppers,fresh, chopped
- 4 each Garlic cloves
- ¼ cup Canola oil
- 1½ cups 1 Tbsp *Celery, fresh, diced
- 1⅓ cups 2⅔ tsp Corn, frozen, thawed,drained
- 1 Tbsp 1 tsp Salt
- 1 tsp Black or white pepper, ground
- 1 Tbsp 1 tsp Chili powder
- 2 Tbsp 2 tsp Cumin, ground
- 1 Tbsp 1 tsp Paprika
- 1 tsp Onion powder
- 1 tsp Cinnamon
- 2 tsp Garlic powder
- 2 tsp Oregano
- ¼ cup Ancho chili powder
- - - OR
- ¼ cup Mexican seasoning mix (see Notes)
- 2 qt Water
- ¼ cup 1 Tbsp 1 tsp Beef base, low-sodium
- 1 cup No-salt-added tomato paste, canned
- 2⅔ cups (about ¹⁄4 No. 10 can) No-salt-added tomatoes, canned, diced, undrained
- 2 qt Brown rice, long-grain, regular, dry, parboiled
- 4 each *Fresh limes
- - - OR
- ½ cup Lime juice
Ingredients
25 Servings
Weight
- 1 lb 4 oz Ground turkey, raw (no more than 15% fat)
- 1 lb Ground beef, raw (no more than 15% fat)
- - - Cilantro
- 10 oz *Onions, fresh, chopped
- 10 oz *Green bell peppers, fresh, chopped
- - - Garlic cloves
- - - Canola oil
- 4 oz *Celery, fresh, diced
- 4 oz Corn, frozen, thawed, drained
- - - Salt
- - - Black or white pepper, ground
- - - Chili powder
- - - Cumin, ground
- - - Paprika
- - - Onion powder
- - - Cinnamon
- - - Garlic powder
- - - Oregano
- - - Ancho chili powder
- - - OR
- - - Mexican seasoning mix (see Notes)
- - - Water
- - - Beef base, low-sodium
- 4½ oz No-salt-added tomato paste, canned
- 10 oz No-salt-added tomatoes, canned, diced, undrained
- 1 lb 9 oz Brown rice, long-grain, regular, dry, parboiled
- 6 oz *Fresh limes
- - - OR
- - - Lime juice
Measure
- 2½ cups Ground turkey, raw (no more than 15% fat)
- 2 cups Ground beef, raw (no more than 15% fat)
- 1¾ cups Cilantro, fresh, diced
- 1¾ cups 3 Tbsp *Onions, fresh, chopped
- 1¾ cups 2 Tbsp *Green bell peppers, fresh, chopped
- 2 each Garlic cloves
- 2 Tbsp Canola oil
- ¾ cup 1½ tsp *Celery, fresh, diced
- ⅔ cup 1⅓ tsp Corn, frozen, thawed, drained
- 2 tsp Salt
- ½ tsp Black or white pepper, ground
- 2 tsp Chili powder
- 1 Tbsp 1 tsp Cumin, ground
- 2 tsp Paprika
- ½ tsp Onion powder
- ½ tsp Cinnamon
- 1 tsp Garlic powder
- 1 tsp Oregano
- 2 Tbsp Ancho chili powder
- - - OR
- 2 Tbsp Mexican seasoning mix (see Notes)
- 1 qt Water
- 2 Tbsp 2 tsp Beef base, low-sodium
- ½ cup No-salt-added tomato paste, canned
- 1⅓ cups (about ¹⁄8 No. 10 can) No-salt-added tomatoes, canned, diced, undrained
- 1 qt Brown rice, long-grain, regular, dry, parboiled
- 2 each *Fresh limes or Lime juice
- - - OR
- ¼ cup Lime juice
50 Servings
Weight
- 2 lb 8 oz Ground turkey, raw (no more than 15% fat)
- 2 lb Ground beef, raw (no more than 15% fat)
- 2 oz Cilantro, fresh, diced
- 1 lb 4 oz *Onions, fresh, chopped
- 1 lb 4 oz *Green bell peppers,fresh, chopped
- - - Garlic cloves
- - - Canola oil
- 8 oz *Celery, fresh, diced
- 8 oz Corn, frozen, thawed,drained
- - - Salt
- - - Black or white pepper, ground
- - - Chili powder
- - - Cumin, ground
- - - Paprika
- - - Onion powder
