Chicken or Turkey Vegetable Soup USDA Recipe for Schools

Age Group: Ages 6-18
Serving Size: 50-100
Our Chicken or Turkey Vegetable Soup is a delicious combination of chicken or turkey with diced tomatoes and vegetables in a flavorful broth.
NLSP/SBP CREDITING INFORMATION
1 cup (8 fl oz ladle) provides 0.5 oz equivalent meat, ¹⁄8 cup red/orange vegetable, ¹⁄8 cup other vegetable, and ¹⁄4 cup additional vegetable.
4 from 1 vote
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Ingredients
 

50 Servings

    Weight

    • 1 lb 10 oz Frozen, cooked diced chicken, thawed ½" pieces
    • - - OR
    • 1 lb 8 oz Frozen, cooked diced turkey, thawed, ½" pieces
    • - - Chicken broth, low-sodium
    • 6 lb 6 oz No-salt-added tomatoes, diced, canned, undrained
    • 10 oz *Celery, fresh, chopped
    • 1 lb *Onions, fresh, chopped
    • - - Black or white pepper, ground
    • - - Parsley, dried
    • - - Garlic powder
    • - - Sugar
    • - - Onion powder
    • - - Old Bay Seasoning
    • - - Salt-free seasoning
    • - - Oregano, dried
    • 1 lb Corn, frozen, thawed, drained
    • 2 lb 4 oz Peas and carrots, frozen, thawed, drained
    • 15 oz Green beans, frozen

    Measure

    • 1 qt 1½ cups 1 Tbsp 2⅓ tsp Frozen, cooked diced chicken, thawed ½" pieces
    • - - OR
    • 1 qt 1 cup 2 Tbsp 2½ tsp Frozen, cooked diced turkey, thawed, ½" pieces
    • 1 gal Chicken broth, low-sodium
    • 2 qt 3 cups (approx. 1 No. 10 can) No-salt-added tomatoes, diced, canned, undrained
    • 2 cups *Celery, fresh, chopped
    • 1 cup *Onions, fresh, chopped
    • 1 tsp Black or white pepper, ground
    • ¼ cup Parsley, dried
    • 2 Tbsp Garlic powder
    • 1 Tbsp 1 tsp Sugar
    • 2 Tbsp Onion powder
    • 2 Tbsp Ole Bay seasoning
    • 2 Tbsp Salt-free seasoning
    • 2 Tbsp Oregano, dried
    • 2¾ cups 2 tsp Corn, frozen, thawed, drained
    • 1 qt 3¼ cups Peas and carrots, frozen, thawed, drained
    • 2¾ cups 2 tsp Green beans, frozen

    100 Servings

      Weight

      • 3 lb 4 oz Frozen, cooked diced chicken, thawed ½" pieces
      • - - OR
      • 3 lb Frozen, cooked diced turkey, thawed, ½" pieces
      • - - Chicken broth, low-sodium
      • 12 lb 12 oz No-salt-added tomatoes, diced, canned, undrained
      • 1 lb 4 oz *Celery, fresh, chopped
      • 2 lb *Onions, fresh, chopped
      • - - Black or white pepper, ground
      • - - Parsley, dried
      • - - Garlic powder
      • - - Sugar
      • - - Onion powder
      • - - Old Bay Seasoning
      • - - Salt-free seasoning
      • - - Oregano, dried
      • 2 lb Corn, frozen, thawed, drained
      • 4 lb 8 oz Peas and carrots, frozen, thawed, drained
      • 1 lb 14 oz Green beans, frozen

      Measure

      • 2 qt 3 cups 3 Tbsp 1⅔ tsp Frozen, cooked diced chicken, thawed, ½" pieces
      • - - OR
      • 2 qt 2¼ cups 1 Tbsp 2 tsp Frozen, cooked diced turkey, thawed, ½" pieces
      • 2 gal Chicken broth, low-sodium
      • 1 gal 1 qt 2 cups (approx. 2 No. 10 cans) No-salt-added tomatoes, diced, canned, undrained
      • 1 qt *Celery, fresh chopped
      • 2 cups *Onions, fresh, chopped
      • 2 tsp Black or white pepper, ground
      • ½ cup Parsley, dried
      • ¼ cup Garlic powder
      • 2 Tbsp 2 tsp Sugar
      • ¼ cup Onion powder
      • ¼ cup Old Bay seasoning
      • ¼ cup Salt-free seasoning
      • ¼ cup Oregano, dried
      • 1 qt 1½ cups 1 Tbsp 1 tsp Corn, frozen, thawed, drained
      • 3 qt 2½ cups Peas and carrots, frozen, thawed, drained
      • 1 qt 1½ cups 1 Tbsp 1 tsp Green beans, frozen

      Quantity
       

      50 Servings

        Weight

        • 1 lb 10 oz Frozen, cooked diced chicken, thawed ½" pieces
        • - - OR
        • 1 lb 8 oz Frozen, cooked diced turkey, thawed, ½" pieces
        • - - Chicken broth, low-sodium
        • 6 lb 6 oz No-salt-added tomatoes, diced, canned, undrained
        • 10 oz *Celery, fresh, chopped
        • 1 lb *Onions, fresh, chopped
        • - - Black or white pepper, ground
        • - - Parsley, dried
        • - - Garlic powder
        • - - Sugar
        • - - Onion powder
        • - - Old Bay Seasoning
        • - - Salt-free seasoning
        • - - Oregano, dried
        • 1 lb Corn, frozen, thawed, drained
        • 2 lb 4 oz Peas and carrots, frozen, thawed, drained
        • 15 oz Green beans, frozen

