Tips for Incorporating Virginia Harvest of the Month into Salad Bars

Resource Topic Category:Menu Planning

Child Nutrition Program:
  • NSLP – National School Lunch Program

Team Nutrition Training Grant: 2017

Organization:

Virginia Department of Education

State:

Virginia

Summary:

This resource includes tips for incorporating Virginia Harvest of the Month fruits and vegetables into salad bar menus.

Contact Info:

Kelly Shomo
KELLY.SHOMO@DOE.VIRGINIA.GOV
(804) 786-6883