Revised
2026

Baked Beans USDA Recipe for Child Care Centers

Age Group: Ages 3-5, Ages 6-18
Serving Size: 25-50
This meatless dish is a must try! Baked beans with a Hawaiian twist that includes sweet bites of pineapple, onions, and a smokey flavor of the south.
CACFP CREDITING INFORMATION
Beans, peas, and lentils as meat/meat alternate: ½ cup provides 2 oz eq meat/meat alternate.
Beans, peas, and lentils as vegetable: ½ cup provides ½ cup vegetable (½ cup beans, peas, and lentils).
3.45 from 9 votes
Add to Cookbook https://theicn.org/cnrb/pdfs/cacfp/child-care-centers/05-14-2026/baked-bean-25-50-servings-v2.pdf

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Prep Time 20 minutes
Cook Time 40 minutes
Total Time 1 hour

Ingredients
 

25 Servings

    Weight

    • 7 lbs 5 oz Beans, vegetarian, low-sodium, canned, with liquid
    • 12 oz *Onion, yellow, fresh, small dice
    • 10 oz Pineapple, crushed, canned, in juice
    • 5 oz Tomato paste, no salt added, canned
    • 3 ½ oz Sugar, brown, packed
    • 2 ½ oz Mustard, yellow
    • - - Liquid smoke
    • - - Mustard, ground
    • - - Vinegar, apple cider
    • - - Cinnamon, ground
    • - - Pepper, black, ground
    • - - Allspice, ground

    Measure

    • 3 qt ¾ cup Beans, vegetarian, low-sodium, canned, with liquid
    • 3 cups *Onion, yellow, fresh, small dice
    • 1 cup Pineapple, crushed, canned, in juice
    • ½ cup 2 tsp Tomato paste, no salt added, canned
    • ½ cup Sugar, brown, packed
    • ¼ cup Mustard, yellow
    • 1 Tbsp 1 tsp Liquid smoke
    • 1 Tbsp 1 tsp Mustard, ground
    • 1 Tbsp Vinegar, apple cider
    • 2 tsp Cinnamon, ground
    • ½ tsp Pepper, black, ground
    • ½ tsp Allspice, ground

    50 Servings

      Weight

      • 14 lbs 10 oz Beans, vegetarian, low-sodium, canned, with liquid
      • 1 lb 8 oz *Onion, yellow, fresh, small dice
      • 1 lb 4 oz Pineapple, crushed, canned, in juice
      • 10 oz Tomato paste, no salt added, canned
      • 7 oz Sugar, brown, packed
      • 5 oz Mustard, yellow
      • - - Liquid smoke
      • - - Mustard, ground
      • - - Vinegar, apple cider
      • - - Cinnamon, ground
      • - - Pepper, black, ground
      • - - Allspice, ground

      Measure

      • 1 gal 2 qt 1 ½ cup Beans, vegetarian, low-sodium, canned, with liquid
      • 1 qt 2 cups *Onion, yellow, fresh, small dice
      • 2 cups Pineapple, crushed, canned, in juice
      • 1 cup 1 Tbsp 1 tsp Tomato paste, no salt added, canned
      • 1 cup Sugar, brown, packed
      • ½ cup Mustard, yellow
      • 2 Tbsp 2 tsp Liquid smoke
      • 2 Tbsp 2 tsp Mustard, ground
      • 2 Tbsp Vinegar, apple cider
      • 1 Tbsp 1 tsp Cinnamon, ground
      • 1 tsp Pepper, black, ground
      • 1 tsp Allspice, ground

      Quantity
       

      25 Servings

        Weight

        • 7 lbs 5 oz Beans, vegetarian, low-sodium, canned, with liquid
        • 12 oz *Onion, yellow, fresh, small dice
        • 10 oz Pineapple, crushed, canned, in juice
        • 5 oz Tomato paste, no salt added, canned
        • 3 ½ oz Sugar, brown, packed
        • 2 ½ oz Mustard, yellow
        • - - Liquid smoke
        • - - Mustard, ground
        • - - Vinegar, apple cider
        • - - Cinnamon, ground
        • - - Pepper, black, ground
        • - - Allspice, ground

