Knife Skills Handout

Resource Topic Category:Culinary

Child Nutrition Program:
  • CACFP – Child and Adult Care Food Programs
  • NSLP – National School Lunch Program

Team Nutrition Training Grant: 2017

Organization:

Virginia Department of Education

State:

Virginia

Summary:

This resource includes a handout on the parts of a chef's knife and basic knife skills.

Contact Info:

Kelly Shomo
KELLY.SHOMO@DOE.VIRGINIA.GOV
(804) 786-6883