Turkey Sausage with Sweet Cran-Apple Topping USDA Recipe for Family Child Care Centers

These flavorful patties will be a great addition to any menu. Use this recipe to serve meats/meat alternates at breakfast.
CACFP CREDITING INFORMATION
½ cup fruit
1 oz eq meat
SOURCE
Team Nutrition CACFP Easy Recipe Project
TeamNutrition.USDA.gov
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Prep Time 20 mins
Cook Time 30 mins
Total Time 50 mins

Ingredients
 

  • - - Nonstick cooking spray
  • 9 oz Turkey, ground, 93% lean, fresh or frozen (thawed)
  • ½ tsp Sage, ground
  • ½ tsp Onion power
  • ½ tsp Salt, table
  • ¼ tsp Black pepper, ground
  • 2 cups Apples, fresh, cored unpeeled ¼" diced (gently wash apples under running water before cutting)
  • ¾ cup - Cranberries, dried, sweetened
  • ¼ cup + 2 Tbsp Maple Syrup

Quantity
 

  • - - Nonstick cooking spray
  • 9 oz Turkey, ground, 93% lean, fresh or frozen (thawed)
  • ½ tsp Sage, ground
  • ½ tsp Onion power
  • ½ tsp Salt, table
  • ¼ tsp Black pepper, ground
  • 2 cups Apples, fresh, cored unpeeled ¼" diced (gently wash apples under running water before cutting)
  • ¾ cup - Cranberries, dried, sweetened
  • ¼ cup + 2 Tbsp Maple Syrup

Ingredients
 

  • - - Nonstick cooking spray
  • 9 oz Turkey, ground, 93% lean, fresh or frozen (thawed)
  • ½ tsp Sage, ground
  • ½ tsp Onion power
  • ½ tsp Salt, table
  • ¼ tsp Black pepper, ground
  • 2 cups Apples, fresh, cored unpeeled ¼" diced (gently wash apples under running water before cutting)
  • ¾ cup - Cranberries, dried, sweetened
  • ¼ cup + 2 Tbsp Maple Syrup

Quantity
 

  • - - Nonstick cooking spray
  • 9 oz Turkey, ground, 93% lean, fresh or frozen (thawed)
  • ½ tsp Sage, ground
  • ½ tsp Onion power
  • ½ tsp Salt, table
  • ¼ tsp Black pepper, ground
  • 2 cups Apples, fresh, cored unpeeled ¼" diced (gently wash apples under running water before cutting)
  • ¾ cup - Cranberries, dried, sweetened
  • ¼ cup + 2 Tbsp Maple Syrup
*See Marketing Guide

Ingredients
 

  • - - Nonstick cooking spray
  • 9 oz Turkey, ground, 93% lean, fresh or frozen (thawed)
  • ½ tsp Sage, ground
  • ½ tsp Onion power
  • ½ tsp Salt, table
  • ¼ tsp Black pepper, ground
  • 2 cups Apples, fresh, cored unpeeled ¼" diced (gently wash apples under running water before cutting)
  • ¾ cup - Cranberries, dried, sweetened
  • ¼ cup + 2 Tbsp Maple Syrup

Quantity
 

  • - - Nonstick cooking spray
  • 9 oz Turkey, ground, 93% lean, fresh or frozen (thawed)
  • ½ tsp Sage, ground
  • ½ tsp Onion power
  • ½ tsp Salt, table
  • ¼ tsp Black pepper, ground
  • 2 cups Apples, fresh, cored unpeeled ¼" diced (gently wash apples under running water before cutting)
  • ¾ cup - Cranberries, dried, sweetened
  • ¼ cup + 2 Tbsp Maple Syrup
*See Marketing Guide

Ingredients
 

  • - - Nonstick cooking spray
  • 9 oz Turkey, ground, 93% lean, fresh or frozen (thawed)
  • ½ tsp Sage, ground
  • ½ tsp Onion power
  • ½ tsp Salt, table
  • ¼ tsp Black pepper, ground
  • 2 cups Apples, fresh, cored unpeeled ¼" diced (gently wash apples under running water before cutting)
  • ¾ cup - Cranberries, dried, sweetened
  • ¼ cup + 2 Tbsp Maple Syrup

Quantity
 

  • - - Nonstick cooking spray
  • 9 oz Turkey, ground, 93% lean, fresh or frozen (thawed)
  • ½ tsp Sage, ground
  • ½ tsp Onion power
  • ½ tsp Salt, table
  • ¼ tsp Black pepper, ground
  • 2 cups Apples, fresh, cored unpeeled ¼" diced (gently wash apples under running water before cutting)
  • ¾ cup - Cranberries, dried, sweetened
  • ¼ cup + 2 Tbsp Maple Syrup
*See Marketing Guide

Ingredients
 

  • - - Nonstick cooking spray
  • 9 oz Turkey, ground, 93% lean, fresh or frozen (thawed)
  • ½ tsp Sage, ground
  • ½ tsp Onion power
  • ½ tsp Salt, table
  • ¼ tsp Black pepper, ground
  • 2 cups Apples, fresh, cored unpeeled ¼" diced (gently wash apples under running water before cutting)
  • ¾ cup - Cranberries, dried, sweetened
  • ¼ cup + 2 Tbsp Maple Syrup

Quantity
 

  • - - Nonstick cooking spray
  • 9 oz Turkey, ground, 93% lean, fresh or frozen (thawed)
  • ½ tsp Sage, ground
  • ½ tsp Onion power
  • ½ tsp Salt, table
  • ¼ tsp Black pepper, ground
  • 2 cups Apples, fresh, cored unpeeled ¼" diced (gently wash apples under running water before cutting)
  • ¾ cup - Cranberries, dried, sweetened
  • ¼ cup + 2 Tbsp Maple Syrup
*See Marketing Guide

Instructions
 

  • Wash hands with soap and water for at least 20 seconds.
  • Preheat oven to 400 °F.
  • In a small bowl, combine turkey, sage, onion powder, salt, and pepper. Divide mixture into 6 even portions. Make patties.
  • Place on a baking sheet sprayed with nonstick cooking spray. Wash hands after touching uncooked meats.
  • Bake in the oven for 10–12 minutes. Heat to 165 °F or higher for at least 15 seconds.
  • Prepare Cran-Apple topping: Heat a medium nonstick saucepan on medium heat. Add apples and cook to soften, about 5 minutes. Stir frequently. When apples begin to soften, add dried cranberries and maple syrup. Bring to a light boil, about 2 minutes. Heat to 140 °F or higher for at least 15 seconds.
  • Remove patties from oven.
  • Serve 1 patty with ⅓ cup cran-apple topping. Serve immediately, or keep warm at 140 °F or higher.

Nutrition INFORMATION

Nutrition Facts
Turkey Sausage with Sweet Cran-Apple Topping USDA Recipe for Family Child Care Centers
Amount Per Serving 1 patty and ⅓ cup cran-apple topping
Calories 175 Calories from Fat 36
% Daily Value*
Total Fat 4g6%
Saturated Fat 1g6%
Cholesterol 31mg10%
Sodium 221mg10%
Total Carbohydrates 29g10%
Dietary Fiber 2g8%
Total Sugars 16g18%
Protein 8g16%
Calcium 15mg2%
Iron 1mg6%
*
*Marketing Guide
Yield / Volume