        Measure

        • 3 qt ¾ cup Beans, vegetarian, low-sodium, canned, with liquid
        • 3 cups *Onion, yellow, fresh, small dice
        • 1 cup Pineapple, crushed, canned, in juice
        • ½ cup 2 tsp Tomato paste, no salt added, canned
        • ½ cup Sugar, brown, packed
        • ¼ cup Mustard, yellow
        • 1 Tbsp 1 tsp Liquid smoke
        • 1 Tbsp 1 tsp Mustard, ground
        • 1 Tbsp Vinegar, apple cider
        • 2 tsp Cinnamon, ground
        • ½ tsp Pepper, black, ground
        • ½ tsp Allspice, ground

        50 Servings

          Weight

          • 14 lbs 10 oz Beans, vegetarian, low-sodium, canned, with liquid
          • 1 lb 8 oz *Onion, yellow, fresh, small dice
          • 1 lb 4 oz Pineapple, crushed, canned, in juice
          • 10 oz Tomato paste, no salt added, canned
          • 7 oz Sugar, brown, packed
          • 5 oz Mustard, yellow
          • - - Liquid smoke
          • - - Mustard, ground
          • - - Vinegar, apple cider
          • - - Cinnamon, ground
          • - - Pepper, black, ground
          • - - Allspice, ground

          Measure

          • 1 gal 2 qt 1 ½ cup Beans, vegetarian, low-sodium, canned, with liquid
          • 1 qt 2 cups *Onion, yellow, fresh, small dice
          • 2 cups Pineapple, crushed, canned, in juice
          • 1 cup 1 Tbsp 1 tsp Tomato paste, no salt added, canned
          • 1 cup Sugar, brown, packed
          • ½ cup Mustard, yellow
          • 2 Tbsp 2 tsp Liquid smoke
          • 2 Tbsp 2 tsp Mustard, ground
          • 2 Tbsp Vinegar, apple cider
          • 1 Tbsp 1 tsp Cinnamon, ground
          • 1 tsp Pepper, black, ground
          • 1 tsp Allspice, ground

          Ingredients
           

          25 Servings

            Weight

            • 7 lbs 5 oz Beans, vegetarian, low-sodium, canned, with liquid
            • 12 oz *Onion, yellow, fresh, small dice
            • 10 oz Pineapple, crushed, canned, in juice
            • 5 oz Tomato paste, no salt added, canned
            • 3 ½ oz Sugar, brown, packed
            • 2 ½ oz Mustard, yellow
            • - - Liquid smoke
            • - - Mustard, ground
            • - - Vinegar, apple cider
            • - - Cinnamon, ground
            • - - Pepper, black, ground
            • - - Allspice, ground

            Measure

            • 3 qt ¾ cup Beans, vegetarian, low-sodium, canned, with liquid
            • 3 cups *Onion, yellow, fresh, small dice
            • 1 cup Pineapple, crushed, canned, in juice
            • ½ cup 2 tsp Tomato paste, no salt added, canned
            • ½ cup Sugar, brown, packed
            • ¼ cup Mustard, yellow
            • 1 Tbsp 1 tsp Liquid smoke
            • 1 Tbsp 1 tsp Mustard, ground
            • 1 Tbsp Vinegar, apple cider
            • 2 tsp Cinnamon, ground
            • ½ tsp Pepper, black, ground
            • ½ tsp Allspice, ground

            50 Servings

              Weight

              • 14 lbs 10 oz Beans, vegetarian, low-sodium, canned, with liquid
              • 1 lb 8 oz *Onion, yellow, fresh, small dice
              • 1 lb 4 oz Pineapple, crushed, canned, in juice
              • 10 oz Tomato paste, no salt added, canned
              • 7 oz Sugar, brown, packed
              • 5 oz Mustard, yellow
              • - - Liquid smoke
              • - - Mustard, ground
              • - - Vinegar, apple cider
              • - - Cinnamon, ground
              • - - Pepper, black, ground
              • - - Allspice, ground

