Food Safety Standard Operating Procedures

Food Safety Standard Operating Procedures (SOPs) are written practices and procedures that are critical to producing safe food. It is essential to have these SOPs in place and to train foodservice employees to use them. Published 2005. Updated 2018. ET63-05. 

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Food Safety Standard Operating Procedures

TitleDate addedDownload
Assembling a Body Fluid Cleanup KitMarch 06, 2018 Download
Cleaning and Disinfecting Body Fluid SpillsMarch 06, 2018 Download
Cleaning and Sanitizing Food Contact SurfacesMarch 06, 2018 Download
Communicating During a Foodborne Illness OutbreakMarch 06, 2018 Download
Communicating Norovirus Prevention MethodsMarch 06, 2018 Download
Controlling Time and Temperature During PreparationMarch 06, 2018 Download
Cooking Time Temperature Control for Safe FoodsMarch 06, 2018 Download
Cooling Time Temperature Control for Safe FoodsMarch 06, 2018 Download
Date Marking Ready-to-Eat, Time-Temperature Control for Safety FoodsJuly 25, 2018 Download
Handling a Food RecallMarch 06, 2018 Download
Hot and Cold Holding for Time Temperature Control for Safe FoodsMarch 06, 2018 Download
Personal HygieneMarch 06, 2018 Download
Preventing Contamination at Food BarsMarch 06, 2018 Download
Preventing Cross-Contamination During Storage and PreparationMarch 06, 2018 Download
Receiving DeliveriesMarch 06, 2018 Download
Reheating Time/Temperature Control for Safety FoodsMarch 06, 2018 Download
Serving FoodMarch 06, 2018 Download
Serving Safe Food to Students with Food AllergiesMarch 06, 2018 Download
Storing and Using Poisonous or Toxic ChemicalsMarch 06, 2018 Download
Transporting Food to Remote Sites (Satellite Kitchens)March 06, 2018 Download
Using Suitable Utensils When Handling Ready-to-Eat FoodsMarch 06, 2018 Download
Using Time Alone as a Public Health Control to Limit Bacteria Growth in Time Temperature Control for Safe FoodsMarch 06, 2018 Download
Using and Calibrating ThermometersMarch 06, 2018 Download
Washing Fruits and VegetablesMarch 06, 2018 Download
Washing HandsMarch 06, 2018 Download