Identification of Available Training Resources Appropriate for Family Day Care Home Providers

Report describing a research study designed to provide a list of current training resources that are available to train Family Day Care Home (FDCH) providers, identify obvious gaps in training resources, and provide information that training coordinators can use to appropriately plan for training that meets the needs of FDCH providers. Includes CACFP Training Resource Checklist, also available separately. Published 2003. R61-03

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Identification of Available Training Resources Appropriate for Family Day Care Home Providers

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Report	March 09, 2018	March 09, 2018	Download

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**Ready, Set, Go! Creating and Maintaining a Wellness Environment in Child Care Centers Participating in the CACFP
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**Identification of Available Training Resources Appropriate for Family Day Care Home Providers
**Exploring the Impact of Productions and Equipment Decisions on the Operation of School Nutrition Programs
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**Management Issues Impacting Family Day Care Homes Operating Within the Child and Adult Care Food Program Guidelines- A Review of Literature
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**Competencies, Knowledge, and Skills for School Nutrition Managers - Phase I
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**Procurement Practices Influencing Programs Operating Within the Guidelines of the Child and Adult Care Food Program: A Review of Literature
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**Financial Management Issues and Practices in School Nutrition Programs
**Knowledge and Skills Needed for State Agency Child Nutrition professionals in the 21st Century
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**Secondary Analysis of the School Nutrition Dietary Assessment Data Base A Two Part Study
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**Cost Variables Associated with Producing and Serving a Reimbursable National School Lunch Program (NSLP) Snack for Children in Afterschool Care Programs, 2006
**Going Green! A Case Study Approach Examining Green and Environmental Conservation Practices in School Nutrition Programs
**Middle/Junior High School Participation and Non-Participation Survey Guide Internal Benchmarking for School Nutrition Programs
**Serving the Nutritional Needs of Pre-Kindergarten Children in the Public School Setting Best Practices
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**Got Milk! Exploring How Student Preferences Impact Their Milk Selection in Schools
**National Survey of School Nutrition Directors' Web-Based Training Needs
**Steps to Nutrition Success Checklist A Program Self-Assessment Checklist for Family Day Care Home and Child Care Center Providers Participating in the Child and Adult Care Food Program
**Determining Factors Impacting the Decision of Middle/Junior High School Students to Participate in the National School Lunch Program
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**Environmental Scan and Formative Research of Student Engagement Practices in Support of School Meal Programs - Phase I
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