              Measure

              • 1 gal 2 qt 1 ½ cup Beans, vegetarian, low-sodium, canned, with liquid
              • 1 qt 2 cups *Onion, yellow, fresh, small dice
              • 2 cups Pineapple, crushed, canned, in juice
              • 1 cup 1 Tbsp 1 tsp Tomato paste, no salt added, canned
              • 1 cup Sugar, brown, packed
              • ½ cup Mustard, yellow
              • 2 Tbsp 2 tsp Liquid smoke
              • 2 Tbsp 2 tsp Mustard, ground
              • 2 Tbsp Vinegar, apple cider
              • 1 Tbsp 1 tsp Cinnamon, ground
              • 1 tsp Pepper, black, ground
              • 1 tsp Allspice, ground

              Quantity
               

              25 Servings

                Weight

                • 7 lbs 5 oz Beans, vegetarian, low-sodium, canned, with liquid
                • 12 oz *Onion, yellow, fresh, small dice
                • 10 oz Pineapple, crushed, canned, in juice
                • 5 oz Tomato paste, no salt added, canned
                • 3 ½ oz Sugar, brown, packed
                • 2 ½ oz Mustard, yellow
                • - - Liquid smoke
                • - - Mustard, ground
                • - - Vinegar, apple cider
                • - - Cinnamon, ground
                • - - Pepper, black, ground
                • - - Allspice, ground

                Measure

                • 3 qt ¾ cup Beans, vegetarian, low-sodium, canned, with liquid
                • 3 cups *Onion, yellow, fresh, small dice
                • 1 cup Pineapple, crushed, canned, in juice
                • ½ cup 2 tsp Tomato paste, no salt added, canned
                • ½ cup Sugar, brown, packed
                • ¼ cup Mustard, yellow
                • 1 Tbsp 1 tsp Liquid smoke
                • 1 Tbsp 1 tsp Mustard, ground
                • 1 Tbsp Vinegar, apple cider
                • 2 tsp Cinnamon, ground
                • ½ tsp Pepper, black, ground
                • ½ tsp Allspice, ground

                50 Servings

                  Weight

                  • 14 lbs 10 oz Beans, vegetarian, low-sodium, canned, with liquid
                  • 1 lb 8 oz *Onion, yellow, fresh, small dice
                  • 1 lb 4 oz Pineapple, crushed, canned, in juice
                  • 10 oz Tomato paste, no salt added, canned
                  • 7 oz Sugar, brown, packed
                  • 5 oz Mustard, yellow
                  • - - Liquid smoke
                  • - - Mustard, ground
                  • - - Vinegar, apple cider
                  • - - Cinnamon, ground
                  • - - Pepper, black, ground
                  • - - Allspice, ground

                  Measure

                  • 1 gal 2 qt 1 ½ cup Beans, vegetarian, low-sodium, canned, with liquid
                  • 1 qt 2 cups *Onion, yellow, fresh, small dice
                  • 2 cups Pineapple, crushed, canned, in juice
                  • 1 cup 1 Tbsp 1 tsp Tomato paste, no salt added, canned
                  • 1 cup Sugar, brown, packed
                  • ½ cup Mustard, yellow
                  • 2 Tbsp 2 tsp Liquid smoke
                  • 2 Tbsp 2 tsp Mustard, ground
                  • 2 Tbsp Vinegar, apple cider
                  • 1 Tbsp 1 tsp Cinnamon, ground
                  • 1 tsp Pepper, black, ground
                  • 1 tsp Allspice, ground
                  *See Marketing Guide

                  Ingredients
                   

                  25 Servings

                    Weight

                    • 7 lbs 5 oz Beans, vegetarian, low-sodium, canned, with liquid
                    • 12 oz *Onion, yellow, fresh, small dice
                    • 10 oz Pineapple, crushed, canned, in juice
                    • 5 oz Tomato paste, no salt added, canned
                    • 3 ½ oz Sugar, brown, packed
                    • 2 ½ oz Mustard, yellow
                    • - - Liquid smoke
                    • - - Mustard, ground
                    • - - Vinegar, apple cider
                    • - - Cinnamon, ground
                    • - - Pepper, black, ground
                    • - - Allspice, ground

