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Emergency Preparedness, Response, and Recovery ResourcesInstitute of Child Nutrition2025-06-16T15:54:09-05:00

Preparedness

Assembling Food Safety Emergency Supply Kits / Preparación de los kits de suministros de emergencia para mantener la seguridad alimentaria

Checklist for Managers – Planning for a Loss of Water Service

Designing an Emergency Preparedness Plan for Child Care Centers Online Course

Designing an Emergency Preparedness Plan (for Schools) Online Course

Designing an Emergency Preparedness Plan Templates for Child Care

Designing an Emergency Preparedness Templates for Schools

Loss of Water Service in Schools Resource

Steps for Emergency Preparedness

Step One

Step Two

Step Three

Step Four

Step Five

Step Six

Response

Checklist for Managers – Response to a Long-Term Loss of Water Service

Checklist for Managers – Response to a Short-Term Loss of Water Service

Communicating During a Foodborne Illness Outbreak (SOP)

Food Safety Emergency Response Pocket Guide: Disaster Edition / Seguridad alimentaria guía de bolsillo de respuesta ante emergencias: edición de desastres

Handling a Food Recall (SOP)

Temporary Handwashing Station Mini-Poster

Water Emergency Mini-Poster

Recovery

Checklist for Managers – Recovery after Short-term Water Loss with No Contamination

Checklist for Managers – Recovery Following an Interruption of Water Service

Reopening Your School Kitchen After a Flood

Salvaging Food After a Flood

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Applied Research

Child and Adult Care

Interactive Food Buying Guide

Food Safety Resources

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School Nutrition

Training

CICN Presents Training

Face-to-Face Training

Virtual Group Training

iLearn

Virtual Instructor-Led Trainings(VILTs)

Info

ICN’s Impact

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