Southwest Seasoned Potatoes State (Wisconsin) Child Nutrition Agency Developed Recipe for Schools
Age Group: Ages 6-18
Serving Size: 50-100
Crispy, diced potatoes roasted with Southwest seasonings.NSLP/SBP CREDITING INFORMATION:½ cup (No. 8 scoop or 4 fl oz spoodle) provides ½ cup starchy vegetable.RECIPE PROJECT NAMEFiscal Year 2021 Cohort A Team Nutrition Training Grant for School Meal Recipe DevelopmentWisconsin Department of Public Instruction*This recipe was developed and standardized by a State Child Nutrition Agency. USDA has not tested this recipe.
Ingredients
50 Servings
Weight
- 11 lb 4 oz *Potatoes, yellow or red, fresh, medium size
- - - Olive oil
- - - Garlic powder
- - - Oregano, dried
- - - Salt
- - - Paprika
- - - Cumin, ground
- - - Black pepper
- - - Chili powder
- - Onion powder
Measure
- - - *Potatoes, yellow or red, fresh, medium size
- 1 cup Olive oil
- 1 Tbsp Garlic powder
- 1 Tbsp Oregano, dried
- 1 Tbsp Salt
- 2 tsp Paprika
- 2 tsp Cumin, ground
- 2 tsp Black pepper
- 1 tsp Chili powder
- 1 tsp Onion powder
100 Servings
Weight
- 22 lb 8 oz *Potatoes, yellow or red, fresh, medium size
- - - Olive oil
- - - Garlic powder
- - - Oregano, dried
- - - Salt
- - - Paprika
- - - Cumin, ground
- - - Black pepper
- - - Chili powder
- - - Onion powder
Measure
- - - *Potatoes, yellow or red, fresh, medium size
- 2 cups Olive oil
- 2 Tbsp Garlic powder
- 2 Tbsp Oregano, dried
- 2 Tbsp Salt
- 1 Tbsp 1 tsp Paprika
- 1 Tbsp 1 tsp Cumin, ground
- 1 Tbsp 1 tsp Black pepper
- 2 tsp Chili powder
- 2 tsp Onion powder
Quantity
50 Servings
Weight
- 11 lb 4 oz *Potatoes, yellow or red, fresh, medium size
- - - Olive oil
- - - Garlic powder
- - - Oregano, dried
- - - Salt
- - - Paprika
- - - Cumin, ground
- - - Black pepper
- - - Chili powder
- - Onion powder
Measure
- - - *Potatoes, yellow or red, fresh, medium size
- 1 cup Olive oil
- 1 Tbsp Garlic powder
- 1 Tbsp Oregano, dried
- 1 Tbsp Salt
- 2 tsp Paprika
- 2 tsp Cumin, ground
- 2 tsp Black pepper
- 1 tsp Chili powder
- 1 tsp Onion powder
100 Servings
Weight
- 22 lb 8 oz *Potatoes, yellow or red, fresh, medium size
- - - Olive oil
- - - Garlic powder
- - - Oregano, dried
- - - Salt
- - - Paprika
- - - Cumin, ground
- - - Black pepper
- - - Chili powder
- - - Onion powder
Measure
- - - *Potatoes, yellow or red, fresh, medium size
- 2 cups Olive oil
- 2 Tbsp Garlic powder
- 2 Tbsp Oregano, dried
- 2 Tbsp Salt
- 1 Tbsp 1 tsp Paprika
- 1 Tbsp 1 tsp Cumin, ground
- 1 Tbsp 1 tsp Black pepper
- 2 tsp Chili powder
- 2 tsp Onion powder
Ingredients
50 Servings
Weight
- 11 lb 4 oz *Potatoes, yellow or red, fresh, medium size
- - - Olive oil
- - - Garlic powder
- - - Oregano, dried
- - - Salt
- - - Paprika
- - - Cumin, ground
- - - Black pepper
- - - Chili powder
- - Onion powder
Measure
- - - *Potatoes, yellow or red, fresh, medium size
- 1 cup Olive oil
- 1 Tbsp Garlic powder
- 1 Tbsp Oregano, dried
- 1 Tbsp Salt
- 2 tsp Paprika
- 2 tsp Cumin, ground
- 2 tsp Black pepper
- 1 tsp Chili powder
- 1 tsp Onion powder
