Search for all Child Nutrition Program – Operator Submitted Resources
Organization: Georgia Department of Education School Nutrition Program
This resource discusses the fit, coverage, comfort, and types of face coverings. The target audience for this resource would be School Nutrition Professionals in the K-12 environment. The video was developed by the Georgia Department of Education School Nutrition Program. Please note: Mask requirements (or mandates) are not discussed.
The School Nutrition Association has released a second publication with regard to the impact of Covid-19 on school foodservice. Topics covered are providing meals and meal assistance during Covid-19 closures, Summer Meal Program planning, and financial impacts of Covid-19 closures. The publication also includes a list of issues ranked by …
USDA is working closely with states and child nutrition program operators to provide nutritious meals and snacks to children, while supporting social distancing efforts related to the coronavirus (COVID-19). This document conveys information about the child nutrition program meal service options available during the public health emergency.
The coronavirus pandemic presents unique challenges that may make it difficult for child nutrition program operators to provide meals and snacks directly to the eligible child or adult in their care. This document conveys information, tips, and best practices to consider when allowing local program operators to distribute meals and …