- - - Cinnamon
- 1 tsp Garlic powder
- - - Oregano
- - - Ancho chili powder
- - - OR
- - - Mexican seasoning mix (see Notes)
- - - Water
- - - Beef base, low-sodium
- 9 oz No-salt-added tomato paste, canned
- 1 lb 4 oz No-salt-added tomatoes, canned, diced, undrained
- 3 lb 2 oz Brown rice, long-grain, regular, dry, parboiled
- 12 oz *Fresh limes
- - - OR
- - - Lime juice
Measure
- 1 qt 1 cup Ground turkey, raw (no more than 15% fat)
- 1 qt Ground beef, raw (no more than 15% fat)
- 3½ cups Cilantro, fresh, diced
- 3¾ cups 2 Tbsp *Onions, fresh, chopped
- 3¾ cups *Green bell peppers,fresh, chopped
- 4 each Garlic cloves
- ¼ cup Canola oil
- 1½ cups 1 Tbsp *Celery, fresh, diced
- 1⅓ cups 2⅔ tsp Corn, frozen, thawed,drained
- 1 Tbsp 1 tsp Salt
- 1 tsp Black or white pepper, ground
- 1 Tbsp 1 tsp Chili powder
- 2 Tbsp 2 tsp Cumin, ground
- 1 Tbsp 1 tsp Paprika
- 1 tsp Onion powder
- 1 tsp Cinnamon
- 2 tsp Garlic powder
- 2 tsp Oregano
- ¼ cup Ancho chili powder
- - - OR
- ¼ cup Mexican seasoning mix (see Notes)
- 2 qt Water
- ¼ cup 1 Tbsp 1 tsp Beef base, low-sodium
- 1 cup No-salt-added tomato paste, canned
- 2⅔ cups (about ¹⁄4 No. 10 can) No-salt-added tomatoes, canned, diced, undrained
- 2 qt Brown rice, long-grain, regular, dry, parboiled
- 4 each *Fresh limes
- - - OR
- ½ cup Lime juice
Quantity
25 Servings
Weight
- 1 lb 4 oz Ground turkey, raw (no more than 15% fat)
- 1 lb Ground beef, raw (no more than 15% fat)
- - - Cilantro
- 10 oz *Onions, fresh, chopped
- 10 oz *Green bell peppers, fresh, chopped
- - - Garlic cloves
- - - Canola oil
- 4 oz *Celery, fresh, diced
- 4 oz Corn, frozen, thawed, drained
- - - Salt
- - - Black or white pepper, ground
- - - Chili powder
- - - Cumin, ground
- - - Paprika
- - - Onion powder
- - - Cinnamon
- - - Garlic powder
- - - Oregano
- - - Ancho chili powder
- - - OR
- - - Mexican seasoning mix (see Notes)
- - - Water
- - - Beef base, low-sodium
- 4½ oz No-salt-added tomato paste, canned
- 10 oz No-salt-added tomatoes, canned, diced, undrained
- 1 lb 9 oz Brown rice, long-grain, regular, dry, parboiled
- 6 oz *Fresh limes
- - - OR
- - - Lime juice
Measure
- 2½ cups Ground turkey, raw (no more than 15% fat)
- 2 cups Ground beef, raw (no more than 15% fat)
- 1¾ cups Cilantro, fresh, diced
- 1¾ cups 3 Tbsp *Onions, fresh, chopped
- 1¾ cups 2 Tbsp *Green bell peppers, fresh, chopped
- 2 each Garlic cloves
- 2 Tbsp Canola oil
- ¾ cup 1½ tsp *Celery, fresh, diced
- ⅔ cup 1⅓ tsp Corn, frozen, thawed, drained
- 2 tsp Salt
- ½ tsp Black or white pepper, ground
- 2 tsp Chili powder
- 1 Tbsp 1 tsp Cumin, ground
- 2 tsp Paprika
- ½ tsp Onion powder
- ½ tsp Cinnamon
- 1 tsp Garlic powder
- 1 tsp Oregano
- 2 Tbsp Ancho chili powder
- - - OR
- 2 Tbsp Mexican seasoning mix (see Notes)
- 1 qt Water
- 2 Tbsp 2 tsp Beef base, low-sodium
- ½ cup No-salt-added tomato paste, canned
- 1⅓ cups (about ¹⁄8 No. 10 can) No-salt-added tomatoes, canned, diced, undrained
