On this episode of The Mix Up, Patrick Garmong sits down with Leah Botko, who shares her journey from starting in food service as a teen to leading school meal programs in Massachusetts—and now stepping into a new role in Old Orchard Beach, Maine.
Leah reflects on career growth, mentorship, and the impact school nutrition leaders can have in shaping healthier, more engaging meals for students. Her story offers both inspiration and practical takeaways for anyone working in child nutrition.
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