        Measure

        • 1 qt 1½ cups 1 Tbsp 2⅓ tsp Frozen, cooked diced chicken, thawed ½" pieces
        • - - OR
        • 1 qt 1 cup 2 Tbsp 2½ tsp Frozen, cooked diced turkey, thawed, ½" pieces
        • 1 gal Chicken broth, low-sodium
        • 2 qt 3 cups (approx. 1 No. 10 can) No-salt-added tomatoes, diced, canned, undrained
        • 2 cups *Celery, fresh, chopped
        • 1 cup *Onions, fresh, chopped
        • 1 tsp Black or white pepper, ground
        • ¼ cup Parsley, dried
        • 2 Tbsp Garlic powder
        • 1 Tbsp 1 tsp Sugar
        • 2 Tbsp Onion powder
        • 2 Tbsp Ole Bay seasoning
        • 2 Tbsp Salt-free seasoning
        • 2 Tbsp Oregano, dried
        • 2¾ cups 2 tsp Corn, frozen, thawed, drained
        • 1 qt 3¼ cups Peas and carrots, frozen, thawed, drained
        • 2¾ cups 2 tsp Green beans, frozen

        100 Servings

          Weight

          • 3 lb 4 oz Frozen, cooked diced chicken, thawed ½" pieces
          • - - OR
          • 3 lb Frozen, cooked diced turkey, thawed, ½" pieces
          • - - Chicken broth, low-sodium
          • 12 lb 12 oz No-salt-added tomatoes, diced, canned, undrained
          • 1 lb 4 oz *Celery, fresh, chopped
          • 2 lb *Onions, fresh, chopped
          • - - Black or white pepper, ground
          • - - Parsley, dried
          • - - Garlic powder
          • - - Sugar
          • - - Onion powder
          • - - Old Bay Seasoning
          • - - Salt-free seasoning
          • - - Oregano, dried
          • 2 lb Corn, frozen, thawed, drained
          • 4 lb 8 oz Peas and carrots, frozen, thawed, drained
          • 1 lb 14 oz Green beans, frozen

          Measure

          • 2 qt 3 cups 3 Tbsp 1⅔ tsp Frozen, cooked diced chicken, thawed, ½" pieces
          • - - OR
          • 2 qt 2¼ cups 1 Tbsp 2 tsp Frozen, cooked diced turkey, thawed, ½" pieces
          • 2 gal Chicken broth, low-sodium
          • 1 gal 1 qt 2 cups (approx. 2 No. 10 cans) No-salt-added tomatoes, diced, canned, undrained
          • 1 qt *Celery, fresh chopped
          • 2 cups *Onions, fresh, chopped
          • 2 tsp Black or white pepper, ground
          • ½ cup Parsley, dried
          • ¼ cup Garlic powder
          • 2 Tbsp 2 tsp Sugar
          • ¼ cup Onion powder
          • ¼ cup Old Bay seasoning
          • ¼ cup Salt-free seasoning
          • ¼ cup Oregano, dried
          • 1 qt 1½ cups 1 Tbsp 1 tsp Corn, frozen, thawed, drained
          • 3 qt 2½ cups Peas and carrots, frozen, thawed, drained
          • 1 qt 1½ cups 1 Tbsp 1 tsp Green beans, frozen

          Ingredients
           

          50 Servings

            Weight

            • 1 lb 10 oz Frozen, cooked diced chicken, thawed ½" pieces
            • - - OR
            • 1 lb 8 oz Frozen, cooked diced turkey, thawed, ½" pieces
            • - - Chicken broth, low-sodium
            • 6 lb 6 oz No-salt-added tomatoes, diced, canned, undrained
            • 10 oz *Celery, fresh, chopped
            • 1 lb *Onions, fresh, chopped
            • - - Black or white pepper, ground
            • - - Parsley, dried
            • - - Garlic powder
            • - - Sugar
            • - - Onion powder
            • - - Old Bay Seasoning
            • - - Salt-free seasoning
            • - - Oregano, dried
            • 1 lb Corn, frozen, thawed, drained
            • 2 lb 4 oz Peas and carrots, frozen, thawed, drained
            • 15 oz Green beans, frozen

            Measure

            • 1 qt 1½ cups 1 Tbsp 2⅓ tsp Frozen, cooked diced chicken, thawed ½" pieces
            • - - OR
            • 1 qt 1 cup 2 Tbsp 2½ tsp Frozen, cooked diced turkey, thawed, ½" pieces
            • 1 gal Chicken broth, low-sodium
            • 2 qt 3 cups (approx. 1 No. 10 can) No-salt-added tomatoes, diced, canned, undrained
            • 2 cups *Celery, fresh, chopped
            • 1 cup *Onions, fresh, chopped
            • 1 tsp Black or white pepper, ground
            • ¼ cup Parsley, dried
            • 2 Tbsp Garlic powder
            • 1 Tbsp 1 tsp Sugar
            • 2 Tbsp Onion powder
            • 2 Tbsp Ole Bay seasoning
            • 2 Tbsp Salt-free seasoning
            • 2 Tbsp Oregano, dried
            • 2¾ cups 2 tsp Corn, frozen, thawed, drained
            • 1 qt 3¼ cups Peas and carrots, frozen, thawed, drained
            • 2¾ cups 2 tsp Green beans, frozen

            100 Servings

              Weight

              • 3 lb 4 oz Frozen, cooked diced chicken, thawed ½" pieces
              • - - OR
              • 3 lb Frozen, cooked diced turkey, thawed, ½" pieces
              • - - Chicken broth, low-sodium
              • 12 lb 12 oz No-salt-added tomatoes, diced, canned, undrained
              • 1 lb 4 oz *Celery, fresh, chopped
              • 2 lb *Onions, fresh, chopped
              • - - Black or white pepper, ground
              • - - Parsley, dried
              • - - Garlic powder
              • - - Sugar
              • - - Onion powder
              • - - Old Bay Seasoning
              • - - Salt-free seasoning
              • - - Oregano, dried
              • 2 lb Corn, frozen, thawed, drained
              • 4 lb 8 oz Peas and carrots, frozen, thawed, drained
              • 1 lb 14 oz Green beans, frozen

