Pizza Green Beans USDA Recipe for Child Care Centers
Age Group: Ages 6-18
Serving Size: 25-50
These Pizza Green Beans have green beans combined with tomatoes, garlic, and oregano.CACFP CREDITING INFORMATION ¹⁄2 cup (4 fl oz slotted spoodle) provides ¹⁄2 cup vegetable.
Ingredients
25 Servings
Weight
- 2 lb 2 oz Canned no-salt-added diced tomatoes, drained
- 7 lb Canned no-salt-added green beans, with liquid
- - - Dried oregano
- - - Fresh garlic, minced
- - - Ground black pepper
Measure
- 1 qt ¹⁄2 cup (¹⁄2 No. 10 can) Canned no-salt-added diced tomatoes, drained
- 3 qt 3¹⁄2 cups (1¹⁄4 No. 10 can) Canned no-salt-added green beans, with liquid
- ¹⁄4 cup Dried oregano
- ¹⁄8 cup Fresh garlic, minced
- ¹⁄2 tsp Ground black pepper
50 Servings
Weight
- 4 lb 4 oz Canned no-salt-added diced tomatoes, drained
- 14 lb Canned no-salt-added green beans, with liquid
- - - Dried oregano
- 2½ oz Fresh garlic, minced
- - - Ground black pepper
Measure
- 2 qt 1 cup (1 No. 10 can) Canned no-salt-added diced tomatoes, drained
- 1 gal 3 qt 3 cups (2½ No. 10 can) Canned no-salt-added green beans, with liquid
- ½ cup Dried oregano
- ¼ cup Fresh garlic, minced
- 1 tsp Ground black pepper
Quantity
25 Servings
Weight
- 2 lb 2 oz Canned no-salt-added diced tomatoes, drained
- 7 lb Canned no-salt-added green beans, with liquid
- - - Dried oregano
- - - Fresh garlic, minced
- - - Ground black pepper
Measure
- 1 qt ¹⁄2 cup (¹⁄2 No. 10 can) Canned no-salt-added diced tomatoes, drained
- 3 qt 3¹⁄2 cups (1¹⁄4 No. 10 can) Canned no-salt-added green beans, with liquid
- ¹⁄4 cup Dried oregano
- ¹⁄8 cup Fresh garlic, minced
- ¹⁄2 tsp Ground black pepper
50 Servings
Weight
- 4 lb 4 oz Canned no-salt-added diced tomatoes, drained
- 14 lb Canned no-salt-added green beans, with liquid
- - - Dried oregano
- 2½ oz Fresh garlic, minced
- - - Ground black pepper
Measure
- 2 qt 1 cup (1 No. 10 can) Canned no-salt-added diced tomatoes, drained
- 1 gal 3 qt 3 cups (2½ No. 10 can) Canned no-salt-added green beans, with liquid
- ½ cup Dried oregano
- ¼ cup Fresh garlic, minced
- 1 tsp Ground black pepper
Ingredients
25 Servings
Weight
- 2 lb 2 oz Canned no-salt-added diced tomatoes, drained
- 7 lb Canned no-salt-added green beans, with liquid
- - - Dried oregano
- - - Fresh garlic, minced
- - - Ground black pepper
Measure
- 1 qt ¹⁄2 cup (¹⁄2 No. 10 can) Canned no-salt-added diced tomatoes, drained
- 3 qt 3¹⁄2 cups (1¹⁄4 No. 10 can) Canned no-salt-added green beans, with liquid
- ¹⁄4 cup Dried oregano
- ¹⁄8 cup Fresh garlic, minced
- ¹⁄2 tsp Ground black pepper
50 Servings
Weight
- 4 lb 4 oz Canned no-salt-added diced tomatoes, drained
- 14 lb Canned no-salt-added green beans, with liquid
- - - Dried oregano
- 2½ oz Fresh garlic, minced
- - - Ground black pepper
Measure
- 2 qt 1 cup (1 No. 10 can) Canned no-salt-added diced tomatoes, drained
- 1 gal 3 qt 3 cups (2½ No. 10 can) Canned no-salt-added green beans, with liquid
- ½ cup Dried oregano
- ¼ cup Fresh garlic, minced
- 1 tsp Ground black pepper
Quantity
25 Servings
Weight
- 2 lb 2 oz Canned no-salt-added diced tomatoes, drained
- 7 lb Canned no-salt-added green beans, with liquid
- - - Dried oregano
- - - Fresh garlic, minced
- - - Ground black pepper
Measure
- 1 qt ¹⁄2 cup (¹⁄2 No. 10 can) Canned no-salt-added diced tomatoes, drained
- 3 qt 3¹⁄2 cups (1¹⁄4 No. 10 can) Canned no-salt-added green beans, with liquid
- ¹⁄4 cup Dried oregano
- ¹⁄8 cup Fresh garlic, minced
- ¹⁄2 tsp Ground black pepper
50 Servings
Weight
- 4 lb 4 oz Canned no-salt-added diced tomatoes, drained
