Whole Grain-Rich Sorghum Chocolate Muffin Tops State(Kansas) Child Nutrition Agency Developed Recipe for Schools

Age Group: Ages 6-18
Serving Size: 50-100
Introducing sorghum flour in this flavorful kid-favorite recipe.
NSLP/SBP crediting information:
1 muffin top provides 1 oz eq grains.
Recipe Project Name: Fiscal Year 2021 Cohort A Team Nutrition Training Grant for School Meal Recipe Development Kansas State Department of Education
*This recipe was developed and standardized by a State Child Nutrition Agency. USDA has not tested this recipe.
5 from 3 votes
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Prep Time 30 minutes
Cook Time 15 minutes
Total Time 45 minutes

Ingredients
 

50 Servings

    Weight

    • 1 ⅜ oz Vanilla extract
    • 11 oz Oil, canola
    • 11 oz Eggs, fresh, large, whole
    • 2 lb 1 oz Applesauce, canned, unsweetened
    • 2 lb ½ oz Flour, sorghum, whole grain
    • ⅜ oz Cinnamon, ground
    • ½ oz Baking soda
    • ⅙ oz Salt, table
    • 2 ¾ oz Cocoa powder, dry
    • 1 lb 5 ⅗ oz Sugar, white, granulated
    • ⅜ oz Xanthan gum
    • 12 oz Chocolate chips

    Measure

    • 2 Tbsp 2 tsp Vanilla extract
    • 1 ¼ cups 2 Tbsp Oil, canola
    • 6 each Eggs, fresh, large, whole
    • 3 ⅔ cups Applesauce, canned, unsweetened
    • 2 qt ⅛ cup Flour, sorghum, whole grain
    • 1 Tbsp 1 ¾ tsp  Cinnamon, ground
    • 1 Tbsp Baking soda
    • ¾ tsp Salt, table
    • ¾ cup 1 Tbsp 1 tsp Cocoa powder, dry
    • 3 cups Sugar, white, granulated
    • 1 Tbsp 1 ¾ tsp Xanthan gum
    • 2 cups Chocolate chips

    100 Servings

      Weight

      • 2 ¾ oz Vanilla extract
      • 1 lb 6 oz Oil, canola
      • 1 lb 6 oz Eggs, fresh, large, whole
      • 4 lb 2 oz Applesauce, canned, unsweetened
      • 4 lb 1 oz Flour, sorghum, whole grain
      • ¾ oz Cinnamon, ground
      • 1 oz Baking soda
      • ⅓ oz Salt, table
      • 5 ½ oz Cocoa powder, dry
      • 2 lb 10 ⅞ oz Sugar, white, granulated
      • ¾ oz Xanthan gum
      • 1 lb 8 oz Chocolate chips

      Measure

      • ⅓ cup  Vanilla extract
      • 2 ¾ cups Oil, canola
      • 12 each  Eggs, fresh, large, whole
      • 1 qt 3 ⅓ cups Applesauce, canned, unsweetened
      • 1 gal ¼ cup Flour, sorghum, whole grain
      • 3 Tbsp ½ tsp Cinnamon, ground
      • 2 Tbsp Baking soda
      • 1 ½ tsp Salt, table
      • 1 ⅔ cups Cocoa powder, dry
      • 1 qt 2 cups Sugar, white, granulated
      • 3 Tbsp ½ tsp Xanthan gum
      • 1 qt Chocolate chips

      Quantity
       

      50 Servings

        Weight

        • 1 ⅜ oz Vanilla extract
        • 11 oz Oil, canola
        • 11 oz Eggs, fresh, large, whole
        • 2 lb 1 oz Applesauce, canned, unsweetened
        • 2 lb ½ oz Flour, sorghum, whole grain
        • ⅜ oz Cinnamon, ground
        • ½ oz Baking soda
        • ⅙ oz Salt, table
        • 2 ¾ oz Cocoa powder, dry
        • 1 lb 5 ⅗ oz Sugar, white, granulated
        • ⅜ oz Xanthan gum
        • 12 oz Chocolate chips