                    Measure

                    • 3 qt ¾ cup Beans, vegetarian, low-sodium, canned, with liquid
                    • 3 cups *Onion, yellow, fresh, small dice
                    • 1 cup Pineapple, crushed, canned, in juice
                    • ½ cup 2 tsp Tomato paste, no salt added, canned
                    • ½ cup Sugar, brown, packed
                    • ¼ cup Mustard, yellow
                    • 1 Tbsp 1 tsp Liquid smoke
                    • 1 Tbsp 1 tsp Mustard, ground
                    • 1 Tbsp Vinegar, apple cider
                    • 2 tsp Cinnamon, ground
                    • ½ tsp Pepper, black, ground
                    • ½ tsp Allspice, ground

                    50 Servings

                      Weight

                      • 14 lbs 10 oz Beans, vegetarian, low-sodium, canned, with liquid
                      • 1 lb 8 oz *Onion, yellow, fresh, small dice
                      • 1 lb 4 oz Pineapple, crushed, canned, in juice
                      • 10 oz Tomato paste, no salt added, canned
                      • 7 oz Sugar, brown, packed
                      • 5 oz Mustard, yellow
                      • - - Liquid smoke
                      • - - Mustard, ground
                      • - - Vinegar, apple cider
                      • - - Cinnamon, ground
                      • - - Pepper, black, ground
                      • - - Allspice, ground

                      Measure

                      • 1 gal 2 qt 1 ½ cup Beans, vegetarian, low-sodium, canned, with liquid
                      • 1 qt 2 cups *Onion, yellow, fresh, small dice
                      • 2 cups Pineapple, crushed, canned, in juice
                      • 1 cup 1 Tbsp 1 tsp Tomato paste, no salt added, canned
                      • 1 cup Sugar, brown, packed
                      • ½ cup Mustard, yellow
                      • 2 Tbsp 2 tsp Liquid smoke
                      • 2 Tbsp 2 tsp Mustard, ground
                      • 2 Tbsp Vinegar, apple cider
                      • 1 Tbsp 1 tsp Cinnamon, ground
                      • 1 tsp Pepper, black, ground
                      • 1 tsp Allspice, ground

                      Quantity
                       

                      25 Servings

                        Weight

                        • 7 lbs 5 oz Beans, vegetarian, low-sodium, canned, with liquid
                        • 12 oz *Onion, yellow, fresh, small dice
                        • 10 oz Pineapple, crushed, canned, in juice
                        • 5 oz Tomato paste, no salt added, canned
                        • 3 ½ oz Sugar, brown, packed
                        • 2 ½ oz Mustard, yellow
                        • - - Liquid smoke
                        • - - Mustard, ground
                        • - - Vinegar, apple cider
                        • - - Cinnamon, ground
                        • - - Pepper, black, ground
                        • - - Allspice, ground

                        Measure

                        • 3 qt ¾ cup Beans, vegetarian, low-sodium, canned, with liquid
                        • 3 cups *Onion, yellow, fresh, small dice
                        • 1 cup Pineapple, crushed, canned, in juice
                        • ½ cup 2 tsp Tomato paste, no salt added, canned
                        • ½ cup Sugar, brown, packed
                        • ¼ cup Mustard, yellow
                        • 1 Tbsp 1 tsp Liquid smoke
                        • 1 Tbsp 1 tsp Mustard, ground
                        • 1 Tbsp Vinegar, apple cider
                        • 2 tsp Cinnamon, ground
                        • ½ tsp Pepper, black, ground
                        • ½ tsp Allspice, ground

