Peach and Yogurt Smoothies USDA Recipe for Family Child Care Centers
With just two ingredients, this simple smoothie will be a new favorite.CACFP CREDITING INFORMATION½ cup fruit½ oz eq meat alternateSource Team Nutrition CACFP Easy Recipe ProjectTeamNutrition.USDA.gov
Ingredients
- 7½ cups (1 lb 11 oz) Peaches, frozen, unsweetened, thawed, drained
- 1½ cups Vanilla yogurt, low-fat
Quantity
- 7½ cups (1 lb 11 oz) Peaches, frozen, unsweetened, thawed, drained
- 1½ cups Vanilla yogurt, low-fat
Ingredients
- 7½ cups (1 lb 11 oz) Peaches, frozen, unsweetened, thawed, drained
- 1½ cups Vanilla yogurt, low-fat
Quantity
- 7½ cups (1 lb 11 oz) Peaches, frozen, unsweetened, thawed, drained
- 1½ cups Vanilla yogurt, low-fat
*See Marketing Guide
Ingredients
- 7½ cups (1 lb 11 oz) Peaches, frozen, unsweetened, thawed, drained
- 1½ cups Vanilla yogurt, low-fat
Quantity
- 7½ cups (1 lb 11 oz) Peaches, frozen, unsweetened, thawed, drained
- 1½ cups Vanilla yogurt, low-fat
*See Marketing Guide
Ingredients
- 7½ cups (1 lb 11 oz) Peaches, frozen, unsweetened, thawed, drained
- 1½ cups Vanilla yogurt, low-fat
Quantity
- 7½ cups (1 lb 11 oz) Peaches, frozen, unsweetened, thawed, drained
- 1½ cups Vanilla yogurt, low-fat
*See Marketing Guide
Ingredients
- 7½ cups (1 lb 11 oz) Peaches, frozen, unsweetened, thawed, drained
- 1½ cups Vanilla yogurt, low-fat
Quantity
- 7½ cups (1 lb 11 oz) Peaches, frozen, unsweetened, thawed, drained
- 1½ cups Vanilla yogurt, low-fat
*See Marketing Guide
Instructions
- Wash hands with soap and water for at least 20 seconds.
- Combine peaches and yogurt in a blender. Mix until smooth.
- Serve ¾ cup. Serve immediately, or keep cold at 40 °F or lower.
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I AcceptNutrition INFORMATION
Nutrition Facts
Peach and Yogurt Smoothies USDA Recipe for Family Child Care Centers
Amount Per Serving 1 ¾ cup Peach and Yogurt Smoothie
Calories 109
Calories from Fat 9
% Daily Value*
Total Fat 1g2%
Saturated Fat 0g0%
Cholesterol 3mg1%
Sodium 37mg2%
Total Carbohydrates 24g8%
Dietary Fiber 2g8%
Total Sugars 22g24%
Protein 4g8%
Calcium 97mg10%
Iron 0mg0%
*
*Marketing Guide
The CHEF TIPS:
Yield / Volume