        Measure

        • 2 Tbsp 2 tsp Vanilla extract
        • 1 ¼ cups 2 Tbsp Oil, canola
        • 6 each Eggs, fresh, large, whole
        • 3 ⅔ cups Applesauce, canned, unsweetened
        • 2 qt ⅛ cup Flour, sorghum, whole grain
        • 1 Tbsp 1 ¾ tsp  Cinnamon, ground
        • 1 Tbsp Baking soda
        • ¾ tsp Salt, table
        • ¾ cup 1 Tbsp 1 tsp Cocoa powder, dry
        • 3 cups Sugar, white, granulated
        • 1 Tbsp 1 ¾ tsp Xanthan gum
        • 2 cups Chocolate chips

        100 Servings

          Weight

          • 2 ¾ oz Vanilla extract
          • 1 lb 6 oz Oil, canola
          • 1 lb 6 oz Eggs, fresh, large, whole
          • 4 lb 2 oz Applesauce, canned, unsweetened
          • 4 lb 1 oz Flour, sorghum, whole grain
          • ¾ oz Cinnamon, ground
          • 1 oz Baking soda
          • ⅓ oz Salt, table
          • 5 ½ oz Cocoa powder, dry
          • 2 lb 10 ⅞ oz Sugar, white, granulated
          • ¾ oz Xanthan gum
          • 1 lb 8 oz Chocolate chips

          Measure

          • ⅓ cup  Vanilla extract
          • 2 ¾ cups Oil, canola
          • 12 each  Eggs, fresh, large, whole
          • 1 qt 3 ⅓ cups Applesauce, canned, unsweetened
          • 1 gal ¼ cup Flour, sorghum, whole grain
          • 3 Tbsp ½ tsp Cinnamon, ground
          • 2 Tbsp Baking soda
          • 1 ½ tsp Salt, table
          • 1 ⅔ cups Cocoa powder, dry
          • 1 qt 2 cups Sugar, white, granulated
          • 3 Tbsp ½ tsp Xanthan gum
          • 1 qt Chocolate chips

          Ingredients
           

          50 Servings

            Weight

            • 1 ⅜ oz Vanilla extract
            • 11 oz Oil, canola
            • 11 oz Eggs, fresh, large, whole
            • 2 lb 1 oz Applesauce, canned, unsweetened
            • 2 lb ½ oz Flour, sorghum, whole grain
            • ⅜ oz Cinnamon, ground
            • ½ oz Baking soda
            • ⅙ oz Salt, table
            • 2 ¾ oz Cocoa powder, dry
            • 1 lb 5 ⅗ oz Sugar, white, granulated
            • ⅜ oz Xanthan gum
            • 12 oz Chocolate chips

            Measure

            • 2 Tbsp 2 tsp Vanilla extract
            • 1 ¼ cups 2 Tbsp Oil, canola
            • 6 each Eggs, fresh, large, whole
            • 3 ⅔ cups Applesauce, canned, unsweetened
            • 2 qt ⅛ cup Flour, sorghum, whole grain
            • 1 Tbsp 1 ¾ tsp  Cinnamon, ground
            • 1 Tbsp Baking soda
            • ¾ tsp Salt, table
            • ¾ cup 1 Tbsp 1 tsp Cocoa powder, dry
            • 3 cups Sugar, white, granulated
            • 1 Tbsp 1 ¾ tsp Xanthan gum
            • 2 cups Chocolate chips

            100 Servings

              Weight

              • 2 ¾ oz Vanilla extract
              • 1 lb 6 oz Oil, canola
              • 1 lb 6 oz Eggs, fresh, large, whole
              • 4 lb 2 oz Applesauce, canned, unsweetened
              • 4 lb 1 oz Flour, sorghum, whole grain
              • ¾ oz Cinnamon, ground
              • 1 oz Baking soda
              • ⅓ oz Salt, table
              • 5 ½ oz Cocoa powder, dry
              • 2 lb 10 ⅞ oz Sugar, white, granulated
              • ¾ oz Xanthan gum
              • 1 lb 8 oz Chocolate chips

