Cinnamon-Citrus French Toast Squares USDA Recipe for Child Care Centers

Age Group: Ages 6-18
Serving Size: 25-50
Turn a breakfast favorite into a new dish. Try these yummy whole grain-rich breakfast squares.
CACFP CREDITING INFORMATION
1 oz eq grains
SOURCE
Team Nutrition CACFP Easy Recipe Project
TeamNutrition.USDA.gov
5 from 1 vote
Add to Cookbook https://theicn.org/cnrb/pdfs/cacfp_breakfast_planner_quantity_recipes_ages_6-18/usdacacfp_breakfast_quantity_Cinnamon-Citrus-French-Toast-Squares_ages6-18_508c.pdf

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Prep Time 1 hour
Cook Time 35 minutes
Total Time 1 hour 35 minutes

Ingredients
 

25 Servings

    Weight

    • - - Nonstick cooking spray
    • 25 oz (at least 700 g) Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
    • - - Margarine, trans fat-free, melted
    • - - Maple syrup
    • - - Cinnamon, ground
    • - - Eggs, fresh, large, whole
    • 16 fl oz Orange juice, 100% juice frozen concentrate, thawed
    • 8 fl oz Milk, low-fat (1%)

    Measure

    • 1 spray Nonstick cooking spray
    • 25 - Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
    • ¼ cup + 2 Tbsp Margarine, trans fat-free, melted
    • 1 cup Maple syrup
    • 1 Tbsp + 1 tsp Cinnamon, ground
    • 8 - Eggs, fresh, large, whole
    • 2 cups Orange juice, 100% juice frozen concentrate, thawed
    • 1 cup Milk, low-fat (1%)

    50 Servings

      Weight

      • - - Nonstick cooking spray
      • 50 oz (at least 1400 g) Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
      • - - Margarine, trans fat-free, melted
      • - - Maple syrup
      • - - Cinnamon, ground
      • - - Eggs, fresh, large, whole
      • 32 fl oz Orange juice, 100% juice frozen concentrate, thawed
      • 16 fl oz Milk, low-fat (1%)

      Measure

      • 2 sprays Nonstick cooking spray
      • 50 - Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
      • ¾ cup - Margarine, trans fat-free, melted
      • 2 cups - Maple syrup
      • 2 Tbsp + 2 tsp Cinnamon, ground
      • 16 - Eggs, fresh, large, whole
      • 1 qt Orange juice, 100% juice frozen concentrate, thawed
      • 2 cups Milk, low-fat (1%)

      Quantity
       

      25 Servings

        Weight

        • - - Nonstick cooking spray
        • 25 oz (at least 700 g) Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
        • - - Margarine, trans fat-free, melted
        • - - Maple syrup
        • - - Cinnamon, ground
        • - - Eggs, fresh, large, whole
        • 16 fl oz Orange juice, 100% juice frozen concentrate, thawed
        • 8 fl oz Milk, low-fat (1%)

        Measure

        • 1 spray Nonstick cooking spray
        • 25 - Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
        • ¼ cup + 2 Tbsp Margarine, trans fat-free, melted
        • 1 cup Maple syrup
        • 1 Tbsp + 1 tsp Cinnamon, ground
        • 8 - Eggs, fresh, large, whole
        • 2 cups Orange juice, 100% juice frozen concentrate, thawed
        • 1 cup Milk, low-fat (1%)

        50 Servings

          Weight

          • - - Nonstick cooking spray
          • 50 oz (at least 1400 g) Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
          • - - Margarine, trans fat-free, melted
          • - - Maple syrup
          • - - Cinnamon, ground
          • - - Eggs, fresh, large, whole
          • 32 fl oz Orange juice, 100% juice frozen concentrate, thawed
          • 16 fl oz Milk, low-fat (1%)

          Measure

          • 2 sprays Nonstick cooking spray
          • 50 - Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
          • ¾ cup - Margarine, trans fat-free, melted
          • 2 cups - Maple syrup
          • 2 Tbsp + 2 tsp Cinnamon, ground
          • 16 - Eggs, fresh, large, whole
          • 1 qt Orange juice, 100% juice frozen concentrate, thawed
          • 2 cups Milk, low-fat (1%)