- 14 lb Canned no-salt-added green beans, with liquid
- - - Dried oregano
- 2½ oz Fresh garlic, minced
- - - Ground black pepper
Measure
- 2 qt 1 cup (1 No. 10 can) Canned no-salt-added diced tomatoes, drained
- 1 gal 3 qt 3 cups (2½ No. 10 can) Canned no-salt-added green beans, with liquid
- ½ cup Dried oregano
- ¼ cup Fresh garlic, minced
- 1 tsp Ground black pepper
*See Marketing Guide
Ingredients
25 Servings
Weight
- 2 lb 2 oz Canned no-salt-added diced tomatoes, drained
- 7 lb Canned no-salt-added green beans, with liquid
- - - Dried oregano
- - - Fresh garlic, minced
- - - Ground black pepper
Measure
- 1 qt ¹⁄2 cup (¹⁄2 No. 10 can) Canned no-salt-added diced tomatoes, drained
- 3 qt 3¹⁄2 cups (1¹⁄4 No. 10 can) Canned no-salt-added green beans, with liquid
- ¹⁄4 cup Dried oregano
- ¹⁄8 cup Fresh garlic, minced
- ¹⁄2 tsp Ground black pepper
50 Servings
Weight
- 4 lb 4 oz Canned no-salt-added diced tomatoes, drained
- 14 lb Canned no-salt-added green beans, with liquid
- - - Dried oregano
- 2½ oz Fresh garlic, minced
- - - Ground black pepper
Measure
- 2 qt 1 cup (1 No. 10 can) Canned no-salt-added diced tomatoes, drained
- 1 gal 3 qt 3 cups (2½ No. 10 can) Canned no-salt-added green beans, with liquid
- ½ cup Dried oregano
- ¼ cup Fresh garlic, minced
- 1 tsp Ground black pepper
Quantity
25 Servings
Weight
- 2 lb 2 oz Canned no-salt-added diced tomatoes, drained
- 7 lb Canned no-salt-added green beans, with liquid
- - - Dried oregano
- - - Fresh garlic, minced
- - - Ground black pepper
Measure
- 1 qt ¹⁄2 cup (¹⁄2 No. 10 can) Canned no-salt-added diced tomatoes, drained
- 3 qt 3¹⁄2 cups (1¹⁄4 No. 10 can) Canned no-salt-added green beans, with liquid
- ¹⁄4 cup Dried oregano
- ¹⁄8 cup Fresh garlic, minced
- ¹⁄2 tsp Ground black pepper
50 Servings
Weight
- 4 lb 4 oz Canned no-salt-added diced tomatoes, drained
- 14 lb Canned no-salt-added green beans, with liquid
- - - Dried oregano
- 2½ oz Fresh garlic, minced
- - - Ground black pepper
Measure
- 2 qt 1 cup (1 No. 10 can) Canned no-salt-added diced tomatoes, drained
- 1 gal 3 qt 3 cups (2½ No. 10 can) Canned no-salt-added green beans, with liquid
- ½ cup Dried oregano
- ¼ cup Fresh garlic, minced
- 1 tsp Ground black pepper
*See Marketing Guide
Ingredients
25 Servings
Weight
- 2 lb 2 oz Canned no-salt-added diced tomatoes, drained
- 7 lb Canned no-salt-added green beans, with liquid
- - - Dried oregano
- - - Fresh garlic, minced
- - - Ground black pepper
Measure
- 1 qt ¹⁄2 cup (¹⁄2 No. 10 can) Canned no-salt-added diced tomatoes, drained
- 3 qt 3¹⁄2 cups (1¹⁄4 No. 10 can) Canned no-salt-added green beans, with liquid
- ¹⁄4 cup Dried oregano
- ¹⁄8 cup Fresh garlic, minced
- ¹⁄2 tsp Ground black pepper
50 Servings
Weight
- 4 lb 4 oz Canned no-salt-added diced tomatoes, drained
- 14 lb Canned no-salt-added green beans, with liquid
- - - Dried oregano
- 2½ oz Fresh garlic, minced
- - - Ground black pepper
Measure
- 2 qt 1 cup (1 No. 10 can) Canned no-salt-added diced tomatoes, drained
- 1 gal 3 qt 3 cups (2½ No. 10 can) Canned no-salt-added green beans, with liquid
- ½ cup Dried oregano
- ¼ cup Fresh garlic, minced
- 1 tsp Ground black pepper
Quantity
25 Servings
Weight
- 2 lb 2 oz Canned no-salt-added diced tomatoes, drained
- 7 lb Canned no-salt-added green beans, with liquid
- - - Dried oregano
- - - Fresh garlic, minced
- - - Ground black pepper
Measure
- 1 qt ¹⁄2 cup (¹⁄2 No. 10 can) Canned no-salt-added diced tomatoes, drained
- 3 qt 3¹⁄2 cups (1¹⁄4 No. 10 can) Canned no-salt-added green beans, with liquid
