Manager’s Corner – English
Manager’s Corner provides a method for using and training with many of the Institute of Child Nutrition’s resources. These resources are designed to give directors/managers an easy-to-use lesson plan for training staff in various topics. Each lesson is roughly 15 minutes. Every lesson plan contains the following:
- learning objective,
- statement explaining the importance of the topic,
- list of materials,
- instructions on how to present the information,
- questions to ask staff, and
- additional resources to strengthen or refresh the knowledge of the director/manager.
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| Title | Date added | Download |
|---|---|---|
| Cycle Menus | March 30, 2020 | Download |
| Dark Green Vegetables in School Meals | March 30, 2020 | Download |
| Dietary Fiber | March 30, 2020 | Download |
| Food Bars | March 30, 2020 | Download |
| Legumes in School Meals | March 30, 2020 | Download |
| Menu Substitutions for Vegetables | March 30, 2020 | Download |
| Nutrition Education | March 30, 2020 | Download |
| Other Vegetables Subgroup in School Meals | March 30, 2020 | Download |
| Promoting Milk Intake in School Meals | March 30, 2020 | Download |
| Red/Orange Vegetables Subgroup in School Meals | March 30, 2020 | Download |
| School Meals Fruit Component Requirements | March 30, 2020 | Download |
| School Meals Grain Component Requirements | March 30, 2020 | Download |
| School Meals Meats/Meat Alternates Component Requirements | March 30, 2020 | Download |
| Vegetable Subgroups in School Meals | March 30, 2020 | Download |
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| Title | Date added | Download |
|---|---|---|
| Communication on the Serving Line: Substitutions | March 30, 2020 | Download |
| Create a Positive Customer Experience | March 30, 2020 | Download |
| Customer Service and Communication | March 30, 2020 | Download |
| Getting Buy-In From School Administration and Staff | March 30, 2020 | Download |
| Knowing Your Customer | March 30, 2020 | Download |
| School Breakfast Program Promotion | March 30, 2020 | Download |
| Student Taste Testing – Breakfast | March 30, 2020 | Download |
| Student Taste Testing – Lunch | March 30, 2020 | Download |
Manager’s Corner – Spanish
Los Recursos del Gerente le dan un método para usar y entrenar con los muchos de los recursos del Institute of Child Nutrition. Estos recursos están diseñados para dar a los directores/gerentes una guía fácil de usar para entrenar al personal en varios temas. Cada lección dura máximo 15 minutos. Cada lección contiene lo siguiente:
- los objetivos de aprendizaje,
- una declaración explicando la importancia del tema,
- la lista de materiales,
- las instrucciones sobre cómo presentar la información,
- preguntas para el personal, y
- recursos adicionales para fortalecer o refrescar el conocimiento del director/gerente.
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