100 Servings
Weight
- 22 lb 8 oz *Potatoes, yellow or red, fresh, medium size
- - - Olive oil
- - - Garlic powder
- - - Oregano, dried
- - - Salt
- - - Paprika
- - - Cumin, ground
- - - Black pepper
- - - Chili powder
- - - Onion powder
Measure
- - - *Potatoes, yellow or red, fresh, medium size
- 2 cups Olive oil
- 2 Tbsp Garlic powder
- 2 Tbsp Oregano, dried
- 2 Tbsp Salt
- 1 Tbsp 1 tsp Paprika
- 1 Tbsp 1 tsp Cumin, ground
- 1 Tbsp 1 tsp Black pepper
- 2 tsp Chili powder
- 2 tsp Onion powder
Quantity
50 Servings
Weight
- 11 lb 4 oz *Potatoes, yellow or red, fresh, medium size
- - - Olive oil
- - - Garlic powder
- - - Oregano, dried
- - - Salt
- - - Paprika
- - - Cumin, ground
- - - Black pepper
- - - Chili powder
- - Onion powder
Measure
- - - *Potatoes, yellow or red, fresh, medium size
- 1 cup Olive oil
- 1 Tbsp Garlic powder
- 1 Tbsp Oregano, dried
- 1 Tbsp Salt
- 2 tsp Paprika
- 2 tsp Cumin, ground
- 2 tsp Black pepper
- 1 tsp Chili powder
- 1 tsp Onion powder
100 Servings
Weight
- 22 lb 8 oz *Potatoes, yellow or red, fresh, medium size
- - - Olive oil
- - - Garlic powder
- - - Oregano, dried
- - - Salt
- - - Paprika
- - - Cumin, ground
- - - Black pepper
- - - Chili powder
- - - Onion powder
Measure
- - - *Potatoes, yellow or red, fresh, medium size
- 2 cups Olive oil
- 2 Tbsp Garlic powder
- 2 Tbsp Oregano, dried
- 2 Tbsp Salt
- 1 Tbsp 1 tsp Paprika
- 1 Tbsp 1 tsp Cumin, ground
- 1 Tbsp 1 tsp Black pepper
- 2 tsp Chili powder
- 2 tsp Onion powder
*See Marketing Guide
Ingredients
50 Servings
Weight
- 11 lb 4 oz *Potatoes, yellow or red, fresh, medium size
- - - Olive oil
- - - Garlic powder
- - - Oregano, dried
- - - Salt
- - - Paprika
- - - Cumin, ground
- - - Black pepper
- - - Chili powder
- - Onion powder
Measure
- - - *Potatoes, yellow or red, fresh, medium size
- 1 cup Olive oil
- 1 Tbsp Garlic powder
- 1 Tbsp Oregano, dried
- 1 Tbsp Salt
- 2 tsp Paprika
- 2 tsp Cumin, ground
- 2 tsp Black pepper
- 1 tsp Chili powder
- 1 tsp Onion powder
100 Servings
Weight
- 22 lb 8 oz *Potatoes, yellow or red, fresh, medium size
- - - Olive oil
- - - Garlic powder
- - - Oregano, dried
- - - Salt
- - - Paprika
- - - Cumin, ground
- - - Black pepper
- - - Chili powder
- - - Onion powder
Measure
- - - *Potatoes, yellow or red, fresh, medium size
- 2 cups Olive oil
- 2 Tbsp Garlic powder
- 2 Tbsp Oregano, dried
- 2 Tbsp Salt
- 1 Tbsp 1 tsp Paprika
- 1 Tbsp 1 tsp Cumin, ground
- 1 Tbsp 1 tsp Black pepper
- 2 tsp Chili powder
- 2 tsp Onion powder
Quantity
50 Servings
Weight
- 11 lb 4 oz *Potatoes, yellow or red, fresh, medium size
- - - Olive oil
- - - Garlic powder
- - - Oregano, dried
- - - Salt
- - - Paprika
- - - Cumin, ground
- - - Black pepper
- - - Chili powder
- - Onion powder
Measure
- - - *Potatoes, yellow or red, fresh, medium size
- 1 cup Olive oil
- 1 Tbsp Garlic powder
- 1 Tbsp Oregano, dried
- 1 Tbsp Salt
- 2 tsp Paprika
- 2 tsp Cumin, ground
- 2 tsp Black pepper
- 1 tsp Chili powder
- 1 tsp Onion powder
100 Servings
Weight