          Ingredients
           

          25 Servings

            Weight

            • - - Nonstick cooking spray
            • 25 oz (at least 700 g) Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
            • - - Margarine, trans fat-free, melted
            • - - Maple syrup
            • - - Cinnamon, ground
            • - - Eggs, fresh, large, whole
            • 16 fl oz Orange juice, 100% juice frozen concentrate, thawed
            • 8 fl oz Milk, low-fat (1%)

            Measure

            • 1 spray Nonstick cooking spray
            • 25 - Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
            • ¼ cup + 2 Tbsp Margarine, trans fat-free, melted
            • 1 cup Maple syrup
            • 1 Tbsp + 1 tsp Cinnamon, ground
            • 8 - Eggs, fresh, large, whole
            • 2 cups Orange juice, 100% juice frozen concentrate, thawed
            • 1 cup Milk, low-fat (1%)

            50 Servings

              Weight

              • - - Nonstick cooking spray
              • 50 oz (at least 1400 g) Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
              • - - Margarine, trans fat-free, melted
              • - - Maple syrup
              • - - Cinnamon, ground
              • - - Eggs, fresh, large, whole
              • 32 fl oz Orange juice, 100% juice frozen concentrate, thawed
              • 16 fl oz Milk, low-fat (1%)

              Measure

              • 2 sprays Nonstick cooking spray
              • 50 - Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
              • ¾ cup - Margarine, trans fat-free, melted
              • 2 cups - Maple syrup
              • 2 Tbsp + 2 tsp Cinnamon, ground
              • 16 - Eggs, fresh, large, whole
              • 1 qt Orange juice, 100% juice frozen concentrate, thawed
              • 2 cups Milk, low-fat (1%)

              Quantity
               

              25 Servings

                Weight

                • - - Nonstick cooking spray
                • 25 oz (at least 700 g) Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
                • - - Margarine, trans fat-free, melted
                • - - Maple syrup
                • - - Cinnamon, ground
                • - - Eggs, fresh, large, whole
                • 16 fl oz Orange juice, 100% juice frozen concentrate, thawed
                • 8 fl oz Milk, low-fat (1%)

                Measure

                • 1 spray Nonstick cooking spray
                • 25 - Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
                • ¼ cup + 2 Tbsp Margarine, trans fat-free, melted
                • 1 cup Maple syrup
                • 1 Tbsp + 1 tsp Cinnamon, ground
                • 8 - Eggs, fresh, large, whole
                • 2 cups Orange juice, 100% juice frozen concentrate, thawed
                • 1 cup Milk, low-fat (1%)

                50 Servings

                  Weight

                  • - - Nonstick cooking spray
                  • 50 oz (at least 1400 g) Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
                  • - - Margarine, trans fat-free, melted
                  • - - Maple syrup
                  • - - Cinnamon, ground
                  • - - Eggs, fresh, large, whole
                  • 32 fl oz Orange juice, 100% juice frozen concentrate, thawed
                  • 16 fl oz Milk, low-fat (1%)

                  Measure

                  • 2 sprays Nonstick cooking spray
                  • 50 - Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
                  • ¾ cup - Margarine, trans fat-free, melted
                  • 2 cups - Maple syrup
                  • 2 Tbsp + 2 tsp Cinnamon, ground
                  • 16 - Eggs, fresh, large, whole
                  • 1 qt Orange juice, 100% juice frozen concentrate, thawed
                  • 2 cups Milk, low-fat (1%)
                  *See Marketing Guide

                  Ingredients
                   

                  25 Servings

                    Weight

                    • - - Nonstick cooking spray
                    • 25 oz (at least 700 g) Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
                    • - - Margarine, trans fat-free, melted
                    • - - Maple syrup
                    • - - Cinnamon, ground
                    • - - Eggs, fresh, large, whole
                    • 16 fl oz Orange juice, 100% juice frozen concentrate, thawed
                    • 8 fl oz Milk, low-fat (1%)

                    Measure

                    • 1 spray Nonstick cooking spray
                    • 25 - Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
                    • ¼ cup + 2 Tbsp Margarine, trans fat-free, melted
                    • 1 cup Maple syrup
                    • 1 Tbsp + 1 tsp Cinnamon, ground
                    • 8 - Eggs, fresh, large, whole
                    • 2 cups Orange juice, 100% juice frozen concentrate, thawed
                    • 1 cup Milk, low-fat (1%)