- 1 qt Brown rice, long-grain, regular, dry, parboiled
- 2 each *Fresh limes or Lime juice
- - - OR
- ¼ cup Lime juice
50 Servings
Weight
- 2 lb 8 oz Ground turkey, raw (no more than 15% fat)
- 2 lb Ground beef, raw (no more than 15% fat)
- 2 oz Cilantro, fresh, diced
- 1 lb 4 oz *Onions, fresh, chopped
- 1 lb 4 oz *Green bell peppers,fresh, chopped
- - - Garlic cloves
- - - Canola oil
- 8 oz *Celery, fresh, diced
- 8 oz Corn, frozen, thawed,drained
- - - Salt
- - - Black or white pepper, ground
- - - Chili powder
- - - Cumin, ground
- - - Paprika
- - - Onion powder
- - - Cinnamon
- 1 tsp Garlic powder
- - - Oregano
- - - Ancho chili powder
- - - OR
- - - Mexican seasoning mix (see Notes)
- - - Water
- - - Beef base, low-sodium
- 9 oz No-salt-added tomato paste, canned
- 1 lb 4 oz No-salt-added tomatoes, canned, diced, undrained
- 3 lb 2 oz Brown rice, long-grain, regular, dry, parboiled
- 12 oz *Fresh limes
- - - OR
- - - Lime juice
Measure
- 1 qt 1 cup Ground turkey, raw (no more than 15% fat)
- 1 qt Ground beef, raw (no more than 15% fat)
- 3½ cups Cilantro, fresh, diced
- 3¾ cups 2 Tbsp *Onions, fresh, chopped
- 3¾ cups *Green bell peppers,fresh, chopped
- 4 each Garlic cloves
- ¼ cup Canola oil
- 1½ cups 1 Tbsp *Celery, fresh, diced
- 1⅓ cups 2⅔ tsp Corn, frozen, thawed,drained
- 1 Tbsp 1 tsp Salt
- 1 tsp Black or white pepper, ground
- 1 Tbsp 1 tsp Chili powder
- 2 Tbsp 2 tsp Cumin, ground
- 1 Tbsp 1 tsp Paprika
- 1 tsp Onion powder
- 1 tsp Cinnamon
- 2 tsp Garlic powder
- 2 tsp Oregano
- ¼ cup Ancho chili powder
- - - OR
- ¼ cup Mexican seasoning mix (see Notes)
- 2 qt Water
- ¼ cup 1 Tbsp 1 tsp Beef base, low-sodium
- 1 cup No-salt-added tomato paste, canned
- 2⅔ cups (about ¹⁄4 No. 10 can) No-salt-added tomatoes, canned, diced, undrained
- 2 qt Brown rice, long-grain, regular, dry, parboiled
- 4 each *Fresh limes
- - - OR
- ½ cup Lime juice
Ingredients
25 Servings
Weight
- 1 lb 4 oz Ground turkey, raw (no more than 15% fat)
- 1 lb Ground beef, raw (no more than 15% fat)
- - - Cilantro
- 10 oz *Onions, fresh, chopped
- 10 oz *Green bell peppers, fresh, chopped
- - - Garlic cloves
- - - Canola oil
- 4 oz *Celery, fresh, diced
- 4 oz Corn, frozen, thawed, drained
- - - Salt
- - - Black or white pepper, ground
- - - Chili powder
- - - Cumin, ground
- - - Paprika
- - - Onion powder
- - - Cinnamon
- - - Garlic powder
- - - Oregano
- - - Ancho chili powder
- - - OR
- - - Mexican seasoning mix (see Notes)
- - - Water
- - - Beef base, low-sodium
- 4½ oz No-salt-added tomato paste, canned
- 10 oz No-salt-added tomatoes, canned, diced, undrained
- 1 lb 9 oz Brown rice, long-grain, regular, dry, parboiled
- 6 oz *Fresh limes
- - - OR
- - - Lime juice
Measure
- 2½ cups Ground turkey, raw (no more than 15% fat)
- 2 cups Ground beef, raw (no more than 15% fat)
- 1¾ cups Cilantro, fresh, diced
- 1¾ cups 3 Tbsp *Onions, fresh, chopped
- 1¾ cups 2 Tbsp *Green bell peppers, fresh, chopped