- 22 lb 8 oz *Potatoes, yellow or red, fresh, medium size
- - - Olive oil
- - - Garlic powder
- - - Oregano, dried
- - - Salt
- - - Paprika
- - - Cumin, ground
- - - Black pepper
- - - Chili powder
- - - Onion powder
Measure
- - - *Potatoes, yellow or red, fresh, medium size
- 2 cups Olive oil
- 2 Tbsp Garlic powder
- 2 Tbsp Oregano, dried
- 2 Tbsp Salt
- 1 Tbsp 1 tsp Paprika
- 1 Tbsp 1 tsp Cumin, ground
- 1 Tbsp 1 tsp Black pepper
- 2 tsp Chili powder
- 2 tsp Onion powder
*See Marketing Guide
Ingredients
50 Servings
Weight
- 11 lb 4 oz *Potatoes, yellow or red, fresh, medium size
- - - Olive oil
- - - Garlic powder
- - - Oregano, dried
- - - Salt
- - - Paprika
- - - Cumin, ground
- - - Black pepper
- - - Chili powder
- - Onion powder
Measure
- - - *Potatoes, yellow or red, fresh, medium size
- 1 cup Olive oil
- 1 Tbsp Garlic powder
- 1 Tbsp Oregano, dried
- 1 Tbsp Salt
- 2 tsp Paprika
- 2 tsp Cumin, ground
- 2 tsp Black pepper
- 1 tsp Chili powder
- 1 tsp Onion powder
100 Servings
Weight
- 22 lb 8 oz *Potatoes, yellow or red, fresh, medium size
- - - Olive oil
- - - Garlic powder
- - - Oregano, dried
- - - Salt
- - - Paprika
- - - Cumin, ground
- - - Black pepper
- - - Chili powder
- - - Onion powder
Measure
- - - *Potatoes, yellow or red, fresh, medium size
- 2 cups Olive oil
- 2 Tbsp Garlic powder
- 2 Tbsp Oregano, dried
- 2 Tbsp Salt
- 1 Tbsp 1 tsp Paprika
- 1 Tbsp 1 tsp Cumin, ground
- 1 Tbsp 1 tsp Black pepper
- 2 tsp Chili powder
- 2 tsp Onion powder
Quantity
50 Servings
Weight
- 11 lb 4 oz *Potatoes, yellow or red, fresh, medium size
- - - Olive oil
- - - Garlic powder
- - - Oregano, dried
- - - Salt
- - - Paprika
- - - Cumin, ground
- - - Black pepper
- - - Chili powder
- - Onion powder
Measure
- - - *Potatoes, yellow or red, fresh, medium size
- 1 cup Olive oil
- 1 Tbsp Garlic powder
- 1 Tbsp Oregano, dried
- 1 Tbsp Salt
- 2 tsp Paprika
- 2 tsp Cumin, ground
- 2 tsp Black pepper
- 1 tsp Chili powder
- 1 tsp Onion powder
100 Servings
Weight
- 22 lb 8 oz *Potatoes, yellow or red, fresh, medium size
- - - Olive oil
- - - Garlic powder
- - - Oregano, dried
- - - Salt
- - - Paprika
- - - Cumin, ground
- - - Black pepper
- - - Chili powder
- - - Onion powder
Measure
- - - *Potatoes, yellow or red, fresh, medium size
- 2 cups Olive oil
- 2 Tbsp Garlic powder
- 2 Tbsp Oregano, dried
- 2 Tbsp Salt
- 1 Tbsp 1 tsp Paprika
- 1 Tbsp 1 tsp Cumin, ground
- 1 Tbsp 1 tsp Black pepper
- 2 tsp Chili powder
- 2 tsp Onion powder
*See Marketing Guide
Ingredients
50 Servings
Weight
- 11 lb 4 oz *Potatoes, yellow or red, fresh, medium size
- - - Olive oil
- - - Garlic powder
- - - Oregano, dried
- - - Salt
- - - Paprika
- - - Cumin, ground
- - - Black pepper
- - - Chili powder
- - Onion powder
Measure
- - - *Potatoes, yellow or red, fresh, medium size
- 1 cup Olive oil
- 1 Tbsp Garlic powder
- 1 Tbsp Oregano, dried
- 1 Tbsp Salt
- 2 tsp Paprika
- 2 tsp Cumin, ground
- 2 tsp Black pepper
- 1 tsp Chili powder
- 1 tsp Onion powder
100 Servings
Weight
- 22 lb 8 oz *Potatoes, yellow or red, fresh, medium size