              Measure

              • 2 qt 3 cups 3 Tbsp 1⅔ tsp Frozen, cooked diced chicken, thawed, ½" pieces
              • - - OR
              • 2 qt 2¼ cups 1 Tbsp 2 tsp Frozen, cooked diced turkey, thawed, ½" pieces
              • 2 gal Chicken broth, low-sodium
              • 1 gal 1 qt 2 cups (approx. 2 No. 10 cans) No-salt-added tomatoes, diced, canned, undrained
              • 1 qt *Celery, fresh chopped
              • 2 cups *Onions, fresh, chopped
              • 2 tsp Black or white pepper, ground
              • ½ cup Parsley, dried
              • ¼ cup Garlic powder
              • 2 Tbsp 2 tsp Sugar
              • ¼ cup Onion powder
              • ¼ cup Old Bay seasoning
              • ¼ cup Salt-free seasoning
              • ¼ cup Oregano, dried
              • 1 qt 1½ cups 1 Tbsp 1 tsp Corn, frozen, thawed, drained
              • 3 qt 2½ cups Peas and carrots, frozen, thawed, drained
              • 1 qt 1½ cups 1 Tbsp 1 tsp Green beans, frozen

              Quantity
               

              50 Servings

                Weight

                • 1 lb 10 oz Frozen, cooked diced chicken, thawed ½" pieces
                • - - OR
                • 1 lb 8 oz Frozen, cooked diced turkey, thawed, ½" pieces
                • - - Chicken broth, low-sodium
                • 6 lb 6 oz No-salt-added tomatoes, diced, canned, undrained
                • 10 oz *Celery, fresh, chopped
                • 1 lb *Onions, fresh, chopped
                • - - Black or white pepper, ground
                • - - Parsley, dried
                • - - Garlic powder
                • - - Sugar
                • - - Onion powder
                • - - Old Bay Seasoning
                • - - Salt-free seasoning
                • - - Oregano, dried
                • 1 lb Corn, frozen, thawed, drained
                • 2 lb 4 oz Peas and carrots, frozen, thawed, drained
                • 15 oz Green beans, frozen

                Measure

                • 1 qt 1½ cups 1 Tbsp 2⅓ tsp Frozen, cooked diced chicken, thawed ½" pieces
                • - - OR
                • 1 qt 1 cup 2 Tbsp 2½ tsp Frozen, cooked diced turkey, thawed, ½" pieces
                • 1 gal Chicken broth, low-sodium
                • 2 qt 3 cups (approx. 1 No. 10 can) No-salt-added tomatoes, diced, canned, undrained
                • 2 cups *Celery, fresh, chopped
                • 1 cup *Onions, fresh, chopped
                • 1 tsp Black or white pepper, ground
                • ¼ cup Parsley, dried
                • 2 Tbsp Garlic powder
                • 1 Tbsp 1 tsp Sugar
                • 2 Tbsp Onion powder
                • 2 Tbsp Ole Bay seasoning
                • 2 Tbsp Salt-free seasoning
                • 2 Tbsp Oregano, dried
                • 2¾ cups 2 tsp Corn, frozen, thawed, drained
                • 1 qt 3¼ cups Peas and carrots, frozen, thawed, drained
                • 2¾ cups 2 tsp Green beans, frozen

                100 Servings

                  Weight

                  • 3 lb 4 oz Frozen, cooked diced chicken, thawed ½" pieces
                  • - - OR
                  • 3 lb Frozen, cooked diced turkey, thawed, ½" pieces
                  • - - Chicken broth, low-sodium
                  • 12 lb 12 oz No-salt-added tomatoes, diced, canned, undrained
                  • 1 lb 4 oz *Celery, fresh, chopped
                  • 2 lb *Onions, fresh, chopped
                  • - - Black or white pepper, ground
                  • - - Parsley, dried
                  • - - Garlic powder
                  • - - Sugar
                  • - - Onion powder
                  • - - Old Bay Seasoning
                  • - - Salt-free seasoning
                  • - - Oregano, dried
                  • 2 lb Corn, frozen, thawed, drained
                  • 4 lb 8 oz Peas and carrots, frozen, thawed, drained
                  • 1 lb 14 oz Green beans, frozen

                  Measure

                  • 2 qt 3 cups 3 Tbsp 1⅔ tsp Frozen, cooked diced chicken, thawed, ½" pieces
                  • - - OR
                  • 2 qt 2¼ cups 1 Tbsp 2 tsp Frozen, cooked diced turkey, thawed, ½" pieces
                  • 2 gal Chicken broth, low-sodium
                  • 1 gal 1 qt 2 cups (approx. 2 No. 10 cans) No-salt-added tomatoes, diced, canned, undrained
                  • 1 qt *Celery, fresh chopped
                  • 2 cups *Onions, fresh, chopped
                  • 2 tsp Black or white pepper, ground
                  • ½ cup Parsley, dried
                  • ¼ cup Garlic powder
                  • 2 Tbsp 2 tsp Sugar
                  • ¼ cup Onion powder
                  • ¼ cup Old Bay seasoning
                  • ¼ cup Salt-free seasoning
                  • ¼ cup Oregano, dried
                  • 1 qt 1½ cups 1 Tbsp 1 tsp Corn, frozen, thawed, drained
                  • 3 qt 2½ cups Peas and carrots, frozen, thawed, drained
                  • 1 qt 1½ cups 1 Tbsp 1 tsp Green beans, frozen
                  *See Marketing Guide