- 2 each Garlic cloves
- 2 Tbsp Canola oil
- ¾ cup 1½ tsp *Celery, fresh, diced
- ⅔ cup 1⅓ tsp Corn, frozen, thawed, drained
- 2 tsp Salt
- ½ tsp Black or white pepper, ground
- 2 tsp Chili powder
- 1 Tbsp 1 tsp Cumin, ground
- 2 tsp Paprika
- ½ tsp Onion powder
- ½ tsp Cinnamon
- 1 tsp Garlic powder
- 1 tsp Oregano
- 2 Tbsp Ancho chili powder
- - - OR
- 2 Tbsp Mexican seasoning mix (see Notes)
- 1 qt Water
- 2 Tbsp 2 tsp Beef base, low-sodium
- ½ cup No-salt-added tomato paste, canned
- 1⅓ cups (about ¹⁄8 No. 10 can) No-salt-added tomatoes, canned, diced, undrained
- 1 qt Brown rice, long-grain, regular, dry, parboiled
- 2 each *Fresh limes or Lime juice
- - - OR
- ¼ cup Lime juice
50 Servings
Weight
- 2 lb 8 oz Ground turkey, raw (no more than 15% fat)
- 2 lb Ground beef, raw (no more than 15% fat)
- 2 oz Cilantro, fresh, diced
- 1 lb 4 oz *Onions, fresh, chopped
- 1 lb 4 oz *Green bell peppers,fresh, chopped
- - - Garlic cloves
- - - Canola oil
- 8 oz *Celery, fresh, diced
- 8 oz Corn, frozen, thawed,drained
- - - Salt
- - - Black or white pepper, ground
- - - Chili powder
- - - Cumin, ground
- - - Paprika
- - - Onion powder
- - - Cinnamon
- 1 tsp Garlic powder
- - - Oregano
- - - Ancho chili powder
- - - OR
- - - Mexican seasoning mix (see Notes)
- - - Water
- - - Beef base, low-sodium
- 9 oz No-salt-added tomato paste, canned
- 1 lb 4 oz No-salt-added tomatoes, canned, diced, undrained
- 3 lb 2 oz Brown rice, long-grain, regular, dry, parboiled
- 12 oz *Fresh limes
- - - OR
- - - Lime juice
Measure
- 1 qt 1 cup Ground turkey, raw (no more than 15% fat)
- 1 qt Ground beef, raw (no more than 15% fat)
- 3½ cups Cilantro, fresh, diced
- 3¾ cups 2 Tbsp *Onions, fresh, chopped
- 3¾ cups *Green bell peppers,fresh, chopped
- 4 each Garlic cloves
- ¼ cup Canola oil
- 1½ cups 1 Tbsp *Celery, fresh, diced
- 1⅓ cups 2⅔ tsp Corn, frozen, thawed,drained
- 1 Tbsp 1 tsp Salt
- 1 tsp Black or white pepper, ground
- 1 Tbsp 1 tsp Chili powder
- 2 Tbsp 2 tsp Cumin, ground
- 1 Tbsp 1 tsp Paprika
- 1 tsp Onion powder
- 1 tsp Cinnamon
- 2 tsp Garlic powder
- 2 tsp Oregano
- ¼ cup Ancho chili powder
- - - OR
- ¼ cup Mexican seasoning mix (see Notes)
- 2 qt Water
- ¼ cup 1 Tbsp 1 tsp Beef base, low-sodium
- 1 cup No-salt-added tomato paste, canned
- 2⅔ cups (about ¹⁄4 No. 10 can) No-salt-added tomatoes, canned, diced, undrained
- 2 qt Brown rice, long-grain, regular, dry, parboiled
- 4 each *Fresh limes
- - - OR
- ½ cup Lime juice
Quantity
25 Servings
Weight
- 1 lb 4 oz Ground turkey, raw (no more than 15% fat)
- 1 lb Ground beef, raw (no more than 15% fat)
- - - Cilantro
- 10 oz *Onions, fresh, chopped
- 10 oz *Green bell peppers, fresh, chopped
- - - Garlic cloves
- - - Canola oil
- 4 oz *Celery, fresh, diced
- 4 oz Corn, frozen, thawed, drained
- - - Salt
- - - Black or white pepper, ground
- - - Chili powder
- - - Cumin, ground
- - - Paprika
- - - Onion powder
- - - Cinnamon