                    50 Servings

                      Weight

                      • - - Nonstick cooking spray
                      • 50 oz (at least 1400 g) Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
                      • - - Margarine, trans fat-free, melted
                      • - - Maple syrup
                      • - - Cinnamon, ground
                      • - - Eggs, fresh, large, whole
                      • 32 fl oz Orange juice, 100% juice frozen concentrate, thawed
                      • 16 fl oz Milk, low-fat (1%)

                      Measure

                      • 2 sprays Nonstick cooking spray
                      • 50 - Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
                      • ¾ cup - Margarine, trans fat-free, melted
                      • 2 cups - Maple syrup
                      • 2 Tbsp + 2 tsp Cinnamon, ground
                      • 16 - Eggs, fresh, large, whole
                      • 1 qt Orange juice, 100% juice frozen concentrate, thawed
                      • 2 cups Milk, low-fat (1%)

                      Quantity
                       

                      25 Servings

                        Weight

                        • - - Nonstick cooking spray
                        • 25 oz (at least 700 g) Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
                        • - - Margarine, trans fat-free, melted
                        • - - Maple syrup
                        • - - Cinnamon, ground
                        • - - Eggs, fresh, large, whole
                        • 16 fl oz Orange juice, 100% juice frozen concentrate, thawed
                        • 8 fl oz Milk, low-fat (1%)

                        Measure

                        • 1 spray Nonstick cooking spray
                        • 25 - Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
                        • ¼ cup + 2 Tbsp Margarine, trans fat-free, melted
                        • 1 cup Maple syrup
                        • 1 Tbsp + 1 tsp Cinnamon, ground
                        • 8 - Eggs, fresh, large, whole
                        • 2 cups Orange juice, 100% juice frozen concentrate, thawed
                        • 1 cup Milk, low-fat (1%)

                        50 Servings

                          Weight

                          • - - Nonstick cooking spray
                          • 50 oz (at least 1400 g) Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
                          • - - Margarine, trans fat-free, melted
                          • - - Maple syrup
                          • - - Cinnamon, ground
                          • - - Eggs, fresh, large, whole
                          • 32 fl oz Orange juice, 100% juice frozen concentrate, thawed
                          • 16 fl oz Milk, low-fat (1%)

                          Measure

                          • 2 sprays Nonstick cooking spray
                          • 50 - Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
                          • ¾ cup - Margarine, trans fat-free, melted
                          • 2 cups - Maple syrup
                          • 2 Tbsp + 2 tsp Cinnamon, ground
                          • 16 - Eggs, fresh, large, whole
                          • 1 qt Orange juice, 100% juice frozen concentrate, thawed
                          • 2 cups Milk, low-fat (1%)
                          *See Marketing Guide

                          Ingredients
                           

                          25 Servings

                            Weight

                            • - - Nonstick cooking spray
                            • 25 oz (at least 700 g) Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
                            • - - Margarine, trans fat-free, melted
                            • - - Maple syrup
                            • - - Cinnamon, ground
                            • - - Eggs, fresh, large, whole
                            • 16 fl oz Orange juice, 100% juice frozen concentrate, thawed
                            • 8 fl oz Milk, low-fat (1%)

                            Measure

                            • 1 spray Nonstick cooking spray
                            • 25 - Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
                            • ¼ cup + 2 Tbsp Margarine, trans fat-free, melted
                            • 1 cup Maple syrup
                            • 1 Tbsp + 1 tsp Cinnamon, ground
                            • 8 - Eggs, fresh, large, whole
                            • 2 cups Orange juice, 100% juice frozen concentrate, thawed
                            • 1 cup Milk, low-fat (1%)

                            50 Servings

                              Weight

                              • - - Nonstick cooking spray
                              • 50 oz (at least 1400 g) Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
                              • - - Margarine, trans fat-free, melted
                              • - - Maple syrup
                              • - - Cinnamon, ground
                              • - - Eggs, fresh, large, whole
                              • 32 fl oz Orange juice, 100% juice frozen concentrate, thawed
                              • 16 fl oz Milk, low-fat (1%)