                  Ingredients
                   

                  50 Servings

                    Weight

                    • 1 lb 10 oz Frozen, cooked diced chicken, thawed ½" pieces
                    • - - OR
                    • 1 lb 8 oz Frozen, cooked diced turkey, thawed, ½" pieces
                    • - - Chicken broth, low-sodium
                    • 6 lb 6 oz No-salt-added tomatoes, diced, canned, undrained
                    • 10 oz *Celery, fresh, chopped
                    • 1 lb *Onions, fresh, chopped
                    • - - Black or white pepper, ground
                    • - - Parsley, dried
                    • - - Garlic powder
                    • - - Sugar
                    • - - Onion powder
                    • - - Old Bay Seasoning
                    • - - Salt-free seasoning
                    • - - Oregano, dried
                    • 1 lb Corn, frozen, thawed, drained
                    • 2 lb 4 oz Peas and carrots, frozen, thawed, drained
                    • 15 oz Green beans, frozen

                    Measure

                    • 1 qt 1½ cups 1 Tbsp 2⅓ tsp Frozen, cooked diced chicken, thawed ½" pieces
                    • - - OR
                    • 1 qt 1 cup 2 Tbsp 2½ tsp Frozen, cooked diced turkey, thawed, ½" pieces
                    • 1 gal Chicken broth, low-sodium
                    • 2 qt 3 cups (approx. 1 No. 10 can) No-salt-added tomatoes, diced, canned, undrained
                    • 2 cups *Celery, fresh, chopped
                    • 1 cup *Onions, fresh, chopped
                    • 1 tsp Black or white pepper, ground
                    • ¼ cup Parsley, dried
                    • 2 Tbsp Garlic powder
                    • 1 Tbsp 1 tsp Sugar
                    • 2 Tbsp Onion powder
                    • 2 Tbsp Ole Bay seasoning
                    • 2 Tbsp Salt-free seasoning
                    • 2 Tbsp Oregano, dried
                    • 2¾ cups 2 tsp Corn, frozen, thawed, drained
                    • 1 qt 3¼ cups Peas and carrots, frozen, thawed, drained
                    • 2¾ cups 2 tsp Green beans, frozen

                    100 Servings

                      Weight

                      • 3 lb 4 oz Frozen, cooked diced chicken, thawed ½" pieces
                      • - - OR
                      • 3 lb Frozen, cooked diced turkey, thawed, ½" pieces
                      • - - Chicken broth, low-sodium
                      • 12 lb 12 oz No-salt-added tomatoes, diced, canned, undrained
                      • 1 lb 4 oz *Celery, fresh, chopped
                      • 2 lb *Onions, fresh, chopped
                      • - - Black or white pepper, ground
                      • - - Parsley, dried
                      • - - Garlic powder
                      • - - Sugar
                      • - - Onion powder
                      • - - Old Bay Seasoning
                      • - - Salt-free seasoning
                      • - - Oregano, dried
                      • 2 lb Corn, frozen, thawed, drained
                      • 4 lb 8 oz Peas and carrots, frozen, thawed, drained
                      • 1 lb 14 oz Green beans, frozen

                      Measure

                      • 2 qt 3 cups 3 Tbsp 1⅔ tsp Frozen, cooked diced chicken, thawed, ½" pieces
                      • - - OR
                      • 2 qt 2¼ cups 1 Tbsp 2 tsp Frozen, cooked diced turkey, thawed, ½" pieces
                      • 2 gal Chicken broth, low-sodium
                      • 1 gal 1 qt 2 cups (approx. 2 No. 10 cans) No-salt-added tomatoes, diced, canned, undrained
                      • 1 qt *Celery, fresh chopped
                      • 2 cups *Onions, fresh, chopped
                      • 2 tsp Black or white pepper, ground
                      • ½ cup Parsley, dried
                      • ¼ cup Garlic powder
                      • 2 Tbsp 2 tsp Sugar
                      • ¼ cup Onion powder
                      • ¼ cup Old Bay seasoning
                      • ¼ cup Salt-free seasoning
                      • ¼ cup Oregano, dried
                      • 1 qt 1½ cups 1 Tbsp 1 tsp Corn, frozen, thawed, drained
                      • 3 qt 2½ cups Peas and carrots, frozen, thawed, drained
                      • 1 qt 1½ cups 1 Tbsp 1 tsp Green beans, frozen

                      Quantity
                       

                      50 Servings

                        Weight

                        • 1 lb 10 oz Frozen, cooked diced chicken, thawed ½" pieces
                        • - - OR
                        • 1 lb 8 oz Frozen, cooked diced turkey, thawed, ½" pieces
                        • - - Chicken broth, low-sodium
                        • 6 lb 6 oz No-salt-added tomatoes, diced, canned, undrained
                        • 10 oz *Celery, fresh, chopped
                        • 1 lb *Onions, fresh, chopped
                        • - - Black or white pepper, ground
                        • - - Parsley, dried
                        • - - Garlic powder
                        • - - Sugar
                        • - - Onion powder
                        • - - Old Bay Seasoning
                        • - - Salt-free seasoning
                        • - - Oregano, dried
                        • 1 lb Corn, frozen, thawed, drained
                        • 2 lb 4 oz Peas and carrots, frozen, thawed, drained
                        • 15 oz Green beans, frozen

                        Measure

                        • 1 qt 1½ cups 1 Tbsp 2⅓ tsp Frozen, cooked diced chicken, thawed ½" pieces
                        • - - OR
                        • 1 qt 1 cup 2 Tbsp 2½ tsp Frozen, cooked diced turkey, thawed, ½" pieces
                        • 1 gal Chicken broth, low-sodium
                        • 2 qt 3 cups (approx. 1 No. 10 can) No-salt-added tomatoes, diced, canned, undrained
                        • 2 cups *Celery, fresh, chopped
                        • 1 cup *Onions, fresh, chopped
                        • 1 tsp Black or white pepper, ground
                        • ¼ cup Parsley, dried
                        • 2 Tbsp Garlic powder
                        • 1 Tbsp 1 tsp Sugar
                        • 2 Tbsp Onion powder
                        • 2 Tbsp Ole Bay seasoning
                        • 2 Tbsp Salt-free seasoning
                        • 2 Tbsp Oregano, dried
                        • 2¾ cups 2 tsp Corn, frozen, thawed, drained
                        • 1 qt 3¼ cups Peas and carrots, frozen, thawed, drained
                        • 2¾ cups 2 tsp Green beans, frozen