- - - Garlic powder
- - - Oregano
- - - Ancho chili powder
- - - OR
- - - Mexican seasoning mix (see Notes)
- - - Water
- - - Beef base, low-sodium
- 4½ oz No-salt-added tomato paste, canned
- 10 oz No-salt-added tomatoes, canned, diced, undrained
- 1 lb 9 oz Brown rice, long-grain, regular, dry, parboiled
- 6 oz *Fresh limes
- - - OR
- - - Lime juice
Measure
- 2½ cups Ground turkey, raw (no more than 15% fat)
- 2 cups Ground beef, raw (no more than 15% fat)
- 1¾ cups Cilantro, fresh, diced
- 1¾ cups 3 Tbsp *Onions, fresh, chopped
- 1¾ cups 2 Tbsp *Green bell peppers, fresh, chopped
- 2 each Garlic cloves
- 2 Tbsp Canola oil
- ¾ cup 1½ tsp *Celery, fresh, diced
- ⅔ cup 1⅓ tsp Corn, frozen, thawed, drained
- 2 tsp Salt
- ½ tsp Black or white pepper, ground
- 2 tsp Chili powder
- 1 Tbsp 1 tsp Cumin, ground
- 2 tsp Paprika
- ½ tsp Onion powder
- ½ tsp Cinnamon
- 1 tsp Garlic powder
- 1 tsp Oregano
- 2 Tbsp Ancho chili powder
- - - OR
- 2 Tbsp Mexican seasoning mix (see Notes)
- 1 qt Water
- 2 Tbsp 2 tsp Beef base, low-sodium
- ½ cup No-salt-added tomato paste, canned
- 1⅓ cups (about ¹⁄8 No. 10 can) No-salt-added tomatoes, canned, diced, undrained
- 1 qt Brown rice, long-grain, regular, dry, parboiled
- 2 each *Fresh limes or Lime juice
- - - OR
- ¼ cup Lime juice
50 Servings
Weight
- 2 lb 8 oz Ground turkey, raw (no more than 15% fat)
- 2 lb Ground beef, raw (no more than 15% fat)
- 2 oz Cilantro, fresh, diced
- 1 lb 4 oz *Onions, fresh, chopped
- 1 lb 4 oz *Green bell peppers,fresh, chopped
- - - Garlic cloves
- - - Canola oil
- 8 oz *Celery, fresh, diced
- 8 oz Corn, frozen, thawed,drained
- - - Salt
- - - Black or white pepper, ground
- - - Chili powder
- - - Cumin, ground
- - - Paprika
- - - Onion powder
- - - Cinnamon
- 1 tsp Garlic powder
- - - Oregano
- - - Ancho chili powder
- - - OR
- - - Mexican seasoning mix (see Notes)
- - - Water
- - - Beef base, low-sodium
- 9 oz No-salt-added tomato paste, canned
- 1 lb 4 oz No-salt-added tomatoes, canned, diced, undrained
- 3 lb 2 oz Brown rice, long-grain, regular, dry, parboiled
- 12 oz *Fresh limes
- - - OR
- - - Lime juice
Measure
- 1 qt 1 cup Ground turkey, raw (no more than 15% fat)
- 1 qt Ground beef, raw (no more than 15% fat)
- 3½ cups Cilantro, fresh, diced
- 3¾ cups 2 Tbsp *Onions, fresh, chopped
- 3¾ cups *Green bell peppers,fresh, chopped
- 4 each Garlic cloves
- ¼ cup Canola oil
- 1½ cups 1 Tbsp *Celery, fresh, diced
- 1⅓ cups 2⅔ tsp Corn, frozen, thawed,drained
- 1 Tbsp 1 tsp Salt
- 1 tsp Black or white pepper, ground
- 1 Tbsp 1 tsp Chili powder
- 2 Tbsp 2 tsp Cumin, ground
- 1 Tbsp 1 tsp Paprika
- 1 tsp Onion powder
- 1 tsp Cinnamon
- 2 tsp Garlic powder
- 2 tsp Oregano
- ¼ cup Ancho chili powder
- - - OR
- ¼ cup Mexican seasoning mix (see Notes)
- 2 qt Water
- ¼ cup 1 Tbsp 1 tsp Beef base, low-sodium
- 1 cup No-salt-added tomato paste, canned
- 2⅔ cups (about ¹⁄4 No. 10 can) No-salt-added tomatoes, canned, diced, undrained