                        50 Servings

                          Weight

                          • 14 lbs 10 oz Beans, vegetarian, low-sodium, canned, with liquid
                          • 1 lb 8 oz *Onion, yellow, fresh, small dice
                          • 1 lb 4 oz Pineapple, crushed, canned, in juice
                          • 10 oz Tomato paste, no salt added, canned
                          • 7 oz Sugar, brown, packed
                          • 5 oz Mustard, yellow
                          • - - Liquid smoke
                          • - - Mustard, ground
                          • - - Vinegar, apple cider
                          • - - Cinnamon, ground
                          • - - Pepper, black, ground
                          • - - Allspice, ground

                          Measure

                          • 1 gal 2 qt 1 ½ cup Beans, vegetarian, low-sodium, canned, with liquid
                          • 1 qt 2 cups *Onion, yellow, fresh, small dice
                          • 2 cups Pineapple, crushed, canned, in juice
                          • 1 cup 1 Tbsp 1 tsp Tomato paste, no salt added, canned
                          • 1 cup Sugar, brown, packed
                          • ½ cup Mustard, yellow
                          • 2 Tbsp 2 tsp Liquid smoke
                          • 2 Tbsp 2 tsp Mustard, ground
                          • 2 Tbsp Vinegar, apple cider
                          • 1 Tbsp 1 tsp Cinnamon, ground
                          • 1 tsp Pepper, black, ground
                          • 1 tsp Allspice, ground
                          *See Marketing Guide

                          Ingredients
                           

                          25 Servings

                            Weight

                            • 7 lbs 5 oz Beans, vegetarian, low-sodium, canned, with liquid
                            • 12 oz *Onion, yellow, fresh, small dice
                            • 10 oz Pineapple, crushed, canned, in juice
                            • 5 oz Tomato paste, no salt added, canned
                            • 3 ½ oz Sugar, brown, packed
                            • 2 ½ oz Mustard, yellow
                            • - - Liquid smoke
                            • - - Mustard, ground
                            • - - Vinegar, apple cider
                            • - - Cinnamon, ground
                            • - - Pepper, black, ground
                            • - - Allspice, ground

                            Measure

                            • 3 qt ¾ cup Beans, vegetarian, low-sodium, canned, with liquid
                            • 3 cups *Onion, yellow, fresh, small dice
                            • 1 cup Pineapple, crushed, canned, in juice
                            • ½ cup 2 tsp Tomato paste, no salt added, canned
                            • ½ cup Sugar, brown, packed
                            • ¼ cup Mustard, yellow
                            • 1 Tbsp 1 tsp Liquid smoke
                            • 1 Tbsp 1 tsp Mustard, ground
                            • 1 Tbsp Vinegar, apple cider
                            • 2 tsp Cinnamon, ground
                            • ½ tsp Pepper, black, ground
                            • ½ tsp Allspice, ground

                            50 Servings

                              Weight

                              • 14 lbs 10 oz Beans, vegetarian, low-sodium, canned, with liquid
                              • 1 lb 8 oz *Onion, yellow, fresh, small dice
                              • 1 lb 4 oz Pineapple, crushed, canned, in juice
                              • 10 oz Tomato paste, no salt added, canned
                              • 7 oz Sugar, brown, packed
                              • 5 oz Mustard, yellow
                              • - - Liquid smoke
                              • - - Mustard, ground
                              • - - Vinegar, apple cider
                              • - - Cinnamon, ground
                              • - - Pepper, black, ground
                              • - - Allspice, ground

                              Measure

                              • 1 gal 2 qt 1 ½ cup Beans, vegetarian, low-sodium, canned, with liquid
                              • 1 qt 2 cups *Onion, yellow, fresh, small dice
                              • 2 cups Pineapple, crushed, canned, in juice
                              • 1 cup 1 Tbsp 1 tsp Tomato paste, no salt added, canned
                              • 1 cup Sugar, brown, packed
                              • ½ cup Mustard, yellow
                              • 2 Tbsp 2 tsp Liquid smoke
                              • 2 Tbsp 2 tsp Mustard, ground
                              • 2 Tbsp Vinegar, apple cider
                              • 1 Tbsp 1 tsp Cinnamon, ground
                              • 1 tsp Pepper, black, ground
                              • 1 tsp Allspice, ground