                        100 Servings

                          Weight

                          • 3 lb 4 oz Frozen, cooked diced chicken, thawed ½" pieces
                          • - - OR
                          • 3 lb Frozen, cooked diced turkey, thawed, ½" pieces
                          • - - Chicken broth, low-sodium
                          • 12 lb 12 oz No-salt-added tomatoes, diced, canned, undrained
                          • 1 lb 4 oz *Celery, fresh, chopped
                          • 2 lb *Onions, fresh, chopped
                          • - - Black or white pepper, ground
                          • - - Parsley, dried
                          • - - Garlic powder
                          • - - Sugar
                          • - - Onion powder
                          • - - Old Bay Seasoning
                          • - - Salt-free seasoning
                          • - - Oregano, dried
                          • 2 lb Corn, frozen, thawed, drained
                          • 4 lb 8 oz Peas and carrots, frozen, thawed, drained
                          • 1 lb 14 oz Green beans, frozen

                          Measure

                          • 2 qt 3 cups 3 Tbsp 1⅔ tsp Frozen, cooked diced chicken, thawed, ½" pieces
                          • - - OR
                          • 2 qt 2¼ cups 1 Tbsp 2 tsp Frozen, cooked diced turkey, thawed, ½" pieces
                          • 2 gal Chicken broth, low-sodium
                          • 1 gal 1 qt 2 cups (approx. 2 No. 10 cans) No-salt-added tomatoes, diced, canned, undrained
                          • 1 qt *Celery, fresh chopped
                          • 2 cups *Onions, fresh, chopped
                          • 2 tsp Black or white pepper, ground
                          • ½ cup Parsley, dried
                          • ¼ cup Garlic powder
                          • 2 Tbsp 2 tsp Sugar
                          • ¼ cup Onion powder
                          • ¼ cup Old Bay seasoning
                          • ¼ cup Salt-free seasoning
                          • ¼ cup Oregano, dried
                          • 1 qt 1½ cups 1 Tbsp 1 tsp Corn, frozen, thawed, drained
                          • 3 qt 2½ cups Peas and carrots, frozen, thawed, drained
                          • 1 qt 1½ cups 1 Tbsp 1 tsp Green beans, frozen
                          *See Marketing Guide

                          Ingredients
                           

                          50 Servings

                            Weight

                            • 1 lb 10 oz Frozen, cooked diced chicken, thawed ½" pieces
                            • - - OR
                            • 1 lb 8 oz Frozen, cooked diced turkey, thawed, ½" pieces
                            • - - Chicken broth, low-sodium
                            • 6 lb 6 oz No-salt-added tomatoes, diced, canned, undrained
                            • 10 oz *Celery, fresh, chopped
                            • 1 lb *Onions, fresh, chopped
                            • - - Black or white pepper, ground
                            • - - Parsley, dried
                            • - - Garlic powder
                            • - - Sugar
                            • - - Onion powder
                            • - - Old Bay Seasoning
                            • - - Salt-free seasoning
                            • - - Oregano, dried
                            • 1 lb Corn, frozen, thawed, drained
                            • 2 lb 4 oz Peas and carrots, frozen, thawed, drained
                            • 15 oz Green beans, frozen

                            Measure

                            • 1 qt 1½ cups 1 Tbsp 2⅓ tsp Frozen, cooked diced chicken, thawed ½" pieces
                            • - - OR
                            • 1 qt 1 cup 2 Tbsp 2½ tsp Frozen, cooked diced turkey, thawed, ½" pieces
                            • 1 gal Chicken broth, low-sodium
                            • 2 qt 3 cups (approx. 1 No. 10 can) No-salt-added tomatoes, diced, canned, undrained
                            • 2 cups *Celery, fresh, chopped
                            • 1 cup *Onions, fresh, chopped
                            • 1 tsp Black or white pepper, ground
                            • ¼ cup Parsley, dried
                            • 2 Tbsp Garlic powder
                            • 1 Tbsp 1 tsp Sugar
                            • 2 Tbsp Onion powder
                            • 2 Tbsp Ole Bay seasoning
                            • 2 Tbsp Salt-free seasoning
                            • 2 Tbsp Oregano, dried
                            • 2¾ cups 2 tsp Corn, frozen, thawed, drained
                            • 1 qt 3¼ cups Peas and carrots, frozen, thawed, drained
                            • 2¾ cups 2 tsp Green beans, frozen

                            100 Servings

                              Weight

                              • 3 lb 4 oz Frozen, cooked diced chicken, thawed ½" pieces
                              • - - OR
                              • 3 lb Frozen, cooked diced turkey, thawed, ½" pieces
                              • - - Chicken broth, low-sodium
                              • 12 lb 12 oz No-salt-added tomatoes, diced, canned, undrained
                              • 1 lb 4 oz *Celery, fresh, chopped
                              • 2 lb *Onions, fresh, chopped
                              • - - Black or white pepper, ground
                              • - - Parsley, dried
                              • - - Garlic powder
                              • - - Sugar
                              • - - Onion powder
                              • - - Old Bay Seasoning
                              • - - Salt-free seasoning
                              • - - Oregano, dried
                              • 2 lb Corn, frozen, thawed, drained
                              • 4 lb 8 oz Peas and carrots, frozen, thawed, drained
                              • 1 lb 14 oz Green beans, frozen