- 2 qt Brown rice, long-grain, regular, dry, parboiled
- 4 each *Fresh limes
- - - OR
- ½ cup Lime juice
Ingredients
25 Servings
Weight
- 1 lb 4 oz Ground turkey, raw (no more than 15% fat)
- 1 lb Ground beef, raw (no more than 15% fat)
- - - Cilantro
- 10 oz *Onions, fresh, chopped
- 10 oz *Green bell peppers, fresh, chopped
- - - Garlic cloves
- - - Canola oil
- 4 oz *Celery, fresh, diced
- 4 oz Corn, frozen, thawed, drained
- - - Salt
- - - Black or white pepper, ground
- - - Chili powder
- - - Cumin, ground
- - - Paprika
- - - Onion powder
- - - Cinnamon
- - - Garlic powder
- - - Oregano
- - - Ancho chili powder
- - - OR
- - - Mexican seasoning mix (see Notes)
- - - Water
- - - Beef base, low-sodium
- 4½ oz No-salt-added tomato paste, canned
- 10 oz No-salt-added tomatoes, canned, diced, undrained
- 1 lb 9 oz Brown rice, long-grain, regular, dry, parboiled
- 6 oz *Fresh limes
- - - OR
- - - Lime juice
Measure
- 2½ cups Ground turkey, raw (no more than 15% fat)
- 2 cups Ground beef, raw (no more than 15% fat)
- 1¾ cups Cilantro, fresh, diced
- 1¾ cups 3 Tbsp *Onions, fresh, chopped
- 1¾ cups 2 Tbsp *Green bell peppers, fresh, chopped
- 2 each Garlic cloves
- 2 Tbsp Canola oil
- ¾ cup 1½ tsp *Celery, fresh, diced
- ⅔ cup 1⅓ tsp Corn, frozen, thawed, drained
- 2 tsp Salt
- ½ tsp Black or white pepper, ground
- 2 tsp Chili powder
- 1 Tbsp 1 tsp Cumin, ground
- 2 tsp Paprika
- ½ tsp Onion powder
- ½ tsp Cinnamon
- 1 tsp Garlic powder
- 1 tsp Oregano
- 2 Tbsp Ancho chili powder
- - - OR
- 2 Tbsp Mexican seasoning mix (see Notes)
- 1 qt Water
- 2 Tbsp 2 tsp Beef base, low-sodium
- ½ cup No-salt-added tomato paste, canned
- 1⅓ cups (about ¹⁄8 No. 10 can) No-salt-added tomatoes, canned, diced, undrained
- 1 qt Brown rice, long-grain, regular, dry, parboiled
- 2 each *Fresh limes or Lime juice
- - - OR
- ¼ cup Lime juice
50 Servings
Weight
- 2 lb 8 oz Ground turkey, raw (no more than 15% fat)
- 2 lb Ground beef, raw (no more than 15% fat)
- 2 oz Cilantro, fresh, diced
- 1 lb 4 oz *Onions, fresh, chopped
- 1 lb 4 oz *Green bell peppers,fresh, chopped
- - - Garlic cloves
- - - Canola oil
- 8 oz *Celery, fresh, diced
- 8 oz Corn, frozen, thawed,drained
- - - Salt
- - - Black or white pepper, ground
- - - Chili powder
- - - Cumin, ground
- - - Paprika
- - - Onion powder
- - - Cinnamon
- 1 tsp Garlic powder
- - - Oregano
- - - Ancho chili powder
- - - OR
- - - Mexican seasoning mix (see Notes)
- - - Water
- - - Beef base, low-sodium
- 9 oz No-salt-added tomato paste, canned
- 1 lb 4 oz No-salt-added tomatoes, canned, diced, undrained
- 3 lb 2 oz Brown rice, long-grain, regular, dry, parboiled
- 12 oz *Fresh limes
- - - OR
- - - Lime juice
Measure
- 1 qt 1 cup Ground turkey, raw (no more than 15% fat)
- 1 qt Ground beef, raw (no more than 15% fat)
- 3½ cups Cilantro, fresh, diced
- 3¾ cups 2 Tbsp *Onions, fresh, chopped
- 3¾ cups *Green bell peppers,fresh, chopped
- 4 each Garlic cloves