              Measure

              • ⅓ cup  Vanilla extract
              • 2 ¾ cups Oil, canola
              • 12 each  Eggs, fresh, large, whole
              • 1 qt 3 ⅓ cups Applesauce, canned, unsweetened
              • 1 gal ¼ cup Flour, sorghum, whole grain
              • 3 Tbsp ½ tsp Cinnamon, ground
              • 2 Tbsp Baking soda
              • 1 ½ tsp Salt, table
              • 1 ⅔ cups Cocoa powder, dry
              • 1 qt 2 cups Sugar, white, granulated
              • 3 Tbsp ½ tsp Xanthan gum
              • 1 qt Chocolate chips

              Quantity
               

              50 Servings

                Weight

                • 1 ⅜ oz Vanilla extract
                • 11 oz Oil, canola
                • 11 oz Eggs, fresh, large, whole
                • 2 lb 1 oz Applesauce, canned, unsweetened
                • 2 lb ½ oz Flour, sorghum, whole grain
                • ⅜ oz Cinnamon, ground
                • ½ oz Baking soda
                • ⅙ oz Salt, table
                • 2 ¾ oz Cocoa powder, dry
                • 1 lb 5 ⅗ oz Sugar, white, granulated
                • ⅜ oz Xanthan gum
                • 12 oz Chocolate chips

                Measure

                • 2 Tbsp 2 tsp Vanilla extract
                • 1 ¼ cups 2 Tbsp Oil, canola
                • 6 each Eggs, fresh, large, whole
                • 3 ⅔ cups Applesauce, canned, unsweetened
                • 2 qt ⅛ cup Flour, sorghum, whole grain
                • 1 Tbsp 1 ¾ tsp  Cinnamon, ground
                • 1 Tbsp Baking soda
                • ¾ tsp Salt, table
                • ¾ cup 1 Tbsp 1 tsp Cocoa powder, dry
                • 3 cups Sugar, white, granulated
                • 1 Tbsp 1 ¾ tsp Xanthan gum
                • 2 cups Chocolate chips

                100 Servings

                  Weight

                  • 2 ¾ oz Vanilla extract
                  • 1 lb 6 oz Oil, canola
                  • 1 lb 6 oz Eggs, fresh, large, whole
                  • 4 lb 2 oz Applesauce, canned, unsweetened
                  • 4 lb 1 oz Flour, sorghum, whole grain
                  • ¾ oz Cinnamon, ground
                  • 1 oz Baking soda
                  • ⅓ oz Salt, table
                  • 5 ½ oz Cocoa powder, dry
                  • 2 lb 10 ⅞ oz Sugar, white, granulated
                  • ¾ oz Xanthan gum
                  • 1 lb 8 oz Chocolate chips

                  Measure

                  • ⅓ cup  Vanilla extract
                  • 2 ¾ cups Oil, canola
                  • 12 each  Eggs, fresh, large, whole
                  • 1 qt 3 ⅓ cups Applesauce, canned, unsweetened
                  • 1 gal ¼ cup Flour, sorghum, whole grain
                  • 3 Tbsp ½ tsp Cinnamon, ground
                  • 2 Tbsp Baking soda
                  • 1 ½ tsp Salt, table
                  • 1 ⅔ cups Cocoa powder, dry
                  • 1 qt 2 cups Sugar, white, granulated
                  • 3 Tbsp ½ tsp Xanthan gum
                  • 1 qt Chocolate chips
                  *See Marketing Guide

                  Ingredients
                   

                  50 Servings

                    Weight

                    • 1 ⅜ oz Vanilla extract
                    • 11 oz Oil, canola
                    • 11 oz Eggs, fresh, large, whole
                    • 2 lb 1 oz Applesauce, canned, unsweetened
                    • 2 lb ½ oz Flour, sorghum, whole grain
                    • ⅜ oz Cinnamon, ground
                    • ½ oz Baking soda
                    • ⅙ oz Salt, table
                    • 2 ¾ oz Cocoa powder, dry
                    • 1 lb 5 ⅗ oz Sugar, white, granulated
                    • ⅜ oz Xanthan gum
                    • 12 oz Chocolate chips