                              Measure

                              • 2 qt 3 cups 3 Tbsp 1⅔ tsp Frozen, cooked diced chicken, thawed, ½" pieces
                              • - - OR
                              • 2 qt 2¼ cups 1 Tbsp 2 tsp Frozen, cooked diced turkey, thawed, ½" pieces
                              • 2 gal Chicken broth, low-sodium
                              • 1 gal 1 qt 2 cups (approx. 2 No. 10 cans) No-salt-added tomatoes, diced, canned, undrained
                              • 1 qt *Celery, fresh chopped
                              • 2 cups *Onions, fresh, chopped
                              • 2 tsp Black or white pepper, ground
                              • ½ cup Parsley, dried
                              • ¼ cup Garlic powder
                              • 2 Tbsp 2 tsp Sugar
                              • ¼ cup Onion powder
                              • ¼ cup Old Bay seasoning
                              • ¼ cup Salt-free seasoning
                              • ¼ cup Oregano, dried
                              • 1 qt 1½ cups 1 Tbsp 1 tsp Corn, frozen, thawed, drained
                              • 3 qt 2½ cups Peas and carrots, frozen, thawed, drained
                              • 1 qt 1½ cups 1 Tbsp 1 tsp Green beans, frozen

                              Quantity
                               

                              50 Servings

                                Weight

                                • 1 lb 10 oz Frozen, cooked diced chicken, thawed ½" pieces
                                • - - OR
                                • 1 lb 8 oz Frozen, cooked diced turkey, thawed, ½" pieces
                                • - - Chicken broth, low-sodium
                                • 6 lb 6 oz No-salt-added tomatoes, diced, canned, undrained
                                • 10 oz *Celery, fresh, chopped
                                • 1 lb *Onions, fresh, chopped
                                • - - Black or white pepper, ground
                                • - - Parsley, dried
                                • - - Garlic powder
                                • - - Sugar
                                • - - Onion powder
                                • - - Old Bay Seasoning
                                • - - Salt-free seasoning
                                • - - Oregano, dried
                                • 1 lb Corn, frozen, thawed, drained
                                • 2 lb 4 oz Peas and carrots, frozen, thawed, drained
                                • 15 oz Green beans, frozen

                                Measure

                                • 1 qt 1½ cups 1 Tbsp 2⅓ tsp Frozen, cooked diced chicken, thawed ½" pieces
                                • - - OR
                                • 1 qt 1 cup 2 Tbsp 2½ tsp Frozen, cooked diced turkey, thawed, ½" pieces
                                • 1 gal Chicken broth, low-sodium
                                • 2 qt 3 cups (approx. 1 No. 10 can) No-salt-added tomatoes, diced, canned, undrained
                                • 2 cups *Celery, fresh, chopped
                                • 1 cup *Onions, fresh, chopped
                                • 1 tsp Black or white pepper, ground
                                • ¼ cup Parsley, dried
                                • 2 Tbsp Garlic powder
                                • 1 Tbsp 1 tsp Sugar
                                • 2 Tbsp Onion powder
                                • 2 Tbsp Ole Bay seasoning
                                • 2 Tbsp Salt-free seasoning
                                • 2 Tbsp Oregano, dried
                                • 2¾ cups 2 tsp Corn, frozen, thawed, drained
                                • 1 qt 3¼ cups Peas and carrots, frozen, thawed, drained
                                • 2¾ cups 2 tsp Green beans, frozen

                                100 Servings

                                  Weight

                                  • 3 lb 4 oz Frozen, cooked diced chicken, thawed ½" pieces
                                  • - - OR
                                  • 3 lb Frozen, cooked diced turkey, thawed, ½" pieces
                                  • - - Chicken broth, low-sodium
                                  • 12 lb 12 oz No-salt-added tomatoes, diced, canned, undrained
                                  • 1 lb 4 oz *Celery, fresh, chopped
                                  • 2 lb *Onions, fresh, chopped
                                  • - - Black or white pepper, ground
                                  • - - Parsley, dried
                                  • - - Garlic powder
                                  • - - Sugar
                                  • - - Onion powder
                                  • - - Old Bay Seasoning
                                  • - - Salt-free seasoning
                                  • - - Oregano, dried
                                  • 2 lb Corn, frozen, thawed, drained
                                  • 4 lb 8 oz Peas and carrots, frozen, thawed, drained
                                  • 1 lb 14 oz Green beans, frozen

                                  Measure

                                  • 2 qt 3 cups 3 Tbsp 1⅔ tsp Frozen, cooked diced chicken, thawed, ½" pieces
                                  • - - OR
                                  • 2 qt 2¼ cups 1 Tbsp 2 tsp Frozen, cooked diced turkey, thawed, ½" pieces
                                  • 2 gal Chicken broth, low-sodium
                                  • 1 gal 1 qt 2 cups (approx. 2 No. 10 cans) No-salt-added tomatoes, diced, canned, undrained
                                  • 1 qt *Celery, fresh chopped
                                  • 2 cups *Onions, fresh, chopped
                                  • 2 tsp Black or white pepper, ground
                                  • ½ cup Parsley, dried
                                  • ¼ cup Garlic powder
                                  • 2 Tbsp 2 tsp Sugar
                                  • ¼ cup Onion powder
                                  • ¼ cup Old Bay seasoning
                                  • ¼ cup Salt-free seasoning
                                  • ¼ cup Oregano, dried
                                  • 1 qt 1½ cups 1 Tbsp 1 tsp Corn, frozen, thawed, drained
                                  • 3 qt 2½ cups Peas and carrots, frozen, thawed, drained
                                  • 1 qt 1½ cups 1 Tbsp 1 tsp Green beans, frozen
                                  *See Marketing Guide