                              Measure

                              • 2 sprays Nonstick cooking spray
                              • 50 - Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
                              • ¾ cup - Margarine, trans fat-free, melted
                              • 2 cups - Maple syrup
                              • 2 Tbsp + 2 tsp Cinnamon, ground
                              • 16 - Eggs, fresh, large, whole
                              • 1 qt Orange juice, 100% juice frozen concentrate, thawed
                              • 2 cups Milk, low-fat (1%)

                              Quantity
                               

                              25 Servings

                                Weight

                                • - - Nonstick cooking spray
                                • 25 oz (at least 700 g) Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
                                • - - Margarine, trans fat-free, melted
                                • - - Maple syrup
                                • - - Cinnamon, ground
                                • - - Eggs, fresh, large, whole
                                • 16 fl oz Orange juice, 100% juice frozen concentrate, thawed
                                • 8 fl oz Milk, low-fat (1%)

                                Measure

                                • 1 spray Nonstick cooking spray
                                • 25 - Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
                                • ¼ cup + 2 Tbsp Margarine, trans fat-free, melted
                                • 1 cup Maple syrup
                                • 1 Tbsp + 1 tsp Cinnamon, ground
                                • 8 - Eggs, fresh, large, whole
                                • 2 cups Orange juice, 100% juice frozen concentrate, thawed
                                • 1 cup Milk, low-fat (1%)

                                50 Servings

                                  Weight

                                  • - - Nonstick cooking spray
                                  • 50 oz (at least 1400 g) Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
                                  • - - Margarine, trans fat-free, melted
                                  • - - Maple syrup
                                  • - - Cinnamon, ground
                                  • - - Eggs, fresh, large, whole
                                  • 32 fl oz Orange juice, 100% juice frozen concentrate, thawed
                                  • 16 fl oz Milk, low-fat (1%)

                                  Measure

                                  • 2 sprays Nonstick cooking spray
                                  • 50 - Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
                                  • ¾ cup - Margarine, trans fat-free, melted
                                  • 2 cups - Maple syrup
                                  • 2 Tbsp + 2 tsp Cinnamon, ground
                                  • 16 - Eggs, fresh, large, whole
                                  • 1 qt Orange juice, 100% juice frozen concentrate, thawed
                                  • 2 cups Milk, low-fat (1%)
                                  *See Marketing Guide

                                  Ingredients
                                   

                                  25 Servings

                                    Weight

                                    • - - Nonstick cooking spray
                                    • 25 oz (at least 700 g) Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
                                    • - - Margarine, trans fat-free, melted
                                    • - - Maple syrup
                                    • - - Cinnamon, ground
                                    • - - Eggs, fresh, large, whole
                                    • 16 fl oz Orange juice, 100% juice frozen concentrate, thawed
                                    • 8 fl oz Milk, low-fat (1%)

                                    Measure

                                    • 1 spray Nonstick cooking spray
                                    • 25 - Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
                                    • ¼ cup + 2 Tbsp Margarine, trans fat-free, melted
                                    • 1 cup Maple syrup
                                    • 1 Tbsp + 1 tsp Cinnamon, ground
                                    • 8 - Eggs, fresh, large, whole
                                    • 2 cups Orange juice, 100% juice frozen concentrate, thawed
                                    • 1 cup Milk, low-fat (1%)

                                    50 Servings

                                      Weight

                                      • - - Nonstick cooking spray
                                      • 50 oz (at least 1400 g) Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
                                      • - - Margarine, trans fat-free, melted
                                      • - - Maple syrup
                                      • - - Cinnamon, ground
                                      • - - Eggs, fresh, large, whole
                                      • 32 fl oz Orange juice, 100% juice frozen concentrate, thawed
                                      • 16 fl oz Milk, low-fat (1%)

                                      Measure

                                      • 2 sprays Nonstick cooking spray
                                      • 50 - Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
                                      • ¾ cup - Margarine, trans fat-free, melted
                                      • 2 cups - Maple syrup
                                      • 2 Tbsp + 2 tsp Cinnamon, ground
                                      • 16 - Eggs, fresh, large, whole
                                      • 1 qt Orange juice, 100% juice frozen concentrate, thawed
                                      • 2 cups Milk, low-fat (1%)