                    Measure

                    • 2 Tbsp 2 tsp Vanilla extract
                    • 1 ¼ cups 2 Tbsp Oil, canola
                    • 6 each Eggs, fresh, large, whole
                    • 3 ⅔ cups Applesauce, canned, unsweetened
                    • 2 qt ⅛ cup Flour, sorghum, whole grain
                    • 1 Tbsp 1 ¾ tsp  Cinnamon, ground
                    • 1 Tbsp Baking soda
                    • ¾ tsp Salt, table
                    • ¾ cup 1 Tbsp 1 tsp Cocoa powder, dry
                    • 3 cups Sugar, white, granulated
                    • 1 Tbsp 1 ¾ tsp Xanthan gum
                    • 2 cups Chocolate chips

                    100 Servings

                      Weight

                      • 2 ¾ oz Vanilla extract
                      • 1 lb 6 oz Oil, canola
                      • 1 lb 6 oz Eggs, fresh, large, whole
                      • 4 lb 2 oz Applesauce, canned, unsweetened
                      • 4 lb 1 oz Flour, sorghum, whole grain
                      • ¾ oz Cinnamon, ground
                      • 1 oz Baking soda
                      • ⅓ oz Salt, table
                      • 5 ½ oz Cocoa powder, dry
                      • 2 lb 10 ⅞ oz Sugar, white, granulated
                      • ¾ oz Xanthan gum
                      • 1 lb 8 oz Chocolate chips

                      Measure

                      • ⅓ cup  Vanilla extract
                      • 2 ¾ cups Oil, canola
                      • 12 each  Eggs, fresh, large, whole
                      • 1 qt 3 ⅓ cups Applesauce, canned, unsweetened
                      • 1 gal ¼ cup Flour, sorghum, whole grain
                      • 3 Tbsp ½ tsp Cinnamon, ground
                      • 2 Tbsp Baking soda
                      • 1 ½ tsp Salt, table
                      • 1 ⅔ cups Cocoa powder, dry
                      • 1 qt 2 cups Sugar, white, granulated
                      • 3 Tbsp ½ tsp Xanthan gum
                      • 1 qt Chocolate chips

                      Quantity
                       

                      50 Servings

                        Weight

                        • 1 ⅜ oz Vanilla extract
                        • 11 oz Oil, canola
                        • 11 oz Eggs, fresh, large, whole
                        • 2 lb 1 oz Applesauce, canned, unsweetened
                        • 2 lb ½ oz Flour, sorghum, whole grain
                        • ⅜ oz Cinnamon, ground
                        • ½ oz Baking soda
                        • ⅙ oz Salt, table
                        • 2 ¾ oz Cocoa powder, dry
                        • 1 lb 5 ⅗ oz Sugar, white, granulated
                        • ⅜ oz Xanthan gum
                        • 12 oz Chocolate chips

                        Measure

                        • 2 Tbsp 2 tsp Vanilla extract
                        • 1 ¼ cups 2 Tbsp Oil, canola
                        • 6 each Eggs, fresh, large, whole
                        • 3 ⅔ cups Applesauce, canned, unsweetened
                        • 2 qt ⅛ cup Flour, sorghum, whole grain
                        • 1 Tbsp 1 ¾ tsp  Cinnamon, ground
                        • 1 Tbsp Baking soda
                        • ¾ tsp Salt, table
                        • ¾ cup 1 Tbsp 1 tsp Cocoa powder, dry
                        • 3 cups Sugar, white, granulated
                        • 1 Tbsp 1 ¾ tsp Xanthan gum
                        • 2 cups Chocolate chips