                                  Ingredients
                                   

                                  50 Servings

                                    Weight

                                    • 1 lb 10 oz Frozen, cooked diced chicken, thawed ½" pieces
                                    • - - OR
                                    • 1 lb 8 oz Frozen, cooked diced turkey, thawed, ½" pieces
                                    • - - Chicken broth, low-sodium
                                    • 6 lb 6 oz No-salt-added tomatoes, diced, canned, undrained
                                    • 10 oz *Celery, fresh, chopped
                                    • 1 lb *Onions, fresh, chopped
                                    • - - Black or white pepper, ground
                                    • - - Parsley, dried
                                    • - - Garlic powder
                                    • - - Sugar
                                    • - - Onion powder
                                    • - - Old Bay Seasoning
                                    • - - Salt-free seasoning
                                    • - - Oregano, dried
                                    • 1 lb Corn, frozen, thawed, drained
                                    • 2 lb 4 oz Peas and carrots, frozen, thawed, drained
                                    • 15 oz Green beans, frozen

                                    Measure

                                    • 1 qt 1½ cups 1 Tbsp 2⅓ tsp Frozen, cooked diced chicken, thawed ½" pieces
                                    • - - OR
                                    • 1 qt 1 cup 2 Tbsp 2½ tsp Frozen, cooked diced turkey, thawed, ½" pieces
                                    • 1 gal Chicken broth, low-sodium
                                    • 2 qt 3 cups (approx. 1 No. 10 can) No-salt-added tomatoes, diced, canned, undrained
                                    • 2 cups *Celery, fresh, chopped
                                    • 1 cup *Onions, fresh, chopped
                                    • 1 tsp Black or white pepper, ground
                                    • ¼ cup Parsley, dried
                                    • 2 Tbsp Garlic powder
                                    • 1 Tbsp 1 tsp Sugar
                                    • 2 Tbsp Onion powder
                                    • 2 Tbsp Ole Bay seasoning
                                    • 2 Tbsp Salt-free seasoning
                                    • 2 Tbsp Oregano, dried
                                    • 2¾ cups 2 tsp Corn, frozen, thawed, drained
                                    • 1 qt 3¼ cups Peas and carrots, frozen, thawed, drained
                                    • 2¾ cups 2 tsp Green beans, frozen

                                    100 Servings

                                      Weight

                                      • 3 lb 4 oz Frozen, cooked diced chicken, thawed ½" pieces
                                      • - - OR
                                      • 3 lb Frozen, cooked diced turkey, thawed, ½" pieces
                                      • - - Chicken broth, low-sodium
                                      • 12 lb 12 oz No-salt-added tomatoes, diced, canned, undrained
                                      • 1 lb 4 oz *Celery, fresh, chopped
                                      • 2 lb *Onions, fresh, chopped
                                      • - - Black or white pepper, ground
                                      • - - Parsley, dried
                                      • - - Garlic powder
                                      • - - Sugar
                                      • - - Onion powder
                                      • - - Old Bay Seasoning
                                      • - - Salt-free seasoning
                                      • - - Oregano, dried
                                      • 2 lb Corn, frozen, thawed, drained
                                      • 4 lb 8 oz Peas and carrots, frozen, thawed, drained
                                      • 1 lb 14 oz Green beans, frozen

                                      Measure

                                      • 2 qt 3 cups 3 Tbsp 1⅔ tsp Frozen, cooked diced chicken, thawed, ½" pieces
                                      • - - OR
                                      • 2 qt 2¼ cups 1 Tbsp 2 tsp Frozen, cooked diced turkey, thawed, ½" pieces
                                      • 2 gal Chicken broth, low-sodium
                                      • 1 gal 1 qt 2 cups (approx. 2 No. 10 cans) No-salt-added tomatoes, diced, canned, undrained
                                      • 1 qt *Celery, fresh chopped
                                      • 2 cups *Onions, fresh, chopped
                                      • 2 tsp Black or white pepper, ground
                                      • ½ cup Parsley, dried
                                      • ¼ cup Garlic powder
                                      • 2 Tbsp 2 tsp Sugar
                                      • ¼ cup Onion powder
                                      • ¼ cup Old Bay seasoning
                                      • ¼ cup Salt-free seasoning
                                      • ¼ cup Oregano, dried
                                      • 1 qt 1½ cups 1 Tbsp 1 tsp Corn, frozen, thawed, drained
                                      • 3 qt 2½ cups Peas and carrots, frozen, thawed, drained
                                      • 1 qt 1½ cups 1 Tbsp 1 tsp Green beans, frozen

                                      Quantity
                                       

                                      50 Servings

                                        Weight

                                        • 1 lb 10 oz Frozen, cooked diced chicken, thawed ½" pieces
                                        • - - OR
                                        • 1 lb 8 oz Frozen, cooked diced turkey, thawed, ½" pieces
                                        • - - Chicken broth, low-sodium
                                        • 6 lb 6 oz No-salt-added tomatoes, diced, canned, undrained
                                        • 10 oz *Celery, fresh, chopped
                                        • 1 lb *Onions, fresh, chopped
                                        • - - Black or white pepper, ground
                                        • - - Parsley, dried
                                        • - - Garlic powder
                                        • - - Sugar
                                        • - - Onion powder
                                        • - - Old Bay Seasoning
                                        • - - Salt-free seasoning
                                        • - - Oregano, dried
                                        • 1 lb Corn, frozen, thawed, drained
                                        • 2 lb 4 oz Peas and carrots, frozen, thawed, drained
                                        • 15 oz Green beans, frozen

                                        Measure

                                        • 1 qt 1½ cups 1 Tbsp 2⅓ tsp Frozen, cooked diced chicken, thawed ½" pieces
                                        • - - OR
                                        • 1 qt 1 cup 2 Tbsp 2½ tsp Frozen, cooked diced turkey, thawed, ½" pieces
                                        • 1 gal Chicken broth, low-sodium
                                        • 2 qt 3 cups (approx. 1 No. 10 can) No-salt-added tomatoes, diced, canned, undrained
                                        • 2 cups *Celery, fresh, chopped
                                        • 1 cup *Onions, fresh, chopped
                                        • 1 tsp Black or white pepper, ground
                                        • ¼ cup Parsley, dried
                                        • 2 Tbsp Garlic powder
                                        • 1 Tbsp 1 tsp Sugar
                                        • 2 Tbsp Onion powder
                                        • 2 Tbsp Ole Bay seasoning
                                        • 2 Tbsp Salt-free seasoning
                                        • 2 Tbsp Oregano, dried
                                        • 2¾ cups 2 tsp Corn, frozen, thawed, drained
                                        • 1 qt 3¼ cups Peas and carrots, frozen, thawed, drained
                                        • 2¾ cups 2 tsp Green beans, frozen