                              Quantity
                               

                              25 Servings

                                Weight

                                • 7 lbs 5 oz Beans, vegetarian, low-sodium, canned, with liquid
                                • 12 oz *Onion, yellow, fresh, small dice
                                • 10 oz Pineapple, crushed, canned, in juice
                                • 5 oz Tomato paste, no salt added, canned
                                • 3 ½ oz Sugar, brown, packed
                                • 2 ½ oz Mustard, yellow
                                • - - Liquid smoke
                                • - - Mustard, ground
                                • - - Vinegar, apple cider
                                • - - Cinnamon, ground
                                • - - Pepper, black, ground
                                • - - Allspice, ground

                                Measure

                                • 3 qt ¾ cup Beans, vegetarian, low-sodium, canned, with liquid
                                • 3 cups *Onion, yellow, fresh, small dice
                                • 1 cup Pineapple, crushed, canned, in juice
                                • ½ cup 2 tsp Tomato paste, no salt added, canned
                                • ½ cup Sugar, brown, packed
                                • ¼ cup Mustard, yellow
                                • 1 Tbsp 1 tsp Liquid smoke
                                • 1 Tbsp 1 tsp Mustard, ground
                                • 1 Tbsp Vinegar, apple cider
                                • 2 tsp Cinnamon, ground
                                • ½ tsp Pepper, black, ground
                                • ½ tsp Allspice, ground

                                50 Servings

                                  Weight

                                  • 14 lbs 10 oz Beans, vegetarian, low-sodium, canned, with liquid
                                  • 1 lb 8 oz *Onion, yellow, fresh, small dice
                                  • 1 lb 4 oz Pineapple, crushed, canned, in juice
                                  • 10 oz Tomato paste, no salt added, canned
                                  • 7 oz Sugar, brown, packed
                                  • 5 oz Mustard, yellow
                                  • - - Liquid smoke
                                  • - - Mustard, ground
                                  • - - Vinegar, apple cider
                                  • - - Cinnamon, ground
                                  • - - Pepper, black, ground
                                  • - - Allspice, ground

                                  Measure

                                  • 1 gal 2 qt 1 ½ cup Beans, vegetarian, low-sodium, canned, with liquid
                                  • 1 qt 2 cups *Onion, yellow, fresh, small dice
                                  • 2 cups Pineapple, crushed, canned, in juice
                                  • 1 cup 1 Tbsp 1 tsp Tomato paste, no salt added, canned
                                  • 1 cup Sugar, brown, packed
                                  • ½ cup Mustard, yellow
                                  • 2 Tbsp 2 tsp Liquid smoke
                                  • 2 Tbsp 2 tsp Mustard, ground
                                  • 2 Tbsp Vinegar, apple cider
                                  • 1 Tbsp 1 tsp Cinnamon, ground
                                  • 1 tsp Pepper, black, ground
                                  • 1 tsp Allspice, ground
                                  *See Marketing Guide

                                  Ingredients
                                   

                                  25 Servings

                                    Weight

                                    • 7 lbs 5 oz Beans, vegetarian, low-sodium, canned, with liquid
                                    • 12 oz *Onion, yellow, fresh, small dice
                                    • 10 oz Pineapple, crushed, canned, in juice
                                    • 5 oz Tomato paste, no salt added, canned
                                    • 3 ½ oz Sugar, brown, packed
                                    • 2 ½ oz Mustard, yellow
                                    • - - Liquid smoke
                                    • - - Mustard, ground
                                    • - - Vinegar, apple cider
                                    • - - Cinnamon, ground
                                    • - - Pepper, black, ground
                                    • - - Allspice, ground