                        100 Servings

                          Weight

                          • 2 ¾ oz Vanilla extract
                          • 1 lb 6 oz Oil, canola
                          • 1 lb 6 oz Eggs, fresh, large, whole
                          • 4 lb 2 oz Applesauce, canned, unsweetened
                          • 4 lb 1 oz Flour, sorghum, whole grain
                          • ¾ oz Cinnamon, ground
                          • 1 oz Baking soda
                          • ⅓ oz Salt, table
                          • 5 ½ oz Cocoa powder, dry
                          • 2 lb 10 ⅞ oz Sugar, white, granulated
                          • ¾ oz Xanthan gum
                          • 1 lb 8 oz Chocolate chips

                          Measure

                          • ⅓ cup  Vanilla extract
                          • 2 ¾ cups Oil, canola
                          • 12 each  Eggs, fresh, large, whole
                          • 1 qt 3 ⅓ cups Applesauce, canned, unsweetened
                          • 1 gal ¼ cup Flour, sorghum, whole grain
                          • 3 Tbsp ½ tsp Cinnamon, ground
                          • 2 Tbsp Baking soda
                          • 1 ½ tsp Salt, table
                          • 1 ⅔ cups Cocoa powder, dry
                          • 1 qt 2 cups Sugar, white, granulated
                          • 3 Tbsp ½ tsp Xanthan gum
                          • 1 qt Chocolate chips
                          *See Marketing Guide

                          Ingredients
                           

                          50 Servings

                            Weight

                            • 1 ⅜ oz Vanilla extract
                            • 11 oz Oil, canola
                            • 11 oz Eggs, fresh, large, whole
                            • 2 lb 1 oz Applesauce, canned, unsweetened
                            • 2 lb ½ oz Flour, sorghum, whole grain
                            • ⅜ oz Cinnamon, ground
                            • ½ oz Baking soda
                            • ⅙ oz Salt, table
                            • 2 ¾ oz Cocoa powder, dry
                            • 1 lb 5 ⅗ oz Sugar, white, granulated
                            • ⅜ oz Xanthan gum
                            • 12 oz Chocolate chips

                            Measure

                            • 2 Tbsp 2 tsp Vanilla extract
                            • 1 ¼ cups 2 Tbsp Oil, canola
                            • 6 each Eggs, fresh, large, whole
                            • 3 ⅔ cups Applesauce, canned, unsweetened
                            • 2 qt ⅛ cup Flour, sorghum, whole grain
                            • 1 Tbsp 1 ¾ tsp  Cinnamon, ground
                            • 1 Tbsp Baking soda
                            • ¾ tsp Salt, table
                            • ¾ cup 1 Tbsp 1 tsp Cocoa powder, dry
                            • 3 cups Sugar, white, granulated
                            • 1 Tbsp 1 ¾ tsp Xanthan gum
                            • 2 cups Chocolate chips

                            100 Servings

                              Weight

                              • 2 ¾ oz Vanilla extract
                              • 1 lb 6 oz Oil, canola
                              • 1 lb 6 oz Eggs, fresh, large, whole
                              • 4 lb 2 oz Applesauce, canned, unsweetened
                              • 4 lb 1 oz Flour, sorghum, whole grain
                              • ¾ oz Cinnamon, ground
                              • 1 oz Baking soda
                              • ⅓ oz Salt, table
                              • 5 ½ oz Cocoa powder, dry
                              • 2 lb 10 ⅞ oz Sugar, white, granulated
                              • ¾ oz Xanthan gum
                              • 1 lb 8 oz Chocolate chips

                              Measure

                              • ⅓ cup  Vanilla extract
                              • 2 ¾ cups Oil, canola
                              • 12 each  Eggs, fresh, large, whole
                              • 1 qt 3 ⅓ cups Applesauce, canned, unsweetened
                              • 1 gal ¼ cup Flour, sorghum, whole grain
                              • 3 Tbsp ½ tsp Cinnamon, ground
                              • 2 Tbsp Baking soda
                              • 1 ½ tsp Salt, table
                              • 1 ⅔ cups Cocoa powder, dry
                              • 1 qt 2 cups Sugar, white, granulated
                              • 3 Tbsp ½ tsp Xanthan gum
                              • 1 qt Chocolate chips

