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Child Nutrition Program: - CACFP – Child and Adult Care Food Programs
- NSLP – National School Lunch Program
Resource Topic Category:
Culinary
Team Nutrition Training Grant:
2017
Organization:
Virginia Department of Education
State:
Virginia
Summary:
This resource includes
- The six flavor categories and examples of each.
- Vinaigrettes around the World
- Sample flavor combinations.
Contact Info:
Kelly Shomo
KELLY.SHOMO@DOE.VIRGINIA.GOV
(804) 786-6883