                                    Measure

                                    • 3 qt ¾ cup Beans, vegetarian, low-sodium, canned, with liquid
                                    • 3 cups *Onion, yellow, fresh, small dice
                                    • 1 cup Pineapple, crushed, canned, in juice
                                    • ½ cup 2 tsp Tomato paste, no salt added, canned
                                    • ½ cup Sugar, brown, packed
                                    • ¼ cup Mustard, yellow
                                    • 1 Tbsp 1 tsp Liquid smoke
                                    • 1 Tbsp 1 tsp Mustard, ground
                                    • 1 Tbsp Vinegar, apple cider
                                    • 2 tsp Cinnamon, ground
                                    • ½ tsp Pepper, black, ground
                                    • ½ tsp Allspice, ground

                                    50 Servings

                                      Weight

                                      • 14 lbs 10 oz Beans, vegetarian, low-sodium, canned, with liquid
                                      • 1 lb 8 oz *Onion, yellow, fresh, small dice
                                      • 1 lb 4 oz Pineapple, crushed, canned, in juice
                                      • 10 oz Tomato paste, no salt added, canned
                                      • 7 oz Sugar, brown, packed
                                      • 5 oz Mustard, yellow
                                      • - - Liquid smoke
                                      • - - Mustard, ground
                                      • - - Vinegar, apple cider
                                      • - - Cinnamon, ground
                                      • - - Pepper, black, ground
                                      • - - Allspice, ground

                                      Measure

                                      • 1 gal 2 qt 1 ½ cup Beans, vegetarian, low-sodium, canned, with liquid
                                      • 1 qt 2 cups *Onion, yellow, fresh, small dice
                                      • 2 cups Pineapple, crushed, canned, in juice
                                      • 1 cup 1 Tbsp 1 tsp Tomato paste, no salt added, canned
                                      • 1 cup Sugar, brown, packed
                                      • ½ cup Mustard, yellow
                                      • 2 Tbsp 2 tsp Liquid smoke
                                      • 2 Tbsp 2 tsp Mustard, ground
                                      • 2 Tbsp Vinegar, apple cider
                                      • 1 Tbsp 1 tsp Cinnamon, ground
                                      • 1 tsp Pepper, black, ground
                                      • 1 tsp Allspice, ground

                                      Quantity
                                       

                                      25 Servings

                                        Weight

                                        • 7 lbs 5 oz Beans, vegetarian, low-sodium, canned, with liquid
                                        • 12 oz *Onion, yellow, fresh, small dice
                                        • 10 oz Pineapple, crushed, canned, in juice
                                        • 5 oz Tomato paste, no salt added, canned
                                        • 3 ½ oz Sugar, brown, packed
                                        • 2 ½ oz Mustard, yellow
                                        • - - Liquid smoke
                                        • - - Mustard, ground
                                        • - - Vinegar, apple cider
                                        • - - Cinnamon, ground
                                        • - - Pepper, black, ground
                                        • - - Allspice, ground

                                        Measure

                                        • 3 qt ¾ cup Beans, vegetarian, low-sodium, canned, with liquid
                                        • 3 cups *Onion, yellow, fresh, small dice
                                        • 1 cup Pineapple, crushed, canned, in juice
                                        • ½ cup 2 tsp Tomato paste, no salt added, canned
                                        • ½ cup Sugar, brown, packed
                                        • ¼ cup Mustard, yellow
                                        • 1 Tbsp 1 tsp Liquid smoke
                                        • 1 Tbsp 1 tsp Mustard, ground
                                        • 1 Tbsp Vinegar, apple cider
                                        • 2 tsp Cinnamon, ground
                                        • ½ tsp Pepper, black, ground
                                        • ½ tsp Allspice, ground

                                        50 Servings

                                          Weight

                                          • 14 lbs 10 oz Beans, vegetarian, low-sodium, canned, with liquid
                                          • 1 lb 8 oz *Onion, yellow, fresh, small dice
                                          • 1 lb 4 oz Pineapple, crushed, canned, in juice
                                          • 10 oz Tomato paste, no salt added, canned
                                          • 7 oz Sugar, brown, packed
                                          • 5 oz Mustard, yellow
                                          • - - Liquid smoke
                                          • - - Mustard, ground
                                          • - - Vinegar, apple cider
                                          • - - Cinnamon, ground
                                          • - - Pepper, black, ground
                                          • - - Allspice, ground