                              Quantity
                               

                              50 Servings

                                Weight

                                • 1 ⅜ oz Vanilla extract
                                • 11 oz Oil, canola
                                • 11 oz Eggs, fresh, large, whole
                                • 2 lb 1 oz Applesauce, canned, unsweetened
                                • 2 lb ½ oz Flour, sorghum, whole grain
                                • ⅜ oz Cinnamon, ground
                                • ½ oz Baking soda
                                • ⅙ oz Salt, table
                                • 2 ¾ oz Cocoa powder, dry
                                • 1 lb 5 ⅗ oz Sugar, white, granulated
                                • ⅜ oz Xanthan gum
                                • 12 oz Chocolate chips

                                Measure

                                • 2 Tbsp 2 tsp Vanilla extract
                                • 1 ¼ cups 2 Tbsp Oil, canola
                                • 6 each Eggs, fresh, large, whole
                                • 3 ⅔ cups Applesauce, canned, unsweetened
                                • 2 qt ⅛ cup Flour, sorghum, whole grain
                                • 1 Tbsp 1 ¾ tsp  Cinnamon, ground
                                • 1 Tbsp Baking soda
                                • ¾ tsp Salt, table
                                • ¾ cup 1 Tbsp 1 tsp Cocoa powder, dry
                                • 3 cups Sugar, white, granulated
                                • 1 Tbsp 1 ¾ tsp Xanthan gum
                                • 2 cups Chocolate chips

                                100 Servings

                                  Weight

                                  • 2 ¾ oz Vanilla extract
                                  • 1 lb 6 oz Oil, canola
                                  • 1 lb 6 oz Eggs, fresh, large, whole
                                  • 4 lb 2 oz Applesauce, canned, unsweetened
                                  • 4 lb 1 oz Flour, sorghum, whole grain
                                  • ¾ oz Cinnamon, ground
                                  • 1 oz Baking soda
                                  • ⅓ oz Salt, table
                                  • 5 ½ oz Cocoa powder, dry
                                  • 2 lb 10 ⅞ oz Sugar, white, granulated
                                  • ¾ oz Xanthan gum
                                  • 1 lb 8 oz Chocolate chips

                                  Measure

                                  • ⅓ cup  Vanilla extract
                                  • 2 ¾ cups Oil, canola
                                  • 12 each  Eggs, fresh, large, whole
                                  • 1 qt 3 ⅓ cups Applesauce, canned, unsweetened
                                  • 1 gal ¼ cup Flour, sorghum, whole grain
                                  • 3 Tbsp ½ tsp Cinnamon, ground
                                  • 2 Tbsp Baking soda
                                  • 1 ½ tsp Salt, table
                                  • 1 ⅔ cups Cocoa powder, dry
                                  • 1 qt 2 cups Sugar, white, granulated
                                  • 3 Tbsp ½ tsp Xanthan gum
                                  • 1 qt Chocolate chips
                                  *See Marketing Guide

                                  Ingredients
                                   

                                  50 Servings

                                    Weight

                                    • 1 ⅜ oz Vanilla extract
                                    • 11 oz Oil, canola
                                    • 11 oz Eggs, fresh, large, whole
                                    • 2 lb 1 oz Applesauce, canned, unsweetened
                                    • 2 lb ½ oz Flour, sorghum, whole grain
                                    • ⅜ oz Cinnamon, ground
                                    • ½ oz Baking soda
                                    • ⅙ oz Salt, table
                                    • 2 ¾ oz Cocoa powder, dry
                                    • 1 lb 5 ⅗ oz Sugar, white, granulated
                                    • ⅜ oz Xanthan gum
                                    • 12 oz Chocolate chips