- - - Olive oil
- - - Garlic powder
- - - Oregano, dried
- - - Salt
- - - Paprika
- - - Cumin, ground
- - - Black pepper
- - - Chili powder
- - - Onion powder
Measure
- - - *Potatoes, yellow or red, fresh, medium size
- 2 cups Olive oil
- 2 Tbsp Garlic powder
- 2 Tbsp Oregano, dried
- 2 Tbsp Salt
- 1 Tbsp 1 tsp Paprika
- 1 Tbsp 1 tsp Cumin, ground
- 1 Tbsp 1 tsp Black pepper
- 2 tsp Chili powder
- 2 tsp Onion powder
Quantity
50 Servings
Weight
- 11 lb 4 oz *Potatoes, yellow or red, fresh, medium size
- - - Olive oil
- - - Garlic powder
- - - Oregano, dried
- - - Salt
- - - Paprika
- - - Cumin, ground
- - - Black pepper
- - - Chili powder
- - Onion powder
Measure
- - - *Potatoes, yellow or red, fresh, medium size
- 1 cup Olive oil
- 1 Tbsp Garlic powder
- 1 Tbsp Oregano, dried
- 1 Tbsp Salt
- 2 tsp Paprika
- 2 tsp Cumin, ground
- 2 tsp Black pepper
- 1 tsp Chili powder
- 1 tsp Onion powder
100 Servings
Weight
- 22 lb 8 oz *Potatoes, yellow or red, fresh, medium size
- - - Olive oil
- - - Garlic powder
- - - Oregano, dried
- - - Salt
- - - Paprika
- - - Cumin, ground
- - - Black pepper
- - - Chili powder
- - - Onion powder
Measure
- - - *Potatoes, yellow or red, fresh, medium size
- 2 cups Olive oil
- 2 Tbsp Garlic powder
- 2 Tbsp Oregano, dried
- 2 Tbsp Salt
- 1 Tbsp 1 tsp Paprika
- 1 Tbsp 1 tsp Cumin, ground
- 1 Tbsp 1 tsp Black pepper
- 2 tsp Chili powder
- 2 tsp Onion powder
*See Marketing Guide
Instructions
- Preheat conventional oven to 425 °F or convection oven to 400 °F.
- Wash and scrub potatoes. Cut potatoes to uniform size, approximately 1-inch pieces.
- Place potatoes in a large bowl. Add olive oil and toss. Add all remaining seasonings and toss to coat potatoes.
- Place potatoes evenly on lined sheet pans.For 50 servings, use two sheet pans.For 100 servings, use four sheet pans.
- Roast potatoes: Conventional oven: 425 °F for 25 minutes.Convection oven: 400 °F on low fan for 25 minutes.Critical Control Point: Heat to 135 °F or higher for at least 15 seconds. Hold for hot service at 135 °F or higher.
- Portion ½ cup with No. 8 scoop or 4 fl oz spoodle.
Nutrition INFORMATION
Southwest Seasoned Potatoes State (Wisconsin) Child Nutrition Agency Developed Recipe for Schools
Amount Per Serving
0 ½ cup (No. 8 scoop or 4 fl oz spoodle)
Calories
104
Total Fat
4
g
6
%
Saturated Fat
1
g
6
%
Cholesterol
0
mg
0
%
Sodium
148
mg
6
%
Total Carbohydrate
15
g
5
%
Dietary Fiber
2
g
8
%
Total Sugars
1
g
1
%
Added Sugars included
0
g
Protein
2
g
4
%
Calcium
14
mg
1
%
Iron
1
mg
6
%
N/A=data not available
*Marketing Guide
50 Servings:
Yellow or red potatoes, fresh, medium size: 11 lb 4 oz
100 Servings:
Yellow or red potatoes, fresh, medium size: 22 lb 8 oz
Notes
*See Marketing Guide for purchasing information on foods that will change during preparation or when a variation of the ingredients is available.
Cooking Process #2: Same Day Service
Yield / Volume
50 Servings:
About 7 lb 8 ozAbout 1 gal 3 qt
100 Servings:
About 15 lbAbout 3 gal 2 qt