                                        100 Servings

                                          Weight

                                          • 3 lb 4 oz Frozen, cooked diced chicken, thawed ½" pieces
                                          • - - OR
                                          • 3 lb Frozen, cooked diced turkey, thawed, ½" pieces
                                          • - - Chicken broth, low-sodium
                                          • 12 lb 12 oz No-salt-added tomatoes, diced, canned, undrained
                                          • 1 lb 4 oz *Celery, fresh, chopped
                                          • 2 lb *Onions, fresh, chopped
                                          • - - Black or white pepper, ground
                                          • - - Parsley, dried
                                          • - - Garlic powder
                                          • - - Sugar
                                          • - - Onion powder
                                          • - - Old Bay Seasoning
                                          • - - Salt-free seasoning
                                          • - - Oregano, dried
                                          • 2 lb Corn, frozen, thawed, drained
                                          • 4 lb 8 oz Peas and carrots, frozen, thawed, drained
                                          • 1 lb 14 oz Green beans, frozen

                                          Measure

                                          • 2 qt 3 cups 3 Tbsp 1⅔ tsp Frozen, cooked diced chicken, thawed, ½" pieces
                                          • - - OR
                                          • 2 qt 2¼ cups 1 Tbsp 2 tsp Frozen, cooked diced turkey, thawed, ½" pieces
                                          • 2 gal Chicken broth, low-sodium
                                          • 1 gal 1 qt 2 cups (approx. 2 No. 10 cans) No-salt-added tomatoes, diced, canned, undrained
                                          • 1 qt *Celery, fresh chopped
                                          • 2 cups *Onions, fresh, chopped
                                          • 2 tsp Black or white pepper, ground
                                          • ½ cup Parsley, dried
                                          • ¼ cup Garlic powder
                                          • 2 Tbsp 2 tsp Sugar
                                          • ¼ cup Onion powder
                                          • ¼ cup Old Bay seasoning
                                          • ¼ cup Salt-free seasoning
                                          • ¼ cup Oregano, dried
                                          • 1 qt 1½ cups 1 Tbsp 1 tsp Corn, frozen, thawed, drained
                                          • 3 qt 2½ cups Peas and carrots, frozen, thawed, drained
                                          • 1 qt 1½ cups 1 Tbsp 1 tsp Green beans, frozen
                                          *See Marketing Guide

                                          Instructions
                                           

                                          • In a large stock pot add chicken, chicken broth, tomatoes, celery, onions, pepper, parsley, garlic powder, sugar, onion powder, Old Bay spice, salt-free seasoning, and dried oregano. Cook uncovered over medium–high heat for 2 minutes. Bring to a boil.
                                          • Reduce heat to medium and cover. Simmer for 20 minutes.
                                          • Add corn, peas and carrots, and green beans. Cover and simmer over medium heat for 15 minutes or until vegetables are tender.
                                          • Critical Control Point: Heat to 165 °F or higher for at least 15 seconds.
                                          • Pour 1 gal (about 10 lb) soup into a half steam table pan (12¾′′ x 10½′′ x 6′′).
                                            For 50 servings, use 2 pans.
                                            For 100 servings, use 4 pans.
                                          • Critical Control Point: Hold for hot service at 135 °F or higher.
                                          • Portion with 8 fl oz ladle (1 cup).

                                          Nutrition INFORMATION

                                          Chicken or Turkey Vegetable Soup USDA Recipe for Schools
                                          Amount Per Serving
                                           
                                          1 cup
                                          Calories
                                          69
                                          Total Fat
                                           
                                          1
                                          g
                                          2
                                          %
                                          Saturated Fat
                                           
                                          0
                                          g
                                          0
                                          %
                                          Cholesterol
                                           
                                          11
                                          mg
                                          4
                                          %
                                          Sodium
                                           
                                          310
                                          mg
                                          13
                                          %
                                          Total Carbohydrate
                                           
                                          9
                                          g
                                          3
                                          %
                                          Dietary Fiber
                                           
                                          2
                                          g
                                          8
                                          %
                                          Total Sugars
                                           
                                          4
                                          g
                                          4
                                          %
                                          Protein
                                           
                                          6
                                          g
                                          12
                                          %
                                          Vitamin D
                                           
                                          0
                                          IU
                                          0
                                          %
                                          Calcium
                                           
                                          18
                                          mg
                                          2
                                          %
                                          Iron
                                           
                                          0
                                          mg
                                          0
                                          %
                                          Potassium
                                           
                                          111
                                          mg
                                          3
                                          %
                                          N/A=data not available
                                          *Marketing Guide
                                          50 Servings:
                                          Mature onions: 1 lb 2 oz
                                          Celery: 12 oz
                                          100 Servings:
                                          Mature onions: 2 lb 4 oz
                                          Celery: 1 lb 8 oz

                                          Notes

                                          *See Marketing Guide for purchasing information on foods that will change during preparation or when a variation of the ingredients is available.
                                          Cooking Process #2: Same Day Service.
                                          Yield / Volume
                                          50 Servings:
                                          About 20 lb
                                          About 2 gal 2 qt/2 steam table pans
                                          (12¾" x 10½" x 6")
                                          100 Servings:
                                          About 40 lb
                                          About 5 gal/4 steam table pans
                                          (12¾" x 10½" x 6")