                                    Measure

                                    • 2 Tbsp 2 tsp Vanilla extract
                                    • 1 ¼ cups 2 Tbsp Oil, canola
                                    • 6 each Eggs, fresh, large, whole
                                    • 3 ⅔ cups Applesauce, canned, unsweetened
                                    • 2 qt ⅛ cup Flour, sorghum, whole grain
                                    • 1 Tbsp 1 ¾ tsp  Cinnamon, ground
                                    • 1 Tbsp Baking soda
                                    • ¾ tsp Salt, table
                                    • ¾ cup 1 Tbsp 1 tsp Cocoa powder, dry
                                    • 3 cups Sugar, white, granulated
                                    • 1 Tbsp 1 ¾ tsp Xanthan gum
                                    • 2 cups Chocolate chips

                                    100 Servings

                                      Weight

                                      • 2 ¾ oz Vanilla extract
                                      • 1 lb 6 oz Oil, canola
                                      • 1 lb 6 oz Eggs, fresh, large, whole
                                      • 4 lb 2 oz Applesauce, canned, unsweetened
                                      • 4 lb 1 oz Flour, sorghum, whole grain
                                      • ¾ oz Cinnamon, ground
                                      • 1 oz Baking soda
                                      • ⅓ oz Salt, table
                                      • 5 ½ oz Cocoa powder, dry
                                      • 2 lb 10 ⅞ oz Sugar, white, granulated
                                      • ¾ oz Xanthan gum
                                      • 1 lb 8 oz Chocolate chips

                                      Measure

                                      • ⅓ cup  Vanilla extract
                                      • 2 ¾ cups Oil, canola
                                      • 12 each  Eggs, fresh, large, whole
                                      • 1 qt 3 ⅓ cups Applesauce, canned, unsweetened
                                      • 1 gal ¼ cup Flour, sorghum, whole grain
                                      • 3 Tbsp ½ tsp Cinnamon, ground
                                      • 2 Tbsp Baking soda
                                      • 1 ½ tsp Salt, table
                                      • 1 ⅔ cups Cocoa powder, dry
                                      • 1 qt 2 cups Sugar, white, granulated
                                      • 3 Tbsp ½ tsp Xanthan gum
                                      • 1 qt Chocolate chips

                                      Quantity
                                       

                                      50 Servings

                                        Weight

                                        • 1 ⅜ oz Vanilla extract
                                        • 11 oz Oil, canola
                                        • 11 oz Eggs, fresh, large, whole
                                        • 2 lb 1 oz Applesauce, canned, unsweetened
                                        • 2 lb ½ oz Flour, sorghum, whole grain
                                        • ⅜ oz Cinnamon, ground
                                        • ½ oz Baking soda
                                        • ⅙ oz Salt, table
                                        • 2 ¾ oz Cocoa powder, dry
                                        • 1 lb 5 ⅗ oz Sugar, white, granulated
                                        • ⅜ oz Xanthan gum
                                        • 12 oz Chocolate chips

                                        Measure

                                        • 2 Tbsp 2 tsp Vanilla extract
                                        • 1 ¼ cups 2 Tbsp Oil, canola
                                        • 6 each Eggs, fresh, large, whole
                                        • 3 ⅔ cups Applesauce, canned, unsweetened
                                        • 2 qt ⅛ cup Flour, sorghum, whole grain
                                        • 1 Tbsp 1 ¾ tsp  Cinnamon, ground
                                        • 1 Tbsp Baking soda
                                        • ¾ tsp Salt, table
                                        • ¾ cup 1 Tbsp 1 tsp Cocoa powder, dry
                                        • 3 cups Sugar, white, granulated
                                        • 1 Tbsp 1 ¾ tsp Xanthan gum
                                        • 2 cups Chocolate chips

                                        100 Servings

                                          Weight

                                          • 2 ¾ oz Vanilla extract
                                          • 1 lb 6 oz Oil, canola
                                          • 1 lb 6 oz Eggs, fresh, large, whole
                                          • 4 lb 2 oz Applesauce, canned, unsweetened
                                          • 4 lb 1 oz Flour, sorghum, whole grain
                                          • ¾ oz Cinnamon, ground
                                          • 1 oz Baking soda
                                          • ⅓ oz Salt, table
                                          • 5 ½ oz Cocoa powder, dry
                                          • 2 lb 10 ⅞ oz Sugar, white, granulated
                                          • ¾ oz Xanthan gum
                                          • 1 lb 8 oz Chocolate chips