- ¼ cup Canola oil
- 1½ cups 1 Tbsp *Celery, fresh, diced
- 1⅓ cups 2⅔ tsp Corn, frozen, thawed,drained
- 1 Tbsp 1 tsp Salt
- 1 tsp Black or white pepper, ground
- 1 Tbsp 1 tsp Chili powder
- 2 Tbsp 2 tsp Cumin, ground
- 1 Tbsp 1 tsp Paprika
- 1 tsp Onion powder
- 1 tsp Cinnamon
- 2 tsp Garlic powder
- 2 tsp Oregano
- ¼ cup Ancho chili powder
- - - OR
- ¼ cup Mexican seasoning mix (see Notes)
- 2 qt Water
- ¼ cup 1 Tbsp 1 tsp Beef base, low-sodium
- 1 cup No-salt-added tomato paste, canned
- 2⅔ cups (about ¹⁄4 No. 10 can) No-salt-added tomatoes, canned, diced, undrained
- 2 qt Brown rice, long-grain, regular, dry, parboiled
- 4 each *Fresh limes
- - - OR
- ½ cup Lime juice
Quantity
25 Servings
Weight
- 1 lb 4 oz Ground turkey, raw (no more than 15% fat)
- 1 lb Ground beef, raw (no more than 15% fat)
- - - Cilantro
- 10 oz *Onions, fresh, chopped
- 10 oz *Green bell peppers, fresh, chopped
- - - Garlic cloves
- - - Canola oil
- 4 oz *Celery, fresh, diced
- 4 oz Corn, frozen, thawed, drained
- - - Salt
- - - Black or white pepper, ground
- - - Chili powder
- - - Cumin, ground
- - - Paprika
- - - Onion powder
- - - Cinnamon
- - - Garlic powder
- - - Oregano
- - - Ancho chili powder
- - - OR
- - - Mexican seasoning mix (see Notes)
- - - Water
- - - Beef base, low-sodium
- 4½ oz No-salt-added tomato paste, canned
- 10 oz No-salt-added tomatoes, canned, diced, undrained
- 1 lb 9 oz Brown rice, long-grain, regular, dry, parboiled
- 6 oz *Fresh limes
- - - OR
- - - Lime juice
Measure
- 2½ cups Ground turkey, raw (no more than 15% fat)
- 2 cups Ground beef, raw (no more than 15% fat)
- 1¾ cups Cilantro, fresh, diced
- 1¾ cups 3 Tbsp *Onions, fresh, chopped
- 1¾ cups 2 Tbsp *Green bell peppers, fresh, chopped
- 2 each Garlic cloves
- 2 Tbsp Canola oil
- ¾ cup 1½ tsp *Celery, fresh, diced
- ⅔ cup 1⅓ tsp Corn, frozen, thawed, drained
- 2 tsp Salt
- ½ tsp Black or white pepper, ground
- 2 tsp Chili powder
- 1 Tbsp 1 tsp Cumin, ground
- 2 tsp Paprika
- ½ tsp Onion powder
- ½ tsp Cinnamon
- 1 tsp Garlic powder
- 1 tsp Oregano
- 2 Tbsp Ancho chili powder
- - - OR
- 2 Tbsp Mexican seasoning mix (see Notes)
- 1 qt Water
- 2 Tbsp 2 tsp Beef base, low-sodium
- ½ cup No-salt-added tomato paste, canned
- 1⅓ cups (about ¹⁄8 No. 10 can) No-salt-added tomatoes, canned, diced, undrained
- 1 qt Brown rice, long-grain, regular, dry, parboiled
- 2 each *Fresh limes or Lime juice
- - - OR
- ¼ cup Lime juice
50 Servings
Weight
- 2 lb 8 oz Ground turkey, raw (no more than 15% fat)
- 2 lb Ground beef, raw (no more than 15% fat)
- 2 oz Cilantro, fresh, diced
- 1 lb 4 oz *Onions, fresh, chopped
- 1 lb 4 oz *Green bell peppers,fresh, chopped
- - - Garlic cloves
- - - Canola oil
- 8 oz *Celery, fresh, diced
- 8 oz Corn, frozen, thawed,drained
- - - Salt
- - - Black or white pepper, ground
- - - Chili powder
- - - Cumin, ground
- - - Paprika
- - - Onion powder
- - - Cinnamon
- 1 tsp Garlic powder