- ¹⁄4 cup Dried oregano
- ¹⁄8 cup Fresh garlic, minced
- ¹⁄2 tsp Ground black pepper
50 Servings
Weight
- 4 lb 4 oz Canned no-salt-added diced tomatoes, drained
- 14 lb Canned no-salt-added green beans, with liquid
- - - Dried oregano
- 2½ oz Fresh garlic, minced
- - - Ground black pepper
Measure
- 2 qt 1 cup (1 No. 10 can) Canned no-salt-added diced tomatoes, drained
- 1 gal 3 qt 3 cups (2½ No. 10 can) Canned no-salt-added green beans, with liquid
- ½ cup Dried oregano
- ¼ cup Fresh garlic, minced
- 1 tsp Ground black pepper
*See Marketing Guide
Ingredients
25 Servings
Weight
- 2 lb 2 oz Canned no-salt-added diced tomatoes, drained
- 7 lb Canned no-salt-added green beans, with liquid
- - - Dried oregano
- - - Fresh garlic, minced
- - - Ground black pepper
Measure
- 1 qt ¹⁄2 cup (¹⁄2 No. 10 can) Canned no-salt-added diced tomatoes, drained
- 3 qt 3¹⁄2 cups (1¹⁄4 No. 10 can) Canned no-salt-added green beans, with liquid
- ¹⁄4 cup Dried oregano
- ¹⁄8 cup Fresh garlic, minced
- ¹⁄2 tsp Ground black pepper
50 Servings
Weight
- 4 lb 4 oz Canned no-salt-added diced tomatoes, drained
- 14 lb Canned no-salt-added green beans, with liquid
- - - Dried oregano
- 2½ oz Fresh garlic, minced
- - - Ground black pepper
Measure
- 2 qt 1 cup (1 No. 10 can) Canned no-salt-added diced tomatoes, drained
- 1 gal 3 qt 3 cups (2½ No. 10 can) Canned no-salt-added green beans, with liquid
- ½ cup Dried oregano
- ¼ cup Fresh garlic, minced
- 1 tsp Ground black pepper
Quantity
25 Servings
Weight
- 2 lb 2 oz Canned no-salt-added diced tomatoes, drained
- 7 lb Canned no-salt-added green beans, with liquid
- - - Dried oregano
- - - Fresh garlic, minced
- - - Ground black pepper
Measure
- 1 qt ¹⁄2 cup (¹⁄2 No. 10 can) Canned no-salt-added diced tomatoes, drained
- 3 qt 3¹⁄2 cups (1¹⁄4 No. 10 can) Canned no-salt-added green beans, with liquid
- ¹⁄4 cup Dried oregano
- ¹⁄8 cup Fresh garlic, minced
- ¹⁄2 tsp Ground black pepper
50 Servings
Weight
- 4 lb 4 oz Canned no-salt-added diced tomatoes, drained
- 14 lb Canned no-salt-added green beans, with liquid
- - - Dried oregano
- 2½ oz Fresh garlic, minced
- - - Ground black pepper
Measure
- 2 qt 1 cup (1 No. 10 can) Canned no-salt-added diced tomatoes, drained
- 1 gal 3 qt 3 cups (2½ No. 10 can) Canned no-salt-added green beans, with liquid
- ½ cup Dried oregano
- ¼ cup Fresh garlic, minced
- 1 tsp Ground black pepper
*See Marketing Guide
Instructions
- Combine tomatoes and green beans in a large pot.
- Add spices. Stir well.
- Bring to a boil over medium high heat for 8–10 minutes. Reduce heat. Simmer uncovered for 5 minutes.
- Critical Control Point: Heat to 140 °F or higher for at least 15 seconds.
- Transfer to steam table pan (12" x 20" x 2¹⁄2").For 25 servings, use 1 pan. For 50 servings, use 2 pans.
- Critical Control Point: Hold for hot service at 140 °F.
- Portion with 4 fl oz slotted spoodle (¹⁄2 cup).
Nutrition INFORMATION
Nutrition Facts
Pizza Green Beans USDA Recipe for Child Care Centers
Amount Per Serving 0 ¹⁄2 cup (4 fl oz slotted spoodle)
Calories 35
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Cholesterol 0mg0%
Sodium 15mg1%
Potassium 89mg3%
Total Carbohydrate 7g2%
Dietary Fiber 3g13%
Total Sugars 3g3%
Protein 1g2%
Vitamin D 0IU0%
Calcium 48mg5%
Iron 1mg6%
*
*Marketing Guide
Notes
Cooking Process #2: Same-Day Service.
Yield / Volume
25 Servings:
About 6 lbAbout 3 qt/1 steam table pan (12" x 20" x 2½")
50 Servings:
About 14 lbAbout 1 gal 3 qt/2 steam table pans (12" x 20" x 2½")