                                          Measure

                                          • ⅓ cup  Vanilla extract
                                          • 2 ¾ cups Oil, canola
                                          • 12 each  Eggs, fresh, large, whole
                                          • 1 qt 3 ⅓ cups Applesauce, canned, unsweetened
                                          • 1 gal ¼ cup Flour, sorghum, whole grain
                                          • 3 Tbsp ½ tsp Cinnamon, ground
                                          • 2 Tbsp Baking soda
                                          • 1 ½ tsp Salt, table
                                          • 1 ⅔ cups Cocoa powder, dry
                                          • 1 qt 2 cups Sugar, white, granulated
                                          • 3 Tbsp ½ tsp Xanthan gum
                                          • 1 qt Chocolate chips
                                          *See Marketing Guide

                                          Instructions
                                           

                                          • Allow all ingredients to come to room temperature.
                                          • Preheat conventional oven to 350 ºF.
                                          • Place sheet pan liners on full size sheet pans (18” x 26”).
                                            For 50 servings, use 2 pans.
                                            For 100 servings, use 4 pans.
                                          • In a large mixing bowl, mix wet ingredients: vanilla, oil, eggs, and applesauce.
                                          • In a separate bowl, mix dry ingredients: sorghum flour, cinnamon, baking soda, salt, cocoa, sugar, and xanthan gum.
                                          • Add dry ingredients to wet ingredients. Stir to combine.
                                          • Stir in chocolate chips and let batter rest for 15 minutes, but no more than 20 minutes.
                                          • Use a No. 16 (2 oz) disher to scoop batter onto prepared pans (25 per pan). Place scoops about 2 inches apart.
                                          • Bake in the preheated oven for 10-12 minutes. To check if done, insert a toothpick into the center of the muffin top then remove it. If the toothpick comes out clean, the muffin tops are done. If the toothpick comes out with wet batter, more time in the oven is needed.
                                          • Let cool and remove from pans.
                                          • Serve one muffin top.

                                          Nutrition INFORMATION

                                          Whole Grain-Rich Sorghum Chocolate Muffin Tops State(Kansas) Child Nutrition Agency Developed Recipe for Schools
                                          Amount Per Serving
                                           
                                          1 muffin top
                                          Calories
                                          222
                                          Total Fat
                                           
                                          9.7
                                          g
                                          15
                                          %
                                          Saturated Fat
                                           
                                          1.5
                                          g
                                          9
                                          %
                                          Cholesterol
                                           
                                          22.3
                                          mg
                                          7
                                          %
                                          Sodium
                                           
                                          129
                                          mg
                                          6
                                          %
                                          Total Carbohydrate
                                           
                                          34.3
                                          g
                                          11
                                          %
                                          Dietary Fiber
                                           
                                          2.4
                                          g
                                          10
                                          %
                                          Total Sugars
                                           
                                          17.7
                                          g
                                          20
                                          %
                                          Added Sugars included
                                           
                                          10000
                                          g
                                          Protein
                                           
                                          2.7
                                          g
                                          5
                                          %
                                          Vitamin A
                                           
                                          10000
                                          mcg RAE
                                          Vitamin C
                                           
                                          10000
                                          mg
                                          12121
                                          %
                                          Vitamin D
                                           
                                          10000
                                          IU
                                          66667
                                          %
                                          Calcium
                                           
                                          10.2
                                          mg
                                          1
                                          %
                                          Iron
                                           
                                          0.8
                                          mg
                                          4
                                          %
                                          Potassium
                                           
                                          10000
                                          mg
                                          286
                                          %
                                          N/A=data not available
                                          *Marketing Guide

                                          Notes

                                          Note: Can use muffin pans for traditional muffins.
                                          Cooking Process #2: Same Day Service
                                          Yield / Volume
                                          50 Servings:
                                          About 2 full sheet pans (18” x 26”) or muffin pans
                                          100 Servings:
                                          About 4 full sheet pans (18” x 26”) or muffin pans