                                      Quantity
                                       

                                      25 Servings

                                        Weight

                                        • - - Nonstick cooking spray
                                        • 25 oz (at least 700 g) Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
                                        • - - Margarine, trans fat-free, melted
                                        • - - Maple syrup
                                        • - - Cinnamon, ground
                                        • - - Eggs, fresh, large, whole
                                        • 16 fl oz Orange juice, 100% juice frozen concentrate, thawed
                                        • 8 fl oz Milk, low-fat (1%)

                                        Measure

                                        • 1 spray Nonstick cooking spray
                                        • 25 - Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
                                        • ¼ cup + 2 Tbsp Margarine, trans fat-free, melted
                                        • 1 cup Maple syrup
                                        • 1 Tbsp + 1 tsp Cinnamon, ground
                                        • 8 - Eggs, fresh, large, whole
                                        • 2 cups Orange juice, 100% juice frozen concentrate, thawed
                                        • 1 cup Milk, low-fat (1%)

                                        50 Servings

                                          Weight

                                          • - - Nonstick cooking spray
                                          • 50 oz (at least 1400 g) Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
                                          • - - Margarine, trans fat-free, melted
                                          • - - Maple syrup
                                          • - - Cinnamon, ground
                                          • - - Eggs, fresh, large, whole
                                          • 32 fl oz Orange juice, 100% juice frozen concentrate, thawed
                                          • 16 fl oz Milk, low-fat (1%)

                                          Measure

                                          • 2 sprays Nonstick cooking spray
                                          • 50 - Bread, whole-wheat, sliced (at least 28 g or 1 oz each)
                                          • ¾ cup - Margarine, trans fat-free, melted
                                          • 2 cups - Maple syrup
                                          • 2 Tbsp + 2 tsp Cinnamon, ground
                                          • 16 - Eggs, fresh, large, whole
                                          • 1 qt Orange juice, 100% juice frozen concentrate, thawed
                                          • 2 cups Milk, low-fat (1%)
                                          *See Marketing Guide

                                          Instructions
                                           

                                          • Wash hands with soap and water for at least 20 seconds.
                                          • Preheat oven to 375 °F.
                                          • Spray a steam table pan (12" x 20" 2½") with nonstick cooking spray.
                                            For 25 servings, use 1 pan.
                                            For 50 servings, use 2 pans.
                                          • Tear bread into medium pieces, about 1"–2" each.
                                          • In a medium bowl, use a hand mixer to mix melted and slightly cooled margarine, maple syrup, cinnamon, egg, orange juice concentrate, and milk. Wash hands after touching uncooked eggs.
                                          • In an extra large bowl, toss torn bread pieces with orange-egg mixture.
                                          • Spread evenly into steam table pan.
                                          • Bake for 30–35 minutes or until golden brown. Heat to 165 °F or higher for at least 15 seconds.
                                          • Cut into squares.
                                            For 25 servings, cut pan into 25 even squares.
                                            For 50 servings, cut each pan into 25 even squares.
                                          • Serve 1 square.

                                          Nutrition INFORMATION

                                          Nutrition Facts
                                          Cinnamon-Citrus French Toast Squares USDA Recipe for Child Care Centers
                                          Amount Per Serving 1 Cinnamon-Citrus French Toast Square
                                          Calories 202 Calories from Fat 54
                                          % Daily Value*
                                          Total Fat 6g9%
                                          Saturated Fat 1g6%
                                          Cholesterol 55mg18%
                                          Sodium 183mg8%
                                          Total Carbohydrate 30g10%
                                          Dietary Fiber 2g8%
                                          Total Sugars 2g2%
                                          Protein 7g14%
                                          Calcium 88mg9%
                                          Iron 1mg6%
                                          *
                                          *Marketing Guide

                                          Notes

                                          • Contains milk, eggs, and wheat (bread). Bread and margarine can be a hidden source of common allergens, which include milk, peanuts, tree nuts,
                                            eggs, fish, shellfish, soy, wheat, and sesame.
                                          • Sesame can appear as an ingredient in foods where it might not be expected (bread) and may be included in ingredient statements as “spice” or "flavoring."
                                          • The symbol indicates the recipe is whole grain-rich.
                                          • Creditable grains contribution calculated using the Recipe Analysis Workbook, Method A.
                                          Yield / Volume
                                          25 Servings:
                                          Weight: 3 lb 12 oz
                                          Yield: 25 squares
                                          50 Servings:
                                          Weight: 7 lb 10 oz
                                          Yield: 50 squares