                                          Measure

                                          • 1 gal 2 qt 1 ½ cup Beans, vegetarian, low-sodium, canned, with liquid
                                          • 1 qt 2 cups *Onion, yellow, fresh, small dice
                                          • 2 cups Pineapple, crushed, canned, in juice
                                          • 1 cup 1 Tbsp 1 tsp Tomato paste, no salt added, canned
                                          • 1 cup Sugar, brown, packed
                                          • ½ cup Mustard, yellow
                                          • 2 Tbsp 2 tsp Liquid smoke
                                          • 2 Tbsp 2 tsp Mustard, ground
                                          • 2 Tbsp Vinegar, apple cider
                                          • 1 Tbsp 1 tsp Cinnamon, ground
                                          • 1 tsp Pepper, black, ground
                                          • 1 tsp Allspice, ground
                                          *See Marketing Guide

                                          Instructions
                                           

                                          • Preheat oven:
                                            Conventional oven: 375 °F.
                                            Convection oven: 350 °F.
                                          • In a large mixing bowl, combine beans, onions, crushed pineapple, tomato paste, brown sugar, yellow mustard, liquid smoke, ground mustard, apple cider vinegar, cinnamon, black pepper, and allspice. Stir well.
                                          • Pour 1 gallon (10 lbs 8 oz) bean mixture into a steam table pan (12” x 20” x 2 ½”).
                                            For 25 servings, use 1 pan.
                                            For 50 servings, use 2 pans.
                                          • Bake:
                                            Conventional oven: 375 °F for 20-25 minutes.
                                            Convection oven: 350 °F for 15 minutes.
                                            Critical Control Point: Heat to 135 °F or higher for at least 15 seconds.
                                            Critical Control Point: Hold for hot service at 135 °F or higher.
                                          • Serve ½ cup using a 4 ounce slotted spoodle.

                                          Nutrition INFORMATION

                                          Baked Beans USDA Recipe for Child Care Centers
                                          Amount Per Serving
                                           
                                          0 ½ cup (4 fl oz slotted spoodle)
                                          Calories
                                          200
                                          Total Fat
                                           
                                          1
                                          g
                                          2
                                          %
                                          Saturated Fat
                                           
                                          0
                                          g
                                          0
                                          %
                                          Cholesterol
                                           
                                          0
                                          mg
                                          0
                                          %
                                          Sodium
                                           
                                          160
                                          mg
                                          7
                                          %
                                          Total Carbohydrate
                                           
                                          38
                                          g
                                          13
                                          %
                                          Dietary Fiber
                                           
                                          6
                                          g
                                          25
                                          %
                                          Total Sugars
                                           
                                          13
                                          g
                                          14
                                          %
                                          Added Sugars included
                                           
                                          4
                                          g
                                          Protein
                                           
                                          6
                                          g
                                          12
                                          %
                                          Vitamin A
                                           
                                          0
                                          mcg RAE
                                          Vitamin C
                                           
                                          3
                                          mg
                                          4
                                          %
                                          Calcium
                                           
                                          16
                                          mg
                                          2
                                          %
                                          Iron
                                           
                                          0
                                          mg
                                          0
                                          %
                                          N/A=data not available
                                          *Marketing Guide
                                          25 Servings:
                                          Onions, yellow, fresh: 12 oz
                                          50 Servings:
                                          Onions, yellow, fresh: 1 lb 8 oz

                                          Notes

                                          *See Marketing Guide for purchasing information on foods that will change during preparation or when a variation of the ingredients is available.
                                          The food safety temperatures are based on the FDA Food Code. Some information included may be different in your state. Always check with your local regulatory authority (health department) or sponsoring organization (sponsor) for guidance on current food safety requirements in your operation.
                                          Cooking Process #2: Same Day Service.
                                          Yield / Volume
                                          25 Servings:
                                          1 gal (10 lbs 8 oz)
                                          50 Servings:
                                          2 gal (21 lbs)