- - - Oregano
- - - Ancho chili powder
- - - OR
- - - Mexican seasoning mix (see Notes)
- - - Water
- - - Beef base, low-sodium
- 9 oz No-salt-added tomato paste, canned
- 1 lb 4 oz No-salt-added tomatoes, canned, diced, undrained
- 3 lb 2 oz Brown rice, long-grain, regular, dry, parboiled
- 12 oz *Fresh limes
- - - OR
- - - Lime juice
Measure
- 1 qt 1 cup Ground turkey, raw (no more than 15% fat)
- 1 qt Ground beef, raw (no more than 15% fat)
- 3½ cups Cilantro, fresh, diced
- 3¾ cups 2 Tbsp *Onions, fresh, chopped
- 3¾ cups *Green bell peppers,fresh, chopped
- 4 each Garlic cloves
- ¼ cup Canola oil
- 1½ cups 1 Tbsp *Celery, fresh, diced
- 1⅓ cups 2⅔ tsp Corn, frozen, thawed,drained
- 1 Tbsp 1 tsp Salt
- 1 tsp Black or white pepper, ground
- 1 Tbsp 1 tsp Chili powder
- 2 Tbsp 2 tsp Cumin, ground
- 1 Tbsp 1 tsp Paprika
- 1 tsp Onion powder
- 1 tsp Cinnamon
- 2 tsp Garlic powder
- 2 tsp Oregano
- ¼ cup Ancho chili powder
- - - OR
- ¼ cup Mexican seasoning mix (see Notes)
- 2 qt Water
- ¼ cup 1 Tbsp 1 tsp Beef base, low-sodium
- 1 cup No-salt-added tomato paste, canned
- 2⅔ cups (about ¹⁄4 No. 10 can) No-salt-added tomatoes, canned, diced, undrained
- 2 qt Brown rice, long-grain, regular, dry, parboiled
- 4 each *Fresh limes
- - - OR
- ½ cup Lime juice
Instructions
- Place ground turkey and ground beef in a large stock pot. Heat over high heat uncovered for 5–8 minutes. Stir often until meat is well done. Recommend to cook in batches of 25.
- Critical Control Point: Heat to 165 °F or higher for at least 15 seconds.
- Remove meat from heat. Drain beef and turkey in a colander. Set aside for step 6.
- Critical Control Point: Hold for hot service at 140 °F or higher.
- Place ³⁄4 cup 2 Tbsp (about 0.5 oz) cilantro, onions, peppers, and garlic cloves in a food processor. Blend ingredients until minced. Set aside for step 6. Set remaining cilantro aside for step 15.
- Heat oil in a large stock pot. Add onion mixture. Return meat to heat. Simmer uncovered over medium heat for 2 minutes.
- Add celery, corn, salt, pepper, and spices. Continue cooking one additional minute, stirring constantly.
- Add water, beef base, tomato paste, and diced tomatoes. Bring to a boil. Reduce heat to low, and stir occasionally. Set aside for step 10.
- Place 1 qt brown rice (1 lb 9 oz) in each steam table pan (12″ x 20″ x 4″).For 25 servings, use 1 pan. For 50 servings, use 2 pans.
- Pour 3 qt (about 6 lb 2 oz) meat mixture over each pan of rice. Stir well. Cover pans tightly.
- Bake: Conventional oven: 350 °F for 45 minutes. Convection oven: 350 °F for 40 minutes.
- Critical Control Point: Heat to 165 °F or higher for at least 15 seconds.
- Remove from oven. Squeeze ¹⁄4 cup lime juice over each pan. Stir well.
- Critical Control Point: Hold for hot service at 140 °F or higher.
- Garnish with remaining cilantro.
- Portion with No. 8 scoop (¹⁄2 cup).
Nutrition INFORMATION
USDA Recipe for Child Care Centers